全球酵母市場規模、佔有率、產業趨勢分析報告:按類型、用途、原料、地區分類的展望與預測,2023-2030年
市場調查報告書
商品編碼
1353524

全球酵母市場規模、佔有率、產業趨勢分析報告:按類型、用途、原料、地區分類的展望與預測,2023-2030年

Global Sourdough Market Size, Share & Industry Trends Analysis Report By Type (Type I, Type II, and Type III), By Application (Breads & Buns, Cakes & Pastries, Cookies, Pizza, and Others), By Ingredients, By Regional Outlook and Forecast, 2023 - 2030

出版日期: | 出版商: KBV Research | 英文 336 Pages | 訂單完成後即時交付

價格

預計到 2030 年,酵母市場規模將達到 42 億美元,預測期內年複合成長率為 8.6%。 2022年市場規模將達24.94萬噸,成長6.5%(2019-2022年)。

然而,全穀麥、燕麥、黑麥、大麥和其他穀物是酵母麵包的主要成分。然而,由於農業產量波動或環境條件變化而導致的原料價格波動可能會對酸麵團產品的需求產生負面影響。由於污染和人口成長,降雨過少或過少、嚴寒、乾旱等危害農產品的氣候條件日益典型。因此,導致酸麵團所需原料價格波動的眾多要素可能會阻礙未來年度的市場成長。

按類型分類的展望

按類型分類,市場分為 I 類、II 類和 III 類。在 2022 年的市場中,III 類細分市場佔據了重要的收益佔有率。由於其穩定的品質和性能,III 型被認為是為烘焙點心添加正宗風味的最合適材料。 III型脫水酸麵團是麵包部門最受歡迎的發酵劑,因此對脫水酸麵團的需求正在增加。脫水酸麵團可以防止微生物的侵害,同時防止對有價值的培養物造成熱傷害。脫水酸麵團也提供了一種生產成品的經濟方法。

用途前景

根據用途,市場分為麵包和小圓麵包、餅乾、蛋糕和糕點、披薩等。 2022年,麵包和小圓麵包細分市場佔市場收益佔有率最高。由於乳酸的存在,與傳統麵包和用麵包酵母烘焙的麵包相比,酸麵包和麵包具有固有的優越品質。與傳統麵包和小圓麵包相比,酵母麵包和小圓麵包的水分含量更高,更有嚼勁。

原料展望

依原料分類,市場分為小麥、大麥和燕麥。 2022 年,燕麥細分市場收益佔有率顯著。消費者對燕麥的健康益處(例如高膳食纖維含量和無麩質特性)的了解不斷增加,推動了對含燕麥產品的需求。素食和植物性飲食等更健康飲食習慣的趨勢也增加了燕麥的吸引力。生產商正在提出新的想法並推出各種燕麥產品,以滿足不斷變化的消費者需求。這些因素正在推動燕麥部門的成長並創造盈利的市場機會。

區域展望

從區域來看,我們對北美、歐洲、亞太地區和拉丁美洲/中東/非洲的市場進行了分析。 2022年,歐洲地區佔市場最大收益佔有率。麵包是歐洲飲食的主食,因為它與歐洲過去的文化聯繫。歐洲人重視類似酸麵團的手工和傳統食品。由於歐洲消費者重視意願、優質原料和獨特風味,酸麵團的需求量很大。由於歐洲先進的烘焙工業,包括手工麵包店和工業生產商,酸麵團產品被廣泛使用。

目錄

第1章 市場範圍和調查方法

  • 市場定義
  • 目的
  • 市場範圍
  • 分割
  • 調查方法

第2章 市場概況

  • 主要亮點

第3章 市場概況

  • 介紹
    • 概述
      • 市場結構和情景
  • 影響市場的主要要素
    • 市場促進因素
    • 市場抑制因素
  • 波特五力分析

第4章 全球酵母市場:依類型

  • 全球 I 類市場:按地區
  • 全球 II 類市場:按地區
  • 全球 III 類市場:按地區

第5章 全球酵母市場:依用途

  • 全球麵包和小圓麵包市場:按地區
  • 全球蛋糕和糕點市場:按地區
  • 全球餅乾市場:按地區
  • 全球披薩市場:按地區
  • 世界其他市場:按地區

第6章 全球酵母市場:依成分分類

  • 全球小麥市場:按地區
  • 全球大麥市場:按地區
  • 全球燕麥市場:按地區

第7章 全球酵母市場:按地區

  • 北美洲
    • 北美市場:按國家分類
      • 美國
      • 加拿大
      • 墨西哥
      • 其他北美地區
  • 歐洲
    • 歐洲市場:依國家分類
      • 德國
      • 英國
      • 法國
      • 俄羅斯
      • 西班牙
      • 義大利
      • 其他歐洲地區
  • 亞太地區
    • 亞太市場:依國家分類
      • 中國
      • 日本
      • 印度
      • 韓國
      • 新加坡
      • 馬來西亞
      • 亞太地區其他地區
  • 拉丁美洲/中東/非洲
    • 拉丁美洲/中東/非洲市場:依國家分類
      • 巴西
      • 阿根廷
      • 阿拉伯聯合大公國
      • 沙烏地阿拉伯
      • 南非
      • 奈及利亞
      • 其他拉丁美洲/中東/非洲地區

第8章 公司簡介

  • Puratos NV/SA
  • Lallemand, Inc
  • Lesaffre Group
  • GoodMills Group GmbH(Leipnik-Lundenburger)
  • IREKS GMBH
  • Gold coast baking company
  • Boudin Bakery
  • Philibert savours
  • Ernst BOCKER GmbH & Co KG
  • Bake with Brolite

第9章 酸麵團市場獲勝分析

The Global Sourdough Market size is expected to reach $4.2 billion by 2030, rising at a market growth of 8.6% CAGR during the forecast period. In the year 2022, the market attained a volume of 249.4 kilo tonnes, experiencing a growth of 6.5% (2019-2022).

Global demand for bread products is booming due to the rising popularity of traditional bakery goods. Therefore, the Pizza segment would register approximately 1/5th share of the market by 2030. Additionally, the growing middle class, the continued Westernization of lives and diets in Eastern nations, and the increased need for fast food options have all contributed to the bakery industry's rapid expansion in recent years. Many nations view baked goods as essential food. Numerous companies have introduced healthy bakery goods free of trans fats, packed with multigrain, whole grains, and flavors that are natural in response to consumer demand. These ingredients are frequently used to create a variety of baked items. The market is expanding quickly due to the expanding bakery industry. Some of the factors impacting the market are rising consumption of gluten-free sourdough products, growing popularity of artisanal bread culture, and variable prices of raw materials.

The number of individuals with celiac disorder or gluten sensitivity has considerably increased in recent years. Because more individuals are becoming aware of the physiological effects of a gluten-free diet, the diagnosis of celiac disease has increased. Additionally, as consumers' awareness of gluten sensitivity or wheat allergies grows, they limit their gluten consumption and favor gluten-free products. Since wheat bread is a common cuisine, demand for gluten-free bread is expected to increase. Hence, all of these factors significantly improve the growth of the market. Most artisan breads originate in Europe, where bakeries have developed a variety of distinctive types using only basic ingredients. Fresh, crusty, tasty, and rustic artisan bread is produced by a skilled employee by hand using more time-consuming and traditional procedures. Due to the prolonged fermentation period that allows enzymes in bread to break down gluten, a substance that is difficult for most people to digest, sourdough is a form of artisan bread that is healthier for gut health. Hence, market expansion is projected as a result of artisanal breads' growing demand.

However, whole wheat, oats, rye, barley, and other grains are some of the key ingredients of sourdough bread. However, the fluctuations in such raw material's prices caused by variances in agricultural output as well as shifting environmental conditions can negatively influence the demand for sourdough-based products. Due to rising pollution and population, climate circumstances like excessive or insufficient rainfall, extreme cold, or drought that harm agricultural products are becoming typical. Therefore, the numerous factors that induce volatility in the prices of necessary ingredients of sourdough may hamper the growth of the market in the coming years.

Type Outlook

On the basis of type, the market is segmented into type I, type II, and Type III. The type III segment acquired a substantial revenue share in the market in 2022. Type III is believed to be the most favorable material for adding authentic flavor to baked goods because of its consistent quality and property. There is an increasing demand for dehydrated sourdough since Type III dehydrated sourdough is the most popular starter in the bread sector. Dehydrated sourdough protects against microbes while preventing heat damage to the valuable culture. Dehydrated sourdough also offers an economical means of producing finished goods.

Application Outlook

Based on application, the market is fragmented into breads & buns, cookies, cakes & pastries, pizza, and others. In 2022, the bread and buns segment held the highest revenue share in the market. Due to the presence of lactic acid, sourdough bread and buns have better inherent qualities than conventional bread and buns baked with baker's yeast. Compared to conventional bread and buns, sourdough bread and buns have a higher moisture level, making the dough sticky.

Ingredients Outlook

By ingredients, the market is classified into wheat, barley, and oats. The oats segment recorded a remarkable revenue share in the market in 2022. The demand for products containing oats is driven by growing consumer knowledge of the health benefits of oats, including their high fiber content and gluten-free nature. The trend toward healthy eating habits, such as vegan and plant-based diets, is also boosting the appeal of oats. Producers are coming up with new ideas and releasing a range of oat-based products to satisfy changing consumer demands. These elements fuel the oats segment's growth and create a profitable market opportunity.

Regional Outlook

Region wise, the market is analyzed across North America, Europe, Asia Pacific, and LAMEA. In 2022, the Europe region witnessed the largest revenue share in the market. Bread is a staple in European diets due to its extensive past and cultural connections to it. Europeans place high importance on artisanal and traditional foods, which are similar to those of sourdough. As European consumers value authenticity, premium ingredients, and distinctive flavors, sourdough is in high demand. Sourdough goods are widely accessible and available due to Europe's advanced baking industry, which includes artisanal bakeries and industrial producers.

The market research report covers the analysis of key stakeholders of the market. Key companies profiled in the report include Puratos NV/SA, Lallemand, Inc., Lesaffre Group, GoodMills Group GmbH (Leipnik-Lundenburger), IREKS GMBH, Gold coast baking company, Boudin Bakery, Philibert savours, Ernst BOCKER GmbH & Co. KG, and Bake with Brolite

Scope of the Study

Market Segments covered in the Report:

By Type (Volume, Kilo Tonnes, USD Million, 2019-2030)

  • Type I
  • Type II
  • Type III

By Application (Volume, Kilo Tonnes, USD Million, 2019-2030)

  • Breads & Buns
  • Cakes & Pastries
  • Cookies
  • Pizza
  • Others

By Ingredients (Volume, Kilo Tonnes, USD Million, 2019-2030)

  • Wheat
  • Barley
  • Oats

By Geography (Volume, Kilo Tonnes, USD Million, 2019-2030)

  • North America
    • US
    • Canada
    • Mexico
    • Rest of North America
  • Europe
    • Germany
    • UK
    • France
    • Russia
    • Spain
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Singapore
    • Malaysia
    • Rest of Asia Pacific
  • LAMEA
    • Brazil
    • Argentina
    • UAE
    • Saudi Arabia
    • South Africa
    • Nigeria
    • Rest of LAMEA

Companies Profiled

  • Puratos NV/SA
  • Lallemand, Inc.
  • Lesaffre Group
  • GoodMills Group GmbH (Leipnik-Lundenburger)
  • IREKS GMBH
  • Gold coast baking company
  • Boudin Bakery
  • Philibert savours
  • Ernst BOCKER GmbH & Co. KG
  • Bake with Brolite

Unique Offerings from KBV Research

  • Exhaustive coverage
  • Highest number of market tables and figures
  • Subscription based model available
  • Guaranteed best price
  • Assured post sales research support with 10% customization free

Table of Contents

Chapter 1. Market Scope & Methodology

  • 1.1 Market Definition
  • 1.2 Objectives
  • 1.3 Market Scope
  • 1.4 Segmentation
    • 1.4.1 Global Sourdough Market, by Type
    • 1.4.2 Global Sourdough Market, by Application
    • 1.4.3 Global Sourdough Market, by Ingredients
    • 1.4.4 Global Sourdough Market, by Geography
  • 1.5 Methodology for the research

Chapter 2. Market At a Glance

  • 2.1 Key Highlights

Chapter 3. Market Overview

  • 3.1 Introduction
    • 3.1.1 Overview
      • 3.1.1.1 Market Composition and Scenario
  • 3.2 Key Factors Impacting the Market
    • 3.2.1 Market Drivers
    • 3.2.2 Market Restraints
  • 3.3 Porter Five Forces Analysis

Chapter 4. Global Sourdough Market by Type

  • 4.1 Global Type I Market by Region
  • 4.2 Global Type II Market by Region
  • 4.3 Global Type III Market by Region

Chapter 5. Global Sourdough Market by Application

  • 5.1 Global Breads & Buns Market by Region
  • 5.2 Global Cakes & Pastries Market by Region
  • 5.3 Global Cookies Market by Region
  • 5.4 Global Pizza Market by Region
  • 5.5 Global Others Market by Region

Chapter 6. Global Sourdough Market by Ingredients

  • 6.1 Global Wheat Market by Region
  • 6.2 Global Barley Market by Region
  • 6.3 Global Oats Market by Region

Chapter 7. Global Sourdough Market by Region

  • 7.1 North America Sourdough Market
    • 7.1.1 North America Sourdough Market by Type
      • 7.1.1.1 North America Type I Market by Country
      • 7.1.1.2 North America Type II Market by Country
      • 7.1.1.3 North America Type III Market by Country
    • 7.1.2 North America Sourdough Market by Application
      • 7.1.2.1 North America Breads & Buns Market by Country
      • 7.1.2.2 North America Cakes & Pastries Market by Country
      • 7.1.2.3 North America Cookies Market by Country
      • 7.1.2.4 North America Pizza Market by Country
      • 7.1.2.5 North America Others Market by Country
    • 7.1.3 North America Sourdough Market by Ingredients
      • 7.1.3.1 North America Wheat Market by Country
      • 7.1.3.2 North America Barley Market by Country
      • 7.1.3.3 North America Oats Market by Country
    • 7.1.4 North America Sourdough Market by Country
      • 7.1.4.1 US Sourdough Market
        • 7.1.4.1.1 US Sourdough Market by Type
        • 7.1.4.1.2 US Sourdough Market by Application
        • 7.1.4.1.3 US Sourdough Market by Ingredients
      • 7.1.4.2 Canada Sourdough Market
        • 7.1.4.2.1 Canada Sourdough Market by Type
        • 7.1.4.2.2 Canada Sourdough Market by Application
        • 7.1.4.2.3 Canada Sourdough Market by Ingredients
      • 7.1.4.3 Mexico Sourdough Market
        • 7.1.4.3.1 Mexico Sourdough Market by Type
        • 7.1.4.3.2 Mexico Sourdough Market by Application
        • 7.1.4.3.3 Mexico Sourdough Market by Ingredients
      • 7.1.4.4 Rest of North America Sourdough Market
        • 7.1.4.4.1 Rest of North America Sourdough Market by Type
        • 7.1.4.4.2 Rest of North America Sourdough Market by Application
        • 7.1.4.4.3 Rest of North America Sourdough Market by Ingredients
  • 7.2 Europe Sourdough Market
    • 7.2.1 Europe Sourdough Market by Type
      • 7.2.1.1 Europe Type I Market by Country
      • 7.2.1.2 Europe Type II Market by Country
      • 7.2.1.3 Europe Type III Market by Country
    • 7.2.2 Europe Sourdough Market by Application
      • 7.2.2.1 Europe Breads & Buns Market by Country
      • 7.2.2.2 Europe Cakes & Pastries Market by Country
      • 7.2.2.3 Europe Cookies Market by Country
      • 7.2.2.4 Europe Pizza Market by Country
      • 7.2.2.5 Europe Others Market by Country
    • 7.2.3 Europe Sourdough Market by Ingredients
      • 7.2.3.1 Europe Wheat Market by Country
      • 7.2.3.2 Europe Barley Market by Country
      • 7.2.3.3 Europe Oats Market by Country
    • 7.2.4 Europe Sourdough Market by Country
      • 7.2.4.1 Germany Sourdough Market
        • 7.2.4.1.1 Germany Sourdough Market by Type
        • 7.2.4.1.2 Germany Sourdough Market by Application
        • 7.2.4.1.3 Germany Sourdough Market by Ingredients
      • 7.2.4.2 UK Sourdough Market
        • 7.2.4.2.1 UK Sourdough Market by Type
        • 7.2.4.2.2 UK Sourdough Market by Application
        • 7.2.4.2.3 UK Sourdough Market by Ingredients
      • 7.2.4.3 France Sourdough Market
        • 7.2.4.3.1 France Sourdough Market by Type
        • 7.2.4.3.2 France Sourdough Market by Application
        • 7.2.4.3.3 France Sourdough Market by Ingredients
      • 7.2.4.4 Russia Sourdough Market
        • 7.2.4.4.1 Russia Sourdough Market by Type
        • 7.2.4.4.2 Russia Sourdough Market by Application
        • 7.2.4.4.3 Russia Sourdough Market by Ingredients
      • 7.2.4.5 Spain Sourdough Market
        • 7.2.4.5.1 Spain Sourdough Market by Type
        • 7.2.4.5.2 Spain Sourdough Market by Application
        • 7.2.4.5.3 Spain Sourdough Market by Ingredients
      • 7.2.4.6 Italy Sourdough Market
        • 7.2.4.6.1 Italy Sourdough Market by Type
        • 7.2.4.6.2 Italy Sourdough Market by Application
        • 7.2.4.6.3 Italy Sourdough Market by Ingredients
      • 7.2.4.7 Rest of Europe Sourdough Market
        • 7.2.4.7.1 Rest of Europe Sourdough Market by Type
        • 7.2.4.7.2 Rest of Europe Sourdough Market by Application
        • 7.2.4.7.3 Rest of Europe Sourdough Market by Ingredients
  • 7.3 Asia Pacific Sourdough Market
    • 7.3.1 Asia Pacific Sourdough Market by Type
      • 7.3.1.1 Asia Pacific Type I Market by Country
      • 7.3.1.2 Asia Pacific Type II Market by Country
      • 7.3.1.3 Asia Pacific Type III Market by Country
    • 7.3.2 Asia Pacific Sourdough Market by Application
      • 7.3.2.1 Asia Pacific Breads & Buns Market by Country
      • 7.3.2.2 Asia Pacific Cakes & Pastries Market by Country
      • 7.3.2.3 Asia Pacific Cookies Market by Country
      • 7.3.2.4 Asia Pacific Pizza Market by Country
      • 7.3.2.5 Asia Pacific Others Market by Country
    • 7.3.3 Asia Pacific Sourdough Market by Ingredients
      • 7.3.3.1 Asia Pacific Wheat Market by Country
      • 7.3.3.2 Asia Pacific Barley Market by Country
      • 7.3.3.3 Asia Pacific Oats Market by Country
    • 7.3.4 Asia Pacific Sourdough Market by Country
      • 7.3.4.1 China Sourdough Market
        • 7.3.4.1.1 China Sourdough Market by Type
        • 7.3.4.1.2 China Sourdough Market by Application
        • 7.3.4.1.3 China Sourdough Market by Ingredients
      • 7.3.4.2 Japan Sourdough Market
        • 7.3.4.2.1 Japan Sourdough Market by Type
        • 7.3.4.2.2 Japan Sourdough Market by Application
        • 7.3.4.2.3 Japan Sourdough Market by Ingredients
      • 7.3.4.3 India Sourdough Market
        • 7.3.4.3.1 India Sourdough Market by Type
        • 7.3.4.3.2 India Sourdough Market by Application
        • 7.3.4.3.3 India Sourdough Market by Ingredients
      • 7.3.4.4 South Korea Sourdough Market
        • 7.3.4.4.1 South Korea Sourdough Market by Type
        • 7.3.4.4.2 South Korea Sourdough Market by Application
        • 7.3.4.4.3 South Korea Sourdough Market by Ingredients
      • 7.3.4.5 Singapore Sourdough Market
        • 7.3.4.5.1 Singapore Sourdough Market by Type
        • 7.3.4.5.2 Singapore Sourdough Market by Application
        • 7.3.4.5.3 Singapore Sourdough Market by Ingredients
      • 7.3.4.6 Malaysia Sourdough Market
        • 7.3.4.6.1 Malaysia Sourdough Market by Type
        • 7.3.4.6.2 Malaysia Sourdough Market by Application
        • 7.3.4.6.3 Malaysia Sourdough Market by Ingredients
      • 7.3.4.7 Rest of Asia Pacific Sourdough Market
        • 7.3.4.7.1 Rest of Asia Pacific Sourdough Market by Type
        • 7.3.4.7.2 Rest of Asia Pacific Sourdough Market by Application
        • 7.3.4.7.3 Rest of Asia Pacific Sourdough Market by Ingredients
  • 7.4 LAMEA Sourdough Market
    • 7.4.1 LAMEA Sourdough Market by Type
      • 7.4.1.1 LAMEA Type I Market by Country
      • 7.4.1.2 LAMEA Type II Market by Country
      • 7.4.1.3 LAMEA Type III Market by Country
    • 7.4.2 LAMEA Sourdough Market by Application
      • 7.4.2.1 LAMEA Breads & Buns Market by Country
      • 7.4.2.2 LAMEA Cakes & Pastries Market by Country
      • 7.4.2.3 LAMEA Cookies Market by Country
      • 7.4.2.4 LAMEA Pizza Market by Country
      • 7.4.2.5 LAMEA Others Market by Country
    • 7.4.3 LAMEA Sourdough Market by Ingredients
      • 7.4.3.1 LAMEA Wheat Market by Country
      • 7.4.3.2 LAMEA Barley Market by Country
      • 7.4.3.3 LAMEA Oats Market by Country
    • 7.4.4 LAMEA Sourdough Market by Country
      • 7.4.4.1 Brazil Sourdough Market
        • 7.4.4.1.1 Brazil Sourdough Market by Type
        • 7.4.4.1.2 Brazil Sourdough Market by Application
        • 7.4.4.1.3 Brazil Sourdough Market by Ingredients
      • 7.4.4.2 Argentina Sourdough Market
        • 7.4.4.2.1 Argentina Sourdough Market by Type
        • 7.4.4.2.2 Argentina Sourdough Market by Application
        • 7.4.4.2.3 Argentina Sourdough Market by Ingredients
      • 7.4.4.3 UAE Sourdough Market
        • 7.4.4.3.1 UAE Sourdough Market by Type
        • 7.4.4.3.2 UAE Sourdough Market by Application
        • 7.4.4.3.3 UAE Sourdough Market by Ingredients
      • 7.4.4.4 Saudi Arabia Sourdough Market
        • 7.4.4.4.1 Saudi Arabia Sourdough Market by Type
        • 7.4.4.4.2 Saudi Arabia Sourdough Market by Application
        • 7.4.4.4.3 Saudi Arabia Sourdough Market by Ingredients
      • 7.4.4.5 South Africa Sourdough Market
        • 7.4.4.5.1 South Africa Sourdough Market by Type
        • 7.4.4.5.2 South Africa Sourdough Market by Application
        • 7.4.4.5.3 South Africa Sourdough Market by Ingredients
      • 7.4.4.6 Nigeria Sourdough Market
        • 7.4.4.6.1 Nigeria Sourdough Market by Type
        • 7.4.4.6.2 Nigeria Sourdough Market by Application
        • 7.4.4.6.3 Nigeria Sourdough Market by Ingredients
      • 7.4.4.7 Rest of LAMEA Sourdough Market
        • 7.4.4.7.1 Rest of LAMEA Sourdough Market by Type
        • 7.4.4.7.2 Rest of LAMEA Sourdough Market by Application
        • 7.4.4.7.3 Rest of LAMEA Sourdough Market by Ingredients

