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市場調查報告書
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1308726

到 2030 年蘑菇種植市場預測 - 按類型、階段、形式、原材料、分銷渠道、應用和地區進行的全球分析

Mushroom Cultivation Market Forecasts to 2030 - Global Analysis By Type, Phase, Form, Raw Material, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 175+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2023 年全球蘑菇種植市場規模將達到 197.7 億美元，預計在預測期內復合年增長率為 5.9%，到 2030 年達到 295.3 億美元。

蘑菇種植是您可以用很少的資本和可用空間開始的最有利可圖的農業企業之一。許多人開始對蘑菇種植感興趣，並將其作為次要信息。蘑菇種植是目前最賺錢、最成功的行業。蘑菇種植越來越受歡迎，因為它很快就能將農民的辛勤勞動轉化為利潤。

據中商研究院統計，中國是全球最大的食用菌生產國，預計2017年產量為3842萬噸。這約佔世界總產量的75%。

市場動態：

促進者

消費者健康意識不斷增強

預計全球蘑菇種植市場將在預測期內推動增長。消費者對營養、低脂肪和低膽固醇食品的需求預計將推動全球增長。蘑菇越來越多地用於膳食補充劑，因為它們的纖維和消化□支持腸道和免疫健康。此外，食品服務行業的爆炸性增長正在推動對餐館、酒店和自助餐廳的需求。此外，通過將真菌粉末加入到冰沙、醬汁和湯中，蘑菇種植可以提供營養和健康益處。

抑製劑

季節性變化

預計全球蘑菇種植市場將在預測期內阻礙增長。蘑菇對溫度、濕度和光照的變化非常敏感，因此某些季節是它們生長最好的時期。例如，有些蘑菇喜歡炎熱和潮濕的地方，而另一些則喜歡寒冷和乾燥的地方。因此，農戶很難保持全年穩定的蘑菇供應，季節性波動極大地影響了市場上蘑菇的庫存狀況和價格。此外，根據蘑菇的類型，供應和需求可能會根據季節而波動，因為供應受到地區和國家的限制。

機會：

增加採用最新技術

蘑菇種植市場預計將在預期期間推動增長。隨著主要市場參與者註重引進計算機化和自動化技術等尖端技術，蘑菇的商業生產將會增加。預計這將為市場參與者在預測期內擴大全球蘑菇種植市場創造廣闊的機會。然而，現代技術的發展和進步，如堆肥、非堆肥基質上的蘑菇栽培、計算機監控、自動化蘑菇收穫以及產蛋床準備和基質滅菌新技術，在未來幾年將繼續增加看來蘑菇種植的生產力在一年內得到了提升。

威脅

與競爭食品的競爭

全球蘑菇種植市場預計將出現增長放緩。市場上許多其他食品與蘑菇競爭，包括肉類、家禽、魚類和其他蔬菜。隨著肉類替代品，特別是植物性漢堡和香腸變得越來越受歡迎，對蘑菇作為肉類替代品的需求可能會下降。此外，消費者對特定品種的偏好也會影響競爭，因為某些蘑菇品種比其他品種更受歡迎。

COVID-19 影響：

蘑菇種植業受到 COVID-19 大流行的巨大影響。供應短缺和價格上漲是全球供應鏈中斷影響投入供應的結果。此外，消費大部分蘑菇的食品服務行業需求下降，導致銷量減少並損害了農民的利潤。由於疫情，對當地種植和可持續種植蘑菇的需求增加，凸顯了食品安全和衛生的價值。儘管存在這些障礙，蘑菇種植行業已證明具有彈性，並通過多樣化銷售渠道、開拓新市場和引入新技術來提高生產力和效率，適應不斷變化的市場條件。

預計蘑菇行業在預測期內將是最大的行業：

在蘑菇種植市場中，蘑菇是全球種植和消費最頻繁的蘑菇品種，預計在預測期內將佔據最大份額。這種蘑菇適合烹飪，味道溫和，相對容易生長。它經常用於各種菜餚，如沙拉、湯、炒菜和披薩。此外，由於蘑菇的受歡迎程度和需求量很大，世界各地的雜貨店和超市都可以買到蘑菇。

