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全球有機食用油市場 - 2023-2030
市場調查報告書
商品編碼
1347920

全球有機食用油市場 - 2023-2030

Global Organic Edible Oil Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 192 Pages | 商品交期: 約2個工作天內

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簡介目錄

概述

2022年，全球有機食用油市場規模達到2265億美元，預計到2030年將達到3141億美元，2023-2030年預測期間年複合成長率為4.7%。

有機食用油的精製工藝避開了合成農藥和基因改造生物，符合消費者對更純淨、更環保的選擇的偏好。消費者偏好的變化以及健康和永續發展意識的提高正在推動有機食用油市場的顯著擴張。隨著人們對健康和生態意識的日益重視，對有機食用油的需求顯著增加。

此外，市場還受到清潔標籤等趨勢的影響，消費者越來越關注標籤和採購的透明度。因此，提供具有清晰且值得信賴標籤的有機食用油的品牌往往表現良好。有機農業實踐的擴大、生產技術的進步和更廣泛的分銷網路等因素也推動了市場的成長。

豆油領域佔有機食用油市場 2/6 的重要佔有率，其成長受到多種因素的推動。首先，消費者健康意識的提高增加了對有機和更健康烹飪替代品的需求。此外，由於人們對有機產品的認知和可及性不斷提高，北美牢牢佔據了 2/5 的市場佔有率，從而增強了該地區市場的實力。

動力學

健康意識的增強和消費者偏好的轉變

有機食品因其所謂的化學殘留更少、營養價值更高以及不含基因改造生物（GMO）等優點而越來越受到注重健康的消費者的歡迎。隨著消費者健康意識的增強，對有機食用油的需求急劇增加。消費者偏好的轉變直接影響有機食用油市場佔有率，推動其擴張。

因此，有機食用油市場規模預計在預測期內將出現大幅成長。製造商正在利用這一趨勢，擴大產品組合，強調標籤透明度並採用永續農業實踐，以滿足對有機食用油不斷成長的需求。

永續採購和道德生產實踐

有機食用油市場規模受到對永續採購和道德生產產品不斷成長的需求的顯著影響。消費者不僅越來越關心個人健康，而且越來越關心他們的選擇對環境和社會產生的更廣泛的影響。相應的轉變導致對通過生態意識農業實踐、避免使用合成農藥和化肥的有機食用油的需求大幅增加。

此外，強調透明採購和生產方法的品牌將在有機食用油市場中獲得競爭優勢。隨著消費者將其偏好與生態和社會價值觀結合起來，有機食用油市場正在經歷一場變革，凸顯了負責任和認真的生產實踐的重要性。

烹飪多樣性的增加和食品高階化的趨勢

有機食用油的市場佔有率受益於日益成長的烹飪多樣性和高階化趨勢。隨著外國美食越來越受歡迎，顧客在烹飪選擇上也變得更加嘗試。因此，對補充某些食品的優質油的需求不斷成長。有機食用油因其天然口味和健康優勢而佔據了這一需求的很大一部分。

此外，食品的高階化正在鼓勵消費者投資於價格更高的優質有機油，從而有助於市場規模的擴大。這種趨勢促使製造商在風味特徵和包裝方面進行創新，以滿足不同的烹飪偏好。

電子商務和便利生活方式的興起

電子商務的興起和消費者追求便利的生活方式正在重塑有機食用油的市場佔有率和規模。線上零售平台為消費者提供了輕鬆獲取各種有機食用油的機會，使他們能夠探索和選擇符合自己喜好的產品。

送貨上門的便利因素和線上提供產品資訊正在推動有機食用油通過電子商務管道銷售的成長。因此，購買行為的轉變有助於市場佔有率的擴大。隨著電子商務的持續蓬勃發展，有機食用油市場的市場規模和消費者覆蓋範圍預計將持續成長。

複雜的製造流程、嚴格的認證和有限的供應鏈效率

有機食用油市場規模受到供應鏈效率有限的影響。與傳統食用油不同，有機油的生產和分銷通常涉及複雜的流程和嚴格的認證。相應的事實可能會給維持穩定的供應水平帶來挑戰，這直接影響市場佔有率。

