市場調查報告書
商品編碼
1159276
芒果籽油及牛油的全球市場(2022年~2028年)Mango Seed Oil and Butter Market 2022-2028 |
全球芒果籽油及牛油的市場規模在預測期間內預計將以8.9%的年複合成長率擴大。促進該市場的成長的主要原因,是在消費者之間對用天然健康性的成分的需求提升,及在各種主要產業的使用增多事。
本報告提供全球芒果籽油及牛油市場相關調查,提供市場概要,以及各類型,各用途,各地區的趨勢,及加入此市場的主要企業簡介等資訊。
Global Mango Seed Oil and Butter Market Size, Share & Trends Analysis Report by Type (Cold-Pressed Mango Seed Oil and Butter, Expeller-Pressed Mango Seed Oil and Butter), and by Application (Food, Pharmaceutical, Cosmetics & Personal Care) Forecast (2022-2028)
The global mango seed oil and butter market is anticipated to grow at a substantial CAGR of 8.9% during the forecast period. The major factors that are fueling the growth of the mango seed oil and butter market are the growing demand for natural and healthy ingredients among consumers and their rising use in different key industries. Mango butter is a rich natural fat derived from the seeds inside the pits of the Mango fruit. Mango kernel contains about 15% good quality edible oil and the main chemical constituents of mango butter includes oleic acid, stearic acid, palmitic acid, linoleic acid, arachidic acid, vitamin A, vitamin C, and vitamin E. Mango seed oil is broadly used in food processing, cosmetics, pharmaceutical industry, and foodservice providers. Mango seed oil is also used as a substitute for cocoa butter which is used in chocolates and confectionaries.
The global mango seed oil and butter market is segmented based on the type and application. Based on the type, the market is segmented into cold-pressed mango seed oil and butter, expeller-pressed mango seed oil and butter. Based on the application, the market is sub-segmented into the food, pharmaceutical, cosmetics & personal care. The above-mentioned segments can be customized as per the requirements. Based on type the cold-pressed mango seed oil and butter is anticipated to hold major share in the market owing to its benefit of retaining antioxidants and vitamins over expeller-pressed mango seed oil and butter. Cold-pressed oil extraction process uses less heat compared to an expeller press due to this reason the oil retains its healthy antioxidants and vitamins that would otherwise be destroyed by using high-heat methods. This benefit of Cold-pressed oil extraction process over expeller-pressed is increasing demand for cold-pressed mango seed oil.
Geographically market is segmented into North America, Europe, Asia Pacific, and the Rest of the World. The European mango seed oil and butter market is anticipated to rise at higher pace owing to increasing use of mango butter because of high demand for natural ingredients in the European cosmetics sector. Mango butter properties such as regenerative, protective, antioxidant, anti-aging, softening, soothing and moisturizing properties makes it ideal for a range of cosmetic products. Consumers in Europe are inclining towards natural ingredients over artificial ingredients in cosmetic and skincare products which is increasing the demand for mango seed oil and butter in cosmetic industry. According to Cosmetics Europe, the European cosmetics and personal care market is the largest market for cosmetic products in the world valued at €76.7 billion at retail sales price in 2020. According to CBI study, the European natural cosmetics market was valued at €3.9 billion in 2019; this is a market share of 5% of the European cosmetics market.
The major companies serving the global mango seed oil and butter market include AG Industries, All Organic Treasures GmbH, Bramble Berry Inc., Jarchem Innovative Ingredients LLC, Natural Sourcing, LLC., and others. The market players are considerably contributing to the market growth by the adoption of various strategies including mergers & acquisitions, collaborations, funding, and new product launches, to stay competitive in the market. For instance, in 2021, Vertellus announced the acquisition of Jarchem Innovative Ingredients, a global manufacturer and supplier of exclusive specialty ingredients and nature-based products. Through this acquisition, Vertellus expands its range of environmentally friendly ingredients and serves customers in growing specialty, personal, home and health care markets.
Research Methodology
The market study of the global mango seed oil and butter market is incorporated by extensive primary and secondary research conducted by the research team at OMR. Secondary research has been conducted to refine the available data to breakdown the market into various segments, derive total market size, market forecast, and growth rate. Different approaches have been worked on to derive the market value and market growth rate. Our team collects facts and data related to the market from different geography to provide a better regional outlook. In the report, the country-level analysis is provided by analyzing various regional players, regional tax laws and policies, consumer behavior, and macro-economic factors. Numbers extracted from secondary research have been authenticated by conducting proper primary research. It includes tracking down key people from the industry and interviewing them to validate the data. This enables our analyst to derive the closest possible figures without any major deviations in the actual number. Our analysts try to contact as many executives as possible, managers, key opinion leaders, and industry experts. Primary research brings authenticity to our reports.
Secondary Sources Include:
The report provides an in-depth analysis of market size, intended quality of the service preferred by consumers. The report will serve as a source for a 360-degree analysis of the market thoroughly integrating different models.
Market Segmentation
The Report Covers: