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1455797

全球 α-葡聚醣寡糖市場 - 2024-2031

Global Alpha-Glucan Oligosaccharide Market - 2024-2031

出版日期: 2024年03月26日 | 出版商:

DataM Intelligence | 英文 209 Pages | 商品交期: 約2個工作天內

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簡介目錄

概述

2023年，全球α-葡聚醣寡糖市場達到8,012萬美元，預計2031年將達到1.5732億美元，2024-2031年預測期間CAGR為8.8%。

近年來，由於消費者對功能性食品和飲料產品的需求不斷成長以及對腸道健康重要性的認知不斷增強，α-葡聚醣低聚醣（AGO）市場穩步成長。 AGO 以其益生元品質而聞名，可促進健康腸道細菌的生長並增強消化系統健康。它是從木薯、玉米或小麥等來源獲得的。

隨著消費者尋找除基本營養之外還具有健康優勢的產品，製造商正在將 AGO 添加到各種食品和飲料成分中。這種趨勢在乳製品、烘焙食品、飲料和膳食補充劑市場中尤其明顯，AGO 被用作改善營養狀況並吸引注重健康的消費者的有用成分。

α-低聚醣市場的食品和飲料領域佔據了三分之一以上的市場。同樣，北美在 α-葡聚醣低聚醣市場上佔據主導地位，佔據了最大的市場佔有率，超過 1/3。優格、穀物棒和飲料等含有 AGO 的產品因其對健康的益處而受到關注，從而推動了該地區對 AGO 的整體需求。

動力學

提高消費者腸道健康意識

根據調查數量，消費者對促進消化健康的商品的興趣正在上升。例如，國際食品資訊理事會（IFIC）基金會的一項民意調查顯示，在選擇食品和飲料時，70%的美國消費者會考慮對消化系統健康的好處。益生菌和益生元產品產業在過去幾年中顯著成長，這表明消費者對維持腸道微生物組處於良好狀態越來越感興趣。

AGO 等益生元為益生菌帶入腸道的有益細菌提供營養，促進其生長和活動。注重健康的消費者越來越被功能性食品和飲料所吸引，它們在基本營養之外還提供額外的健康優勢。這些產品中經常使用 AGO 等成分，以提供有針對性的健康益處，包括更好的消化或更強的免疫系統性能。

健康組織、營養師和食品製造商積極參與教育活動，旨在提高人們對腸道健康重要性以及 AGO 等益生元成分作用的認知。腸道健康月等活動和食品公司所進行的教育活動可以讓消費者了解將益生元納入飲食的好處。透過向消費者提供知識，這些措施推動了對支持消化健康的產品的需求。

益生元成分的擴展

隨著消費者尋求具有額外健康益處的產品，功能性食品和飲料的趨勢已得到發展。菊粉、寡糖和抗性澱粉等益生元成分通常被納入功能性食品和飲料配方中，以增強其營養成分。這些產品吸引了注重健康、希望解決特定健康問題（例如消化健康和免疫支持）的消費者。

食品和飲料製造商越來越認知到益生元成分使其產品在市場上脫穎而出的潛力。因此，益生元強化產品在各個類別中激增，包括乳製品、麵包、穀物、零食和飲料。產品種類的擴大促進了益生元成分市場的整體成長。

根據 NutritionOutlook 的資料，益生元市場正在消化健康內外不斷擴大。研究人員正在發現益生元作用於腸道和大腦的新途徑，為針對不同途徑的益生元產品創造了新的機會。產品配方設計師開始將益生元視為一種成分類別，而不是益生菌類別的延伸。這反過來又激發了人們對一些令人興奮的應用的興趣。

生產加工成本高

澱粉或多醣的酶水解是α-葡聚醣寡糖形成中通常涉及的複雜過程之一。這些操作需要精確控制溫度、pH 值和反應時間等參數，並配備專門的設備和人員。因此，與其他成分相比，AGO 的生產成本可能較高。

然而，為了提供粗略估計，AGO 的生產成本可能在每公斤 3 美元到 5 美元之間。由天氣、農作物收成和市場需求驅動的價格變化可能會影響 AGO 生產中使用的主要原料，例如來自木薯、玉米或小麥的澱粉。 AGO 容易受到大宗商品市場波動的影響，因為原物料價格的變化直接影響公司的整體生產成本。

The market for alpha-glucan oligosaccharides (AGO) has grown steadily in recent years due to growing consumer demand for functional food and beverage products as well as increased awareness of the significance of gut health. AGO is well known for its prebiotic qualities, which encourage the growth of healthy gut bacteria and enhance digestive health. It is obtained from sources like tapioca, corn, or wheat.

Manufacturers are adding AGO to a variety of food and beverage compositions as consumers look for items that provide health advantages beyond basic nutrition. This tendency is especially noticeable in markets for dairy products, baked goods, drinks, and dietary supplements, where AGO is used as a useful ingredient to improve the nutritional profile and draw in health-conscious customers.

The food and beverage segment in the alpha-glucan oligosaccharide market accounts for over one-third of the market share. Similarly, North America dominates the alpha-glucan oligosaccharide market, capturing the largest market share of over 1/3rd. Products fortified with AGO, such as yogurt, cereal bars, and beverages, are gaining traction due to their perceived health benefits, contributing to the overall demand for AGO in the region.

Dynamics

Increasing Consumer Awareness of Gut Health

Consumer interest in goods that promote digestive health is on the rise based on the number of surveys. For instance, a poll by the International Food Information Council (IFIC) Foundation revealed that while choosing foods and beverages, 70% of American consumers took the benefits of their digestive health into account. The probiotic and prebiotic product industries have grown significantly in the last several years, which suggests that consumers are becoming more interested in keeping their gut microbiome in good condition.

Prebiotics such as AGO provide nourishment to the good bacteria that probiotics bring to the gut, encouraging their growth and activity. Health-conscious customers are increasingly drawn to functional foods and beverages, which provide extra health advantages beyond basic nutrition. Ingredients like AGO are frequently used in these products to provide targeted health benefits including better digestion or stronger immune system performance.

Health organizations, nutritionists, and food manufacturers are actively engaged in educational initiatives aimed at raising awareness about the importance of gut health and the role of prebiotic ingredients like AGO. Events like Gut Health Month and educational campaigns conducted by food companies serve to inform consumers about the benefits of incorporating prebiotics into their diets. By empowering consumers with knowledge, these initiatives drive demand for products that support digestive health.

Expansion of the Prebiotic Ingredients

The trend toward functional foods and beverages has gained momentum as consumers seek out products that offer added health benefits. Prebiotic ingredients like inulin, oligosaccharides, and resistant starches are commonly incorporated into functional food and beverage formulations to enhance their nutritional profile. These products appeal to health-conscious consumers looking to address specific health concerns, such as digestive health and immune support.

Food and beverage manufacturers are increasingly recognizing the potential of prebiotic ingredients to differentiate their products in the market. As a result, there has been a proliferation of prebiotic-fortified products across various categories, including dairy, bakery, cereal, snacks, and beverages. This expansion of product offerings has contributed to the overall growth of the prebiotic ingredients market.

According to NutritionOutlook data, the prebiotics market is expanding both within and beyond digestive health. Researchers are uncovering new routes by which prebiotics can act on both the gut and the brain, creating new opportunities for prebiotic products that target different pathways. Product formulators are starting to view prebiotics as an ingredient category in its own right rather than an extension of the probiotics category. This, in turn, is spurring interest in some exciting applications.

High Cost of Production and Processing

Enzymatic hydrolysis of starch or polysaccharides is one of the complex processes commonly involved in the formation of alpha-glucan oligosaccharides. Precise control over parameters like temperature, pH, and reaction time, along with specialized equipment and staff, are necessary for these operations. Because of this, compared to other constituents, the production costs of AGO can be somewhat high.

However, to provide an approximate estimate, production costs for AGO could range from $3 to $5 per kilogram. Price changes driven by weather, crop harvests, and market demand might affect the major raw materials used in the production of AGO, such as starch derived from tapioca, corn, or wheat. AGO is vulnerable to volatility in commodity markets since changes in the pricing of raw materials have a direct effect on the company's overall cost of production.

Segment Analysis

The global alpha-glucan oligosaccharide market is segmented based on origin, form, application, distribution channel and region.

The Surging Demand for Functional Ingredients in the Global Market

Well-known for their prebiotic qualities, alpha-glucan oligosaccharides provide good bacteria in the gut with nourishment, therefore supporting intestinal health. The market for food and beverage items fortified with prebiotics like AGO is expanding as consumer knowledge of gut health grows.

Foods that have extra health advantages beyond just sustenance are in higher demand and are collectively referred to as functional foods. Products with targeted health benefits-like better digestion or immunological support-are in high demand from consumers. Manufacturers aiming to improve the nutritional profile of their products find AGO to be a desirable addition due to its prebiotic qualities.

In January 2023, Cocos Organic announced the launch of a series of new products, including the UK's first organic coconut milk yogurt tubes and a brand-new light organic natural yogurt. Further, the company claims that organic coconut milk yogurt tubes are dairy-free, gluten-free, and free from nuts and refined sugar, but include an amount of ago and designed for kids over six months old. While their Cocos organic range is claimed to be organic, all-natural, made from whole ingredients, and free from dairy, gluten, and soya.