此外，短缺或供應缺口可能會阻止消費者做出有機選擇，並可能促使他們轉向傳統替代品。此外，這些低效率可能導致價格上漲，從而使有機食用油難以被更廣泛的消費者群體所接受。解決供應鏈挑戰對於釋放市場成長潛力、使其在食用油市場佔據更大佔有率至關重要。

有機油和傳統油之間的價格差異

有機食用油的市場佔有率和規模受到有機產品相關溢價的限制。雖然消費者願意為感知到的健康益處和永續實踐支付額外費用，但有機油和傳統油之間的價格差異可能是一個重大阻礙。相對較高的生產成本、嚴格的認證和有限的規模經濟往往導致有機油的定價過高。

上述價格差異可能會限制市場佔有率的擴大，因為一部分對價格敏感的消費者可能會選擇更實惠的替代品。為了克服這一限制，創新戰略，如具有成本效益的採購、生產最佳化和消費者教育，了解有機選擇的長期利益，對於推動市場的成長至關重要。

目錄

第 1 章：方法和範圍

  • 研究方法論
  • 報告的研究目的和範圍

第 2 章：定義和概述

第 3 章：執行摘要

  • 按類型分類
  • 包裝片段
  • 按配銷通路分類
  • 最終用戶的片段
  • 按地區分類

第 4 章：動力學

  • 影響因素
    • 動力
      • 健康意識的增強和消費者偏好的轉變
      • 永續採購和道德生產實踐
      • 烹飪多樣性的增加和食品高階化的趨勢
      • 電子商務和便利生活方式的興起
    • 限制
      • 複雜的製造流程、嚴格的認證和有限的供應鏈效率
      • 有機油和傳統油之間的價格差異
    • 機會
    • 影響分析

第 5 章：行業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 監管分析

第 6 章：COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆發前的情景
    • 新冠疫情期間的情景
    • 新冠疫情后的情景
  • COVID-19 期間的定價動態
  • 供需譜
  • 疫情期間政府與市場相關的舉措
  • 製造商戰略舉措
  • 結論

第 7 章：按類型

  • 棕櫚油
  • 橄欖油
  • 豆油
  • 椰子油
  • 菜籽油
  • 葵花籽油
  • 芝麻油
  • 亞麻籽油
  • 其他

第 8 章：按包裝

  • 玻璃瓶
  • 塑膠瓶
  • 袋
  • 罐頭
  • 其他

第 9 章：按配銷通路

  • 超市/大賣場
  • 專賣店
  • 便利商店
  • 網路商店
  • 其他

第 10 章：最終用戶

  • 家庭
  • 商業的
    • 餐廳和酒吧
    • 酒店及度假村
    • 餐飲業
    • 小吃攤和小販
    • 其他

第 11 章：按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 俄羅斯
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地區
  • 亞太
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第 12 章：競爭格局

  • 競爭場景
  • 市場定位/佔有率分析
  • 併購分析

第 13 章：公司簡介

  • Cargill, Incorporated
    • 公司簡介
    • 產品組合和描述
    • 財務概覽
    • 主要進展
  • Bunge Loders Croklaan Group BV
  • Catania Spagna
  • NOW Health Group, Inc.
  • Nutiva Inc.
  • Adams Group
  • Daabon Japan
  • La Tourangelle
  • Chosen Foods LLC.
  • Spectrum Organic Products, LLC.

第 14 章：附錄

簡介目錄
Product Code: FB6797

Overview

Global Organic Edible Oil Market reached US$ 226.5 billion in 2022 and is expected to reach US$ 314.1 billion by 2030, growing with a CAGR of 4.7% during the forecast period 2023-2030.

Organic edible oils are crafted through processes that sidestep synthetic pesticides and GMOs, resonating with consumers' preferences for purer and more environmentally considerate choices. Changing consumer preferences and rising awareness of health and sustainability are driving remarkable expansion in the organic edible oil market. With a growing emphasis on health and eco-consciousness, there's a notable uptick in the desire for organic edible oils.

Additionally, the market is influenced by trends such as clean labeling, where consumers are increasingly concerned about transparency in labeling and sourcing. As a result, brands that offer organic edible oils with clear and trustworthy labeling tend to perform well. The market's growth is also driven by factors such as the expansion of organic farming practices, advancements in production technologies and a wider distribution network.

The growth of the soybean oil segment, constituting a significant 2/6th share in the organic edible oil market, is propelled by multiple factors. Firstly, rising health consciousness among consumers has increased the demand for organic and healthier cooking alternatives. Moreover, North America's robust hold on a substantial 2/5th market share strengthens the regional market, boosted by growing awareness and accessibility to organic products.

Dynamics

Growing Health Consciousness and the Shift in Consumer Preferences

Organic foods are becoming more popular among health-conscious consumers due to purported benefits such as lesser chemical residue, increased nutritional value and the lack of genetically modified organisms (GMOs). The demand for organic edible oils is increasing drastically as consumer awareness of health and wellness grows. The shift in consumer preference is directly impacting the organic edible oil market share, driving its expansion.

As a result, the organic edible oil market size is projected to witness considerable growth over the forecast period. Manufacturers are capitalizing on this trend by expanding their product portfolios, emphasizing transparency in labeling and adopting sustainable farming practices to meet the escalating demand for organic edible oils.

Sustainable Sourcing and Ethical Production Practices

The organic edible oil market's size are significantly influenced by the rising demand for products sourced sustainably and produced ethically. Consumers are increasingly concerned not only about personal health but also the wider environmental and social impacts of their choices. The respective shift has led to a substantial uptick in the request for organic edible oils made through eco-conscious farming practices, avoiding synthetic pesticides and fertilizers.

Moreover, brands that emphasize transparent sourcing and production methods stand to gain a competitive edge within the organic edible oil market. As consumers align their preferences with ecological and social values, the organic edible oil market is undergoing a transformation that underscores the importance of responsible and conscientious production practices.

Increased Culinary Diversity and A Trend Towards Premiumization of Food Products

The organic edible oil market share is benefiting from the increasing culinary diversity and premiumization trends. As foreign cuisines become more popular and customers become more experimental in their culinary selections. As a result, there is a rising demand for high-quality oils that complement certain foods. Organic edible oils are garnering a substantial share of this demand due to their natural tastes and health advantages.

Furthermore, the premiumization of food products is encouraging consumers to invest in higher priced, premium organic oils, thus contributing to the expansion of the market size. Such trends are prompting manufacturers to innovate in terms of flavor profiles and packaging to cater to diverse culinary preferences.

Rise of E-Commerce and Convenience-Driven Lifestyles

Rise of e-commerce and the convenience-driven lifestyles of consumers are reshaping the organic edible oil market share and size. Online retail platforms provide consumers with easy access to a wide variety of organic edible oils, enabling them to explore and choose products that align with their preferences.

The convenience factor of doorstep delivery and the availability of product information online are driving the growth of organic edible oil sales through e-commerce channels. Consequently, this shift in purchasing behavior is contributing to the market's share expansion. As e-commerce continues to flourish, the organic edible oil market is expected to witness sustained growth in terms of both market size and consumer reach.

Complex Manufacturing Processes, Stringent Certifications and Limited Supply Chain Efficiency

The organic edible oil market size is impacted by limited supply chain efficiency. Unlike conventional edible oils, the production and distribution of organic oils often involve complex processes and stringent certifications. The respective fact can lead to challenges in maintaining consistent supply levels, which directly affects market share.

Moreover, shortages or supply gaps can deter consumers from making organic choices and might push them towards conventional alternatives. Furthermore, these inefficiencies can result in higher prices, making organic edible oils less accessible to a wider consumer base. Addressing supply chain challenges is crucial to unlocking the market's growth potential, allowing it to capture a larger share of the edible oil market.

Price Differential Between Organic and Conventional Oils

The organic edible oil market share and size are constrained by the premium pricing associated with organic products. While consumers are willing to pay extra for the perceived health benefits and sustainable practices, the price differential between organic and conventional oils can be a significant deterrent. The relatively higher production costs, stringent certifications and limited economies of scale often result in organic oils being priced at a premium.

The aforementioned pricing disparity can restrict the market's share expansion, as a segment of price-sensitive consumers may opt for more affordable alternatives. To overcome this restraint, innovative strategies such as cost-effective sourcing, production optimization and consumer education about the long-term benefits of organic choices are essential to drive the market's growth.

Segment Analysis

The global organic edible oil market is segmented based on type, packaging, distribution channel, end-user and region.

Abundant Availability and Versatile Applications

The soybean oil segment is expected to hold a significant market share, driven by the abundant availability of organic soy, covering 74% of Asia Pacific's organic oilseeds area as per the FIBL survey 2022. Rich in Omega-6 fats and polyunsaturated fatty acids, soybean oil contains ample vitamin K for bone health.

With a neutral taste and high smoke point of 450°F, it's versatile for cooking methods like sauteing, baking and frying. Key players are incorporating organic oils due to rising consumer demand. In March 2021, Protein Industries Canada partnered with industry leaders to develop non-GMO and organic soybean protein ingredients and oil, reflecting evolving preferences.

Geographical Penetration

Growing Awareness About the Health Benefits of Organic Products

The organic edible oil market in North America is experiencing remarkable growth, propelled by the escalating consumer consciousness regarding health and wellness. As individuals become more health-conscious, they are opting for organic alternatives, leading to a surge in demand for organic edible oils. The market size of the organic edible oil segment is expanding substantially as consumers shift towards healthier dietary choices.

Organic edible oils including olive oil, coconut oil and avocado oil have gained popularity owing to their supposed health advantages and lack of hazardous pesticides. Consequently, market players are capitalizing on this trend by expanding their organic oil offerings and diversifying product portfolios. Packaged organic foods are prized by U.S. consumers for their premium status, driving higher consumption.

The consumption of organic food has been increasing in the region due to its characteristics. Local organic edible oil producers have utilized strategies like mergers to meet rising demand. For instance, B&G Foods acquired Crisco in 2020, expanding its organic oil offerings. This reflects a broader trend in the market.

Competitive Landscape

The major global players in the market include: Cargill, Incorporated, Bunge Loders Croklaan Group B.V., Catania Spagna, NOW Health Group, Inc., Nutiva Inc., Adams Group, Daabon Japan, La Tourangelle, Chosen Foods LLC. and Spectrum Organic Products, LLC.

COVID-19 Impact Analysis

The COVID-19 pandemic has had a significant impact on the organic edible oil market. The lockdown measures and disruptions in the supply chain have resulted in challenges for both producers and consumers. During the first phase of the pandemic, there was a rise in panic buying and hoarding, resulting in a brief boost in demand for organic edible oils. However, as the epidemic progressed, the market saw a drop in demand due to economic uncertainty and customers' diminished spending power.

The restrictions on movement and closure of restaurants and food service establishments also affected the market. With fewer people dining out, the demand for organic edible oils used in commercial kitchens decreased. Moreover, the disruptions in the supply chain, including transportation and logistics, led to delays and shortages of organic edible oils. The respective fact further impacted on the availability of these products in the market.

Nonetheless, the market is projected to rebound as the situation progressively improves and economies reopen. The increased consumer emphasis on health and well-being, along with a desire for sustainable and organic food alternatives, is expected to fuel demand for organic edible oils in the post-pandemic period.

Russia-Ukraine War Impact

The Russia-Ukraine war has reverberated through the organic edible oil market, causing disruptions across the supply chain. Fluctuating trade routes and geopolitical uncertainties have impacted the sourcing and distribution of organic oils, potentially leading to supply shortages and price volatility. Economic instability arising from the conflict could affect consumer purchasing power, influencing preferences for premium and organic products.

Furthermore, resource reallocation for geopolitical concerns might hinder market growth and innovation. The extent of the impact on the organic edible oil market hinges on the duration and severity of the conflict, as well as global efforts to stabilize the region and restore market equilibrium. Additionally, the conflict's influence on agricultural regions and transportation routes could result in challenges for sourcing organic ingredients, potentially affecting the overall availability of organic edible oils.

