市場調查報告書
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1274220
西印度櫻桃提取物全球市場研究報告——2023-2030 年行業分析、規模、份額、增長、趨勢和預測Global Acerola Extract Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2023 to 2030 |
針葉櫻桃提取物,也稱為巴巴多斯櫻桃提取物,是從原產於中美洲和南美洲的針葉櫻桃樹 (Malpighia emarginata) 的果實中提取的。 針葉櫻桃是鮮紅色的小漿果,富含維生素 C,還含有抗氧化劑、維生素和礦物質等其他有益營養素。 西印度櫻桃提取物通常通過冷壓、冷凍乾燥和噴霧乾燥等多種提取方法從果實中獲得。
對天然、健康產品的需求推動了針葉櫻桃提取物的使用,這種提取物富含維生素 C、抗氧化劑和其他有益營養素。 針葉櫻桃提取物常被用作營養保健品、功能性食品、食品和飲料、化妝品等的天然成分,滿足人們對天然和促進健康的成分日益增長的需求。 眾所周知,針葉櫻桃提取物具有潛在的健康益處,包括免疫支持、抗氧化特性和皮膚健康益處。 隨著消費者越來越意識到這些健康益處,對針葉櫻桃提取物作為各種應用的功能性成分的需求也越來越大。 針葉櫻桃提取物是維生素 C 的天然有效來源,為了增強免疫力、皮膚健康和整體健康,對維生素 C 補充劑的需求不斷增長,這促進了針葉櫻桃提取物市場的增長。 由於其抗氧化特性和對皮膚健康的潛在益處,針葉櫻桃提取物還用於化妝品和個人護理產品。 隨著對天然有機化妝品和個人護理產品的需求持續增長,西印度櫻桃提取物作為一種天然成分越來越受歡迎,它可以提供抗氧化保護、促進膠原蛋白合成並支持整體皮膚健康。 功能性食品和飲料在註重健康的消費者中越來越受歡迎,他們尋求提供基本營養和其他健康益處的食品和飲料。
針葉櫻桃提取物因其營養、抗氧化和免疫支持特性而被用作各種食品和飲料產品(包括果汁、冰沙和零食)中的功能性成分。 消費者對食品、飲料和補品中的清潔標籤和天然成分的要求越來越高。 針葉櫻桃提取物是一種天然成分,不含人工添加劑、防腐劑或合成化學物質,因此它符合這一趨勢,已成為一種流行的清潔標籤成分,適用於各種應用。 針葉櫻桃提取物在新興市場越來越受歡迎,尤其是在亞太和拉丁美洲當地種植針葉櫻桃的國家。 針葉櫻桃提取物的健康益處以及這些地區對天然成分不斷增長的需求正在促進針葉櫻桃提取物市場的增長。
本報告解釋了波特的五力模型、市場吸引力分析和價值鏈分析。 這些工具可幫助您清楚地了解您的行業結構並評估您在全球範圍內的競爭吸引力。 此外,這些工具還提供了對全球西印度櫻桃提取物市場各個細分市場的全面評估。 針葉櫻桃提取物行業的發展和趨勢為這項研究提供了一個整體方法。
針葉櫻桃提取物市場報告的這一部分通過在國家/地區層面進行分析,提供有關該細分市場的深入數據,從而使戰略制定者能夠確定每種產品或服務的目標受眾和即將到來的機會。幫助您
本節涵蓋區域展望,重點介紹北美、歐洲、亞太地區、拉丁美洲、中東和非洲目前和未來對針葉櫻桃提取物市場的需求。 此外,該報告重點關注所有主要地區每個單獨應用領域的需求、估計和預測。
全球針葉櫻桃提取物市場:按地區劃分(代表性圖)
針葉櫻桃提取物的世界市場佔有率
這份研究報告還涵蓋了市場主要參與者的綜合概況和全球競爭格局的詳細視圖。 針葉櫻桃提取物市場的主要參與者包括 DSM(荷蘭)、Kemin Industries Inc.(美國)、Dohler GmbH(德國)、The Green Labs LLC(美國)、Diana Food S.A.S(法國)、Naturex S.A(法國)、NutriBotanica(巴西)、Handary SA(比利時)、Foodchem International Corporation(中國)、Nichirei do Brasil Agricola Ltda.(巴西)、Nexira(法國)、CAIF(美國)、Nutra Green Biotechnology CO.LTD.(中國)、Vidya Herbs Pvt Ltd(印度)、BR Ingredients(巴西)、Blue Macaw Flora(巴西)、Hangzhou Muhua Bio-Tech Co.Ltd(中國)、Herbo Nutra(印度)、Vital Herbs(印度)、Herbal Creative(印度)。 本節包括對競爭格局的全面了解,包括各種戰略發展,例如主要併購、未來能力、合作夥伴關係、財務概覽、合作、新產品開發和新產品發布。
注意:公司簡介中的財務細節和近期發展基於可用信息,可能不包括私營公司。
The global demand for Acerola Extract Market is presumed to reach the market size of nearly USD 38.82 MN by 2030 from USD 18.78 MN in 2022 with a CAGR of 9.5% under the study period of 2023 - 2030. Regarding volume, the market was calculated XX Ton in 2022 and forecast to touch XX Ton by 2030 with a CAGR of XX% during 2023-2030.
Acerola extract, also known as Barbados cherry extract, is derived from the fruit of the Acerola cherry tree (Malpighia emarginata), which is native to Central and South America. Acerola cherries are small, bright red fruits with high vitamin C, as well as other beneficial nutrients such as antioxidants, vitamins, and minerals. Acerola extract is typically obtained from the fruit through various extraction methods, such as cold-pressing, freeze-drying, or spray-drying.
Demand for natural and healthy products is scaling up the usage of Acerola Extract due to its high content of vitamin C, antioxidants, and other beneficial nutrients. Acerola Extract is often used as a natural ingredient in dietary supplements, functional foods, beverages, and cosmetic products, catering to the growing demand for natural and health-promoting ingredients. Acerola Extract is known for its potential health benefits, including immune support, antioxidant properties, skin health benefits, and more. As awareness about these health benefits increases among consumers, the demand for Acerola Extract as a functional ingredient in various applications has also grown. Acerola Extract is a natural and potent source of vitamin C, and the rising demand for vitamin C supplements for immune support, skin health, and overall well-being has contributed to the growth of the Acerola Extract market. Acerola Extract is also used in cosmetics and personal care products due to its antioxidant properties and potential benefits for skin health. As the demand for natural and organic cosmetics and personal care products continues to grow, Acerola Extract has gained popularity as a natural ingredient that provides antioxidant protection promotes collagen synthesis, and supports overall skin health. Functional foods and beverages are gaining traction among health-conscious consumers who seek foods and beverages that offer additional health benefits beyond basic nutrition.
Acerola Extract is used as a functional ingredient in various food and beverage products, including juices, smoothies, snacks, and more, to enhance their nutritional value and provide antioxidant and immune-supporting properties. Consumers are increasingly seeking clean labels and natural ingredients in their food, beverage, and supplement products. Acerola Extract, being a natural ingredient with no artificial additives, preservatives, or synthetic chemicals, aligns with this trend and has gained popularity as a clean-label ingredient in various applications. Acerola Extract has been gaining traction in emerging markets, particularly in Asia-Pacific and Latin American countries, where acerola cherries are locally grown. The health benefits of Acerola Extract and increasing demand for natural ingredients in these regions have contributed to the growth of the Acerola Extract market.
The report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of acerola extract. The growth and trends of Acerola Extract Industry provide a holistic approach to this study.
This section of the acerola extract market report provides detailed data on the segments by analyzing them at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Acerola Extract market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Acerola Extract Market Share by Region (Representative Graph)
Global Acerola Extract Market Share
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the acerola extract market include DSM (Netherlands), Kemin Industries Inc. (US), Dohler GmbH (Germany), The Green Labs LLC (US), Diana Food S.A.S. (France), Naturex S.A. (France), NutriBotanica (Brazil), Handary SA (Belgium), Foodchem International Corporation (China), Nichirei do Brasil Agricola Ltda. (Brazil), Nexira (France), CAIF (US), Nutra Green Biotechnology CO. LTD. (China), Vidya Herbs Pvt Ltd (India), BR Ingredients (Brazil), Blue Macaw Flora (Brazil), Hangzhou Muhua Bio-Tech Co. Ltd (China), Herbo Nutra (India), Vital Herbs (India), Herbal Creative (India). This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies