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市場調查報告書
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1197038

全球乳清蛋白市場——規模、份額、COVID-19 的影響和到 2029 年的預測

Global Whey Protein Market - Size, Share, & Forecasts Up To 2029
出版日期: | 出版商: Mordor Intelligence | 英文 404 Pages | 商品交期: 2-3個工作天內

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簡介目錄

全球乳清蛋白市場預計複合年增長率為 4.45%。

主要亮點

  • 按形式劃分的最大細分市場 - 濃縮物：WPC 在食品飲料和補充劑行業的需求不斷增加，因為它們價格低廉，並具有廣泛的益處，例如高生物利用度、BCAA 和高谷氨□胺含量。
  • 最終用戶最大的細分市場 - 食品和飲料：乳清蛋白的高蛋白質含量、無卡路裡和易消化只是推動需求的部分優勢。 在食品和飲料領域，休閒食品是乳清蛋白的主要用途。
  • 水解：水解乳清蛋白價格低廉，這就是為什麼它在尋求生產吸引更多人的低成本產品的全球製造商中越來越受歡迎。
  • 最終用戶增長最快的細分市場 - 補充劑 這是增長率最高的領域，因為幫助運動員塑造苗條身材和降低嬰兒胃腸道疾病風險等好處正在得到認可。

乳清蛋白市場趨勢

就最終用戶而言，食品和飲料是最大的部分。

  • 到 2022 年，食品和飲料部門的銷量佔比最大，為 67.20%。 另一個推動健康飲料需求的因素是全球對限糖食品徵稅。
  • 亞太地區佔據最大的市場份額，預計在預測期內按價值計算的複合年增長率將進一步增長 4.59%。 乳清的高水溶性和蛋白質強化等特性增加了其在飲料行業的需求。 對於尋求開發具有良好分散性的高蛋白飲料的飲料製造商來說，這是一個不錯的選擇。 韓國、中國和印度等新興國家的健身和保健中心數量也在增加。 隨著許多人選擇更健康的生活方式和更好的飲食選擇，預計該地區消費者的乳清蛋白攝入量將會增加。
  • 運動/運動營養子細分市場預計在預測期內按價值計算的複合年增長率最快，達到 5.9%。 乳清蛋白補充劑可幫助運動員塑造更苗條的身體並加速肌肉恢復。 它通常與物理和心理療法結合使用，以恢復運動員更好的生命體徵和身體表現。 這些是推動基於 WPS 的運動營養的肌肉和健身愛好者數量不斷增加的主要因素。 例如，到 2021 年，美國市場的健身俱樂部數量將達到 38,477 家，其次是巴西，達到 34,509 家，英國將超過 7,000 家。

按地區劃分，北美最多。

  • 北美主導著全球乳清蛋白市場。 運動營養一直關注蛋白質含量，近年來更是如此，2017 年至 2022 年間在美國銷售的產品可能超過 40%。 乳清蛋白的吸收速度要快得多，而且還富含半胱氨酸，這是一種被認為可以防止運動後肌肉疲勞的氨基酸。 此外，乳清蛋白中的支鏈氨基酸含量非常高，可以抑制劇烈運動時的蛋白質分解，促進肌肉合成。
  • 亞太地區將在 2022 年成為第二大市場，預計在預測期內以 4.59% 的價值複合年增長率最快。 按價值計算，中國在 2022 年佔據了 37.58% 的市場份額。 近年來，高蛋白產品在中國引起了極大的社會興趣，因為蛋白質已被確定為購買食品前最搶手的因素之一。 消費者在吃零食時正在嘗試並選擇健康的替代品，例如乳清蛋白。 日益增長的健康意識和對具有功能益處的零食產品的需求不斷增長被認為是乳清蛋白市場增長的主要驅動力。
  • 其他細分市場也繼續具有巨大的開發潛力，吸引著跨國公司在非洲、南美和中東的乳清市場投入巨資。 生活方式積極的人正在幫助增加健身房會員和運動營養產品的消費。 乳清蛋白補充劑可減少肌肉損傷並加速劇烈訓練後的肌肉恢復，從而有助於提高運動表現。 例如，在南非，2021 年將有 278 萬人成為健身和健康俱樂部的會員。

乳清蛋白市場的競爭對手分析

全球乳清蛋白市場適度整合，前五家企業佔比54.30%。 這個市場的主要參與者是 Arla Foods AMBA、Fonterra Co-operative Group Limited、Glanbia PLC、Kerry Group PLC、Royal FrieslandCampina NV（按字母順序排列）。

其他好處

  • Excel 格式的市場預測 (ME) 表
  • 3 個月的分析師支持

內容

第 1 章執行摘要和關鍵發現

第二章介紹

  • 研究假設和市場定義
  • 調查範圍
  • 調查方法

第3章主要行業趨勢

  • 最終用戶市場規模
  • 蛋白質消費趨勢
  • 生產趨勢
  • 監管框架
  • 價值鍊和分銷渠道分析

第四章市場細分

  • 形狀
    • 專心
    • 水解物
    • 隔離
  • 最終用戶
    • 動物飼料
    • 食物和飲料
      • 由子最終用戶
      • 麵包店
      • 飲料
      • 早餐麥片
      • 調味料/醬料
      • 乳製品和乳製品替代品
      • 即食/即食食品
      • 零食
    • 個人護理和化妝品
    • 補充劑
      • 由子最終用戶
      • 嬰兒食品、嬰兒配方奶粉
      • 老年人營養補充劑/醫療營養補充劑
      • 運動/表現營養
  • 按地區
    • 非洲
      • 按表格
      • 最終用戶
      • 按國家
      • 尼日利亞
      • 南非
      • 其他非洲地區
    • 亞太地區
      • 按表格
      • 最終用戶
      • 按國家
      • 澳大利亞
      • 中國
      • 印度
      • 印度尼西亞
      • 日本
      • 馬來西亞
      • 新西蘭
      • 韓國
      • 泰國
      • 越南
      • 其他亞太地區
    • 歐洲
      • 按表格
      • 最終用戶
      • 按國家
      • 比利時
      • 法國
      • 德國
      • 意大利
      • 荷蘭
      • 俄羅斯
      • 西班牙
      • 土耳其
      • 英國
      • 其他歐洲
    • 中東
      • 按表格
      • 最終用戶
      • 按國家
      • 伊朗
      • 沙特阿拉伯
      • 阿拉伯聯合酋長國
      • 其他中東地區
    • 北美
      • 按表格
      • 最終用戶
      • 按國家
      • 加拿大
      • 墨西哥
      • 美國
      • 其他北美地區
    • 南美洲
      • 按表格
      • 最終用戶
      • 按國家
      • 阿根廷
      • 巴西
      • 其他南美洲

第五章競爭格局

  • 主要招聘策略
  • 市場份額分析
  • 公司情況
  • 公司簡介
    • Agropur Dairy Cooperative
    • Arla Foods AMBA
    • Fonterra Co-operative Group Limited
    • Glanbia PLC
    • Groupe LACTALIS
    • Hilmar Cheese Company, Inc.
    • Kerry Group PLC
    • Lacto Japan Co., Ltd.
    • Royal FrieslandCampina NV
    • Saputo Inc

第6章 CEO 的關鍵戰略問題

第 7 章附錄

  • 世界概覽
    • 概覽
    • 波特的五力模型
    • 世界價值鏈分析
    • 市場動態 (DRO)
  • 來源和參考資料
  • 圖表列表
  • 主要見解
  • 數據包
  • 詞彙表
簡介目錄
Product Code: 90223

The Global Whey Protein Market is projected to register a CAGR of 4.45%

Key Highlights

  • Largest Segment by Form - Concentrates : WPCs are less expensive and offer a wider range of benefits, such as high bioavailability, BCAA, and high glutamine content, thus boosting its demand in the F&B and supplements segments.
  • Largest Segment by End User - Food and Beverages : Whey protein's high protein content, calorie-free nature, and ease of digestion are just a few of the benefits boosting the demand. Snacks dominate the application of whey protein in the F&B segment.
  • Fastest-growing Segment by Form - Hydrolyzed : As hydrolyzed whey protein is less expensive, it is gaining popularity among global manufacturers looking to make a low-cost product that appeals to a wider audience.
  • Fastest-growing Segment by End User - Supplements : It is becoming the fastest-growing segment due to the rising awareness of its benefits in aiding athletes to build a lean body and reduce the risk of gastrointestinal diseases in infants.

Whey Protein Market Trends

Food and Beverages is the largest segment by End User.

  • The food and beverage segment held the biggest share of 67.20% by volume in 2022, owing to shifting preferences toward smaller meals, the substitution of conventional diets with more effective and accessible choices, such as protein-based snack bars, and increased demand for healthy drinks. Another factor driving the demand for healthy beverages is the global application of sugary food taxation.
  • Asia-Pacific accounted for the largest market share, which is further projected to register a CAGR of 4.59% by value during the forecast period. Owing to the properties of whey, such as good water solubility and protein enrichment, its demand in the beverages segment increased. It is a good option for beverage manufacturers looking to develop high-protein drinks with good dispersibility. The number of fitness and health centers is also increasing in developing countries such as South Korea, China, and India. Whey protein intake is expected to increase among consumers in the region as many people choose a healthy lifestyle and better dietary options.
  • The sport/performance nutrition sub-segment is projected to register the fastest CAGR of 5.9% by value during the forecast period. Whey protein supplementation helps athletes build lean body mass and boost muscle recovery. It is often used in conjunction with physiotherapy and psychotherapy to regain better vital signs and physical performances among athletes. These are the primary factors attributed to the rising number of muscle and fitness enthusiasts promoting WPS-based sports nutrition. For instance, in 2021, the US market had the largest number of health clubs, i.e., 38,477, followed by Brazil, with 34,509, and more than 7,000 gyms in the United Kingdom.

North America is the largest segment by Region.

  • North America dominates the worldwide whey protein market. Sports nutrition has always focused on protein content, which has probably grown even stronger in recent years, with over 40% of US launches between 2017 and 2022. Whey protein is absorbed much faster and is also a rich source of cysteine, an amino acid thought to prevent post-exercise muscle fatigue. Whey protein also has a much higher content of branched-chain amino acids that help reduce protein degradation during heavy exercise and boost muscle synthesis.
  • Asia-Pacific was the second-largest market in 2022, and it is projected to grow with the fastest CAGR of 4.59%, by value, during the forecast period. China accounted for 37.58% of the market share, by value, in 2022, as high-protein goods have gained significant public attention in China in recent years, identifying protein as one of the most sought-after elements prior to food purchase. Consumers try and opt for healthier alternatives, such as whey proteins while snacking. Increasing health awareness and rising demand for snacking products with functional benefits are considered the major driving factors for the growth of the whey protein market.
  • Other market segments continue to have enormous development potential, which is tempting multinational businesses to spend heavily in the whey market in Africa, South America, and the Middle East. People adopting an active lifestyle is helping to increase gym memberships and the consumption of sports nutrition products. Whey protein supplementation reduces muscle damage and facilitates muscle recovery from strenuous training, thereby assisting sports performance. For example, 2.78 million people in South Africa had fitness and health club memberships in 2021.

Whey Protein Market Competitor Analysis

The Global Whey Protein Market is moderately consolidated, with the top five companies occupying 54.30%. The major players in this market are Arla Foods AMBA, Fonterra Co-operative Group Limited, Glanbia PLC, Kerry Group PLC and Royal FrieslandCampina NV (sorted alphabetically).

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 EXECUTIVE SUMMARY & KEY FINDINGS

2 INTRODUCTION

  • 2.1 Study Assumptions & Market Definition
  • 2.2 Scope of the Study​
  • 2.3 Research Methodology

3 KEY INDUSTRY TRENDS

  • 3.1 End User Market Volume
  • 3.2 Protein Consumption Trends
  • 3.3 Production Trends
  • 3.4 Regulatory Framework
  • 3.5 Value Chain & Distribution Channel Analysis

4 MARKET SEGMENTATION

  • 4.1 Form
    • 4.1.1 Concentrates
    • 4.1.2 Hydrolyzed
    • 4.1.3 Isolates
  • 4.2 End User
    • 4.2.1 Animal Feed
    • 4.2.2 Food And Beverages
      • 4.2.2.1 By Sub End User
      • 4.2.2.1.1 Bakery
      • 4.2.2.1.2 Beverages
      • 4.2.2.1.3 Breakfast Cereals
      • 4.2.2.1.4 Condiments/Sauces
      • 4.2.2.1.5 Dairy And Dairy Alternative Products
      • 4.2.2.1.6 RTE/RTC Food Products
      • 4.2.2.1.7 Snacks
    • 4.2.3 Personal Care And Cosmetics
    • 4.2.4 Supplements
      • 4.2.4.1 By Sub End User
      • 4.2.4.1.1 Baby Food And Infant Formula
      • 4.2.4.1.2 Elderly Nutrition And Medical Nutrition
      • 4.2.4.1.3 Sport/Performance Nutrition
  • 4.3 Region
    • 4.3.1 Africa
      • 4.3.1.1 By Form
      • 4.3.1.2 By End User
      • 4.3.1.3 By Country
      • 4.3.1.3.1 Nigeria
      • 4.3.1.3.2 South Africa
      • 4.3.1.3.3 Rest Of Africa
    • 4.3.2 Asia-Pacific
      • 4.3.2.1 By Form
      • 4.3.2.2 By End User
      • 4.3.2.3 By Country
      • 4.3.2.3.1 Australia
      • 4.3.2.3.2 China
      • 4.3.2.3.3 India
      • 4.3.2.3.4 Indonesia
      • 4.3.2.3.5 Japan
      • 4.3.2.3.6 Malaysia
      • 4.3.2.3.7 New Zealand
      • 4.3.2.3.8 South Korea
      • 4.3.2.3.9 Thailand
      • 4.3.2.3.10 Vietnam
      • 4.3.2.3.11 Rest Of Asia-Pacific
    • 4.3.3 Europe
      • 4.3.3.1 By Form
      • 4.3.3.2 By End User
      • 4.3.3.3 By Country
      • 4.3.3.3.1 Belgium
      • 4.3.3.3.2 France
      • 4.3.3.3.3 Germany
      • 4.3.3.3.4 Italy
      • 4.3.3.3.5 Netherlands
      • 4.3.3.3.6 Russia
      • 4.3.3.3.7 Spain
      • 4.3.3.3.8 Turkey
      • 4.3.3.3.9 United Kingdom
      • 4.3.3.3.10 Rest Of Europe
    • 4.3.4 Middle East
      • 4.3.4.1 By Form
      • 4.3.4.2 By End User
      • 4.3.4.3 By Country
      • 4.3.4.3.1 Iran
      • 4.3.4.3.2 Saudi Arabia
      • 4.3.4.3.3 United Arab Emirates
      • 4.3.4.3.4 Rest Of Middle East
    • 4.3.5 North America
      • 4.3.5.1 By Form
      • 4.3.5.2 By End User
      • 4.3.5.3 By Country
      • 4.3.5.3.1 Canada
      • 4.3.5.3.2 Mexico
      • 4.3.5.3.3 United States
      • 4.3.5.3.4 Rest Of North America
    • 4.3.6 South America
      • 4.3.6.1 By Form
      • 4.3.6.2 By End User
      • 4.3.6.3 By Country
      • 4.3.6.3.1 Argentina
      • 4.3.6.3.2 Brazil
      • 4.3.6.3.3 Rest Of South America

5 COMPETITIVE LANDSCAPE

  • 5.1 Key Strategic Moves
  • 5.2 Market Share Analysis
  • 5.3 Company Landscape
  • 5.4 Company Profiles
    • 5.4.1 Agropur Dairy Cooperative
    • 5.4.2 Arla Foods AMBA
    • 5.4.3 Fonterra Co-operative Group Limited
    • 5.4.4 Glanbia PLC
    • 5.4.5 Groupe LACTALIS
    • 5.4.6 Hilmar Cheese Company, Inc.
    • 5.4.7 Kerry Group PLC
    • 5.4.8 Lacto Japan Co., Ltd.
    • 5.4.9 Royal FrieslandCampina NV
    • 5.4.10 Saputo Inc

6 KEY STRATEGIC QUESTIONS FOR PROTEIN INGREDIENTS INDUSTRY CEOS

7 APPENDIX

  • 7.1 Global Overview
    • 7.1.1 Overview
    • 7.1.2 Porter's Five Forces Framework
    • 7.1.3 Global Value Chain Analysis
    • 7.1.4 Market Dynamics (DROs)
  • 7.2 Sources & References
  • 7.3 List of Tables & Figures
  • 7.4 Primary Insights
  • 7.5 Data Pack
  • 7.6 Glossary of Terms