Geographical Penetration

Increasing Trend of Digestive Health in North America

There has been a growing movement in North America toward better lives and a greater understanding of the significance of gut health. Alpha-glucan oligosaccharides are one of the functional ingredients that consumers are actively looking for in products because of their prebiotic qualities, which promote digestive health and general well-being.

According to a medical agency report in 2023, digestive diseases are a serious health problem in the United States, affecting 73% of adults ages 18-44 at least a few times a month. The digestive tract, or gastrointestinal (GI) tract, is made up of the following organs - esophagus, stomach, large and small intestines, liver, pancreas, and gallbladder. Therefore, the demand of the market is increasing because of the digestive health awareness.

Consumer tastes are shifting in favor of natural and clean-label products, especially in the food and beverage sector. These preferences are well-matched by alpha-glucan oligosaccharides, which are sourced from natural sources such as plants and are therefore used in a variety of food and beverage compositions.

COVID-19 Impact Analysis

The global market for alpha-glucan oligosaccharides has been impacted by the COVID-19 epidemic in many ways. Alpha-glucan oligosaccharide synthesis and distribution were initially hampered by supply chain interruptions and manufacturing activity constraints at the start of the epidemic. Lockdown measures taken by several nations to stop the virus's spread caused manpower scarcity and logistical snags, which made the supply chain disruptions much worse.

Furthermore, the pandemic-induced economic downturn resulted in lower consumer expenditure on non-essential products, such as functional foods and dietary supplements that contain alpha-glucan oligosaccharides. However, the pandemic's heightened emphasis on well-being and health led to a rise in consumer demand for goods that support gut microbiome balance and immunological health, which in turn raised the need for alpha-glucan oligosaccharides.

Russia-Ukraine War Impact Analysis

Significant geopolitical tensions brought about by the Russia-Ukraine war had several effects on the worldwide alpha-glucan oligosaccharide industry. First, the conflict may cause delays in the transit of raw materials and completed goods, which would impact the supply chain of alpha-glucan oligosaccharides by interfering with trade routes and logistical activities. Price and availability swings could also be caused by instability in important areas that are involved in the production and export of agricultural commodities, which are the main sources of alpha-glucan oligosaccharides.

Furthermore, investor and consumer confidence may be undermined by geopolitical concerns, which could result in a cautious approach to spending on non-essential products, including functional ingredients like alpha-glucan oligosaccharides. However, given the geopolitical unpredictability, there may be a renewed focus on homegrown production, which will increase demand in the future.

By Origin

Plant-Based
Microbial
Synthetic

By Form

Powder
Liquid
Granular
Others

By Application

Food and Beverage
Pharmaceuticals
Cosmetics & Personal Care
Industrial
Others

By Distribution Channel

Supermarkets/Hypermarkets
Online Retail
Specialty Stores
Others

By Region

North America
- U.S.
- Canada
- Mexico
Europe
- Germany
- UK
- France
- Italy
- Russia
- Rest of Europe
South America
- Brazil
- Argentina
- Rest of South America
Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific
Middle East and Africa

Key Developments

In July 2023, the Boots Company PLC, launched a premium skincare line without premium prices with the ingredients mentioned are Water (Aqua/Eau), Glycolic Acid, Propanediol, Hydrogenated Castor Oil, PEG-40 Hydrogenated Castor Oil, Betaine, Glycerin, Sodium Hydroxide, Polyquaternium-10, Phenoxyethanol, Benzyl Alcohol, Alpha-Glucan Oligosaccharide, Citronellyl Methylcrotonate, Panthenol, Sodium Benzoate, Tetraselmis Suecica Extract, Lactic Acid, Potassium Benzoate.
In April 2023, Swiss skincare brand Verdilab made its travel retail debut at TFWA Asia Pacific (7-11 May). The brand introduced its range of skincare solutions, which include 14 products divided into five dermo protocols: natural cleansing, skin hydration and cellular pollution protection, glowing skin activation, anti-aging care and radiant complexion, and skin perfection with their main ingredient as alpha-glucan oligosaccharide.

Competitive Landscape

The major global players in the market include ADM, Clasado Biosciences, Yakult Danone Pvt. Ltd., Beneo GmbH, Nexira, Kowa Europe GmbH, Tereos, New Francisco Biotechnology Corporation,Quantum Hi-Tech (China) Biological Co., Ltd. and SpecialChem.

Why Purchase the Report?

To visualize the global alpha-glucan oligosaccharide market segmentation based on origin, form, application, distribution channel, and region as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of alpha-glucan oligosaccharide market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as Excel consisting of key products of all the major players.

