UHT（超高溫）加工市場：2019-2029 年全球市場規模、佔有率、趨勢分析、機遇和預測報告

到 2029 年，全球 UHT（超高溫）加工市場規模將達到 51.3 億美元

由於對延長保存期限的產品的需求不斷成長以及對簡便食品和飲料的日益青睞，全球 UHT（超高溫）加工市場正在蓬勃發展。

領先的戰略諮詢和市場研究公司 BlueWeave Consulting 最近的一項研究估計，2022 年全球 UHT（超高溫）加工市場價值將達到 33 億美元。 BlueWeave預測，2023-2029年預測期內，全球UHT（超高溫）加工市場規模將以6.48%的年複合成長率成長，2029年達到51.3億美元。全球UHT（超高溫）加工市場的主要成長促進因素是對延長保存期限的食品和飲料產品的需求不斷成長，導致UHT（超高溫）加工技術的採用越來越多。乳製品行業在推動 UHT（超高溫）加工市場的成長中發揮著關鍵作用。食品和飲料（尤其是牛奶）營養成分的變化，加上儲存和分銷成本的降低，進一步促進了市場擴張。此外，燃料、製藥、個人護理、油墨和油漆等各行業對乙醇和甲醇的需求不斷成長，也為UHT（超高溫）加工技術創造了新的機遇。然而，UHT（超高溫）加工的初始投資和營運成本較高，加上人們對UHT（超高溫）加工產品的營養品質和感官特性的擔憂，促進了全球UHT（超高溫）加工的成長。 -高溫）分析期內加工市場預計將受到壓制。

該報告的詳細分析提供了有關全球UHT（超高溫）加工市場的成長潛力、未來趨勢和統計數據的資訊。它還涵蓋了推動市場總規模預測的因素。該報告致力於為決策者提供全球UHT（超高溫）加工市場的最新技術趨勢以及行業見解，以做出明智的戰略決策。它還分析了市場的成長促進因素、挑戰和競爭力。

目錄

第1章 研究框架

第2章 執行摘要

第3章 全球UHT（超高溫）加工市場洞察

• 行業價值鏈分析
• DROC分析
  • 成長動力
    • 對耐儲存產品的需求增加
    • 對簡便食品和飲料的偏好日益成長
  • 抑制因素
    • UHT（超高溫）處理的初始投資和營運成本較高
    • 對超高溫滅菌加工產品的營養品質和感官特性的擔憂
  • 機會
    • 植物來源和替代乳製品的市場擴張
    • 對即飲 UHT（超高溫）加工飲料的需求不斷成長
  • 任務
    • 環境問題和永續性挑戰。
    • 消費者更喜歡新鮮、加工程度最低的產品
• 技術進步/最新發展
• 監管框架
• 波特五力分析

第4章 全球UHT（超高溫）加工市場概況

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
    • 加熱器
    • 均質器
    • 閃蒸冷卻
    • 無菌包裝
  • 按運行模式
    • 直接UHT（超高溫）處理
    • 間接UHT（超高溫）處理
  • 按用途
    • 乳製品
    • 果汁
    • 其他
  • 按地區
    • 北美
    • 歐洲
    • 亞太地區 (APAC)
    • 拉丁美洲 (LATAM)
    • 中東和非洲 (MEA)

第5章 北美UHT（超高溫）加工市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
  • 按運行模式
  • 按用途
  • 按國家/地區
    • 美國
    • 加拿大

第6章 歐洲UHT（超高溫）加工市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
  • 按運行模式
  • 按用途
  • 按國家/地區
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 比利時
    • 俄羅斯
    • 荷蘭
    • 其他歐洲國家

第7章 亞太UHT（超高溫）加工市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
  • 按運行模式
  • 按用途
  • 按國家/地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳大利亞和紐西蘭
    • 印度尼西亞
    • 馬來西亞
    • 新加坡
    • 越南
    • 亞太地區其他國家

第8章 拉丁美洲UHT（超高溫）加工市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
  • 按運行模式
  • 按用途
  • 按國家/地區
    • 巴西
    • 墨西哥
    • 阿根廷
    • 秘魯
    • 拉丁美洲其他地區

第9章 中東及非洲UHT（超高溫）加工市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按設備類型
  • 按運行模式
  • 按用途
  • 按國家/地區
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 科威特
    • 南非
    • 奈及利亞
    • 阿爾及利亞
    • MEA 的其餘部分

第10章 競爭格局

• 主要公司及其產品列表
• 2022年全球UHT（超高溫）加工市場佔有率分析
• 通過管理參數進行競爭基準測試
• 主要戰略發展（合併、收購、合作夥伴關係等）

第11章COVID-19 對全球 UHT（超高溫）加工市場的影響

第12章公司簡介（公司簡介、財務矩陣、競爭格局、關鍵人才、主要競爭、聯繫地址、戰略展望、SWOT分析）

• Tetra Laval International SA（Tetra Pak）
• GEA Group AG
• Alfa Laval AB
• SPX FLOW, Inc.
• Krones AG
• IMA Group
• Shanghai Triowin Intelligent Machinery Co., Ltd.
• Microthermics, Inc.
• Elecster Oyj
• Sidel Group
• JBT Corporation
• TESSA IEC Group
• Reda SpA
• Stephan Machinery GmbH
• Shanghai Jimei Food Machinery Co., Ltd.
• Other Prominent Players

第13章關鍵戰略建議

第14章調查方法

Global UHT (Ultra-High Temperature) Processing Market Size Set to Touch USD 5.13 Billion by 2029.

Global UHT processing market is flourishing because of an increasing demand for extended shelf-life products and growing preference for convenience foods and beverages.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated the global UHT (ultra-high temperature) processing market size at USD 3.3 billion in 2022. During the forecast period between 2023 and 2029, BlueWeave expects the global UHT processing market size to grow at a CAGR of 6.48% reaching a value of USD 5.13 billion by 2029. Major growth drivers for the global UHT processing market include an increasing demand for food and beverage products with an extended shelf life, which has resulted in increased adoption of UHT processing techniques. The dairy industry plays a significant role in driving the growth of the UHT processing market. Changes in the nutritional composition of food and beverage products, particularly milk, coupled with cost reduction in storage and logistics, further contribute to the market's expansion. Also, the market benefits from the rising demand for ethyl alcohol and methyl alcohol in various industries, including fuels, pharmaceuticals, personal care, inks, and paints, creating new opportunities for UHT processing technology. However, high initial investments and operational costs of UHT processing and concerns regarding nutritional quality and sensory attributes of UHT-processed products are anticipated to restrain the growth of the global UHT processing market during the period in analysis.

Global UHT Processing Market - Overview:

The global UHT (Ultra-High Temperature) processing market refers to the industry that encompasses the production, distribution, and consumption of food and beverage products that have undergone a specialized thermal treatment process known as UHT processing. UHT processing involves heating the product to an extremely high temperature, typically above 135°C (275°F), for a short duration, usually a few seconds, in order to effectively eliminate harmful microorganisms and extend the shelf life of the product without the need for refrigeration. The UHT processing market caters to a wide range of food and beverage products, including dairy products (such as milk, yogurt, and cream), juices, soups, sauces, and other liquid or semi-liquid consumables. The process ensures that the products remain safe for consumption over an extended period, often several months, while retaining their nutritional value and sensory characteristics. This market is influenced by several factors, such as the increasing demand for convenience foods, the need for longer shelf-life products, changing consumer preferences, and the expansion of the dairy industry. Technological advancements in UHT processing equipment, packaging innovations, and the globalization of food trade also play a significant role in shaping the growth and competitiveness of the global UHT processing market.

Impact of COVID-19 on Global UHT Processing Market:

COVID-19 pandemic adversely affected global UHT processing market. With the heightened focus on food safety and hygiene, there has been an increased demand for UHT-processed products that offer extended shelf life and minimize the risk of contamination. The pandemic has accelerated the adoption of UHT processing technology, particularly in the dairy and beverage sectors. However, disruptions in the supply chain, production shutdowns, and logistical challenges have posed obstacles to market growth. Also, the economic downturn and changing consumer behavior during the pandemic have influenced the demand for UHT-processed products, leading to both opportunities and challenges for the market.

Global UHT Processing Market - By Mode of Operation:

Based on mode of operation, the global UHT processing market is bifurcated into Direct UHT Processing and Indirect UHT Processing segments. The indirect UHT processing segment is expected to hold a larger market share in the global UHT processing market. This mode of operation involves heating the product indirectly, usually through plate heat exchangers or tubular heat exchangers, where the product and heating medium are not in direct contact. Indirect UHT processing offers advantages such as precise temperature control, reduced risk of product fouling, and flexibility in handling a wide range of product viscosities. Additionally, this method is widely adopted in various industries, including dairy, beverages, soups, and sauces. While market dynamics may evolve, the projected dominance of the Indirect UHT Processing segment reflects its widespread application and favorable attributes in the UHT processing market.

Competitive Landscape:

Major players operating in the global UHT processing market include: Tetra Laval International S.A. (Tetra Pak), GEA Group AG, Alfa Laval AB, SPX FLOW, Inc., Krones AG, IMA Group, Shanghai Triowin Intelligent Machinery Co., Ltd., Microthermics, Inc., Elecster Oyj, Sidel Group, JBT Corporation, TESSA I.E.C. Group, Reda S.p.A., Stephan Machinery GmbH, and Shanghai Jimei Food Machinery Co., Ltd. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

The in-depth analysis of the report provides information about growth potential, upcoming trends, and statistics of Global UHT Processing Market. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in Global UHT Processing Market and industry insights to help decision-makers make sound strategic decisions. Furthermore, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.

Table of Contents

1. Research Framework

• 1.1. Research Objective
• 1.2. Product Overview
• 1.3. Market Segmentation

2. Executive Summary

3. Global UHT Processing Market Insights

• 3.1. Industry Value Chain Analysis
• 3.2. DROC Analysis
  • 3.2.1. Growth Drivers
    • 3.2.1.1. Increasing demand for extended shelf-life products
    • 3.2.1.2. Growing preference for convenience foods and beverages
  • 3.2.2. Restraints
    • 3.2.2.1. High initial investment and operational costs of UHT processing.
    • 3.2.2.2. Concerns regarding nutritional quality and sensory attributes of UHT-processed products.
  • 3.2.3. Opportunities
    • 3.2.3.1. Expanding market for plant-based and alternative dairy products.
    • 3.2.3.2. Growing demand for UHT-processed ready-to-drink beverages.
  • 3.2.4. Challenges
    • 3.2.4.1. Environmental concerns and sustainability challenges.
    • 3.2.4.2. Consumer preference for fresh and minimally processed products.
• 3.3. Technology Advancements/Recent Developments
• 3.4. Regulatory Framework
• 3.5. Porter's Five Forces Analysis
  • 3.5.1. Bargaining Power of Suppliers
  • 3.5.2. Bargaining Power of Buyers
  • 3.5.3. Threat of New Entrants
  • 3.5.4. Threat of Substitutes
  • 3.5.5. Intensity of Rivalry

4. Global UHT Processing Market Overview

• 4.1. Market Size & Forecast, 2019-2029
  • 4.1.1. By Value (USD Million)
• 4.2. Market Share and Forecast
  • 4.2.1. By Equipment Type
    • 4.2.1.1. Heater
    • 4.2.1.2. Homogenizers
    • 4.2.1.3. Flash cooling
    • 4.2.1.4. Aseptic Packaging
  • 4.2.2. By Mode of Operation
    • 4.2.2.1. Direct UHT Processing
    • 4.2.2.2. Indirect UHT Processing
  • 4.2.3. By Application
    • 4.2.3.1. Dairy
    • 4.2.3.2. Juices
    • 4.2.3.3. Others
  • 4.2.4. By Region
    • 4.2.4.1. North America
    • 4.2.4.2. Europe
    • 4.2.4.3. Asia Pacific (APAC)
    • 4.2.4.4. Latin America (LATAM)
    • 4.2.4.5. Middle East and Africa (MEA)

5. North America UHT Processing Market

• 5.1. Market Size & Forecast, 2019-2029
  • 5.1.1. By Value (USD Million)
• 5.2. Market Share & Forecast
  • 5.2.1. By Equipment Type
  • 5.2.2. By Mode of Operation
  • 5.2.3. By Application
  • 5.2.4. By Country
    • 5.2.4.1. United States
    • 5.2.4.1.1. By Equipment Type
    • 5.2.4.1.2. By Mode of Operation
    • 5.2.4.1.3. By Application
    • 5.2.4.2. Canada
    • 5.2.4.2.1. By Equipment Type
    • 5.2.4.2.2. By Mode of Operation
    • 5.2.4.2.3. By Application

6. Europe UHT Processing Market

• 6.1. Market Size & Forecast, 2019-2029
  • 6.1.1. By Value (USD Million)
• 6.2. Market Share & Forecast
  • 6.2.1. By Equipment Type
  • 6.2.2. By Mode of Operation
  • 6.2.3. By Application
  • 6.2.4. By Country
    • 6.2.4.1. Germany
    • 6.2.4.1.1. By Equipment Type
    • 6.2.4.1.2. By Mode of Operation
    • 6.2.4.1.3. By Application
    • 6.2.4.2. United Kingdom
    • 6.2.4.2.1. By Equipment Type
    • 6.2.4.2.2. By Mode of Operation
    • 6.2.4.2.3. By Application
    • 6.2.4.3. Italy
    • 6.2.4.3.1. By Equipment Type
    • 6.2.4.3.2. By Mode of Operation
    • 6.2.4.3.3. By Application
    • 6.2.4.4. France
    • 6.2.4.4.1. By Equipment Type
    • 6.2.4.4.2. By Mode of Operation
    • 6.2.4.4.3. By Application
    • 6.2.4.5. Spain
    • 6.2.4.5.1. By Equipment Type
    • 6.2.4.5.2. By Mode of Operation
    • 6.2.4.5.3. By Application
    • 6.2.4.6. Belgium
    • 6.2.4.6.1. By Equipment Type
    • 6.2.4.6.2. By Mode of Operation
    • 6.2.4.6.3. By Application
    • 6.2.4.7. Russia
    • 6.2.4.7.1. By Equipment Type
    • 6.2.4.7.2. By Mode of Operation
    • 6.2.4.7.3. By Application
    • 6.2.4.8. The Netherlands
    • 6.2.4.8.1. By Equipment Type
    • 6.2.4.8.2. By Mode of Operation
    • 6.2.4.8.3. By Application
    • 6.2.4.9. Rest of Europe
    • 6.2.4.9.1. By Equipment Type
    • 6.2.4.9.2. By Mode of Operation
    • 6.2.4.9.3. By Application

7. Asia Pacific UHT Processing Market

• 7.1. Market Size & Forecast, 2019-2029
  • 7.1.1. By Value (USD Million)
• 7.2. Market Share & Forecast
  • 7.2.1. By Equipment Type
  • 7.2.2. By Mode of Operation
  • 7.2.3. By Application
  • 7.2.4. By Country
    • 7.2.4.1. China
    • 7.2.4.1.1. By Equipment Type
    • 7.2.4.1.2. By Mode of Operation
    • 7.2.4.1.3. By Application
    • 7.2.4.2. India
    • 7.2.4.2.1. By Equipment Type
    • 7.2.4.2.2. By Mode of Operation
    • 7.2.4.2.3. By Application
    • 7.2.4.3. Japan
    • 7.2.4.3.1. By Equipment Type
    • 7.2.4.3.2. By Mode of Operation
    • 7.2.4.3.3. By Application
    • 7.2.4.4. South Korea
    • 7.2.4.4.1. By Equipment Type
    • 7.2.4.4.2. By Mode of Operation
    • 7.2.4.4.3. By Application
    • 7.2.4.5. Australia & New Zealand
    • 7.2.4.5.1. By Equipment Type
    • 7.2.4.5.2. By Mode of Operation
    • 7.2.4.5.3. By Application
    • 7.2.4.6. Indonesia
    • 7.2.4.6.1. By Equipment Type
    • 7.2.4.6.2. By Mode of Operation
    • 7.2.4.6.3. By Application
    • 7.2.4.7. Malaysia
    • 7.2.4.7.1. By Equipment Type
    • 7.2.4.7.2. By Mode of Operation
    • 7.2.4.7.3. By Application
    • 7.2.4.8. Singapore
    • 7.2.4.8.1. By Equipment Type
    • 7.2.4.8.2. By Mode of Operation
    • 7.2.4.8.3. By Application
    • 7.2.4.9. Vietnam
    • 7.2.4.9.1. By Equipment Type
    • 7.2.4.9.2. By Mode of Operation
    • 7.2.4.9.3. By Application
    • 7.2.4.10. Rest of APAC
    • 7.2.4.10.1. By Equipment Type
    • 7.2.4.10.2. By Mode of Operation
    • 7.2.4.10.3. By Application

8. Latin America UHT Processing Market

• 8.1. Market Size & Forecast, 2019-2029
  • 8.1.1. By Value (USD Million)
• 8.2. Market Share & Forecast
  • 8.2.1. By Equipment Type
  • 8.2.2. By Mode of Operation
  • 8.2.3. By Application
  • 8.2.4. By Country
    • 8.2.4.1. Brazil
    • 8.2.4.1.1. By Equipment Type
    • 8.2.4.1.2. By Mode of Operation
    • 8.2.4.1.3. By Application
    • 8.2.4.2. Mexico
    • 8.2.4.2.1. By Equipment Type
    • 8.2.4.2.2. By Mode of Operation
    • 8.2.4.2.3. By Application
    • 8.2.4.3. Argentina
    • 8.2.4.3.1. By Equipment Type
    • 8.2.4.3.2. By Mode of Operation
    • 8.2.4.3.3. By Application
    • 8.2.4.4. Peru
    • 8.2.4.4.1. By Equipment Type
    • 8.2.4.4.2. By Mode of Operation
    • 8.2.4.4.3. By Application
    • 8.2.4.5. Rest of LATAM
    • 8.2.4.5.1. By Equipment Type
    • 8.2.4.5.2. By Mode of Operation
    • 8.2.4.5.3. By Application

9. Middle East & Africa UHT Processing Market

• 9.1. Market Size & Forecast, 2019-2029
  • 9.1.1. By Value (USD Million)
• 9.2. Market Share & Forecast
  • 9.2.1. By Equipment Type
  • 9.2.2. By Mode of Operation
  • 9.2.3. By Application
  • 9.2.4. By Country
    • 9.2.4.1. Saudi Arabia
    • 9.2.4.1.1. By Equipment Type
    • 9.2.4.1.2. By Mode of Operation
    • 9.2.4.1.3. By Application
    • 9.2.4.2. UAE
    • 9.2.4.2.1. By Equipment Type
    • 9.2.4.2.2. By Mode of Operation
    • 9.2.4.2.3. By Application
    • 9.2.4.3. Qatar
    • 9.2.4.3.1. By Equipment Type
    • 9.2.4.3.2. By Mode of Operation
    • 9.2.4.3.3. By Application
    • 9.2.4.4. Kuwait
    • 9.2.4.4.1. By Equipment Type
    • 9.2.4.4.2. By Mode of Operation
    • 9.2.4.4.3. By Application
    • 9.2.4.5. South Africa
    • 9.2.4.5.1. By Equipment Type
    • 9.2.4.5.2. By Mode of Operation
    • 9.2.4.5.3. By Application
    • 9.2.4.6. Nigeria
    • 9.2.4.6.1. By Equipment Type
    • 9.2.4.6.2. By Mode of Operation
    • 9.2.4.6.3. By Application
    • 9.2.4.7. Algeria
    • 9.2.4.7.1. By Equipment Type
    • 9.2.4.7.2. By Mode of Operation
    • 9.2.4.7.3. By Application
    • 9.2.4.8. Rest of MEA
    • 9.2.4.8.1. By Equipment Type
    • 9.2.4.8.2. By Mode of Operation
    • 9.2.4.8.3. By Application

10. Competitive Landscape

• 10.1. List of Key Players and Their Offerings
• 10.2. Global UHT Processing Market Share Analysis, 2022
• 10.3. Competitive Benchmarking, By Operating Parameters
• 10.4. Key Strategic Developments (Mergers, Acquisitions, Partnerships, etc.)

11. Impact of Covid-19 on Global UHT Processing Market

12. Company Profile (Company Overview, Financial Matrix, Competitive Landscape, Key Personnel, Key Competitors, Contact Address, Strategic Outlook, SWOT Analysis)

• 12.1. Tetra Laval International S.A. (Tetra Pak)
• 12.2. GEA Group AG
• 12.3. Alfa Laval AB
• 12.4. SPX FLOW, Inc.
• 12.5. Krones AG
• 12.6. IMA Group
• 12.7. Shanghai Triowin Intelligent Machinery Co., Ltd.
• 12.8. Microthermics, Inc.
• 12.9. Elecster Oyj
• 12.10. Sidel Group
• 12.11. JBT Corporation
• 12.12. TESSA I.E.C. Group
• 12.13. Reda S.p.A.
• 12.14. Stephan Machinery GmbH
• 12.15. Shanghai Jimei Food Machinery Co., Ltd.
• 12.16. Other Prominent Players

13. Key Strategic Recommendations

14. Research Methodology

• 14.1. Qualitative Research
  • 14.1.1. Primary & Secondary Research
• 14.2. Quantitative Research
• 14.3. Market Breakdown & Data Triangulation
  • 14.3.1. Secondary Research
  • 14.3.2. Primary Research
• 14.4. Breakdown of Primary Research Respondents, By Region
• 14.5. Assumptions & Limitations