罐頭食品領域預計在預測期內復合年增長率最高：

預計罐裝市場在預測期內將成為蘑菇種植市場的最高複合年增長率。這是因為罐頭食品因其方便且保質期長而受到顧客和食品服務提供商的青睞。在食品工業中，加工蘑菇和罐裝蘑菇經常用作湯、醬汁和肉汁等各種菜餚的成分。此外，網上雜貨店和電子商務平台的發展使消費者更容易購買加工蘑菇和罐裝蘑菇，增加了需求並擴大了市場。

佔比最大的地區：

就生產和消費而言，預計歐洲地區在預測期內將佔據蘑菇種植的最大市場份額。蘑菇的主要生產國和出口國包括荷蘭、波蘭和法國，蘑菇的主要消費國包括德國、英國和意大利。深厚的烹飪傳統和人們對蘑菇有益健康的認識不斷增強，是推動歐洲蘑菇需求不斷增長的主要因素。然而，由於該地區豐富的飲食傳統、人們對蘑菇營養價值的了解不斷增加以及重要蘑菇生產商和消費者的存在，歐洲目前在世界蘑菇種植中佔據主導地位。

複合年增長率最高的地區：

由於中國、印度和日本等國家的需求不斷增長，預計蘑菇種植市場將以亞太地區最高的複合年增長率增長。蘑菇種植新技術的發展、政府對蘑菇種植的有利舉措和補貼，以及消費者對蘑菇健康益處的認識不斷增強，預計也將有助於該地區市場的擴張。此外，印度等國家對素食和純素飲食的日益接受預計也將有助於該地區蘑菇種植市場的擴大。

重大發展

2019 年 8 月，沃爾什蘑菇集團擴大了對超市公司 ALDI 的蘑菇供應。2019 年開始簽訂一項新的五年期合同，由伊夫捨姆（英格蘭中心）的種植者為 ALDI 供應蘑菇。

2019 年 1 月，South Mill Mushrooms 和 Champ's Mushrooms 聯手創建了北美領先的蘑菇生產和供應公司。該協議將使 South Mill Mushrooms 能夠滿足美國和加拿大所有蘑菇市場領域不斷增長的需求。

2018 年 10 月，沃爾什蘑菇集團 (Walsh Mushrooms Group) 在為期兩年的項目投資 279,492 美元後推出了維生素 D 強化蘑菇，並獲得了新型食品地位。

本報告內容

  • 區域和國家級細分市場份額評估
  • 對新進入者的戰略建議
  • 涵蓋2021年、2022年、2023年、2026年和2030年的市場數據
  • 市場趨勢（驅動因素、限制因素、機遇、威脅、挑戰、投資機會、建議）
  • 根據市場預測提出關鍵業務領域的戰略建議
  • 競爭格局映射關鍵共同趨勢
  • 公司概況，包括詳細戰略、財務狀況和近期發展
  • 映射最新技術進步的供應鏈趨勢

免費定制服務：

訂閱此報告的客戶將獲得以下免費定制選項之一：

  • 公司簡介
    • 其他市場參與者的綜合分析（最多 3 家公司）
    • 主要公司的SWOT分析（最多3家公司）
  • 地理細分
    • 根據客戶興趣對主要國家的市場估計/預測/複合年增長率（注：通過可行性檢查）
  • 競爭標桿
    • 根據產品組合、地域分佈和戰略聯盟對主要參與者進行基準測試

目錄

第一章內容提要

第二章前言

  • 執行摘要
  • 利益相關者
  • 調查範圍
  • 調查方法
    • 數據挖掘
    • 數據分析
    • 數據驗證
    • 研究方法
  • 研究來源
    • 主要研究來源
    • 二次研究來源
    • 先決條件

