市場調查報告書
商品編碼
1284185
到2028年食品和飲料行業泵市場預測—按壓力、流量、工程學位、類型、應用和地區進行的全球分析Food & Beverages Industry Pumps Market Forecasts to 2028 - Global Analysis By Pressure, Flow, Degree of Engineering, Type, Application and Geography |
根據 Stratistics MRC 的數據,2022 年全球食品和飲料行業泵市場規模將達到 99 億美元,預計到 2028 年將達到 151 億美元,預計增長速度為複合年增長率為 7.3%。
食品和飲料泵是一種將機械能從電能、熱能或其他類型的馬達轉換為液壓能以供應流體的設備。 在食品和飲料的加工和製造中,泵用於輸送流體物質、與半流體混合和計量。 食品加工行業使用的泵由食品級材料製成,表面光滑,可減少細菌滋生和食品污染的可能性。
根據世界衛生組織 (WHO) 的數據,從 1990 年到 2017 年,189 個國家/地區的酒精消費量溫和增長,預計到 2030 年這種消費量將呈現高速增長。
世界上最成功的行業之一是食品和飲料行業。 它包括食品製造設施、餐飲公司、餐館、咖啡館、快餐店、酒吧、熟食店、食品運輸服務等。 食品和飲料的準備、包裝、運輸和服務都是食品和飲料行業的一部分。 非酒精飲料的類別,包括汽水糖漿、汽水和水瓶裝和罐裝、果汁瓶裝和罐裝以及罐裝和裝箱,國際勞工組織將其大致分為兩類,以及咖啡和茶葉行業,酒精飲料類別還包括葡萄酒、啤酒和其他烈酒。 酒精和即飲飲料的消費量正在穩步增長。
通過提供廉價的替代品和負擔得起的維護服務,灰色市場產品對品牌所有者構成了重大威脅。 本地和灰色市場泵行業公司提供這些替代方案。 在價格競爭和生產性區域供應網絡方面,本地和灰色市場進入者的無組織部門可能會超過該市場中的老牌公司。 在發展中國家購買工業泵時要考慮的一個重要因素是成本。 當地企業有機會提供更便宜的泵和其他相關產品的替代品。 此外,本土企業貼近消費者,能夠快速響應消費者需求。 這是購買本地生產的替代品的特別獎勵。 因此,當地生產的替代品的可用性阻礙了國際工業泵生產商進入當地市場,並對食品和飲料行業使用的泵市場構成威脅。
作為全球化的結果,人們開始意識到許多烹飪趨勢。 由於貿易自由化,製造工業泵的公司遍布世界各地。 食品製造商正在尋找尚未開發的新興市場。 為了獲得相對於市場進入者的競爭優勢,國內公司也在增加他們提供的產品種類。 食品製造商繼續尋找尖端設備和交付方法來滿足安全法規、增加產量和滿足不斷變化的客戶需求。 用於食品和飲料行業的泵需要遵守許多國家和國際製造、衛生和安全標準和法規。 近年來,出現了專門用於食品和飲料行業重型應用的新型往復式容積泵。 該泵可以在高壓下處理特別脆弱和粘稠的產品而不會損壞。
空化是一個術語,用於描述當壓力降低且環境溫度保持恆定時液體中氣相的形成。 工業泵傾向於移動到高壓區,在那裡由於缺乏液體而產生的蒸汽泡將在足夠的壓力下破裂並恢復到液態。 這些氣泡、薄片和附著在葉輪表面的微小金屬片會引起低頻振動和噪聲,對工業泵造成很大的損害。 當空化發生時,這種生成和坍塌會迅速而強烈地發生。 影響泵性能,減少銷售並增加更換成本。 此外,由於處理線中斷或錯誤操作導致吸入壓力和排出壓力降低,因此存在氣蝕的風險。 因此,氣蝕和空轉帶來的麻煩可能會阻礙工業泵的市場拓展。
COVID-19疫情對工業泵的市場拓展產生了重大影響。 食品和飲料行業的活動已經停止,許多工業公司倒閉或關閉。 疫情對經濟的影響令市場放緩,抑制了投資意願。 大流行的長期影響仍然未知,這場危機對商品需求和全球供應鏈都產生了不利影響。 隨著全球用例的增加,食品製造企業受到食品公司勞動力短缺的阻礙。 由於經濟衰退,企業無法購買新的泵和機械。 COVID-19 造成的全球停工和供應鏈延誤對製造工業泵的公司造成了沉重打擊。 然而,由於對食品和飲料的巨大需求,目前的設施仍在運營以滿足客戶需求。
估計 15-30bar 部分會有良好的增長。 食品工業經常使用稱為計量泵的小型正排量泵。 方便食品和麵包店設施非常欣賞這款泵的高流速和精確計量含有顆粒的液體。 最大壓力20bar,可處理乳製品、糖、澱粉、肉類、魚類、動物飼料等。 肉類和家禽加工行業使用在此壓力範圍內運行的泵。 此類別包括蛇形旋轉容積泵。 通常用於食品加工領域的泵。 它具有恆定的流速,符合最嚴格的衛生要求。 牛奶、雞蛋和酸奶等乳製品有很大的好處。 同樣在水果處理領域,使用的混合器可以承受高達 24 巴的壓力。
在預測期內,混合器細分市場預計將以最快的複合年增長率增長。 一種稱為混合泵的連續運行的特殊設備用於混合和泵送普通泵送乾砂漿和糊狀材料。 配料可以用袋子手動餵入混合泵,也可以通過筒倉機械餵入。 在這種情況下,從料倉到混合泵的氣動供應由帶有註射蓋的輸送系統確保。
預計在預測期內,北美將佔據最大的市場份額。 一些國際食品製造公司位於北美。 顧客忙碌的生活方式需要更少的烹飪時間。 加工食品和飲料、冷凍烘焙產品、對具有多種口味的加工肉類的需求、肉類加工設施投資增加、加工肉類產品安全標準提高、對其他國家的出口增加、技術創新等隨著數量的增加而增加可用時間
由於其高度發達的加工食品和飲料行業,預計歐洲在預測期內的複合年增長率最高。 由於西歐發達的加工食品工業,預計泵市場在預測期內將穩步增長。 為了提高生產效率,該地區的食品加工公司正在尋求用現代型號更換舊泵。 此外,東歐等新興國家的加工食品和飲料市場預計將出現顯著增長,這將有利於行業並加速市場擴張。
2022 年 4 月,總部位於瑞典的可持續生產力解決方案提供商阿特拉斯·科普柯收購了 Pumpenfabrik Wangen GmbH,收購金額未公開。 被收購的公司將併入阿特拉斯·科普柯的動力技術業務領域 Power & Flow。 Pumpenfabrik Wangen GmbH 總部位於德國,提供工業過程流設備,例如空腔泵和德國雙螺桿泵。
According to Stratistics MRC, the Global Food & Beverages Industry Pumps Market is accounted for $9.9 billion in 2022 and is expected to reach $15.1 billion by 2028 growing at a CAGR of 7.3% during the forecast period. An industrial pump for food and drink is a device that converts mechanical energy from an electric, thermal, or other type of motor into hydraulic energy and delivers it to a fluid. Pumps are used in the processing and manufacture of food and beverage products to transport, mix semi-fluid, and dosage fluid substances. Pumps used in the food processing industry are made of food-grade materials and have smooth surfaces to reduce the chance of bacterial growth and food contamination.
According to the World Health Organization (WHO), the alcohol intake in 189 countries from 1990 to 2017 increased sedately, and this consumption is estimated to witness high growth by 2030.
One of the world's most successful sectors is the food and beverage sector. This comprises food production facilities, catering companies, restaurants, cafes, fast food restaurants, pubs, delis and food transportation services. The preparation, packing, transportation, and serving of food and beverages are all part of the food and beverage sector. The non-alcoholic category, which includes soft drink syrups, soft drinks, and water bottling and canning, fruit juice bottling and canning, and canning and boxing, along with the coffee and tea industries, is divided into two main categories by the International Labour Office. The category of alcoholic drinks also includes wine, beer, and other distilled spirits. The consumption of alcohol and ready-to-drink drinks has been steadily increasing.
By offering inexpensive substitutes and affordable maintenance services, the grey market product offers significant threats to brand owners. Local and grey market pump industry firms provide these substitute items. In terms of price competition and a productive local supply network, the unorganised sector, which consists of local and grey market participants, might defeat well-established businesses in this market. Cost is an important factor to take into account when purchasing industrial pumps in developing nations. It gives local players the chance to provide cheaper alternatives to their pumps and other related items. Additionally, because local players are close to consumers, they can respond to their needs quickly. This serves as an extra bonus for buying locally produced alternatives. Therefore, the accessibility of locally produced alternatives hinders the entry of international producers of industrial pumps into the local market and poses a threat to the market for pumps used in the food and beverage sector.
As a result of globalisation, people are becoming more aware of numerous culinary trends. Companies that produce industrial pumps are spreading out around the world as a result of trade liberalisation. Food producers are looking into unexplored and emerging markets. To gain a competitive advantage over other market participants, the domestic firms are also increasing the range of products they provide. Food producers keep searching for cutting-edge equipment and delivery options to meet safety regulations, boost output, and satisfy shifting customer demands. A number of national and international manufacturing, hygienic, and safety standards and regulations are applied to the pumps used in the food and beverage sector. Recently, new specifically created reciprocating positive-displacement pumps have been created for heavy-duty applications in the food and beverage sectors. These pumps can handle particularly delicate and sticky products without damaging them while operating at high pressure.
Cavitation is the term used to describe the creation of a vapour phase in a liquid under decreasing pressure and constant ambient temperature. Industrial pumps tend to migrate towards high pressure zones where vapour bubbles that develop because of insufficient liquid tend to collapse under enough pressure and return to the liquid state. Industrial pumps sustain significant damage as a result of the imposition of these bubbles, flake, and tiny pieces of metal from impeller surfaces, which cause low-frequency vibration and noise. This creation and collapse are swift and forceful in the event of cavitation. Pumps' performance is affected, which lowers sales and raises replacement costs. Processing lines that are interrupted or carried out incorrectly run the risk of lowering suction or discharge pressure, which results in cavitation. Therefore, problems due to cavitation and dry-run might impede the market expansion for industrial pumps.
Market expansion for industrial pumps was significantly impacted by the COVID-19 pandemic epidemic. The lockdowns and closures of numerous industrial businesses put a stop to the activities of the food and beverage industry. The outbreak's effects on the economy led the market to slow down and discourage investment. The pandemic's long-term effects were still unknown, and the crisis had a negative influence on both the demand for commodities and the global supply chain. The expansion of the food production business remained sluggish as COVID-19 cases increased globally because the food companies were not using their entire labour force. The firms were unable to purchase new pumps or machinery because of the economic downturn. Due to the global closure and supply chain delays caused by COVID-19, businesses that manufacture industrial pumps suffered. However, the substantial demand for food and drink kept the current equipment running to satisfy customer demands.
The 15-30 bar segment is estimated to have a lucrative growth. Small positive displacement pumps known as dosing pumps are frequently employed in the food sector. Convenience food and bread production facilities greatly appreciate these pumps for their capacity to accurately inject fluids with particles at high flow rates. They have a maximum pressure of 20 bars and can handle dairy products, sugar, starches, meat, fish and animal feed. The meat and poultry processing sector uses pumps that operate in this pressure range. This category includes rotary volumetric pumps of the progressive cavity type. Usually used in the food processing sector, these pumps. They feature a constant flow and are made to adhere to the strictest hygienic requirements. This method has significant advantages for dairy products including milk, eggs, and yoghurt. Additionally, they are employed in the fruit handling sector and can withstand pressures of up to 24 bars.
The mixers segment is anticipated to witness the fastest CAGR growth during the forecast period. Continuously running specialised devices called mixing pumps are used to mix and pump typical pumpable dry mortar materials, or pasty material. The material can be manually supplied into the mixing pump in sacks or mechanically through a silo. In this instance, a pneumatic feeding from the silo to the mixing pump is ensured by a conveying system with injection cover.
North America is projected to hold the largest market share during the forecast period. Several international food production enterprises are based in North America. The amount of time needed for cooking has to be decreased due to the hectic lifestyles of customers. The demand for processed food and beverages, frozen bakery goods, processed meat in a variety of flavours, growing investment in meat processing facilities, rising safety standards for processed meat products, rising export to other nations, and technological innovation have all increased as the amount of time available for cooking has decreased.
Europe is projected to have the highest CAGR over the forecast period, owing to the developed processed food and beverage sector. Due to the established processed food industry in Western Europe, the pumps market is anticipated to increase steadily over the course of the projection period. To increase production effectiveness, food processing businesses in this region are trying to replace conventional pumps with cutting-edge models. Additionally, the processed food and beverage market is anticipated to expand significantly in developing countries like Eastern Europe, which would benefit this industry and accelerate market expansion.
Some of the key players profiled in the Food & Beverages Industry Pumps Market include Lewa GmbH, Atlas Copco, SPX Flow, Alfa Laval, JBT Corporation, Amixon GmbH, Grundfos Pumps, Industrial Flow Solutions, Pumpenfabrik Wangen GmbH and Ampco Pumps Company.
In April 2022, Atlas Copco, a Sweden-based provider of sustainable productivity solutions, acquired Pumpenfabrik Wangen GmbH for an undisclosed sum. The acquired company is expected to be integrated into Atlas Copco's Power Technique Business Area's Power and Flow division. Pumpenfabrik Wangen GmbH is a Germany-based provider of process-flow equipment for industrial operations, such as cavity pumps and twin-german-based screw pumps.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.