亞太地區蛋清粉市場預測至 2028 年 - COVID-19 影響和區域分析 - 按類型和應用食品和飲料、個人護理及其他
市場調查報告書
商品編碼
1375173

亞太地區蛋清粉市場預測至 2028 年 - COVID-19 影響和區域分析 - 按類型和應用食品和飲料、個人護理及其他

Asia Pacific Egg White Powder Market Forecast to 2028- COVID-19 Impact and Regional Analysis- by type and Application Food and Beverages, Personal Care, and Others

出版日期: | 出版商: The Insight Partners | 英文 107 Pages | 訂單完成後即時交付

價格

亞太地區蛋清粉市場預計將從2023年的6.9756億美元成長到2030年的10.3738億美元。預計2023年至2030年年複合成長率為5.8%。

蛋清粉燃料的功能優勢亞太蛋清粉市場

蛋清粉因其起泡、增稠、膠凝、乳化、著色和調味等特性而作為多功能成分廣泛應用於食品加工行業。蛋清粉的這些特性有助於改變多種食品的感官和技術特性。雞蛋和蛋製品也提供優質蛋白質含量。然而,食品中使用的雞蛋和液體蛋清面臨一些挑戰,例如保存期限有限、儲存問題、雞蛋破損和污染風險。因此,蛋清粉的功能優勢有助於克服這些挑戰。蛋清粉通常具有良好的耐受性,與其他蛋白質來源(例如乳製品或大豆)相比,引發過敏的風險較低。噴霧乾燥蛋清粉可延長成品的保存期限。蛋清粉的保存期限為18個月,如果密封妥善並存放在陰涼乾燥處,可延長至5-10年;該粉末不需要冷藏。與液體雞蛋相比,從蛋白中獲得的粉末需要更少的存儲空間,並且提供了物料搬運和運輸的便利。此外,使用蛋清粉可以消除食品加工過程中破損和溢出的風險,同時降低污染和食源性疾病的風險。與液體蛋清或生雞蛋相比,它還具有經濟優勢。

在烘焙業中,蛋清粉因其起泡和膠凝特性而被擴大使用。蛋白粉充當泡沫穩定劑並為烘焙食品提供質感。糖果生產商被認為是平底鍋乾蛋白粉的唯一消費者,由於其抗結晶特性,他們在製備充氣糖果(例如牛軋糖)時使用它們。由於其膠凝特性,這種粉末也用於製備肉和魚產品,例如魚糜。此外,蛋白粉也廣泛用於製備多種甜點,包括巧克力慕斯和蛋白酥皮。因此,蛋清粉的功能優勢正在推動亞太蛋清粉市場的發展。

亞太地區蛋清粉市場概況

亞太地區蛋清粉市場分為澳洲、中國、印度、日本、韓國和亞太其他地區。亞太地區是蛋清粉製造商的重要市場,因為中國和印度等國家的雞蛋產量很高,加上該地區食品加工業的成長。家禽養殖率的高成長和蛋類食品消費的增加支撐了亞太地區對蛋清粉的需求。蛋清粉在食品和飲料行業有多種應用。該地區烘焙業的成長推動了對蛋清粉的需求。在食品工業中,蛋清粉廣泛用於製作蛋糕、蛋白酥皮、海綿、甜點、無麩質麵包、拉麵和鬆餅。此外,由於城市化進程的加速和消費者忙碌的生活方式,許多亞洲國家對簡便食品的需求不斷成長。蛋清粉是各種食品製備中方便易用的成分,包括烘焙產品、點心和即食食品。蛋清粉是食品工業中用作鮮奶油和慕斯泡沫穩定劑的重要成分。蛋清粉因其保存期限長、易於儲存、用途廣泛而廣泛應用於食品加工。食品加工業的進步導致不同蛋類產品的推出也支持了市場的成長。人們對蛋清粉的健康益處和優質蛋白質含量的認知不斷增強,這有利於亞太地區的蛋清粉市場。亞太地區已成為利潤豐厚的地區,食品加工、製藥和膳食補充劑等多個行業的製造商投資不斷增加。

前所未有的通膨逆風仍是短期內的主要挑戰,也是食品業考慮的重要因素。根據SKM蛋製品出口公司統計,2020年,由於飼料原料、煤炭、添加劑、包裝材料、海運費等管理費用空前漲價,利潤率面臨相當大的壓力。食品市場受到消費者行為根本轉變的不利影響,該產業承受大宗商品價格上漲和地緣政治條件的最大影響。此外,衛生條件差可能導致雞蛋疾病的風險,進而影響雞蛋和蛋粉的價值。蛋清粉應用基礎的擴大和多樣化正在推動亞太蛋清粉市場的成長。

亞太地區蛋清粉市場收入及 2030 年預測(百萬美元)

亞太地區蛋清粉市場細分

亞太地區蛋清粉市場按類型、應用和國家進行細分。

根據類型,亞太地區蛋白粉市場分為高攪打蛋白粉和高凝膠蛋白粉。 2022 年,高攪打蛋白細分市場在亞太地區蛋白粉市場中佔據更大佔有率。

根據應用,亞太地區蛋清粉市場分為食品和飲料、個人護理等。 2022年,食品和飲料細分市場在亞太地區蛋清粉市場中佔據最大佔有率。食品和飲料細分為烘焙和糖果、乳製品和冷凍甜點、飲料、肉類和肉類替代品等。

依國家分類,亞太地區蛋清粉市場分為澳洲、中國、印度、日本、韓國和亞太地區其他地區。 2022年,日本在亞太地區蛋清粉市場佔有率中佔據主導地位。

農業雞蛋私人有限公司;蛋域有限公司;食品化學國際公司;內托食品工業股份有限公司;沃丹國際公司; Ovostar Union NV;帕爾莫沃有限公司;太陽化學有限公司;和 Taj Agro International 是亞太蛋清粉市場的領導公司。

目錄

第 1 章:簡介

  • 研究範圍
  • Insight Partners 研究報告指南
  • 市場區隔
    • 亞太地區蛋清粉市場(按類型)
    • 亞太地區蛋清粉市場(按應用)
    • 亞太地區蛋清粉市場(依國家)

第 2 章:要點

第 3 章:研究方法

  • 研究範圍
  • 研究方法論
    • 數據採集:
    • 初步面試:
    • 假設表述:
    • 宏觀經濟因素分析:
    • 顯影基數:
    • 數據三角測量:
    • 國家級資料:

第 4 章:亞太地區蛋清粉市場 - 市場格局

  • 市場概況
  • 波特五力分析
    • 供應商的議價能力
    • 買家的議價能力
    • 新進入者的威脅
    • 競爭激烈程度
    • 替代品的威脅
  • 生態系分析
    • 雞蛋供應商 (公司)
    • 蛋清粉生產流程
    • 經銷商/供應商
    • 最終用途產業
  • 專家意見

第 5 章:亞太地區蛋清粉市場 - 主要市場動態

  • 市場促進因素
    • 蛋清粉在膳食補充劑行業中的應用不斷成長
    • 蛋清粉的功能優勢
  • 市場限制
    • 雞蛋價格波動
  • 市場機會
    • 日益關注研發活動
  • 未來的趨勢
    • 擴大使用蛋清粉在化妝品和藥品中
  • 促進因素和限制因素的影響分析

第 6 章:蛋清粉市場 - 亞太地區分析

  • 亞太地區蛋清粉市場概況

第 7 章:亞太地區蛋清粉市場分析 - 按類型

  • 概述
  • 亞太地區蛋清粉市場,按類型(2022 年和 2030 年)
  • 高鞭
  • 高凝膠

第 8 章:亞太地區蛋清粉市場分析 -按應用

  • 概述
  • 亞太地區蛋清粉市場,按應用(2022 年和 2030 年)
  • 食品和飲料
  • 個人護理
  • 其他

第 9 章:亞太地區蛋清粉市場 - 國家分析

  • 概述

第 10 章:公司簡介

  • Taiyo Kagaku Co Ltd
  • AgroEgg Pte Ltd
  • Egg Domain Pty Ltd
  • Netto Industria De Alimentos Ltda
  • OVODAN International AS
  • Ovostar Union NV
  • Parmovo Srl
  • Foodchem International Corp
  • Taj Agro International
  • Venky's (India) Ltd

第 11 章:附錄

  • 關於 Insight Partners
  • 專業術語
Product Code: TIPRE00015392

The Asia Pacific egg white powder market is expected to grow from US$ 697.56 million in 2023 to US$ 1,037.38 million by 2030. It is estimated to grow at a CAGR of 5.8% from 2023 to 2030.

Functional Advantages of Egg White Powder Fuel Asia Pacific Egg White Powder Market

Egg white powder is extensively used in the food processing industry as a polyfunctional ingredient because of its foaming, thickening, gelling, emulsifying, coloring, and flavoring attributes. These characteristics of egg white powder help modify the organoleptic and technological properties of several food products. Eggs and egg products also provide high-quality protein content. However, egg and liquid egg white used in food products come with several challenges, such as limited shelf life, storage issues, breakage of eggs, and risk of contamination. Thus, the functional advantages of egg white powder help overcome these challenges. Egg white powder is generally well-tolerated and has a lower risk of triggering allergies than other protein sources-such as dairy or soy. Spray-dried egg white powder provides extended shelf-life to the finished product. Powdered egg white powder has a shelf life of 18 months and can be extended to 5-10 years, if sealed properly and stored in a cool and dry place; the powder does not require refrigeration. Compared to liquid eggs, the powder obtained from egg whites requires less storage space and offers the convenience of material handling and transportation. Furthermore, using egg white powder eliminates the risk of breakage and spillage during food processing, along with lowering the risk of contamination and foodborne diseases. It also offers an economic advantage compared to liquid egg white or raw eggs.

In the bakery industry, egg white powder is increasingly used for its foaming and gelling properties. The powdered egg white acts as a foam stabilizer and provides texture to the baked goods. Confectionary producers are considered the only consumers of pan-dried egg white powders, and they use them while preparing aerated confectioneries (such as nougat), owing to their anti-crystallizing properties. Due to its gelling characteristics, this powder is also used in preparing meat and fish products, such as surimi. Moreover, powdered egg white is widely used to prepare a host of dessert items-including chocolate mousse and meringues. Therefore, the functional advantages of egg white powder are fueling the Asia Pacific Egg White Powder Market .

Asia Pacific Egg White Powder Market Overview

The Asia Pacific egg white powder market is segmented into Australia, China, India, Japan, South Korea, and the Rest of Asia Pacific. Asia Pacific is a significant market for egg white powder manufacturers, owing to high egg production in countries such as China and India followed by growth of food processing industry in the region. The high rate of poultry farming and increasing consumption of egg-based foods support the demand for egg white powder in Asia Pacific. Egg white powder has several applications in food & beverage industry. Growth of bakery industry in the region drives the demand for egg white powder. In the food industry, egg white powder is widely used in making cakes, meringues, sponges, desserts, gluten-free breads, ramen, and muffins. Moreover, demand for convenience foods is growing in many Asian countries due to rising urbanization and the busy lifestyles of consumers. Egg white powder is a convenient and easy-to-use ingredient in various food preparations, including bakery products, snacks, and ready-to-eat meals. Egg white powder is an important ingredient used as a foam stabilizer in whipped cream and mousse in the food industry. Egg white powder is widely used in food processing due to its long shelf life, easy storage, and versatility. Advancements in food processing industries leading to the introduction of different egg-based products is also supporting the market growth. Growing awareness about the health benefits of egg white powder and high-quality protein content favors the egg white powder market in Asia Pacific. Asia Pacific has become a lucrative region and witnessed an increase in investments by manufacturers related to several industries such as food processing, pharmaceuticals, and dietary supplements.

Unprecedented inflationary headwinds remain a major challenge in short term and an important factor considered for the food industry. According to the SKM Egg Products Export, in 2020, there was considerable pressure on margins due to unprecedented price increases of overheads such as feed raw materials, coal, additives, packing materials, and ocean freight. The food products market has been adversely impacted by fundamental shifts in consumer behavior, and the industry has been bearing the maximum impact of rising commodity prices and geopolitical conditions. Further, poor hygiene can lead to a risk of egg diseases that can affect the value of eggs and egg powders. Expansion and diversification of the application base of egg white powder are driving the growth of the Asia Pacific egg white powder market.

Asia Pacific Egg White Powder Market Revenue and Forecast to 2030 (US$ Million)

Asia Pacific Egg White Powder Market Segmentation

The Asia Pacific Egg White Powder Market is segmented into type, application, and country.

Based on type, the Asia Pacific egg white powder market is segmented into High-Whip and High Gel. The high-whip segment held a larger share of the Asia Pacific egg white powder market in 2022.

Based on application, the Asia Pacific egg white powder market is segmented into food and beverages, personal care, and others. The food & beverages segment held the largest share of the Asia Pacific egg white powder market in 2022. Food and beverages are segmented into bakery and confectionery, dairy and frozen desserts, beverages, meat and meat substitutes, and others.

Based on country, the Asia Pacific egg white powder market is segmented into Australia, China, India, Japan, South Korea, and the Rest of Asia Pacific. The Japan dominated the share of the Asia Pacific egg white powder market in 2022.

AgroEgg Pte Ltd; Egg Domain Pty Ltd; Foodchem International Corp; Netto Industria De Alimentos Ltda; OVODAN International AS; Ovostar Union NV; Parmovo Srl; Taiyo Kagaku Co Ltd; and Taj Agro International are the leading companies operating in the Asia Pacific egg white powder market.

Reasons to Buy:

  • Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the Asia Pacific Egg white Powder Market.
  • Highlights key business priorities in order to assist companies to realign their business strategies.
  • The key findings and recommendations highlight crucial progressive industry trends in Asia Pacific Egg white Powder Market, thereby allowing players across the value chain to develop effective long-term strategies.
  • Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
  • Scrutinize in-depth Asia Pacific Market trends and outlook coupled with the factors driving the market, as well as those hindering it.
  • Enhance the decision-making process by understanding the strategies that underpin security interest with respect to client products, segmentation, pricing and distribution.

Table Of Contents

1. Introduction

  • 1.1 Study Scope
  • 1.2 The Insight Partners Research Report Guidance
  • 1.3 Market Segmentation
    • 1.3.1 Asia Pacific Egg White Powder Market, by Type
    • 1.3.2 Asia Pacific Egg White Powder Market, by Application
    • 1.3.3 Asia Pacific Egg White Powder Market, by Country

2. Key Takeaways

3. Research Methodology

  • 3.1 Scope of the Study
  • 3.2 Research Methodology
    • 3.2.1 Data Collection:
    • 3.2.2 Primary Interviews:
    • 3.2.3 Hypothesis formulation:
    • 3.2.4 Macro-economic factor analysis:
    • 3.2.5 Developing base number:
    • 3.2.6 Data Triangulation:
    • 3.2.7 Country level data:

4. Asia Pacific Egg White Powder Market - Market Landscape

  • 4.1 Market Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Intensity of Competitive Rivalry
    • 4.2.5 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 Egg Suppliers
    • 4.3.2 Egg White Powder Production Process
    • 4.3.3 Distributors/Suppliers
    • 4.3.4 End-Use Industries
  • 4.4 Expert Opinions

5. Asia Pacific Egg White Powder Market - Key Market Dynamics

  • 5.1 Market Drivers
    • 5.1.1 Growing Utilization of Egg White Powder in Dietary Supplement Industry
    • 5.1.2 Functional Advantages of Egg White Powder
  • 5.2 Market Restraints
    • 5.2.1 Volatility in Prices of Eggs
  • 5.3 Market Opportunities
    • 5.3.1 Rising Focus on Research and Development Activities
  • 5.4 Future Trends
    • 5.4.1 Increasing Use of Egg White Powder in Cosmetic and Pharmaceutical Products
  • 5.5 Impact Analysis of Drivers and Restraints

6. Egg White Powder Market -Asia Pacific Analysis

  • 6.1 Asia Pacific Egg White Powder Market Overview
  • 6.2 Asia Pacific Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)

7. Asia Pacific Egg White Powder Market Analysis - By Type

  • 7.1 Overview
  • 7.2 Asia Pacific Egg White Powder Market, By Type (2022 and 2030)
  • 7.3 High-Whip
    • 7.3.1 Overview
    • 7.3.2 High-Whip: Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.4 High Gel
    • 7.4.1 Overview
    • 7.4.2 High Gel: Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)

8. Asia Pacific Egg White Powder Market Analysis - By Application

  • 8.1 Overview
  • 8.2 Asia Pacific Egg White Powder Market, By Application (2022 and 2030)
  • 8.3 Food and Beverages
    • 8.3.1 Overview
    • 8.3.2 Food and Beverages: Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
    • 8.3.3 Bakery and Confectionery
      • 8.3.3.1 Overview
      • 8.3.3.2 Bakery and Confectionery: Asia Pacific Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
    • 8.3.4 Dairy and Frozen Desserts
      • 8.3.4.1 Overview
      • 8.3.4.2 Dairy and Frozen Desserts: Asia Pacific Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
    • 8.3.5 Beverages
      • 8.3.5.1 Overview
      • 8.3.5.2 Beverages: Asia Pacific Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
    • 8.3.6 Meat and Meat Substitutes
      • 8.3.6.1 Overview
      • 8.3.6.2 Meat and Meat Substitutes: Asia Pacific Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
    • 8.3.7 Others
      • 8.3.7.1 Overview
      • 8.3.7.2 Others: Asia Pacific Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
  • 8.4 Personal Care
    • 8.4.1 Overview
    • 8.4.2 Personal Care: Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.5 Others
    • 8.5.1 Overview
    • 8.5.2 Others: Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)

9. Asia Pacific Egg White Powder Market - Country Analysis

  • 9.1 Overview
      • 9.1.1.1 Australia: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.1.1 Australia: Egg White Powder Market, by Type
        • 9.1.1.1.2 Australia: Egg White Powder Market, by Application
      • 9.1.1.2 China: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.2.1 China: Egg White Powder Market, by Type
        • 9.1.1.2.2 China: Egg White Powder Market, by Application
      • 9.1.1.3 India: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.3.1 India: Egg White Powder Market, by Type
        • 9.1.1.3.2 India: Egg White Powder Market, by Application
      • 9.1.1.4 Japan: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.4.1 Japan: Egg White Powder Market, by Type
        • 9.1.1.4.2 Japan: Egg White Powder Market, by Application
      • 9.1.1.5 South Korea: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.5.1 South Korea: Egg White Powder Market, by Type
        • 9.1.1.5.2 South Korea: Egg White Powder Market, by Application
      • 9.1.1.6 Rest of Asia Pacific: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.6.1 Rest of Asia Pacific: Egg White Powder Market, by Type
        • 9.1.1.6.2 Rest of Asia Pacific: Egg White Powder Market, by Application

