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1407671

純素糖果市場按產品（巧克力、糖、麵粉）、配銷通路（線上、線下）、地區、競爭預測和機會，2018-2028F

Vegan Confectionery Market By Product (Chocolate, Sugar, Flour), By Distribution Channel (Online, Offline), By Region, By Competition Forecast & Opportunities, 2018-2028F
出版日期: | 出版商: TechSci Research | 英文 184 Pages | 商品交期: 2-3個工作天內

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簡介目錄

近年來，全球純素糖果市場出現了顯著成長，這主要是由於消費者的偏好轉向更健康和更​​永續的食物選擇。這個市場包括各種植物性甜食，不含乳製品、明膠和蜂蜜等動物性成分。隨著人們對環境問題的認知不斷增強以及對健康生活方式的關注，消費者正在尋求符合他們價值觀的奢華選擇。

主要市場促進因素：

1.健康和保健趨勢的興起：對健康和保健的日益重視導致消費者尋求符合其營養目標的食品。純素糖果產品通常不含動物性成分，且飽和脂肪含量通常較低，被認為是傳統美食的更健康替代品。對糖尿病、肥胖和心臟相關問題等生活方式疾病的擔憂強化了這個促進因素。

2. 道德和環境考量：對動物的道德對待和環境永續性是當今消費者的重要考量。許多人採用純素飲食來減少碳足跡並盡量減少對動物的剝削。這種思維方式的轉變延伸到了糖果業，消費者尋求不含與畜牧業相關成分的零食。

3. 擴大純素食人口：隨著越來越多的人認知到植物性飲食對健康、道德和環境的好處，全球純素食人口正在迅速擴大。這一不斷成長的人口代表了純素糖果產品的龐大消費者基礎，特別是在北美、歐洲和亞洲部分地區。

4.成分複製方面的進步：複製依賴動物源性成分的傳統糖果的風味、質地和感官體驗一直是一項重大挑戰。然而，食品科學和技術的進步使製造商能夠創造出與傳統糖果產品非常相似的植物替代品。

5. 名人代言和社群媒體的影響：名人代言和社群媒體平台的使用在提高人們對純素食主義和純素食產品（包括糖果）的認知方面發揮了重要作用。接受純素飲食的有影響力的人物激勵他們的追隨者做出類似的選擇，社交媒體平台增強了消費者對純素糖果的興趣。

總之，全球純素糖果市場正在經歷由多種因素驅動的變革性成長，包括健康和保健趨勢、道德和環境考慮、純素人口的不斷擴大、成分複製的進步以及名人代言和社交媒體的影響。

主要市場挑戰：

1. 複製味道和質地：純素糖果市場的主要挑戰之一是複製依賴動物源成分的傳統糖果的熟悉味道和質地。在沒有這些成分的情況下獲得相同程度的奶油味、濃鬱度和口感可能是很困難的。

2. 採購優質原料：確保持續供應優質植物原料可能具有挑戰性。製造商經常面臨供應鏈限制和成分可用性波動，影響生產一致性和產品品質。

3. 教育障礙與消費者認知：教育消費者了解純素糖果的好處和品質仍然是一項重大挑戰。對口味、品質和營養價值的誤解仍然存在，一些消費者認為純素糖果是小眾的或具有限制性的。

總之，雖然純素糖果市場正在成長，但它在複製口味和質地、採購優質原料以及解決教育障礙和消費者認知方面面臨挑戰。克服這些挑戰對於該行業的長期成功至關重要。

主要市場趨勢：

1. 創新的風味特徵和成分：製造商正在融入各種植物成分，例如異國情調的水果、堅果、種子、香料和超級食品，以創造獨特而誘人的風味組合。

2. 注意清潔標籤和透明度：消費者正在尋求用最少的、可識別的、天然的成分製成的糖果，不含人工添加劑或防腐劑。製造商優先考慮標籤和生產過程的透明度。

3. 優質和手工產品：消費者願意為高品質、手工製作和視覺上吸引人的糖果支付溢價，這些糖果提供的感官體驗不僅僅是味道。

4. 功能性和營養強化糖果：注重健康的消費者正在尋找具有附加功能益處的糖果，例如植物性蛋白質、適應原或益生菌。

5.永續包裝創新：永續包裝，包括可回收、可生物分解或可堆肥材料，是純素糖果市場的重要趨勢。

總之，全球純素糖果市場正隨著創新口味和成分、清潔標籤、優質和手工產品、功能增強和永續包裝實踐等趨勢不斷發展。

細分洞見：

1. 產品洞察：全球純素糖果市場對純素巧克力的需求正在激增。這是由於純素巧克力對不吃乳製品的人的吸引力，以及人們對動物福利和永續發展的認知不斷增強。

2.配銷通路洞察：線上分銷管道見證了全球純素糖果市場的顯著成長。這一趨勢是由消費者購物行為的變化和線上平台提供的便利性所推動的。

3. 區域洞察：北美地區對純素糖果產品的需求正大幅成長。這是由不斷變化的飲食偏好、健康意識以及道德和環境考慮意識的提高所驅動的。該地區在推動全球純素糖果市場的擴張方面發揮關鍵作用。

