食品封裝市場:各應用領域，各技術，芯材，牆壁材料，各地區- 規模，佔有率，展望，機會分析，2022年～2030年

市場動態

由於全球消費者的健康意識不斷提高，全球食品封裝市場在過去幾年中出現了顯著增長。

本調查的主要特徵

• 本報告提供以2021年為基準年的預測期間（2022-2030 年）之全球食品封裝市場的市場規模和復合年增長率（CAGR %）相關的詳細分析。
• 並闡明不同部門市場的潛在收入機會，說明該市場具有魅力的投資主張矩陣。
• 同時並提供市場推動因素和限制、機會、新產品發布或批准、市場趨勢、區域前景和主要參與者採用的競爭戰略等重要考察。
• 並基於企業亮點，各類型投資組合、主要焦點、財務業績和市場策略等參數，介紹全球食品封裝市場的主要參與者之企業簡介。
• 藉由該報告提供的洞察，將能幫助營銷人員和公司高管能夠就未來的產品發布、類型升級、市場擴張和營銷策略做出明智的決策。
• 全球食品封裝市場報告配合該行業的各種利益相關者，包括投資者、供應商、產品製造商、分銷商、新進入者和金融分析師。
• 利益相關者可以透過全球食品封裝市場用於分析的各種戰略矩陣來幫助他們更容易做下決策。

目錄

第1章 調查目的與前提條件

• 調查目的
• 前提條件
• 簡稱的說明

第2章 市場展望

• 報告內容
  • 市場定義和範圍
• 摘要整理
  • 市場明細:各應用領域
  • 市場明細:各技術
  • 市場明細:核心木材
  • 市場明細:牆壁材料
  • 市場明細，各地區
• 連貫機遇地圖(COM)

第3章 市場動態，法規，趨勢分析

• 市場動態
  • 促進因素
  • 阻礙因素
  • PEST分析
  • 波特的五力分析
  • 市場機會
  • 法規方案
  • 主要的發展情形
  • 產業趨勢

第4章 食品封裝的全球市場-冠狀病毒(COVID-19)疫情的影響

• 食品封裝的全球市場的影響因素-COVID-19
• 影響分析

第5章 食品封裝的全球市場:各用途，2017年～2030年

• 營養補充品
• 機能性食品
• 烘焙產品
• 糖果零食類
• 飲料
• 冷凍食品
• 動物營養
• 乳製品
• 其他

第6章 食品封裝的全球市場:各技術，2017年～2030年

• 物理的
• 乳化
• 噴霧乾
• 噴霧冷卻
• 流動層涂布
• 離心機擠壓成型
• 其他
• 化學
• 子區隔趨勢

第7章 食品封裝的全球市場:各核心木材，2017年～2030年

• 香味劑
• 酸，鹼，及緩衝劑
• 脂質
• 酵素，微生物
• 氨基酸·肽
• 維生素和礦物質
• 抗氧化劑
• 其他(人工甜味劑，發泡劑)

第8章 食品封裝的全球市場:各牆壁材料，2017年～2030年

• 碳水化合物
• 蛋白質
• 脂質和蠟

第9章 食品封裝的全球市場:各地區，2017年～2030年

• 北美
• 美國
• 加拿大
• 南美
• 巴西
• 墨西哥
• 其他南美國家
• 歐洲
• EU 5
• 北歐
• 荷比盧三國
• 其他的歐洲地區
• 亞太地區
• 中國
• 印度
• 日本
• 澳洲·紐西蘭
• 其他亞太地區
• 中東·非洲地區
• GCC
• 南非
• 其他中東地區

第10章 競爭情形

• 熱圖分析
• 市場佔有率分析(3x3矩陣)
• 企業簡介
  • Abbott Laboratories
  • Givaudan SA ADR
  • Sensient Technologies Corporation
  • Balchem Corporation
  • International Flavors & Fragrances Inc.
  • BASE SE(ADR)
  • Symrise AG
  • Appvion, Inc.
  • AVEKA Group
  • Firmenich International SA
  • Koninklijke DSM N.V.

第11章 章節

• 參考文獻
• 調查手法的介紹

Food Encapsulation is a type of advanced technology which is used to stabilize food ingredients for allowing better flavor retention and removal of bad taste from food product. Players in food and beverages industry face challenges to maintain flavor, colors and nutrition of food product and their preservation. Food encapsulation allows easy coating of food ingredients and particles such as fats, flavors as well as whole ingredients such as nuts, dried fruits and raisins.

Market Dynamics

The global food encapsulation market has witnessed significant growth in recent past years, owing to the rising health awareness among consumers across the globe. Shifting consumer preferences for organic, healthy and convenient food products which is fuelling the demand for food encapsulation technology in food & beverages industry. Rising trend of ready-to-eat foods require considerable shelf life and should maintain flavors and color of the food.

On the basis of core material, global food encapsulation market is segmented into flavoring agents, acids, bases & buffers, lipids, enzymes and microorganisms, amino acids and peptides, vitamins and minerals, antioxidants, and others. Food encapsulation finds its application in dietary supplements, functional food, bakery products, confectionery, beverages, frozen products, animal nutrition, dairy products, and others.

Food encapsulation technology can limit degradation or loss of flavor during various product processes and storage. Food encapsulation techniques can also provide functional properties such as a controlled release of aromatic molecules in a given environment such as water (if flavored tea), mouth (solid food: candy, toothpaste) and spray. Increasing demand for natural flavors and clean label products is a key concern for manufacturers. This has led to the development of novel products to cater to the specific needs of consumers such as high quality, safety, natural origin, long shelf life and pleasant appearance with an effective after-taste.

Key features of the study:

• This report provides an in-depth analysis of the global food encapsulation market, and provides market size (US$ Billion) and compound annual growth rate (CAGR %) for the forecast period (2022-2030), considering 2021 as the base year.
• It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
• This study also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, regional outlook, and competitive strategies adopted by key players
• It profiles key players in the global food encapsulation market based on the following parameters - company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments and strategies, and future plans
• Key companies covered as a part of this study include TasteTech Ltd., Givaudan SA ADR, Sensient Technologies Corporation, Balchem Corporation, International Flavors & Fragrances Inc., BASF SE (ADR), Symrise AG, Appvion, Inc., AVEKA Group, Firmenich International SA, and Koninklijke DSM N.V.
• Insights from this report would allow marketers and management authorities of companies to make informed decision regarding future product launches, technology up gradation, market expansion, and marketing tactics.
• The global food encapsulation market report caters to various stakeholders in this industry including investors, suppliers, Food Encapsulation manufacturers, distributors, new entrants, and financial analysts
• Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global food encapsulation market

Detailed Segmentation:

• Global Food Encapsulation Market, By Application:
  • Dietary Supplements
  • Functional Food
  • Bakery Products
  • Confectionery
  • Beverages
  • Frozen Products
  • Animal Nutrition
  • Dairy Products
  • Others
• Global Food Encapsulation Market, By Technology :
  • Physical
    • Emulsification
    • Spray Drying
    • Spray Chilling/ Cooloing
    • Fluidized-bed Coating
    • Centrifugal Extrusion
    • Others
  • Chemical
    • Coacervation
    • Freeze Drying
    • Supercritical Fluid Technique
    • Nanoprecipitation
    • Liposomes
    • Others
• Global Food Encapsulation Market, By Core Material:
  • Flavoring Agents
  • Acids, Bases, and Buffers
  • Lipids
  • Enzymes & Microorganisms
  • Amino Acids & Peptides
  • Vitamins & Minerals
  • Antioxidants
  • Others (Artificial Sweeteners, and Leavening Agents)
• Global Food Encapsulation Market, By Wall Material:
  • Carbohydrates
  • Proteins
  • Lipids & Waxes
• Global Food Encapsulation Market, By Region:
  • North America
    • By Country
  • U.S.
  • Canada
  • Latin America
    • By Country
  • Brazil
  • Mexico
  • Rest of Latin America
  • Europe
    • By Country
  • EU 5
  • Benelux
  • Nordic
  • Rest of Europe
  • Asia Pacific
    • By Country
  • China
  • Japan
  • India
  • Australia & New Zealand
  • Rest of Asia Pacific
  • Middle East & Africa
    • By Country
  • GCC
  • South Africa
  • Rest of Middle East & Africa
• Company Profiles
  • TasteTech Ltd.*
    • Company Overview
    • Product Portfolio
    • Key Strategies
    • Recent Developments
    • Future Plans
  • Givaudan SA ADR
  • Sensient Technologies Corporation
  • Balchem Corporation
  • International Flavors & Fragrances Inc.
  • BASF SE (ADR)
  • Symrise AG
  • Appvion, Inc.
  • AVEKA Group
  • Firmenich International SA
  • Koninklijke DSM N.V

"*" marked represents similar segmentation in other categories in the respective section

Table of Contents

1. Research Objectives and Assumptions

• Research Objectives
• Assumptions
• Abbreviations

2. Market Purview

• Report Description
  • Market Definition and Scope
• Executive Summary
  • Market Snippet, By Application
  • Market Snippet, By Technology
  • Market Snippet, By Core Material
  • Market Snippet, By Wall Material
  • Market Snippet, By Region
• Coherent Opportunity Map (COM)

3. Market Dynamics, Regulations, and Trends Analysis

• Market Dynamics
  • Drivers
  • Restraints
  • PEST Analysis
  • PORTER's Five Forces Analysis
  • Market Opportunities
  • Regulatory Scenario
  • Key Developments
  • Industry Trend

4. Global Food Encapsulations Market - Impact of Coronavirus (COVID-19) Pandemic

• Overview
• Factors Affecting Global Food Encapsulations Market - COVID-19
• Impact Analysis

5. Global Food Encapsulations Market, By Application, 2017-2030 (US$ Billion)

• Introduction
  • Market Share Analysis, 2022, 2025, and 2030 (%)
  • Y-o-Y Growth Analysis, 2017 - 2030
  • Segment Trends
• Dietary Supplements
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Functional Food
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Bakery Products
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Confectionery
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Beverages
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Frozen Products
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Animal Nutrition
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Dairy Products
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Others
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)

6. Global Food Encapsulations Market, By Technology, 2017-2030 (US$ Billion)

• Introduction
  • Market Share Analysis, 2022, 2025, and 2030 (%)
  • Y-o-Y Growth Analysis, 2017 - 2030
  • Segment Trends
• Physical
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Sub-Segment Trends
• Emulsification
• Spray Drying
• Spray Chilling/Cooling
• Fluidized-bed Coating
• Centrifugal Extrusion
• Others
• Chemical
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Sub-Segment Trends
  • Coacervation
  • Freeze Drying
  • Supercritical Fluid Technique
  • Nanoprecipitation
  • Liposomes
  • Others

7. Global Food Encapsulations Market, By Core Material, 2017-2030 (US$ Billion)

• Introduction
  • Market Share Analysis, 2022, 2025, and 2030 (%)
  • Y-o-Y Growth Analysis, 2017 - 2030
  • Segment Trends
• Flavoring Agents
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Acids, Bases, and Buffers
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Lipids
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Enzymes & Microorganisms
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Amino Acids & Peptides
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Vitamins & Minerals
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Antioxidants
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Others (Artificial Sweeteners, and Leavening Agents)
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)

8. Global Food Encapsulations Market, By Wall Material, 2017-2030 (US$ Billion)

• Introduction
  • Market Share Analysis, 2022, 2025, and 2030 (%)
  • Y-o-Y Growth Analysis, 2017 - 2030
  • Segment Trends
• Carbohydrates
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Proteins
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
• Lipids & Waxes
  • Introduction
  • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)

9. Global Food Encapsulations Market, By Region, 2017-2030 (US$ Billion)

• Introduction
  • Market Share Analysis, By Region, 2022, 2025, and 2030 (%)
  • Y-o-Y Growth Analysis, For Region, 2017 - 2030
• North America
  • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
  • Y-o-Y Growth Analysis, By Country, 2017 - 2030
  • Market Size and Forecast, By Application , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Technology , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Core Material, 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Wall Material, 2017- 2030 (US$ Billion)
  • Countries
• U.S.
• Canada
• Latin America
  • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
  • Y-o-Y Growth Analysis, By Country, 2017 - 2030
  • Market Size and Forecast, By Application , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Technology , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Core Material, 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Wall Material, 2017- 2030 (US$ Billion)
  • Countries
• Brazil
• Mexico
• Rest of Latin America
• Europe
  • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
  • Y-o-Y Growth Analysis, By Country, 2017 - 2030
  • Market Size and Forecast, By Application , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Technology , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Core Material, 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Wall Material, 2017- 2030 (US$ Billion)
  • Countries
• EU 5
• Nordic
• Benelux
• Rest of Europe
• Asia Pacific
  • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
  • Y-o-Y Growth Analysis, By Country, 2017 - 2030
  • Market Size and Forecast, By Application , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Technology , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Core Material, 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Wall Material, 2017- 2030 (US$ Billion)
  • Countries
• China
• India
• Japan
• Australia & New Zealand
• Rest of Asia Pacific
• Middle East & Africa
  • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
  • Y-o-Y Growth Analysis, By Country, 2017 - 2030
  • Market Size and Forecast, By Application , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Technology , 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Core Material, 2017- 2030 (US$ Billion)
  • Market Size and Forecast, By Wall Material, 2017- 2030 (US$ Billion)
  • Sub-Regions
• GCC
• South Africa
• Rest of Middle East & Africa

10. Competitive Landscape

• Heat Map Analysis
• Market Share Analysis (3x3 Matrix)
• Company Profiles
  • Abbott Laboratories
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Givaudan SA ADR
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Sensient Technologies Corporation
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Balchem Corporation
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • International Flavors & Fragrances Inc.
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • BASE SE (ADR)
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Symrise AG
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Appvion, Inc.
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • AVEKA Group
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Firmenich International SA
• Company Overview
• Product Portfolio
• Recent Developments/Updates
  • Koninklijke DSM N.V.
• Company Overview
• Product Portfolio
• Recent Developments/Updates

11. Section

• References
• Research Methodology
• About Us and Sales Contact
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