市場調查報告書
商品編碼
1126700
2022-2028 年黃酮類化合物全球市場規模、份額和行業趨勢分析報告:按應用、按產品(功能飲料、功能食品、膳食補充劑、其他)、區域展望和預測Global Flavonoids Market Size, Share & Industry Trends Analysis Report By Application, By Product (Functional Beverages, Functional Food, Dietary Supplements and Others), By Regional Outlook and Forecast, 2022 - 2028 |
預計到 2028 年,全球類黃酮市場規模將達到 15 億美元,在預測期內以 12.1% 的複合年增長率增長。
六種類黃酮是花青素、flavan-3-ols、黃酮醇、黃酮、黃烷酮和異黃酮。黃酮醇是飲食中最豐富的類黃酮。此外,類黃酮有助於調節細胞活動並抵抗使身體暴露於氧化應激的自由基。自由基會破壞細胞膜並殺死細胞。自由基通常在氧代謝過程中在體內產生。
換句話說,它可以幫助您的身體更有效地工作,同時保護身體免受每天隨之而來的毒素和壓力的影響。黃酮類化合物含有豐富的抗炎和抗氧化化合物,以多種方式支持免疫系統。黃酮類化合物存在於胡椒、歐芹、百裡香和芹菜等草藥中。黃酮有助於改善整體健康並延緩某些藥物的新陳代謝和作用。
錦葵素、peoidin、天竺葵素和花青素是花青素。紅色、紫色、藍莓、石榴、李子、紅酒和葡萄是花青素含量高的食物的例子。花青素是強大的抗氧化劑,眾所周知有助於減肥、心臟健康和預防糖尿病。花青素,降血糖物質,降低人體血糖水平。
COVID-19 影響分析
食品和飲料行業對黃酮類化合物的需求不斷增長,這對黃酮類化合物市場產生了積極影響。大流行還促進了推出類黃酮融合產品的新公司的增長。在 COVID-19 時期,類黃酮產業是維持國家經濟增長的關鍵因素,許多領先的製造商推出新產品和服務,採用投資方式,並不斷增加研發預算,這加強了市場。
市場增長因素
減輕和降低與高血壓相關的風險
高血壓(定義為收縮壓高於 140 mmHg 和舒張壓高於 90 mmHg)困擾著全世界數百萬人。許多研究表明,食用水果、蔬菜、葡萄酒和茶可有效預防中風,而高血壓是中風的主要危險因素。據信患有高血壓的人體內的類黃酮水平較低。增加攝入富含類黃酮的食物可能會降低高血壓的患病率。
癌症和慢性疼痛的預防和管理
富含類黃酮的飲食可降低惡性腫瘤的發病率,這是對 11 年來進行的所有類黃酮研究的已發表評估。這些研究表明,類黃酮的抗氧化特性可能有助於預防結腸癌、前列腺癌和乳腺癌。重要的是,這些研究表明,各種黃酮類化合物可以預防某些類型的癌症。例如,花青素可降低患肺癌的風險,黃酮醇可降低患前列腺癌的風險。
市場製約因素
由於槲皮素的不利影響,消費者轉向更好的替代品
槲皮素是使用最廣泛的類黃酮補充劑之一。在食物中服用槲皮素可能是安全的。當使用槲皮素作為補充劑時,希望在短時間內使用適量,例如每天兩次,每次 500 毫克,持續 12 週。對類黃酮益處的日益濃厚的興趣增加了對這種非處方補充劑的需求。但是,服用超過法定限制可能會產生副作用。
應用前景
黃酮類化合物市場按應用劃分為花青素、黃酮、花黃素等。 2021 年,黃酮類化合物在黃酮類化合物市場的收入份額很大。黃酮經常存在於食物中,主要是香料和一些黃色和橙色的水果和蔬菜。由於它們的抗氧化、抗腫瘤、抗炎和抗菌特性,它們可用於製藥和個人護理行業。
產品展望
類黃酮市場按產品細分為功能性飲料、功能性食品、膳食補充劑等。膳食補充劑部門在 2021 年的類黃酮市場中獲得了可觀的收入份額。槲皮素、薑黃素、水飛薊素、綠茶提取物和蘆丁是常見的類黃酮補充劑。這些補充劑的製造商建議每天攝入的類黃酮明顯高於富含類黃酮飲食的典型攝入量。
區域展望
分析了北美、歐洲、亞太地區和 LAMEA 地區的類黃酮市場。北美地區在 2021 年以最大的收入份額主導了黃酮類化合物市場。在北美,有很多慢性病可以通過改變飲食來避免,比如2型糖尿病、心血管疾病和肥胖症。這增加了對類黃酮等營養品的需求。
The Global Flavonoids Market size is expected to reach $1.5 billion by 2028, rising at a market growth of 12.1% CAGR during the forecast period.
Flavonoids are groups of phytonutrients found in nature. Phytonutrients are chemical substances that plants make, usually to aid in their resistance to diseases by fungi, bacteria, and plant viruses. Phytonutrients or phytochemicals also protect plants against consumption by insects and other animals. Flavonoids give plants, fruits, and vegetables their distinct pigments or colors.
Due to their high antioxidant content, these hues help plants resist environmental stress. Since they are not directly engaged in growth and development, they are also referred to as "secondary metabolites." Additionally, flavonoids can be derived from numerous fruits and vegetables. These are also water-soluble. According to their chemical makeup, flavonoids can be divided into 12 major subclasses, six of which are important from a dietary perspective.
These six flavonoids are anthocyanidins, flavan-3-ols, flavonols, flavones, flavanones, and isoflavones. The most prevalent flavonoids in the diet are flavonols. Moreover, flavonoids assist in controlling cellular activity and fend off free radicals that subject the body to oxidative stress. Free radicals can harm cellular membranes and potentially kill cells. They are normally produced by the body during oxygen metabolism.
In simpler words, they make the body work more effectively while safeguarding it against toxins and stresses that are present every day. Flavonoids are rich in anti-inflammatory and antioxidant compounds and can also help the immune system in a number of ways. Flavones are found in pepper, parsley, thyme, celery, and other herbs. Flavones are helpful in improving general health and postponing the metabolization and action of several medications.
Malvidin, peoidin, pelargondin, and cyaniding are anthocyanidins. Red, purple, and blueberries, pomegranates, plums, red wine, and grapes are a few examples of foods high in anthocyanidins. It is well recognized that anthocyanidins have strong antioxidant properties, help weight loss, maintain cardiac health, and prevent diabetes. A hypoglycemic substance, anthocyanin lowers blood sugar levels in people.
COVID-19 Impact Analysis
The increased demand for flavonoids from the food and beverage industry put a positive spin on the flavonoids market. Pandemic also helped the growth of newer companies launching products fused with flavonoids. At the time of COVID-19, the flavonoids industries were a significant factor in maintaining national economic growth, and a number of large manufacturers were bolstering the market by introducing novel products and services, adopting methodical approaches to investment, and consistently increasing their R&D budgets.
Market Growth Factors
Relieves And Reduces The Risk Associated With High Blood Pressure
Millions of people throughout the world suffer from high blood pressure or hypertension, which is defined as having 140mmHg or more of systolic blood pressure or 90mmHg or more diastolic blood pressure. Consuming fruit, vegetables, wine, and tea may help prevent stroke, for which hypertension is the main risk factor, as shown by many studies. It is believed that circulating flavonoid levels are lower in people suffering from hypertension. Increasing the intake of foods high in flavonoids may lower the prevalence of hypertension.
Prevention And Management Of Cancer And Chronic Pain
A diet high in flavonoids lowers the incidence of malignancies, according to a published assessment of all flavonoid studies conducted over an eleven-year period. According to such researches, flavonoids' antioxidant properties help prevent colorectal, prostate, and breast cancers. It's significant to note that these studies indicate that various flavonoids may protect against particular cancer types. Anthocyanidins, for instance, lower the risk of lung cancer, while flavonols lower the risk of prostate cancer.
Market Restraining Factors
Consumers' Shift To Better Alternative Due To Negative Impacts Associated With Quercetin
Quercetin is one of the most widely available flavonoid supplements. The consumption of quercetin as food is probably secure. When quercetin is used as a supplement, it should be used in moderation for a brief period of time, such as 500 mg twice a day for 12 weeks. The attention that flavonoids have gotten for their benefits has led to increased demand for this over-the-counter supplement. But its consumption beyond the statutory limits has adverse effects as well.
Application Outlook
On the basis of application, the flavonoids market is categorized into anthocyanins, flavones, anthoxanthins, and others. The flavones segment recorded a significant revenue share in the flavonoids market in 2021. Flavones are frequently found in food, mostly in spices and some fruits and vegetables that are yellow or orange. They are helpful in the pharmaceutical and personal care industries because they have anti-oxidant, anti-tumor, anti-inflammatory, and anti-microbial characteristics.
Product Outlook
Based on product, the flavonoids market is segmented into functional beverages, functional food, dietary supplements, and others. The dietary supplements segment procured a promising revenue share in the flavonoids market in 2021. Quercetin, curcumin, silymarin, green tea extracts, and rutin are common flavonoid supplements. The manufacturers of these supplements propose daily flavonoid intakes that are significantly higher than what is typically possible from a diet heavy in flavonoids.
Regional Outlook
On the basis of region, the flavonoids market is analyzed across North America, Europe, Asia Pacific, and LAMEA. The North American region dominated the flavonoids market with the maximum revenue share in 2021. In North America, there are many chronic illnesses that can be avoided by changing one's diet, such as type 2 diabetes, cardiovascular disease, and obesity. This has resulted in a rise in demand for nutritional goods like flavonoids.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Ashland Global Holdings Inc., Indena S.p.A., Cayman Chemical Company, Inc., Foodchem International Corporation, Quercis Pharma AG, INDOFINE Chemical Company, Inc., Extrasynthese, Toroma GmbH, Organic Herb Inc., and Natural Remedies Private Limited.
Market Segments covered in the Report:
By Application
By Product
By Geography
Companies Profiled
Unique Offerings from KBV Research
List of Figures