目錄

第 1 章：簡介

  • 產品概述
  • 報告的主要亮點
  • 市場覆蓋範圍
  • 涵蓋的細分市場
  • 考慮研究任期

第 2 章：研究方法

  • 研究目的
  • 基線方法
  • 主要產業夥伴
  • 主要協會和二手資料來源
  • 預測方法
  • 數據三角測量與驗證
  • 假設和限制

第 3 章：執行摘要

  • 市場概況
  • 市場預測
  • 重點地區
  • 關鍵環節

第 4 章：客戶之聲

  • 品牌意識
  • 影響購買決策的因素
  • 資訊來源

第 5 章：全球純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 依產品市佔率分析（巧克力、糖、麵粉）
    • 依配銷通路市場佔有率分析（線上、線下）
    • 按區域市佔率分析
    • 按前 5 名的公司市佔率分析，其他 (2022)
  • 全球純素糖果市場測繪與機會評估
    • 按產品市場測繪和機會評估
    • 按配銷通路市場測繪和機會評估
    • 透過區域市場測繪和機會評估

第 6 章：北美純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 7 章：歐洲純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 8 章：亞太地區純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按噴霧類型市場佔有率分析
    • 按國家市佔率分析

第 9 章：中東和非洲純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 10 章：南美洲純素糖果市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 11 章：市場動態

  • 促進要素
  • 挑戰

第 12 章：COVID-19 對全球純素糖果市場的影響

  • 影響評估模型
    • 受影響的關鍵領域
    • 受影響的主要地區
    • 受影響的主要國家

第 13 章：市場趨勢與發展

第14章：競爭格局

  • 公司簡介
    • Taza Chocolate
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Alter Eco
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Creative Natural Products, Inc.
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Endangered Species Chocolate, LLC
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • EQUAL EXCHANGE COOP
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • MondelA"z International
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Chocoladefabriken Lindt & Sprungli AG
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Dylan's Candy Bar
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Endorfin
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Goodio
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員

第 15 章：策略建議/行動計劃

  • 重點關注領域
  • 目標產品
  • 目標配銷通路

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簡介目錄
Product Code: 19702

The global market for vegan confectionery has seen significant growth in recent years, primarily due to shifting consumer preferences towards healthier and more sustainable food choices. This market includes a wide range of plant-based sweet treats that do not contain animal-derived ingredients such as dairy, gelatin, and honey. With increasing awareness of environmental concerns and a focus on health-conscious lifestyles, consumers are seeking indulgent options that align with their values.

Several factors, including the rise in veganism, lactose intolerance, and ethical concerns regarding animal products, have fueled the demand for vegan confectionery products. This trend has encouraged confectionery manufacturers to innovate and create delicious alternatives that replicate the taste and texture of traditional treats while maintaining their flavor. The growth of this market is not solely attributed to standalone vegan confections but also the integration of vegan options within established confectionery brands. This strategic move has expanded the consumer base and made vegan choices more commonplace.

While North America and Europe remain significant markets due to the high adoption of vegan lifestyles, other regions are catching up as the availability and variety of vegan confectionery products continue to expand globally. Industry players are concentrating on sourcing high-quality plant-based ingredients, enhancing packaging sustainability, and improving distribution channels to meet the rising demand. In conclusion, the global vegan confectionery market is thriving due to a combination of ethical, health, and environmental considerations.

Key Market Drivers:

1. Rise of Health and Wellness Trends: The growing emphasis on health and wellness has led consumers to seek food products that align with their nutritional goals. Vegan confectionery products, typically devoid of animal-derived ingredients and often lower in saturated fats, are perceived as healthier alternatives to traditional treats. This driver is reinforced by concerns about lifestyle diseases, such as diabetes, obesity, and heart-related issues.

2. Ethical and Environmental Considerations: The ethical treatment of animals and environmental sustainability are significant considerations for today's consumers. Many individuals adopt vegan diets to reduce their carbon footprint and minimize animal exploitation. This shift in mindset extends to the confectionery sector, with consumers seeking treats free from ingredients associated with animal agriculture.

3. Expanding Vegan Population: The global vegan population is rapidly expanding as more people recognize the health, ethical, and environmental benefits of plant-based diets. This growing demographic represents a substantial consumer base for vegan confectionery products, especially in North America, Europe, and parts of Asia.

4. Advancements in Ingredient Replication: Replicating the flavors, textures, and sensory experiences of traditional confections that rely on animal-derived ingredients has been a significant challenge. However, advancements in food science and technology have enabled manufacturers to create plant-based alternatives that closely mimic conventional confectionery products.

5. Influence of Celebrity Endorsements and Social Media: Celebrity endorsements and the use of social media platforms have played a significant role in raising awareness about veganism and vegan products, including confectionery. Influential figures who embrace vegan diets have inspired their followers to make similar choices, and social media platforms have amplified consumer interest in vegan confectionery.

In conclusion, the global vegan confectionery market is experiencing transformative growth driven by multiple factors, including health and wellness trends, ethical and environmental considerations, an expanding vegan population, advancements in ingredient replication, and the influence of celebrity endorsements and social media.

Key Market Challenges:

1. Replicating Taste and Texture: One of the primary challenges in the vegan confectionery market is replicating the familiar taste and texture of traditional confections that rely on animal-derived ingredients. Achieving the same level of creaminess, richness, and mouthfeel without these ingredients can be demanding.

2. Sourcing Quality Ingredients: Ensuring a consistent supply of high-quality plant-based ingredients can be challenging. Manufacturers often face supply chain limitations and fluctuations in ingredient availability, impacting production consistency and product quality.

3. Educational Barriers and Consumer Perception: Educating consumers about the benefits and qualities of vegan confectionery remains a significant challenge. Misconceptions about taste, quality, and nutritional value persist, and some consumers perceive vegan confectionery as niche or restrictive.

In conclusion, while the vegan confectionery market is growing, it faces challenges in replicating taste and texture, sourcing quality ingredients, and addressing educational barriers and consumer perceptions. Overcoming these challenges is essential for the long-term success of the industry.

Key Market Trends:

1. Innovative Flavor Profiles and Ingredients: Manufacturers are incorporating a diverse range of plant-based ingredients such as exotic fruits, nuts, seeds, spices, and superfoods to create unique and enticing flavor combinations.

2. Focus on Clean Label and Transparency: Consumers are seeking confections made with minimal, recognizable, and natural ingredients, with no artificial additives or preservatives. Manufacturers are prioritizing transparency in labeling and production processes.

3. Premium and Artisanal Offerings: Consumers are willing to pay a premium for high-quality, handcrafted, and visually appealing confections that offer a sensory experience beyond just taste.

4. Functional and Nutrient-Enhanced Confections: Health-conscious consumers are looking for confections with added functional benefits, such as plant-based protein, adaptogens, or probiotics.

5. Packaging Innovation for Sustainability: Sustainable packaging, including recyclable, biodegradable, or compostable materials, is a crucial trend within the vegan confectionery market.

In conclusion, the global vegan confectionery market is evolving with trends such as innovative flavors and ingredients, clean labeling, premium and artisanal offerings, functional enhancements, and sustainable packaging practices.

Segmental Insights:

1. Product Insights: The global vegan confectionery market is experiencing a surge in the demand for vegan chocolate. This is due to the appeal of vegan chocolate to those avoiding dairy products, as well as the increasing awareness of animal welfare and sustainability.

2. Distribution Channel Insights: Online distribution channels are witnessing significant growth in the global vegan confectionery market. This trend is driven by changing consumer shopping behaviors and the convenience offered by online platforms.

3. Regional Insights: North America is experiencing substantial growth in the demand for vegan confectionery products. This is driven by evolving dietary preferences, health consciousness, and heightened awareness of ethical and environmental considerations. The region is playing a pivotal role in driving the expansion of the global vegan confectionery market.

Key Market Players

Taza Chocolate

Alter Eco

Creative Natural Products, Inc.

