封面
市場調查報告書
商品編碼
1239859

酵母萃取物的全球市場 (2023-2030年)

Yeast Extracts: Global Market Intelligence (2023-2030)

出版日期: | 出版商: Sprout Intelligence | 英文 100+ Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

全球酵母萃取物的市場規模在2023年到2030年間預計將以7%多的年複合成長率增長。據Sprout Intelligence的專業團隊指出,2018年的市場規模估算為5億美元多。

本報告提供全球酵母萃取物的市場調查,彙整市場概要,市場成長的各種影響因素分析,市場規模的轉變·預測,各種區分·各地區的明細,競爭情形,主要企業簡介等資訊。

目錄

第1章 報告概要

第2章 摘要整理

第3章 全球酵母萃取物市場:各類型

  • 自我消化酵母萃取物
  • 水解酵母萃取物
  • 其他

第4章 全球酵母萃取物市場:不同形態

  • 固體
  • 液體
  • 其他

第5章 全球酵母萃取物市場:各用途

  • 鹹味零食
  • 麵包店&糖果零食類
  • 飲料
  • 家禽,肉,海鮮食品
  • 咖喱,湯品,醬汁(來源)
  • 冷凍品
  • 其他

第6章 全球酵母萃取物市場:各地區

  • 北美
  • 南美
  • 歐洲 (EU)
  • 亞太地區
  • 其他地區

第7章 主要企業

  • AB Mauri
  • AB Vista
  • ABF Ingredients
  • Alltech Inc
  • Anchor Yeast
  • Angel Yeast Co, Ltd
  • Biomin Holding GmbH
  • Biospringer
  • Cargill Inc
  • Chr Hansen
  • DSM Co
  • Lallemand Inc
  • Leiber GmbH
  • Lesaffre Group
  • Kerry Group
  • Ohly GmbH
  • Organotechnie
  • Oriental Yeast Co Ltd
  • Sensient Technologies Co
  • Synergy
  • 其他

第8章 附錄

簡介目錄

REPORT OBJECTIVES

The report "Yeast Extracts: Global Market Intelligence (2023-2030)" provides market intelligence on the different market segments, based on type, form, application, and geography. Market size and forecast (2023-2030) has been provided in the report.The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY

In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents- selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE

Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES

The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT

The global yeast extracts market is expected to grow at a CAGR of more than 7% from 2023 to 2030.

Australia, UK, Ireland, Canada, Switzerland, Germany, and New Zealand are the leading countries in yeast extracts market.

The key players operating in this market are Biospringer, DSM, Kerry, Lallemand, Leiber, Ohly, and Sensient among many others.

Sprout Intelligence expert team projected the global yeast extracts market in 2018 was more than USD 500 million.

Table of Contents

1. Report Introduction

    • 1.1. Report Description
      • 1.1.1. Research Methodology
      • 1.1.2. Report Objectives
      • 1.1.3. Data Sources
    • 1.2. Acronyms / Abbreviations
    • 1.3. Assumptions
    • 1.4. Limitations

2. Executive Summary

3. Global Yeast Extracts Market, By Type

    • 3.1. Autolyzed Yeast Extracts
    • 3.2. Hydrolyzed Yeast Extracts
    • 3.3. Others

4. Global Yeast Extracts Market, By Form

    • 4.1. Solid
    • 4.2. Liquid
    • 4.3. Others

5. Global Yeast Extracts Market, By Application

    • 5.1. Savory Snacks
    • 5.2. Bakery & Confectionery
    • 5.3. Beverages
    • 5.4. Poultry, Meat & Seafood
    • 5.5. Curries, Soups & Sauces
    • 5.6. Frozen Products
    • 5.7. Others

6. Global Yeast Extracts Market, By Region

    • 6.1. North America (NA)
      • 6.1.1. USA
      • 6.1.2. Canada
      • 6.1.3. Mexico
      • 6.1.4. Rest of North America
    • 6.2. South America (SA)
      • 6.2.1. Brazil
      • 6.2.2. Argentina
      • 6.2.3. Rest of South America
    • 6.3. Europe (EU)
      • 6.3.1. France
      • 6.3.2. Germany
      • 6.3.3. UK
      • 6.3.4. Italy
      • 6.3.5. Spain
      • 6.3.6. Rest of Europe
    • 6.4. Asia-Pacific (APAC)
      • 6.4.1. China
      • 6.4.2. Japan
      • 6.4.3. India
      • 6.4.4. Australia
      • 6.4.5. Rest of Asia-Pacific
    • 6.5. Rest of the World (RoW)
      • 6.5.1. Middle East
      • 6.5.2. Africa

7. Key Market Players

      • 7.1.1. AB Mauri, UK
      • 7.1.2. AB Vista, UK
      • 7.1.3. ABF Ingredients, UK
      • 7.1.4. Alltech Inc, USA
      • 7.1.5. Anchor Yeast, South Africa
      • 7.1.6. Angel Yeast Co, Ltd, China
      • 7.1.7. Biomin Holding GmbH, Austria
      • 7.1.8. Biospringer, France
      • 7.1.9. Cargill Inc, USA
      • 7.1.10. Chr Hansen, Denmark
      • 7.1.11. DSM Co, The Netherlands
      • 7.1.12. Lallemand Inc, Canada
      • 7.1.13. Leiber GmbH, Germany
      • 7.1.14. Lesaffre Group, France
      • 7.1.15. Kerry Group, Ireland
      • 7.1.16. Ohly GmbH, Germany
      • 7.1.17. Organotechnie, France
      • 7.1.18. Oriental Yeast Co Ltd, Japan
      • 7.1.19. Sensient Technologies Co, USA
      • 7.1.20. Synergy, UK
      • 7.1.21. Others

8. Appendix

    • 8.1. Disclaimer
    • 8.2. About Sprout Intelligence