2023-2030 年全球機上餐市場
市場調查報告書
商品編碼
1270929

2023-2030 年全球機上餐市場

Global In-Flight Catering Market 2023-2030

出版日期: | 出版商: Orion Market Research | 英文 | 商品交期: 2-3個工作天內

價格

全球機上餐食市場預計在 2022 年達到 175 億美元,在 2030 年達到 262 億美元,預測期內(2023-2030 年)的複合年增長率為 5.9%。 . 近年來乘飛機旅行的人數迅速增加,預計將成為機上餐飲業擴張的主要因素。 儘管一些國家經濟放緩,但國內和國際航空客運量仍在增加,推動了市場的增長。 例如,據國際民用航空組織稱,航空業正在迅速擴張,並將繼續如此。 據同一消息來源稱,2017 年全球有超過 41 億人次乘坐飛機旅行,每天約有 1000 萬人乘坐飛機旅行。 因此,對機上餐飲服務的需求正在增加。

細分市場展望

全球機上餐食市場按飛機等級、航班類型和餐食類型進行細分。 按飛機等級劃分,市場分為經濟艙、商務艙和頭等艙。 根據航班類型,市場分為全方位服務和低成本。 按膳食類型劃分,市場分為膳食、麵包店和糖果、食品和飲料等。 在食品類型中,由於乘客數量的增加和長途航空旅行的增加,預計膳食部分將佔據最大的市場份額。 此外,幾家餐飲公司為短期旅客提供不同類型的餐食,例如迷你餐,有助於這一細分市場的增長。

在全球機上餐飲市場,全方位服務細分市場佔據壓倒性份額。

按航班類型,市場分為全方位服務和低成本。 其中,全方位服務細分市場預計將佔據最大的市場份額。 全服務航空公司航班很受歡迎,因為它們為乘客提供一系列便利設施和服務,使飛行更加舒適和方便。 這些便利設施包括舒適的座椅、機上娛樂、免費食品和飲料、超重行李限額和其他讓整個旅行體驗更加愉快的福利。 此外,全服務承運商往往覆蓋更多城市,運營頻率更高,為客戶提供更多出行選擇。 所有這些因素都促成了全方位服務航空公司航班的普及,使其成為許多旅客的首選。

區域展望

全球機上餐食市場分為北美(美國和加拿大)、歐洲(意大利、西班牙、德國、法國等)、亞太地區(印度、中國、日本、韓國等)、其他(中東和非洲、中美洲和南美洲)按地區分類。 可以根據要求在特定地區或國家層面分析市場。 按地區劃分,預計北美將佔據最高的市場份額,其次是亞太地區。 由於該地區的航空公司數量不斷增加,我們相信機上餐食供應商具有相當大的發展潛力。 由於中國、印度和越南等發展中國家的國際航空旅行和旅遊業顯著增長,預計該地區將以最快的速度增長。

北美有望主導全球機上餐食市場

由於商務和度假旅行的乘客數量不斷增加,預計北美將佔據最大的市場份額。 根據美國運輸統計局的數據,美國航空公司的載客量將從 2020 年的 3.69 億增加到 2021 年的 6.74 億。 美國航空公司的載客量比 2020 年增加了 82.5%。 市場增長的另一個因素是該地區國家的經濟增長。 高速經濟增長使人們有更多的錢花在航空旅行等奢侈生活方式上,從而導致市場增長。 根據國際貨幣基金組織的數據,北美地區的GDP將在2020年達到23730美元,2023年達到30110美元,人均GDP在2020年達到50610美元,2023年達到62540美元。

市場參與者展望:

服務於全球機上食品市場的主要公司有 DO & CO.、Flying Food Group LLC、Gate Gourmet Switzerland GmbH、Journey Group Plc 等。 這些公司通過採用併購、合作夥伴關係、合作、投資等各種策略,以及推出新的機上餐飲服務,為市場增長做出了重大貢獻,以保持市場競爭力。我來了。 例如,2022 年 3 月,Newest 表示將開始在歐洲國家(包括比利時、法國、荷蘭、英國、葡萄牙和西班牙)的 Air Transat 兩級航班上提供熱餐。 此外,Gate Gourmet Switzerland GmbH 於 2021 年 7 月與 LATAM Airlines 簽署了一份新的合作協議,將在未來五年內提供機上餐飲服務。 根據協議,Gate Gourmet Switzerland GmbH 將在 16 個地點為 LATAM Airlines 提供服務,其中包括位於哥倫比亞波哥大和智利聖地亞哥的兩個新的重要國內設施。

內容

第 1 章報告概述

  • 分析行業現狀和發展前景
  • 研究方法和工具
  • 市場細分
    • 按細分
    • 按地區

第 2 章市場概述和洞察

  • 調查範圍
  • 分析師觀點和當前市場趨勢
    • 主要發現
    • 建議
    • 結論

第三章競爭格局

  • 主要公司分析
    • 概覽
    • 財務分析
    • SWOT 分析
    • 近期趨勢
  • 關鍵策略分析

第四章市場細分

  • 全球機上餐食市場:按機型分類
    • 經濟艙
    • 商務艙
    • 頭等艙
  • 全球機上餐飲市場:按航班類型分類
    • 全方位服務
    • 低成本
  • 全球機上餐食市場:按餐食類型分類
    • 吃飯
    • 麵包店和糖果店
    • 飲料
    • 其他

第五章區域分析

  • 北美
    • 美國
    • 加拿大
  • 歐洲
    • 英國
    • 德國
    • 意大利
    • 西班牙
    • 法國
    • 其他歐洲
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 世界其他地區

第六章公司簡介

  • Abby's Catering
  • ANA Catering Services Co., Ltd.
  • Brahim's Holdings Berhad
  • Cathay Pacific Airways Ltd.
  • DO & CO Aktiengesellschaft
  • Flying Food Group LLC
  • Gate Gourmet Switzerland GmbH
  • Journey Group Plc
  • KLM Catering Services Schiphol bv
  • LSG Lufthansa Service Holdings AG
  • Newrest Group International S.A.S
  • SATS Ltd.
  • Servair SA
  • The Emirates Group
Product Code: OMR2027267

The global in-flight catering market size was valued at $17.5 billion in 2022, and is projected to reach $26.2 billion by 2030, registering a CAGR of 5.9% during the forecast period (2023-2030). In recent years, an exponential increase in the number of people traveling by air has been predicted to be the key driver of the in-flight food service industry's expansion. Despite weaker economic development in certain nations, the number of domestic and international air passengers has grown, increasing market growth. For instance, according to the International Civil Aviation Organization, the aviation industry is rapidly expanding and will continue to expand. As per the same source, in 2017, over 4.1 billion passengers traveled by airplanes globally, and every day, about 10 million people travel by air. This results in an increasing demand for in-flight catering services.

Segmental Outlook:

The global in-flight catering market is segmented by aircraft class, flight type, and food type. Based on aircraft class, the market is sub-segmented into economy class, business class, and first class. Based on flight type, the market is sub-segmented into full service and low cost. Based on food type, the market is sub-segmented into meals, bakery & confectionary, beverages, and others. Among food types, the meals segment is expected to generate the largest market share, owing to the increased number of passengers and long-distance air travel. Furthermore, several catering firms have created various types of meals, such as mini-meals for customers traveling for a short period of time, fueling the expansion of the segment.

The Full Service Sub-Segment Holds a Prominent Share in the Global In-Flight Catering Market

Based on flight type, the market is sub-segmented into full service and low cost. Among these, the full-service sector is expected to hold the largest market share. Full-service carrier flights are popular because they offer a wide range of amenities and services to their passengers, which makes flying more comfortable and convenient. These amenities may include comfortable seating, in-flight entertainment, complimentary meals and beverages, extra luggage allowances, and other perks that make the overall travel experience more enjoyable. Additionally, full-service carriers often have a larger network of destinations and more frequent flights, which can provide passengers with more options for travel. All of these factors contribute to the popularity of full-service carrier flights and make them a preferred choice for many travelers.

Regional Outlook:

The global in-flight catering market is segmented based on geography, including North America (the US and Canada), Europe (Italy, Spain, Germany, France, and others), Asia-Pacific (India, China, Japan, South Korea, and others), and the rest of the world (the Middle East and Africa and Latin America). The market can be analyzed for a particular region or country level as per the requirement. Among the regions, the North American region is expected to generate the highest market share, followed by the Asia-Pacific market. The region's growing number of airline carriers is likely to generate considerable development potential for in-flight catering suppliers. The area is expected to grow at the quickest rate, owing to significant growth in both international air travel and tourism in developing nations such as China, India, and Vietnam.

The North American Region is Expected to Dominate the Global In-Flight Catering Market

North America is expected to hold the largest market share due to an increase in the number of passengers traveling for business and vacations in the region. According to data from the Bureau of Transportation Statistics, airlines in the US transported 674 million passengers in 2021, up from 369 million in 2020. The number of passengers transported by airlines in the US increased by 82.5% over 2020. Another factor attributed to the market's growth is the economic growth of the countries in the region. With high economic growth, people have more money to spend on luxury living, such as air travel, resulting in the market's growth. According to the International Monetary Fund's data, the GDP of North America was $23,730 in 2020 and reached $30,110 in 2023, whereas the GDP per capita was $50,610 in 2020 and reached $62,540 in 2023.

Market Players Outlook:

The major companies serving the global in-flight catering market include DO & CO., Flying Food Group LLC, Gate Gourmet Switzerland GmbH, Journey Group Plc, and others. These companies are considerably contributing to the market's growth through the adoption of various strategies, including mergers and acquisitions, partnerships, collaborations, investments, and the launch of new in-flight catering services to stay competitive in the market. For instance, in March 2022, Newrest stated that it will begin delivering hot meal services on Air Transat two-class flights in European countries including Belgium, France, the Netherlands, England, Portugal, and Spain. Additionally, Gate Gourmet Switzerland GmbH signed a partnership renewal deal with LATAM Airlines in July 2021 to supply in-flight food services for another five years. The deal states that Gate Gourmet Switzerland GmbH will serve LATAM Airlines at 16 locations, including two new important domestic facilities in Bogota, Colombia, and Santiago, Chile.

Table of Contents

1. Report Summary

  • Current Industry Analysis and Growth Potential Outlook
  • 1.1. Research Methods and Tools
  • 1.2. Market Breakdown
    • 1.2.1. By Segments
    • 1.2.2. By Region

2. Market Overview and Insights

  • 2.1. Scope of the Report
  • 2.2. Analyst Insight and Current Market Trends
    • 2.2.1. Key Findings
    • 2.2.2. Recommendations
    • 2.2.3. Conclusion

3. Competitive Landscape

  • 3.1. Key Company Analysis
    • 3.1.1. Overview
    • 3.1.2. Financial Analysis
    • 3.1.3. SWOT Analysis
    • 3.1.4. Recent Developments
  • 3.2. Key Strategy Analysis

4. Market Segmentation

  • 4.1. Global In-Flight Catering Market by Aircraft Class
    • 4.1.1. Economy Class
    • 4.1.2. Business Class
    • 4.1.3. First Class
  • 4.2. Global In-Flight Catering Market by Flight Type
    • 4.2.1. Full Service
    • 4.2.2. Low Cost
  • 4.3. Global In-Flight Catering Market by Food Type
    • 4.3.1. Meals
    • 4.3.2. Bakery & Confectionary
    • 4.3.3. Beverages
    • 4.3.4. Others

5. Regional Analysis

  • 5.1. North America
    • 5.1.1. US
    • 5.1.2. Canada
  • 5.2. Europe
    • 5.2.1. UK
    • 5.2.2. Germany
    • 5.2.3. Italy
    • 5.2.4. Spain
    • 5.2.5. France
    • 5.2.6. Rest of Europe
  • 5.3. Asia-Pacific
    • 5.3.1. China
    • 5.3.2. India
    • 5.3.3. Japan
    • 5.3.4. South Korea
    • 5.3.5. Rest of Asia-Pacific
  • 5.4. Rest of the World

6. Company Profiles

  • 6.1. Abby's Catering
  • 6.2. ANA Catering Services Co., Ltd.
  • 6.3. Brahim's Holdings Berhad
  • 6.4. Cathay Pacific Airways Ltd.
  • 6.5. DO & CO Aktiengesellschaft
  • 6.6. Flying Food Group LLC
  • 6.7. Gate Gourmet Switzerland GmbH
  • 6.8. Journey Group Plc
  • 6.9. KLM Catering Services Schiphol bv
  • 6.10. LSG Lufthansa Service Holdings AG
  • 6.11. Newrest Group International S.A.S
  • 6.12. SATS Ltd.
  • 6.13. Servair SA
  • 6.14. The Emirates Group

LIST OF TABLES

  • 1. GLOBAL IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY AIRCRAFT CLASS, 2022-2030 ($ MILLION)
  • 2. GLOBAL ECONOMY CLASS IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 3. GLOBAL BUSINESS CLASS IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 4. GLOBAL FIRST CLASS IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 5. GLOBAL IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FLIGHT TYPE, 2022-2030 ($ MILLION)
  • 6. GLOBAL FULL SERVICE FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 7. GLOBAL LOW COST FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 8. GLOBAL IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FOOD TYPE, 2022-2030 ($ MILLION)
  • 9. GLOBAL IN-FLIGHT MEALS MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 10. GLOBAL IN-FLIGHT BAKERY & CONFECTIONARY MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 11. GLOBAL IN-FLIGHT BEVERAGES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 12. GLOBAL IN-FLIGHT CATERING BY OTHER FOOD TYPE MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 13. GLOBAL IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 14. NORTH AMERICAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 15. NORTH AMERICAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY AIRCRAFT CLASS, 2022-2030 ($ MILLION)
  • 16. NORTH AMERICAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FLIGHT TYPE, 2022-2030 ($ MILLION)
  • 17. NORTH AMERICAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FOOD TYPE, 2022-2030 ($ MILLION)
  • 18. EUROPEAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 19. EUROPEAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY AIRCRAFT CLASS, 2022-2030 ($ MILLION)
  • 20. EUROPEAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FLIGHT TYPE, 2022-2030 ($ MILLION)
  • 21. EUROPEAN IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FOOD TYPE, 2022-2030 ($ MILLION)
  • 22. ASIA-PACIFIC IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 23. ASIA-PACIFIC IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY AIRCRAFT CLASS, 2022-2030 ($ MILLION)
  • 24. ASIA-PACIFIC IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FLIGHT TYPE, 2022-2030 ($ MILLION)
  • 25. ASIA-PACIFIC IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FOOD TYPE, 2022-2030 ($ MILLION)
  • 26. REST OF THE WORLD IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 27. REST OF THE WORLD IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY AIRCRAFT CLASS, 2022-2030 ($ MILLION)
  • 28. REST OF THE WORLD IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FLIGHT TYPE, 2022-2030 ($ MILLION)
  • 29. REST OF THE WORLD IN-FLIGHT CATERING MARKET RESEARCH AND ANALYSIS BY FOOD TYPE, 2022-2030 ($ MILLION)

LIST OF FIGURES

  • 1. GLOBAL IN-FLIGHT CATERING MARKET SHARE BY AIRCRAFT CLASS, 2022 VS 2030 (%)
  • 2. GLOBAL ECONOMY CLASS IN-FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 3. GLOBAL BUSINESS CLASS IN-FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 4. GLOBAL FIRST CLASS IN-FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 5. GLOBAL IN-FLIGHT CATERING MARKET SHARE BY FLIGHT TYPE, 2022 VS 2030 (%)
  • 6. GLOBAL FULL SERVICE FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 7. GLOBAL LOW COST FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 8. GLOBAL IN-FLIGHT CATERING MARKET SHARE BY FOOD TYPE, 2022 VS 2030 (%)
  • 9. GLOBAL IN-FLIGHT MEALS MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 10. GLOBAL IN-FLIGHT BAKERY & CONFECTIONARY MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 11. GLOBAL IN-FLIGHT BEVERAGES MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 12. GLOBAL IN-FLIGHT CATERING BY OTHER FOOD TYPE MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 13. GLOBAL IN-FLIGHT CATERING MARKET SHARE BY GEOGRAPHY, 2022 VS 2030 (%)
  • 14. US IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 15. CANADA IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 16. UK IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 17. FRANCE IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 18. GERMANY IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 19. ITALY IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 20. SPAIN IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 21. REST OF EUROPE IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 22. INDIA IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 23. CHINA IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 24. JAPAN IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 25. SOUTH KOREA IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 26. REST OF ASIA-PACIFIC IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)
  • 27. REST OF THE WORLD IN-FLIGHT CATERING MARKET SIZE, 2022-2030 ($ MILLION)