封面
市場調查報告書
商品編碼
1190880

類黃酮市場 - 增長、趨勢、COVID-19 影響和預測 (2023-2028)

Flavonoid Market - Growth, Trends, and Forecasts (2023 - 2028)

出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3個工作天內

價格

本網頁內容可能與最新版本有所差異。詳細情況請與我們聯繫。

簡介目錄

在預測期內(2022 年至 2027 年),全球類黃酮市場預計將以 3.9% 的複合年增長率增長。

隨著人們在 COVID-19 爆發期間更加關注自己的健康和福祉,類黃酮經常用於膳食補充劑,並且由於類黃酮含有營養和健康益處,因此對這些的需求增加。在 COVID-19 爆發期間,類黃酮行業在維持各國經濟增長方面發揮了重要作用,幾家巨頭製造商推出了新產品和解決方案,以及系統的投資和研發預算方法。我們一直在通過不斷努力振興市場

預計在預測期內,消費者生活方式的改變以及對美容和保健品需求的增長將推動類黃酮的消費。 由於對方便食品的需求不斷增長,類黃酮在功能性食品中的使用越來越多。 對天然和有機美容產品的需求正在增加。 由於高水平的抗氧化劑和有益的抗炎因子,類黃酮市場在 COVID-19 期間保持增長。 在市場上評價很高。

由於類黃酮能夠保持皮膚健康和年輕,因此常用於化妝品中。 含有這些化合物的面霜和化妝品可以撫平和滋潤皮膚,防止皺紋,幫助膠原蛋白合成,具有抗水腫特性並防止紫外線。 消費者對具有植物類黃酮潛力的膳食補充劑的需求不斷增長,推動了市場的發展。 因此,化妝品行業推出的各種產品有望在對化妝品的需求一直很高的發展中國家實現更高的增長。

主要市場趨勢

黃酮類化合物在抗癌劑中的應用

食品和飲料行業越來越多地使用花青素作為著色劑是一個主要驅動因素。 各種研究描述了世界各地的科學家認為兒茶素可能有助於改善慢性疲勞綜合症的症狀。 兒茶素還與心血管和神經系統健康有關。 蔬菜和水果的消費導致人們對類黃酮的健康益處和含類黃酮食品的生產越來越感興趣。 World's Healthiest Foods 表示,雖然類黃酮具有強大的抗氧化活性,但與維生素 C 和維生素 E 等抗氧化劑相比,它們在血液中的濃度相對較低。 結果,它們的整體抗氧化能力可能會降低,從而導致抗癌作用減弱。 類黃酮用於許多應用,例如功能性食品和飲料、營養補充劑、化妝品和藥物。 在動物系統中,植物產生的類黃酮是重要的食物成分,並且已知具有廣泛的特性,包括抗菌、抗真菌、抗病毒和抗癌特性。

亞太地區市場份額最大

亞太地區以中國為主,中國是世界上最大的營養和美容補充劑消費國,與其他國家和穩定的市場競爭。 然而,心血管疾病、超重、2 型糖尿病和肥胖等可預防的與飲食相關的慢性疾病在亞太地區已變得非常普遍。 此外,這些健康問題正在增加對類黃酮的需求。 食品安全一直是中國關注的問題,因為政府為食品生產商制定了嚴格的食品安全法規,以保持衛生和安全的環境。 隨著亞太市場對不同食品和飲料類別的認識不斷提高,該地區的消費者對產品中所含成分的類別越來越感興趣。 此外,由於忙碌的生活方式,亞洲消費者往往更喜歡方便食品,這推動了對罐頭和加工食品的需求,並增加了類黃酮在功能性食品中的使用。

競爭格局

全球類黃酮市場是一個競爭激烈的市場,擁有 Foodchem International Corporation、Cayman Chemical Company、Merck KGaA、Indena S.p.A 和 Extrasynthese 等眾多主要參與者。 製造商主要專注於提高產品質量,以獲得相對於市場其他參與者的競爭優勢。 先進的分銷網絡和製造專業知識為製造商提供了在全球範圍內擴展其產品範圍的優勢。 新產品發布、併購活動也在增加,全球行業監管收緊,這些都是獲得大量市場份額的主要因素。

其他好處

  • Excel 格式的市場預測 (ME) 表
  • 三個月的分析師支持

內容

第一章介紹

  • 研究假設和市場定義
  • 調查範圍

第二章研究方法論

第 3 章執行摘要

第四章市場動態

  • 市場驅動力
  • 市場製約因素
  • 波特的五力分析
    • 新進入者的威脅
    • 買方/消費者議價能力
    • 供應商的議價能力
    • 替代品的威脅
    • 競爭程度

第 5 章市場細分

  • 按類型
    • 花青素
    • 黃酮
    • 黃烷-3-醇
    • 黃酮醇
    • 花黃素
    • 異黃酮
  • 通過使用
    • 營養保健品
    • 醫藥
    • 化妝品
    • 動物飼料
  • 按地區
    • 北美
      • 美國
      • 加拿大
      • 墨西哥
      • 北美其他地區
    • 歐洲
      • 德國
      • 英國
      • 法國
      • 俄羅斯
      • 西班牙
      • 其他歐洲地區
    • 亞太地區
      • 印度
      • 中國
      • 澳大利亞
      • 日本
      • 其他亞太地區
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中東和非洲
      • 南非
      • 沙特阿拉伯
      • 其他中東和非洲地區

第六章競爭格局

  • 市場份額分析
  • 最活躍的公司
  • 最常採用的策略
  • 公司簡介
    • Cayman Chemical Company
    • Foodchem International Corporation
    • Merck KGaA
    • Indena S.p.A
    • Quercegen Pharmaceuticals
    • INDOFINE Chemical Company, Inc.
    • Extrasynthese
    • Toroma organics Ltd
    • Pharmachem Laboratories Inc.
    • Organic Herb Inc.

第七章市場機會與未來趨勢

第 8 章 COVID-19 對市場的影響

簡介目錄
Product Code: 48862

The global Flavonoid market is projected to grow at a CAGR of 3.9 % during the forecast period (2022-2027).

The demand for flavonoid was high at the time of COVID-19 as flavonoid were highly used in dietary supplements as people were conscious of their health and wellness with this outbreak, and as flavonoid contains nutritional and health benefits, these were high in demand. The flavonoids industries play a major role in maintaining the economic growth of countries at the time of COVID-19and several giant manufacturers were boosting the market by launching new products and solutions, systematic approaches towards investment, and continuously working on R&D budgets.

Changing consumer lifestyles and rising demand for beauty & health supplements are expected to propel flavonoid consumption over the forecast period. The growing demand for convenience food products has increased the use of flavonoids in functional food. There is a growing demand for natural and organic beauty products. The flavonoid market was maintaining its growth at the time of COVID-19 due to its high level of antioxidants and beneficial anti-inflammatory factors. It is highly recommended in the market.

Flavonoids are commonly used in cosmetics due to their positive effect on maintaining skin healthy and young. Creams and cosmetic products containing these compounds smoothen the skin and moisturize it, prevent wrinkles, help in collagen synthesis, have anti-edema properties, and protect against UV rays. The market is driven by the growing consumer demand for nutraceuticals, which holds potential for plant flavonoids. Thus, the launch of various products in the cosmetics industry is expected to have higher growth as the demand for cosmetic products is always high in developing countries.

Key Market Trends

Flavonoid Application Used in Anti-Cancer Drug​

The increasing use of anthocyanin as a coloring agent in the food & beverage industry is the major driving factor. Various studies have depicted that scientists of various countries have suspected catechins might be useful in aiding chronic fatigue syndrome symptoms. Catechins are also associated with cardiovascular and neurological health. ​The rising interest in dietary flavonoids owing to their beneficial health factors comes up from the consumption of vegetables and fruits led to the producers of food commodities filled with flavonoids. Though flavonoids exhibit powerful antioxidant activity, they exist in a relatively low concentration in the bloodstream when compared to antioxidants, like vitamin C and vitamin E, according to World's Healthiest Foods. This may lower their overall antioxidant power and, thus, lessen their cancer-fighting effects. ​ Flavonoids are used in numerous applications such as functional food and beverages, nutraceuticals, cosmetics, and pharmaceuticals. In animal systems, plant-produced flavonoids are important dietary components and are known to possess a broad range of properties, including antibacterial, antifungal, antiviral, and anticancer properties.

Asia-Pacific is the Largest Market Share

Asia-Pacific dominated the market within that China holds a major share owing to its highest consumer base for the nutraceutical and beauty supplements in the world, competing with other countries and other stabilized markets.​ However, several preventable, diet-related chronic ailments, including cardiovascular diseases, overweight, type 2 diabetes, and obesity, are highly prevalent in the Asia-Pacific region. Further, these health issues have increased the demand for flavonoids. Food safety has always been a concern in China as the government is forming strict food safety rules for the food producers in order to maintain a hygienic and safe environment in the region.​ With the rising level of awareness in the markets of Asia-Pacific regarding different food and beverage categories, the consumers in the region are becoming more concerned about the category of ingredients being incorporated into the products.​ Furthermore, various Asian consumers prefer having any convenience food due to their busy and hectic lifestyle, which has increased the demand for canned and processed food commodities and has increased the utilization of flavonoids in functional food.

Competitive Landscape

The global flavonoid market is competitive with various major players in the market like Foodchem International Corporation, Cayman Chemical Company, Merck KGaA, Indena S.p.A, and Extrasynthese, among others. The manufacturers are majorly concentrating on enhancing their product quality to obtain a competitive edge over other players in the market. Advanced distribution network and manufacturing expertise give an upper edge to the manufacturers to expand their range of products worldwide. With increased industry regulation worldwide, the launching of new products, mergers, and acquisitions have also increased, which are the major cause of acquiring a huge share in the market.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Degree of Competition

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Anthocyanin
    • 5.1.2 Flavones
    • 5.1.3 Flavan-3-ols
    • 5.1.4 Flavonol
    • 5.1.5 Anthoxanthin
    • 5.1.6 Isoflavones
  • 5.2 By Application
    • 5.2.1 Nutraceutical
    • 5.2.2 Pharmaceutical
    • 5.2.3 Cosmetics
    • 5.2.4 Animal Feed
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of Noth America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 France
      • 5.3.2.4 Russia
      • 5.3.2.5 Spain
      • 5.3.2.6 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 India
      • 5.3.3.2 China
      • 5.3.3.3 Australia
      • 5.3.3.4 Japan
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East and Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Market Share Analysis
  • 6.2 Most Active Companies
  • 6.3 Most Adopted Strategies
  • 6.4 Company Profiles
    • 6.4.1 Cayman Chemical Company
    • 6.4.2 Foodchem International Corporation
    • 6.4.3 Merck KGaA
    • 6.4.4 Indena S.p.A
    • 6.4.5 Quercegen Pharmaceuticals
    • 6.4.6 INDOFINE Chemical Company, Inc.
    • 6.4.7 Extrasynthese
    • 6.4.8 Toroma organics Ltd
    • 6.4.9 Pharmachem Laboratories Inc.
    • 6.4.10 Organic Herb Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET