室內農業的能源效率

到2050年，世界人口預計將超過97億，聯合國糧食及農業組織預測，糧食需求將比2012年的水準增加50%。 然而，可用於農業生產的土地數量正在減少，由於自然災害和氣候變遷的影響，預計到2050年農作物產量將下降12%。 同時，政府、投資者和企業都要求更永續的生產。 室內農業的這些長期驅動因素正在與高能源和勞動力成本等主要障礙相衝突。

這些市場力量為高效受控環境農業 (CEA) 技術的重要性奠定了基礎，這些技術包括供暖、通風、空調和除濕 (HVACD)、補充照明、配水以及自動化感測器和控制裝置。 。 如果室內農場能夠利用這些技術，就可以降低能源成本，並在永續農業的未來中發揮重要作用。

本報告分析了全球室內農業能源效率技術和市場，概述了技術概況、市場基本結構、主要市場促進和限制因素以及按技術細分（HVACD、照明、我們正在按感測器）、類型（智慧農業、垂直農業）和區域調查市場趨勢的前景。

目錄

第 1 章執行摘要

第二章市場問題

• 市場範圍
• 促進因素
  • 人口成長與耕地不足
  • 政府支持、政策、標準和激勵措施
  • 室內農業的優點
  • 擴大合法大麻市場
  • CEA（受控環境農業）技術的進步
• 抑制因素
  • 能源和技術成本高
  • 農民對 CEA 技術缺乏了解
  • 農村地區缺乏勞動力和基礎設施

第三章產業價值鏈

• 高效率的室內農業
• 競爭狀況
  • 併購 (M&A) 活動
  • 投資與合作關係
  • 商業模式的演變

第四章市場預測

• 預測分析技術
• 預測範圍
• 世界市場概覽
• 按地區預測
  • 北美
  • 歐洲
  • 亞太地區
  • 拉丁美洲
  • 中東/非洲

第 5 章結論/建議

• 三個要點
• 建議
  • CEA技術提供商
  • 政府官員/政策制定者
  • 室內農業農民

第 6 章首字母縮寫詞和縮寫詞列表

第 7 章目錄

第 8 章圖表

第 9 章分析範圍

第 10 章來源、方法與評論

The world population is projected to pass 9.7 billion by 2050, and the Food and Agriculture Organization of the United Nations expects food demand to increase by 50% from 2012 levels. However, the amount of land available for agricultural production is decreasing, and natural disasters along with other impacts of climate change are expected to decrease crop yields by 12% by 2050. At the same time, governments, investors, and corporations are increasingly demanding more sustainable production. These long-term drivers for indoor agriculture clash with major barriers such as high energy and labor costs.

These key market forces set the stage for the importance of efficient controlled environment agriculture (CEA) technologies, which include heating, ventilation, air conditioning, and dehumidification (HVACD); supplemental lighting; water distribution; and sensors and controls for automation. If indoor farms can successfully utilize these technologies, they can reduce energy costs and play a key role in the future of sustainable agriculture.

This Guidehouse Insights report examines market trends, drivers, and barriers for CEA technologies and includes forecasts across four technology segments (HVACD, lighting, water distribution, and controls and sensors) for both smart greenhouses and vertical farms. Forecast figures include regional segmentation of the world market.

Table of Contents

1. Executive Summary

• 1.1 Introduction
  • 1.1.1 Market Drivers
  • 1.1.2 Market Barriers
• 1.2 Global Market Outlook

2. Market Issues

• 2.1 Market Scope
• 2.2 Drivers
  • 2.2.1 Population Growth and Lack of Arable Land
  • 2.2.2 Government Support, Policies, Standards, and Incentives
  • 2.2.3 Indoor Farming Benefits
    • 2.2.3.1 Controlled Climate Conditions
    • 2.2.3.2 Sustainability, Efficiency, and ESG Goals
  • 2.2.4 Expansion of Legal Markets for Cannabis
  • 2.2.5 Advances in CEA Technologies
    • 2.2.5.1 HVACD
    • 2.2.5.2 Lighting
    • 2.2.5.3 Water Distribution
    • 2.2.5.4 Automation Controls and Sensors
    • 2.2.5.5 Growing Methods
• 2.3 Barriers
  • 2.3.1 High Energy and Technology Costs
  • 2.3.2 Farmers' Lack of Understanding around CEA Technologies
  • 2.3.3 Insufficient Rural Workforce and Infrastructure

3. Industry Value Chain

• 3.1 Efficient Indoor Farming
• 3.2 Competitive Landscape
  • 3.2.1 Merger and Acquisition Activity
  • 3.2.2 Investment and Partnership
  • 3.2.3 Business Model Evolution

4. Market Forecasts

• 4.1 Forecast Methodology
• 4.2 Forecast Scope
• 4.3 Global Market Overview
• 4.4 Regional Forecasts
  • 4.4.1 North America
  • 4.4.2 Europe
  • 4.4.3 Asia Pacific
  • 4.4.4 Latin America
  • 4.4.5 Middle East & Africa

5. Conclusions and Recommendations

• 5.1 Three Key Takeaways
• 5.2 Recommendations
  • 5.2.1 CEA Technology Providers
  • 5.2.2 Government Officials and Policymakers
  • 5.2.3 Indoor Farmers

6. Acronym and Abbreviation List

7. Table of Contents

8. Table of Charts and Figures

9. Scope of Study

10. Sources, Methodology & Notes