Endangered Species Chocolate, LLC

EQUAL EXCHANGE COOP

MondelA"z International

Chocoladefabriken Lindt & Sprungli AG

Dylan's Candy Bar

Endorfin

Goodio

Report Scope:

In this report, the Global Vegan Confectionery Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Vegan Confectionery Market, By Product:

  • Chocolate
  • Sugar
  • Flour

Vegan Confectionery Market, By Distribution Channel:

  • Online
  • Offline

Vegan Confectionery Market, By Region:

  • North America
  • United States
  • Canada
  • Mexico
  • Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
  • Asia-Pacific
  • China
  • Japan
  • India
  • Vietnam
  • South Korea
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • South America
  • Brazil
  • Argentina
  • Colombia

Competitive Landscape

  • Company Profiles: Detailed analysis of the major companies present in the Global Vegan Confectionery Market.

Available Customizations:

  • Global Vegan Confectionery Market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Brand Awareness
  • 4.2. Factors Influencing Purchase Decision
  • 4.3. Sources of Information

5. Global Vegan Confectionery Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Market Share Analysis (Chocolate, Sugar, Flour)
    • 5.2.2. By Distribution Channel Market Share Analysis (Online, Offline)
    • 5.2.3. By Regional Market Share Analysis
      • 5.2.3.1. North America Market Share Analysis
      • 5.2.3.2. Europe Market Share Analysis
      • 5.2.3.3. Asia-Pacific Market Share Analysis
      • 5.2.3.4. Middle East & Africa Market Share Analysis
      • 5.2.3.5. South America Market Share Analysis
    • 5.2.4. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Vegan Confectionery Market Mapping & Opportunity Assessment
    • 5.3.1. By Product Market Mapping & Opportunity Assessment
    • 5.3.2. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.3. By Regional Market Mapping & Opportunity Assessment

6. North America Vegan Confectionery Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Market Share Analysis
    • 6.2.2. By Distribution Channel Market Share Analysis
    • 6.2.3. By Country Market Share Analysis
      • 6.2.3.1. United States Vegan Confectionery Market Outlook
        • 6.2.3.1.1. Market Size & Forecast
        • 6.2.3.1.1.1. By Value
        • 6.2.3.1.2. Market Share & Forecast
        • 6.2.3.1.2.1. By Product Market Share Analysis
        • 6.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 6.2.3.2. Canada Vegan Confectionery Market Outlook
        • 6.2.3.2.1. Market Size & Forecast
        • 6.2.3.2.1.1. By Value
        • 6.2.3.2.2. Market Share & Forecast
        • 6.2.3.2.2.1. By Product Market Share Analysis
        • 6.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 6.2.3.3. Mexico Vegan Confectionery Market Outlook
        • 6.2.3.3.1. Market Size & Forecast
        • 6.2.3.3.1.1. By Value
        • 6.2.3.3.2. Market Share & Forecast
        • 6.2.3.3.2.1. By Product Market Share Analysis
        • 6.2.3.3.2.2. By Distribution Channel Market Share Analysis

7. Europe Vegan Confectionery Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Market Share Analysis
    • 7.2.2. By Distribution Channel Market Share Analysis
    • 7.2.3. By Country Market Share Analysis
      • 7.2.3.1. France Vegan Confectionery Market Outlook
        • 7.2.3.1.1. Market Size & Forecast
        • 7.2.3.1.1.1. By Value
        • 7.2.3.1.2. Market Share & Forecast
        • 7.2.3.1.2.1. By Product Market Share Analysis
        • 7.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.2. Germany Vegan Confectionery Market Outlook
        • 7.2.3.2.1. Market Size & Forecast
        • 7.2.3.2.1.1. By Value
        • 7.2.3.2.2. Market Share & Forecast
        • 7.2.3.2.2.1. By Product Market Share Analysis
        • 7.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.3. Spain Vegan Confectionery Market Outlook
        • 7.2.3.3.1. Market Size & Forecast
        • 7.2.3.3.1.1. By Value
        • 7.2.3.3.2. Market Share & Forecast
        • 7.2.3.3.2.1. By Product Market Share Analysis
        • 7.2.3.3.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.4. Italy Vegan Confectionery Market Outlook
        • 7.2.3.4.1. Market Size & Forecast
        • 7.2.3.4.1.1. By Value
        • 7.2.3.4.2. Market Share & Forecast
        • 7.2.3.4.2.1. By Product Market Share Analysis
        • 7.2.3.4.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.5. United Kingdom Vegan Confectionery Market Outlook
        • 7.2.3.5.1. Market Size & Forecast
        • 7.2.3.5.1.1. By Value
        • 7.2.3.5.2. Market Share & Forecast
        • 7.2.3.5.2.1. By Product Market Share Analysis
        • 7.2.3.5.2.2. By Distribution Channel Market Share Analysis