10. Company Profiles

  • 10.1 Taiyo Kagaku Co Ltd
    • 10.1.1 Key Facts
    • 10.1.2 Business Description
    • 10.1.3 Products and Services
    • 10.1.4 Financial Overview
    • 10.1.5 SWOT Analysis
    • 10.1.6 Key Developments
  • 10.2 AgroEgg Pte Ltd
    • 10.2.1 Key Facts
    • 10.2.2 Business Description
    • 10.2.3 Products and Services
    • 10.2.4 Financial Overview
    • 10.2.5 SWOT Analysis
    • 10.2.6 Key Developments
  • 10.3 Egg Domain Pty Ltd
    • 10.3.1 Key Facts
    • 10.3.2 Business Description
    • 10.3.3 Products and Services
    • 10.3.4 Financial Overview
    • 10.3.5 SWOT Analysis
    • 10.3.6 Key Developments
  • 10.4 Netto Industria De Alimentos Ltda
    • 10.4.1 Key Facts
    • 10.4.2 Business Description
    • 10.4.3 Products and Services
    • 10.4.4 Financial Overview
    • 10.4.5 SWOT Analysis
    • 10.4.6 Key Developments
  • 10.5 OVODAN International AS
    • 10.5.1 Key Facts
    • 10.5.2 Business Description
    • 10.5.3 Products and Services
    • 10.5.4 Financial Overview
    • 10.5.5 SWOT Analysis
    • 10.5.6 Key Developments
  • 10.6 Ovostar Union NV
    • 10.6.1 Key Facts
    • 10.6.2 Business Description
    • 10.6.3 Products and Services
    • 10.6.4 Financial Overview
    • 10.6.5 SWOT Analysis
    • 10.6.6 Key Developments
  • 10.7 Parmovo Srl
    • 10.7.1 Key Facts
    • 10.7.2 Business Description
    • 10.7.3 Products and Services
    • 10.7.4 Financial Overview
    • 10.7.5 SWOT Analysis
    • 10.7.6 Key Developments
  • 10.8 Foodchem International Corp
    • 10.8.1 Key Facts
    • 10.8.2 Business Description
    • 10.8.3 Products and Services
    • 10.8.4 Financial Overview
    • 10.8.5 SWOT Analysis
    • 10.8.6 Key Developments
  • 10.9 Taj Agro International
    • 10.9.1 Key Facts
    • 10.9.2 Business Description
    • 10.9.3 Products and Services
    • 10.9.4 Financial Overview
    • 10.9.5 SWOT Analysis
    • 10.9.6 Key Developments
  • 10.10 Venky's (India) Ltd
    • 10.10.1 Key Facts
    • 10.10.2 Business Description
    • 10.10.3 Products and Services
    • 10.10.4 Financial Overview
    • 10.10.5 SWOT Analysis
    • 10.10.6 Key Developments

11. Appendix

  • 11.1 About The Insight Partners
  • 11.2 Glossary of Terms

List Of Tables

  • Table 1. Asia Pacific Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Table 2. Australia Egg White Powder Market, by Type- Revenue and Forecast to 2030 (US$ Million)
  • Table 3. Australia Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 4. China Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
  • Table 5. China Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 6. India Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
  • Table 7. India Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 8. Japan Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
  • Table 9. Japan Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 10. South Korea Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
  • Table 11. South Korea Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 12. Rest of Asia Pacific Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
  • Table 13. Rest of Asia Pacific Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
  • Table 14. Glossary of Terms, Asia Pacific Egg White Powder Market

List Of Figures

  • Figure 1. Asia Pacific Egg White Powder Market Segmentation
  • Figure 2. Asia Pacific Egg White Powder Market Segmentation - By Country
  • Figure 3. Asia Pacific Egg White Powder Market Overview
  • Figure 4. Asia Pacific Egg White Powder Market, By Application
  • Figure 5. Asia Pacific Egg White Powder Market, by Country
  • Figure 6. Porter's Five Forces Analysis
  • Figure 7. Egg White Powder Market - Ecosystem Analysis
  • Figure 8. Expert Opinions
  • Figure 9. Asia Pacific Egg White Powder Market: Impact Analysis of Drivers and Restraints
  • Figure 10. Asia Pacific Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 11. Asia Pacific Egg White Powder Market Revenue Share, By Type (2022 and 2030)
  • Figure 12. High-Whip: Asia Pacific Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
  • Figure 13. High Gel: Asia Pacific Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
  • Figure 14. Asia Pacific Egg White Powder Market Revenue Share, By Application (2022 and 2030)
  • Figure 15. Food and Beverages: Asia Pacific Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
  • Figure 16. Bakery and Confectionery: Asia Pacific Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
  • Figure 17. Dairy and Frozen Desserts: Asia Pacific Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
  • Figure 18. Beverages: Asia Pacific Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
  • Figure 19. Meat and Meat Substitutes: Asia Pacific Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
  • Figure 20. Others: Asia Pacific Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
  • Figure 21. Personal Care: Asia Pacific Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
  • Figure 22. Others: Asia Pacific Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
  • Figure 23. Asia Pacific Egg White Powder Market, by Key Country Revenue (2022) (US $ Mn)
  • Figure 24. Asia Pacific: Egg White Powder Market Revenue Share, by Key Country (2022 and 2030)
  • Figure 25. Australia: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Figure 26. China: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Figure 27. India: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Figure 28. Japan: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Figure 29. South Korea: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
  • Figure 30. Rest of Asia Pacific: Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)