第三章市場趨勢分析

  • 促進者
  • 抑製劑
  • 機會
  • 威脅
  • 應用分析
  • 新興市場
  • COVID-19 的影響

第4章波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5.全球蘑菇種植市場，按類型

  • 蘑菇
  • 平菇
  • 奶油蘑菇
  • 香菇
  • 波托貝羅蘑菇
  • 其他類型

6.全球蘑菇種植市場，按階段

  • 堆肥
  • 產卵
  • 套管
  • 裁剪
  • 固定
  • 收成
  • 其他階段

7. 全球蘑菇種植市場（按形式）

  • 裝罐
  • 凍結的
  • 新鮮的
  • 烘乾
  • 其他形式

8.全球蘑菇種植市場（按原料）

  • 動物來源
  • 生物基工業廢物
  • 其他原材料

9.全球蘑菇種植市場，按分銷渠道

  • 離線
  • 在線的
  • 其他分銷渠道

10 全球蘑菇種植市場（按應用）

  • 寢具
  • 軟墊
  • 其他用途

11 全球蘑菇種植市場（按地區）

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 意大利
    • 法國
    • 西班牙
    • 歐洲其他地區
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳大利亞
    • 新西蘭
    • 韓國
    • 亞太其他地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 其他南美洲
  • 中東/非洲
    • 沙特阿拉伯
    • 阿拉伯聯合酋長國
    • 卡塔爾
    • 南非
    • 其他中東和非洲

第十二章 主要進展

  • 協議、夥伴關係、協會和合資企業
  • 收購與合併
  • 新產品發布
  • 業務拓展
  • 其他關鍵策略

第十三章公司簡介

  • Bluff City Fungi
  • Cargill, Incorporated
  • Commercial Mushroom Producers Ltd.
  • F.H.U Julita Kucewicz
  • Fresh Mushroom Europe
  • Gourmet Mushrooms, Inc.
  • Hirano Mushroom LLC
  • Italian Mushroom SAS
  • Lambert Spawn
  • Monaghan Group
  • Monterey Mushrooms
  • Mushroom SAS
  • Mycoterra Farm
  • Phillips Mushroom Farms
  • Polar Shiitake Oy
  • Rheinische Pilz Zentrale GmbH
  • Smithy Mushrooms Ltd.
  • Societa Agricola Porretta
  • South Mill Mushrooms Sales
  • Walsh Mushroom Group
Product Code: SMRC23426

According to Stratistics MRC, the Global Mushroom Cultivation Market is accounted for $19.77 billion in 2023 and is expected to reach $29.53 billion by 2030 growing at a CAGR of 5.9% during the forecast period. One of the most advantageous agricultural ventures that can be launched with little capital and available space is mushroom cultivation. Many people are becoming more and more interested in mushroom farming as a secondary source. Mushroom farming is currently the most lucrative and successful industry. Because it quickly converts farmers' arduous labor into profit, it is steadily gaining popularity.

According to the China Business Research Institute, the country was the largest edible mushroom producer at a global level and reached an estimated annual yield of 38.42 million tonnes in 2017. This accounted for about 75% of the total global output.

Market Dynamics:

Driver:

Rising consumer awareness of health

The global Mushroom Cultivation market expected to drive growth during the forecast period. Consumer demand for foods that are high in nutrients and low in fat and cholesterol is anticipated to fuel global growth. Because it contains fibers and digestive enzymes that support gut and immune health, its use in dietary supplements has increased. Moreover, the explosive growth of the food service industry is driving up demand for restaurants, hotels, and cafeterias. And also, by incorporating fungus powders into smoothies, sauces, and soups, mushroom cultivation can offer nutritional and health benefits.

Restraint:

Seasonal changes

The global Mushroom Cultivation market expected to hinder growth during the forecast period. Since mushrooms are extremely sensitive to changes in temperature, humidity, and light certain seasons are usually when they grow the best. For instance, while some types of mushrooms prefer warm temperatures and high humidity, others prefer cooler temperatures and low humidity. Accordingly, it can be challenging for farmers to maintain a steady supply of mushrooms throughout the year because seasonal variations can have a significant impact on the availability and cost of mushrooms on the market. Furthermore, regional or national restrictions on the availability of some mushroom species may cause seasonal variations in supply and demand.

Opportunity:

Increase in the adoption of the newest technologies

During the anticipated period, the market for mushroom cultivation is anticipated to fuel growth. As the major market players increase their efforts to adopt cutting-edge technologies like computerized and automated technologies, the commercial production of mushrooms will rise. This is expected to create a wide range of opportunities for market players in the expansion of the global mushroom cultivation market during the forecast period. However, the development and advancement of contemporary technologies, such as composting, growing mushrooms on non-composted substrate, computerized monitoring, automated mushroom harvesting, and new techniques for preparing spawn and sterilizing substrate, will boost the productivity of mushroom culture in the years to come.

Threat:

Competition from competing food items

Growth is anticipated to be hampered by the global mushroom cultivation market. Numerous other foods, such as meat, poultry, fish, and other vegetables, compete with mushrooms on the market. The demand for mushrooms as a meat substitute may decline as a result of the growing popularity of meat substitutes, particularly plant-based burgers and sausages. Additionally, since some varieties of mushrooms are more popular than others, consumer preferences for particular varieties may also have an impact on competition.

COVID-19 Impact:

The mushroom cultivation industry has been greatly impacted by the COVID-19 pandemic. Supply shortages and price increases are the result of disruptions in global supply chains that have affected the availability of inputs. Furthermore, reducing sales and harming farmers' profitability is the industry's decreased demand, which comes from the foodservice sector, where a large portion of mushrooms are consumed. An increase in demand for locally sourced and sustainably grown mushrooms has resulted from the pandemic's emphasis on the value of food safety and hygiene. Despite these obstacles, the mushroom cultivation industry has proven resilient and has adjusted to the shifting market conditions by diversifying its sales channels, investigating new markets, and putting new technologies to use to boost productivity and efficiency.

The Button mushrooms segment is expected to be the largest during the forecast period:

The mushroom variety most frequently grown and consumed worldwide in the mushroom cultivation market is the button mushroom, which is expected to hold the largest share during the forecast period. These mushrooms are adaptable in terms of their culinary uses, have a mild flavor, and are relatively simple to grow. They are frequently used in many different dishes, such as salads, soups, stir-fries, and pizzas, among others. Moreover, button mushrooms are widely accessible in grocery stores and supermarkets all over the world due to their popularity and high demand.

The canned segment is expected to have the highest CAGR during the forecast period:

During the anticipated period, the mushroom cultivation market's highest CAGR is anticipated to be in the canned segment. This is a result of their convenience and longer shelf life, which make them a well-liked option among customers and foodservice providers. In the food industry, processed and canned mushrooms are frequently used as an ingredient in a variety of dishes, such as soups, sauces, and gravies. Moreover, the growth of online grocery stores and e-commerce platforms has made it simpler for consumers to buy processed and canned mushrooms, which has increased demand for them and their market growth.

Region with largest share:

In terms of both production and consumption, the European region is anticipated to hold the largest market share for mushroom cultivation during the anticipated period. Major mushroom producers and exporters include the Netherlands, Poland, and France, while major mushroom consumers include Germany, the UK, and Italy. The robust culinary traditions and rising public awareness of the health benefits of mushrooms are the main factors driving Europe's high demand for mushrooms. However, due to the region's rich culinary traditions, increasing knowledge of the nutritional benefits of mushrooms, and the presence of significant mushroom producers and consumers, Europe currently holds a dominant position in the world of mushroom cultivation.

Region with highest CAGR:

The mushroom cultivation market is predicted to grow at the highest CAGR in Asia-Pacific due to rising demand in nations like China, India, and Japan. The development of new technologies for mushroom cultivation, favorable government initiatives and subsidies for mushroom farming, rising consumer awareness of the health benefits of mushrooms, and other factors are also anticipated to contribute to the market's expansion in this region. Moreover, it is also anticipated that the rising acceptance of vegetarian and vegan diets in nations like India will aid in the expansion of the regional mushroom cultivation market.

Key players in the market

Some of the key players in Mushroom Cultivation market include Bluff City Fungi, Cargill, Incorporated, Commercial Mushroom Producers Ltd., F.H.U Julita Kucewicz, Fresh Mushroom Europe, Gourmet Mushrooms, Inc., Hirano Mushroom LLC, Italian Mushroom SAS, Lambert Spawn, Monaghan Group, Monterey Mushrooms, Mushroom SAS, Mycoterra Farm, Phillips Mushroom Farms, Polar Shiitake Oy, Rheinische Pilz Zentrale GmbH, Smithy Mushrooms Ltd., Societa Agricola Porretta, South Mill Mushrooms Sales and Walsh Mushroom Group.

Key Developments:

In August 2019, Walsh Mushrooms Group expanded to supply its mushrooms to ALDI, which is a supermarket company. A new five-year deal began in 2019 to supply mushrooms for ALDI by the growers of Evesham (England-based center).

In January 2019, South Mill Mushrooms and Champ's Mushrooms combined forces to create the leading mushroom producer and supplier in North America. This agreement helped South Mill Mushrooms meet rising demand in all mushroom marketplace segments throughout the United States and Canada.

In October 2018, Walsh Mushrooms Group launched a vitamin D enriched mushroom following a USD 279,492 investment in a two-year project, which was granted Novel Food Status.

Types Covered:

  • Button Mushroom
  • Oyster Mushroom
  • Cremini Mushrooms
  • Shiitake Mushroom
  • Portobello Mushroom
  • Other Types

Phases Covered:

  • Composting
  • Spawning
  • Casing
  • Cropping
  • Pinning
  • Harvesting
  • Other Phases

Forms Covered:

  • Canned
  • Frozen
  • Fresh
  • Dried
  • Other Forms

Raw Materials Covered:

  • Animal Based
  • Bio-Based Industrial Trash
  • Other Raw Materials

Distribution Channels Covered:

  • Offline
  • Online
  • Other Distribution Channels

Applications Covered:

  • Bedding
  • Cushions
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Mushroom Cultivation Market, By Type

  • 5.1 Introduction
  • 5.2 Button Mushroom
  • 5.3 Oyster Mushroom
  • 5.4 Cremini Mushrooms
  • 5.5 Shiitake Mushroom
  • 5.6 Portobello Mushroom
  • 5.7 Other Types

6 Global Mushroom Cultivation Market, By Phase

  • 6.1 Introduction
  • 6.2 Composting
  • 6.3 Spawning
  • 6.4 Casing
  • 6.5 Cropping
  • 6.6 Pinning
  • 6.7 Harvesting
  • 6.8 Other Phases

7 Global Mushroom Cultivation Market, By Form

  • 7.1 Introduction
  • 7.2 Canned
  • 7.3 Frozen
  • 7.4 Fresh
  • 7.5 Dried
  • 7.6 Other Forms

8 Global Mushroom Cultivation Market, By Raw Material

  • 8.1 Introduction
  • 8.2 Animal Based
  • 8.3 Bio-Based Industrial Trash
  • 8.4 Other Raw Materials

9 Global Mushroom Cultivation Market, By Distribution Channel

  • 9.1 Introduction
  • 9.2 Offline
  • 9.3 Online
  • 9.4 Other Distribution Channels

10 Global Mushroom Cultivation Market, By Application

  • 10.1 Introduction
  • 10.2 Bedding
  • 10.3 Cushions
  • 10.4 Other Applications

11 Global Mushroom Cultivation Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Bluff City Fungi
  • 13.2 Cargill, Incorporated
  • 13.3 Commercial Mushroom Producers Ltd.
  • 13.4 F.H.U Julita Kucewicz
  • 13.5 Fresh Mushroom Europe
  • 13.6 Gourmet Mushrooms, Inc.
  • 13.7 Hirano Mushroom LLC
  • 13.8 Italian Mushroom SAS
  • 13.9 Lambert Spawn
  • 13.10 Monaghan Group
  • 13.11 Monterey Mushrooms
  • 13.12 Mushroom SAS
  • 13.13 Mycoterra Farm
  • 13.14 Phillips Mushroom Farms
  • 13.15 Polar Shiitake Oy
  • 13.16 Rheinische Pilz Zentrale GmbH
  • 13.17 Smithy Mushrooms Ltd.
  • 13.18 Societa Agricola Porretta
  • 13.19 South Mill Mushrooms Sales
  • 13.20 Walsh Mushroom Group

List of Tables

  • Table 1 Global Mushroom Cultivation Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Mushroom Cultivation Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Mushroom Cultivation Market Outlook, By Button Mushroom (2021-2030) ($MN)
  • Table 4 Global Mushroom Cultivation Market Outlook, By Oyster Mushroom (2021-2030) ($MN)
  • Table 5 Global Mushroom Cultivation Market Outlook, By Cremini Mushrooms (2021-2030) ($MN)
  • Table 6 Global Mushroom Cultivation Market Outlook, By Shiitake Mushroom (2021-2030) ($MN)
  • Table 7 Global Mushroom Cultivation Market Outlook, By Portobello Mushroom (2021-2030) ($MN)
  • Table 8 Global Mushroom Cultivation Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 9 Global Mushroom Cultivation Market Outlook, By Phase (2021-2030) ($MN)
  • Table 10 Global Mushroom Cultivation Market Outlook, By Composting (2021-2030) ($MN)
  • Table 11 Global Mushroom Cultivation Market Outlook, By Spawning (2021-2030) ($MN)
  • Table 12 Global Mushroom Cultivation Market Outlook, By Casing (2021-2030) ($MN)
  • Table 13 Global Mushroom Cultivation Market Outlook, By Cropping (2021-2030) ($MN)
  • Table 14 Global Mushroom Cultivation Market Outlook, By Pinning (2021-2030) ($MN)
  • Table 15 Global Mushroom Cultivation Market Outlook, By Harvesting (2021-2030) ($MN)
  • Table 16 Global Mushroom Cultivation Market Outlook, By Other Phases (2021-2030) ($MN)
  • Table 17 Global Mushroom Cultivation Market Outlook, By Form (2021-2030) ($MN)
  • Table 18 Global Mushroom Cultivation Market Outlook, By Canned (2021-2030) ($MN)
  • Table 19 Global Mushroom Cultivation Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 20 Global Mushroom Cultivation Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 21 Global Mushroom Cultivation Market Outlook, By Dried (2021-2030) ($MN)
  • Table 22 Global Mushroom Cultivation Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 23 Global Mushroom Cultivation Market Outlook, By Raw Material (2021-2030) ($MN)
  • Table 24 Global Mushroom Cultivation Market Outlook, By Animal Based (2021-2030) ($MN)
  • Table 25 Global Mushroom Cultivation Market Outlook, By Bio-Based Industrial Trash (2021-2030) ($MN)
  • Table 26 Global Mushroom Cultivation Market Outlook, By Other Raw Materials (2021-2030) ($MN)
  • Table 27 Global Mushroom Cultivation Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 28 Global Mushroom Cultivation Market Outlook, By Offline (2021-2030) ($MN)
  • Table 29 Global Mushroom Cultivation Market Outlook, By Online (2021-2030) ($MN)
  • Table 30 Global Mushroom Cultivation Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 31 Global Mushroom Cultivation Market Outlook, By Application (2021-2030) ($MN)
  • Table 32 Global Mushroom Cultivation Market Outlook, By Bedding (2021-2030) ($MN)
  • Table 33 Global Mushroom Cultivation Market Outlook, By Cushions (2021-2030) ($MN)
  • Table 34 Global Mushroom Cultivation Market Outlook, By Other Applications (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.