8. Asia-Pacific Vegan Confectionery Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Market Share Analysis
    • 8.2.2. By Spray Type Market Share Analysis
    • 8.2.3. By Country Market Share Analysis
      • 8.2.3.1. China Vegan Confectionery Market Outlook
        • 8.2.3.1.1. Market Size & Forecast
        • 8.2.3.1.1.1. By Value
        • 8.2.3.1.2. Market Share & Forecast
        • 8.2.3.1.2.1. By Product Market Share Analysis
        • 8.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.2. Japan Vegan Confectionery Market Outlook
        • 8.2.3.2.1. Market Size & Forecast
        • 8.2.3.2.1.1. By Value
        • 8.2.3.2.2. Market Share & Forecast
        • 8.2.3.2.2.1. By Product Market Share Analysis
        • 8.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.3. India Vegan Confectionery Market Outlook
        • 8.2.3.3.1. Market Size & Forecast
        • 8.2.3.3.1.1. By Value
        • 8.2.3.3.2. Market Share & Forecast
        • 8.2.3.3.2.1. By Product Market Share Analysis
        • 8.2.3.3.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.4. Vietnam Vegan Confectionery Market Outlook
        • 8.2.3.4.1. Market Size & Forecast
        • 8.2.3.4.1.1. By Value
        • 8.2.3.4.2. Market Share & Forecast
        • 8.2.3.4.2.1. By Product Market Share Analysis
        • 8.2.3.4.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.5. South Korea Vegan Confectionery Market Outlook
        • 8.2.3.5.1. Market Size & Forecast
        • 8.2.3.5.1.1. By Value
        • 8.2.3.5.2. Market Share & Forecast
        • 8.2.3.5.2.1. By Product Market Share Analysis
        • 8.2.3.5.2.2. By Distribution Channel Market Share Analysis

9. Middle East & Africa Vegan Confectionery Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Market Share Analysis
    • 9.2.2. By Distribution Channel Market Share Analysis
    • 9.2.3. By Country Market Share Analysis
      • 9.2.3.1. South Africa Vegan Confectionery Market Outlook
        • 9.2.3.1.1. Market Size & Forecast
        • 9.2.3.1.1.1. By Value
        • 9.2.3.1.2. Market Share & Forecast
        • 9.2.3.1.2.1. By Product Market Share Analysis
        • 9.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 9.2.3.2. Saudi Arabia Vegan Confectionery Market Outlook
        • 9.2.3.2.1. Market Size & Forecast
        • 9.2.3.2.1.1. By Value
        • 9.2.3.2.2. Market Share & Forecast
        • 9.2.3.2.2.1. By Product Market Share Analysis
        • 9.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 9.2.3.3. UAE Vegan Confectionery Market Outlook
        • 9.2.3.3.1. Market Size & Forecast
        • 9.2.3.3.1.1. By Value
        • 9.2.3.3.2. Market Share & Forecast
        • 9.2.3.3.2.1. By Product Market Share Analysis
        • 9.2.3.3.2.2. By Distribution Channel Market Share Analysis

10. South America Vegan Confectionery Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Market Share Analysis
    • 10.2.2. By Distribution Channel Market Share Analysis
    • 10.2.3. By Country Market Share Analysis
      • 10.2.3.1. Argentina Vegan Confectionery Market Outlook
        • 10.2.3.1.1. Market Size & Forecast
        • 10.2.3.1.1.1. By Value
        • 10.2.3.1.2. Market Share & Forecast
        • 10.2.3.1.2.1. By Product Market Share Analysis
        • 10.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 10.2.3.2. Colombia Vegan Confectionery Market Outlook
        • 10.2.3.2.1. Market Size & Forecast
        • 10.2.3.2.1.1. By Value
        • 10.2.3.2.2. Market Share & Forecast
        • 10.2.3.2.2.1. By Product Market Share Analysis
        • 10.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 10.2.3.3. Brazil Vegan Confectionery Market Outlook
        • 10.2.3.3.1. Market Size & Forecast
        • 10.2.3.3.1.1. By Value
        • 10.2.3.3.2. Market Share & Forecast
        • 10.2.3.3.2.1. By Product Market Share Analysis
        • 10.2.3.3.2.2. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Vegan Confectionery Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Taza Chocolate
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. Alter Eco
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Creative Natural Products, Inc.
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. Endangered Species Chocolate, LLC
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. EQUAL EXCHANGE COOP
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. MondelA"z International
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Chocoladefabriken Lindt & Sprungli AG
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Dylan's Candy Bar
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Endorfin
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Goodio
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target Product
  • 15.3. Target Distribution Channel

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