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市場調查報告書
商品編碼
1133496

2022-2029 年全球蝦市場

Global Shrimp Market - 2022-2029
出版日期: | 出版商: DataM Intelligence | 英文 170 Pages | 商品交期: 約2個工作天內

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簡介目錄

市場動態

對高蛋白飲食和可持續海鮮選擇的需求不斷增長推動市場增長

預計消費者對富含蛋白質的飲食的高需求、可支配收入的增加以及對富含營養產品的支出增加將推動市場增長。製造商還專注於為消費者開發富含蛋白質的新產品。它是一種豐富的蛋白質來源，吸引消費者食用蝦。此外，各種健康益處正在推動市場增長。蝦是低熱量的。它還含有9種以上的維生素和礦物質，富含碘，對甲狀腺功能和大腦健康都有好處。它還富含脂肪酸，有助於促進身體健康。它含有一種稱為蝦青素的抗氧化劑。蝦青素是蝦攝取的藻類的一種成分。這種抗氧化劑使蝦細胞呈紅色。這種抗氧化劑有助於降低慢性病和心髒病發作的風險。它也被認為有助於提高高密度脂蛋白或好膽固醇的水平。蝦青素也被認為對大腦健康有益。它的抗炎特性可防止對腦細胞的損害。

本報告提供了大約 77 個市場數據表、71 個圖表和 170 頁有關全球蝦市場的信息。

內容

第一章調查方法及範圍

  • 調查方法
  • 市場範圍

第 2 章主要趨勢和發展

第 3 章執行摘要

  • 按類型劃分的市場細分
  • 按類型劃分的市場細分
  • 最終用戶的市場細分
  • 按地區劃分的市場細分

第 4 章市場動態

  • 市場影響因素
    • 驅動程序
    • 約束因素
    • 商機
  • 影響分析

第五章行業分析

  • 波特五力分析
  • 價值鏈分析
  • 專利分析
  • 監管分析

第 6 章 COVID-19 分析

  • COVID-19 的市場分析
    • COVID-19 之前的市場情景
    • COVID-19 的當前市場情景
    • COVID-19 後或未來情景
  • COVID-19 期間的價格動態
  • 供需範圍
  • 大流行期間與市場相關的政府舉措
  • 製造商的戰略舉措

第 7 章按類型

  • 粉紅色
  • 棕色
  • 白色
  • 其他

第 8 章形態學

  • 冷凍
  • 罐頭食品

第 9 章，最終用戶

  • 住宅
  • 商業用途

第十章分銷渠道

  • 大賣場/超市
  • 便利店
  • 在線銷售渠道
  • 其他

第 11 章按地區劃分

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 西班牙
    • 意大利
    • 其他歐洲地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 其他亞太地區
  • 中東和非洲

第 12 章競爭格局

  • 競爭場景
  • 競爭對手戰略分析
  • 市場情況/份額分析
  • 併購分析

第 13 章公司簡介

  • Medicamen Biotech Ltd.
    • 公司概況
    • 產品組合和描述
    • 主要亮點
    • 財務摘要
  • BASF SE
  • Superior Supplement Manufacturing
  • Gnosis SPA
  • Seidler Chemical Co, Inc.
  • Nutritional Supplement Manufacturers, Inc.
  • Shandong Xinfa Pharmaceutical Co.
  • AIE Pharmaceuticals, Inc.
  • Hebei Jiheng Group Pharmacy Co Ltd.
  • Niutang Chemical Plant Co. Ltd.
  • List not Exhaustive

第 14 章數據項

簡介目錄
Product Code: DMFB5875

Market Overview

Shrimp Market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029).

Shrimp is a small invertebrate found in all marine ecosystem. Shrimps are essential components of the marine food web. Larger shrimp species are sought by commercial fisheries for human consumption. Some shrimp species are raised in aquaculture in tropical areas. They are omnivorous animals, which consume a wide range of plant and animal species. Conversely, they are natural prey for a variety of predators due to their small size and abundance. The major factors and shrimp market trends that drive the growth of the shrimp market include easy availability of shrimps and their high nutritional content. As one of the most traded species of seafood, they are an essential components of various cuisines.

Market Dynamics: Rising demand for high protein diet and sustainable seafood choices to foster market growth

High consumer demand for the protein-rich diet, rising disposal income, and increasing expenditure on nutrient-rich products is expected to drive the market growth. Also, manufacturers are focused on developing new protein-rich products for consumers. Shrimps are the rich source of protein that attract consumers to the consumption of shrimps. Moreover, various health benefits drive the growth of market. Shrimp is low in calories. It provides more than 9 different vitamins and minerals and is a rich source of iodine, which is good for proper thyroid function and brain health. It is also rich source of fatty acid and a good health booster. It contains the primary type of antioxidant called astaxanthin. Astaxanthin is a component of algae, which shrimp consume. This antioxidant gives a red color to the cells of shrimp. This antioxidant helps to reduce the risk of chronic disease and the risk of a heart attack. It may also help increase levels of high-density lipoprotein or good cholesterol. Astaxanthin is good for brain health. Its anti-inflammatory properties prevent damage to brain cells.

Market Segmentation: Frozen shrimp segment accounted for the highest share in global shrimp market

In 2021, frozen shrimp had the highest revenue share of over XX percent. Fresh shrimps are available in a specific region and only for a specific season. On the other hand, frozen shrimps can be stored all year. They are easy to transport and handle. Frozen shrimp is available in different pack sizes and has many brand options to select from. Some major key players like Aqua Star, Avanti Feeds Ltd, Clearwater Seafood's, and High Liner Foods Inc, among others, sell frozen shrimps. High demand for frozen shrimp from hotels and restaurants tends to increase sales. However, frozen shrimp is more expensive than fresh due to its storage and packaging costs.

Moreover, white shrimp held the highest market share after frozen shrimp. White shrimp is a rich source of nutrients, and it can store them for a long time. White shrimp are crustaceans with relatively long walking legs and five pairs of swimming legs located on the front surface of the abdomen. They have a light gray body with green coloration on the tail and a yellow band on the part of the abdomen. According to NOAA Fisheries, in 2020, white shrimp totaled 110 million pounds and were valued at $254 million. White shrimp were the commercially important shrimp species in the United States.

Geographical Penetration: North America is the dominating region during the forecast period

In 2021, the North American region had the highest revenue share of almost XX percent. Increasing demand for white shrimp in the region drives the growth of the market. The US imports 75% and 80% of the seafood from other countries, like Thailand, China, Canada, Indonesia, and Vietnam. Shrimp farming in the USA is the largest form of aquaculture business consuming various species of prawns and marine shrimp. The US is the second-largest consumer of shrimp after China. Shrimps are the most eaten food in the US, accounting for 25%-30% of the total seafood market in the country. The states of Hawaii, South Carolina, Kentucky and Florida have the highest surface acreage for prawn production. Also, the US government supports aquaculture producers. In the last few years, per capita consumption of meat has declined due to the changes in consumer food preference and increased health awareness; as a result, the country's popularity of seafood products such as shrimp increased.

Competitive Landscape:

There are several established participants in the industry and local manufacturers; hence, the market is fragmented. Some major market players are Aqua Star, Avanti Feeds Ltd., Clearwater Seafoods, High Liner Foods Inc, Mazzetta Company, LLC, and Nordic Seafood A/S. Some of the major key players follows merger and collaboration strategies for the company's growth. For instance, in March 2018, Aqua Star acquired an equity stake in an Indian shrimp producer. Sagar Grandhi produces about 150,000 tons of shrimp annually, with farms and contract farmers using 10,000 hectares in Chittedu, which is in the Nellore district of Andhra Pradesh. Also, in February 2019, Cooke Inc completed its acquisition of the business of the Seajoy Seafood Corporation group, which is one of the largest vertically integrated premium shrimp farms in Latin America. This acquisition's main focus is product diversification to meet consumers needs. In March 2020, Sykes completed the deal for shrimp processor Klass puul Beheer by creating $300 m shrimps. The combination of these two businesses offered customers access to a wide range of products in frozen format for retail and food service.

COVID-19 Impact: Negative impact on the global shrimp market

The outbreak of COVID-19 has a significant impact on the food service industry. The Asia Pacific is one of the leading producers of shrimp. However, decapod crustaceans production in the region was delayed by 3 months in the year 2020 due to the COVID-19 crisis. The decrease in demand from Asian countries like China, Vietnam, and India may negatively affect the market's growth. All the business dropped by 80-90%. Sales of seafood like shrimp have decreased due to the strict lockdowns and curfews worldwide. Lockdown across all major regions has led to travel restrictions which have serious effect on the distribution channel. The global production of shrimp is decreased in the year 2020, with global demand for fresh and frozen shrimp decreased significantly. Furthermore, the import and export of shrimp are completely closed during a pandemic. Also, hotels and restaurants are completely closed during the pandemic, which is the major reason for the decrease in shrimp sales in the global market.

The global shrimp market report would provide an access to approximately 77 market data tables, 71 figures and 170 pages

Table of Contents

Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Form
  • 3.3. Market Snippet by End User
  • 3.4. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Value chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
    • 7.1.2. Market attractiveness index, By Type Segment
  • 7.2. Pink*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 7.3. Brown
  • 7.4. White
  • 7.5. Others

8. By Form

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Form Segment
    • 8.1.2. Market attractiveness index, By Form Segment
  • 8.2. Frozen *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 8.3. Canned

9. By End User

  • 9.1. Introduction
    • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By End User Segment
    • 9.1.2. Market attractiveness index, By End User Segment
  • 9.2. Residential*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 9.3. Commercial

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market size analysis, and y-o-y growth analysis (%), By Distribution Channel Segment
    • 10.1.2. Market attractiveness index, By Distribution Channel Segment
  • 10.2. Hypermarkets & Supermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 10.3. Convenience Stores
  • 10.4. Online Sales Channel
  • 10.5. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key region-specific dynamics
    • 11.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By End User
    • 11.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. South America
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By End User
    • 11.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.3.7.1. Brazil
      • 11.3.7.2. Argentina
      • 11.3.7.3. Rest of South America
  • 11.4. Europe
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By End User
    • 11.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.4.7.1. Germany
      • 11.4.7.2. U.K.
      • 11.4.7.3. France
      • 11.4.7.4. Spain
      • 11.4.7.5. Italy
      • 11.4.7.6. Rest of Europe
  • 11.5. Asia Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By End User
    • 11.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By End User
    • 11.6.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive scenario
  • 12.2. Competitor strategy analysis
  • 12.3. Market positioning/share analysis
  • 12.4. Mergers and acquisitions analysis

13. Company Profiles

  • 13.1. Medicamen Biotech Ltd.*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Key Highlights
    • 13.1.4. Financial Overview
  • 13.2. BASF SE
  • 13.3. Superior Supplement Manufacturing
  • 13.4. Gnosis SPA
  • 13.5. Seidler Chemical Co, Inc.
  • 13.6. Nutritional Supplement Manufacturers, Inc.
  • 13.7. Shandong Xinfa Pharmaceutical Co.
  • 13.8. AIE Pharmaceuticals, Inc.
  • 13.9. Hebei Jiheng Group Pharmacy Co Ltd.
  • 13.10. Niutang Chemical Plant Co. Ltd.
  • List not Exhaustive*

14. DataM

  • 14.1. Appendix
  • 14.2. About us and services
  • 14.3. Contact us