By Type

  • Palm Oil
  • Olive Oil
  • Soybean Oil
  • Coconut Oil
  • Canola Oil
  • Sunflower Oil
  • Sesame Oil
  • Flaxseed Oil
  • Other

By Packaging

  • Glass Bottles
  • Plastic Bottles
  • Pouches
  • Cans
  • Others

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Convenient Stores
  • Online Stores
  • Others

By End-User

  • Household
  • Commercial

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • On June 22, 2022, Pansari Group, a manufacturer and supplier of plastic packaging materials, relaunched Oreal edible oils with updated packaging solutions. The company engages in manufacturing organic edible oils. The new product is cold-pressed and has some significant packaging changes, including virgin food-grade packing material, a larger label for clear health claims and the bottle's mouth has also been widened to facilitate oil pouring.
  • On February 18, 2020, QNET, one of Asia's leading direct-selling companies, launched a new product Nutriplus Virgin Coconut Oil (VCO), under their health and wellness product category. The new product is unrefined, cold-pressed and sourced from high-quality organic coconuts. The products have multipurpose uses, including cooking and address many hair and skin problems.
  • On March 08, 2022, Bunge Limited, an American agribusiness and food company, partnered with the European Bank for Reconstruction and Development (EBRD) and received a long-term loan from the bank of US$ 50 million. The EBRD and Bunge partnered in sustainability projects to develop certified organic olive production in Turkey and analyze the climate change resilience of the olive supply chain.
  • On April 15, 202o, Nutiva, a U.S.-based plant-based organic foods company, launched two new organic liquid coconut oils available in classic and garlic options. The new products are ideal for cooking, sauteing and baking up to 350°F. The new products are USDA Certified Organic and Non-GMO Project Verified liquid oils extracted from fresh organic coconuts.

Why Purchase the Report?

  • To visualize the global organic edible oil market segmentation based on type, packaging, distribution channel, end-user and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of organic edible oil market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global organic edible oil market report would provide approximately 69 tables, 76 figures and 192 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Packaging
  • 3.3. Snippet by Distribution Channel
  • 3.4. Snippet by End-User
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing Health Consciousness and the Shift in Consumer Preferences
      • 4.1.1.2. Sustainable Sourcing and Ethical Production Practices
      • 4.1.1.3. Increased Culinary Diversity and A Trend Towards Premiumization of Food Products
      • 4.1.1.4. Rise of E-Commerce and Convenience-Driven Lifestyles
    • 4.1.2. Restraints
      • 4.1.2.1. Complex Manufacturing Processes, Stringent Certifications and Limited Supply Chain Efficiency
      • 4.1.2.2. The Price Differential Between Organic and Conventional Oils
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Palm Oil*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Olive Oil
  • 7.4. Soybean Oil
  • 7.5. Coconut Oil
  • 7.6. Canola Oil
  • 7.7. Sunflower Oil
  • 7.8. Sesame Oil
  • 7.9. Flaxseed Oil
  • 7.10. Other

8. By Packaging

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 8.1.2. Market Attractiveness Index, By Packaging
  • 8.2. Glass Bottles*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Plastic Bottles
  • 8.4. Pouches
  • 8.5. Cans
  • 8.6. Others

9. By Distribution Channel

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2. Market Attractiveness Index, By Distribution Channel
  • 9.2. Supermarkets/Hypermarkets*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Specialty Stores
  • 9.4. Convenient Stores
  • 9.5. Online Stores
  • 9.6. Others

10. By End-User

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 10.1.2. Market Attractiveness Index, By End-User
  • 10.2. Household*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Commercial
    • 10.3.1. Restaurants and Bars
    • 10.3.2. Hotels and Resorts
    • 10.3.3. Caterers
    • 10.3.4. Food Stalls and Hawkers
    • 10.3.5. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Russia
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Cargill, Incorporated*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. Bunge Loders Croklaan Group B.V.
  • 13.3. Catania Spagna
  • 13.4. NOW Health Group, Inc.
  • 13.5. Nutiva Inc.
  • 13.6. Adams Group
  • 13.7. Daabon Japan
  • 13.8. La Tourangelle
  • 13.9. Chosen Foods LLC.
  • 13.10. Spectrum Organic Products, LLC.

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us