The global alpha-glucan oligosaccharide market report would provide approximately 70 tables, 66 figures, and 209 Pages.

Target Audience 2024

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1.Methodology and Scope

1.1.Research Methodology
1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

3.1.Snippet By Origin
3.2.Snippet by Form
3.3.Snippet by Application
3.4.Snippet by Distribution Channel
3.5.Snippet by Region

4.Dynamics

4.1.Impacting Factors
- 4.1.1.Drivers
  - 4.1.1.1.Increasing Consumer Awareness of Gut Health
  - 4.1.1.2.Expansion of the Prebiotic Ingredients
- 4.1.2.Restraints
  - 4.1.2.1.High Cost of Production and Processing
- 4.1.3.Opportunity
- 4.1.4.Impact Analysis

5.Industry Analysis

5.1.Porter's Five Force Analysis
5.2.Supply Chain Analysis
5.3.Pricing Analysis
5.4.Regulatory Analysis
5.5.Russia-Ukraine War Impact Analysis
5.6.DMI Opinion

6.COVID-19 Analysis

6.1.Analysis of COVID-19
- 6.1.1.Scenario Before COVID
- 6.1.2.Scenario During COVID
- 6.1.3.Scenario Post COVID
6.2.Pricing Dynamics Amid COVID-19
6.3.Demand-Supply Spectrum
6.4.Government Initiatives Related to the Market During Pandemic
6.5.Manufacturers Strategic Initiatives
6.6.Conclusion

7.By Origin

7.1.Introduction
- 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin
- 7.1.2.Market Attractiveness Index, By Origin
7.2.Plant-Based*
- 7.2.1.Introduction
- 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3.Microbial
7.4.Synthetic

8.By Form

8.1.Introduction
- 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 8.1.2.Market Attractiveness Index, By Form
8.2.Powder*
- 8.2.1.Introduction
- 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3.Liquid
8.4.Granular
8.5.Others

9.By Application

9.1.Introduction
- 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 9.1.2.Market Attractiveness Index, By Application
9.2.Food & Beverage*
- 9.2.1.Introduction
- 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3.Pharmaceuticals
9.4.Cosmetics & Personal Care
9.5.Industrial
9.6.Others

10.By Distribution Channel

10.1.Introduction
- 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 10.1.2.Market Attractiveness Index, By Distribution Channel
10.2.Supermarkets/Hypermarkets*
- 10.2.1.Introduction
- 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3.Online Retail
10.4.Specialty Stores
10.5.Others

11.By Region

11.1.Introduction
- 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 11.1.2.Market Attractiveness Index, By Region
11.2.North America
- 11.2.1.Introduction
- 11.2.2.Key Region-Specific Dynamics

Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin

11.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
- 11.2.6.1.U.S.
- 11.2.6.2.Canada
- 11.2.6.3.Mexico

11.3.Europe
- 11.3.1.Introduction
- 11.3.2.Key Region-Specific Dynamics

Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin

11.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
- 11.3.6.1.Germany
- 11.3.6.2.UK
- 11.3.6.3.France
- 11.3.6.4.Italy
- 11.3.6.5.Spain
- 11.3.6.6.Rest of Europe

11.4.South America
- 11.4.1.Introduction
- 11.4.2.Key Region-Specific Dynamics

Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin

11.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
- 11.4.6.1.Brazil
- 11.4.6.2.Argentina
- 11.4.6.3.Rest of South America

11.5.Asia-Pacific
- 11.5.1.Introduction
- 11.5.2.Key Region-Specific Dynamics
- 11.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin
- 11.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 11.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 11.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 11.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 11.5.7.1.China
  - 11.5.7.2.India
  - 11.5.7.3.Japan
  - 11.5.7.4.Australia
  - 11.5.7.5.Rest of Asia-Pacific
11.6.Middle East and Africa
- 11.6.1.Introduction
- 11.6.2.Key Region-Specific Dynamics
- 11.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Origin
- 11.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 11.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 11.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12.Competitive Landscape

12.1.Competitive Scenario
12.2.Market Positioning/Share Analysis
12.3.Mergers and Acquisitions Analysis

13.Company Profiles

13.1.ADM*
- 13.1.1.Company Overview
- 13.1.2.Product Portfolio and Description
- 13.1.3.Financial Overview
- 13.1.4.Key Developments
13.2.Clasado Biosciences
13.3.Yakult Danone Pvt. Ltd.
13.4.Beneo GmbH
13.5.Nexira
13.6.Kowa Europe GmbH
13.7.Tereos
13.8.New Francisco Biotechnology Corporation
13.9.Quantum Hi-Tech (China) Biological Co., Ltd.
13.10.SpecialChem

LIST NOT EXHAUSTIVE