Chapter 8. Company Profiles

  • 8.1 Puratos NV/SA
    • 8.1.1 Company Overview
    • 8.1.2 Recent strategies and developments:
      • 8.1.2.1 Product Launches and Product Expansions:
      • 8.1.2.2 Acquisition and Mergers:
    • 8.1.3 SWOT Analysis
  • 8.2 Lallemand, Inc.
    • 8.2.1 Company Overview
    • 8.2.2 SWOT Analysis
  • 8.3 Lesaffre Group
    • 8.3.1 Company Overview
    • 8.3.2 SWOT Analysis
  • 8.4 GoodMills Group GmbH (Leipnik-Lundenburger)
    • 8.4.1 Company Overview
    • 8.4.2 SWOT Analysis
  • 8.5 IREKS GMBH
    • 8.5.1 Company Overview
    • 8.5.2 SWOT Analysis
  • 8.6 Gold coast baking company
    • 8.6.1 Company Overview
    • 8.6.2 SWOT Analysis
  • 8.7 Boudin Bakery
    • 8.7.1 Company Overview
    • 8.7.2 SWOT Analysis
  • 8.8 Philibert savours
    • 8.8.1 Company Overview
  • 8.9 Ernst BOCKER GmbH & Co. KG
    • 8.9.1 Company Overview
    • 8.9.2 SWOT Analysis
  • 8.10. Bake with Brolite
    • 8.10.1 Company Overview
    • 8.10.2 SWOT Analysis

Chapter 9. Winning Analysis for Sourdough Market

LIST OF TABLES

  • TABLE 1 Global Sourdough Market, 2019 - 2022, USD Million
  • TABLE 2 Global Sourdough Market, 2023 - 2030, USD Million
  • TABLE 3 Global Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 4 Global Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 5 Global Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 6 Global Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 7 Global Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 8 Global Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 9 Global Type I Market by Region, 2019 - 2022, USD Million
  • TABLE 10 Global Type I Market by Region, 2023 - 2030, USD Million
  • TABLE 11 Global Type I Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 12 Global Type I Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 13 Global Type II Market by Region, 2019 - 2022, USD Million
  • TABLE 14 Global Type II Market by Region, 2023 - 2030, USD Million
  • TABLE 15 Global Type II Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 16 Global Type II Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 17 Global Type III Market by Region, 2019 - 2022, USD Million
  • TABLE 18 Global Type III Market by Region, 2023 - 2030, USD Million
  • TABLE 19 Global Type III Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 20 Global Type III Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 21 Global Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 22 Global Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 23 Global Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 24 Global Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 25 Global Breads & Buns Market by Region, 2019 - 2022, USD Million
  • TABLE 26 Global Breads & Buns Market by Region, 2023 - 2030, USD Million
  • TABLE 27 Global Breads & Buns Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 28 Global Breads & Buns Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 29 Global Cakes & Pastries Market by Region, 2019 - 2022, USD Million
  • TABLE 30 Global Cakes & Pastries Market by Region, 2023 - 2030, USD Million
  • TABLE 31 Global Cakes & Pastries Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 32 Global Cakes & Pastries Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 33 Global Cookies Market by Region, 2019 - 2022, USD Million
  • TABLE 34 Global Cookies Market by Region, 2023 - 2030, USD Million
  • TABLE 35 Global Cookies Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 36 Global Cookies Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 37 Global Pizza Market by Region, 2019 - 2022, USD Million
  • TABLE 38 Global Pizza Market by Region, 2023 - 2030, USD Million
  • TABLE 39 Global Pizza Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 40 Global Pizza Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 41 Global Others Market by Region, 2019 - 2022, USD Million
  • TABLE 42 Global Others Market by Region, 2023 - 2030, USD Million
  • TABLE 43 Global Others Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 44 Global Others Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 45 Global Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 46 Global Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 47 Global Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 48 Global Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 49 Global Wheat Market by Region, 2019 - 2022, USD Million
  • TABLE 50 Global Wheat Market by Region, 2023 - 2030, USD Million
  • TABLE 51 Global Wheat Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 52 Global Wheat Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 53 Global Barley Market by Region, 2019 - 2022, USD Million
  • TABLE 54 Global Barley Market by Region, 2023 - 2030, USD Million
  • TABLE 55 Global Barley Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 56 Global Barley Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 57 Global Oats Market by Region, 2019 - 2022, USD Million
  • TABLE 58 Global Oats Market by Region, 2023 - 2030, USD Million
  • TABLE 59 Global Oats Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 60 Global Oats Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 61 Global Sourdough Market by Region, 2019 - 2022, USD Million
  • TABLE 62 Global Sourdough Market by Region, 2023 - 2030, USD Million
  • TABLE 63 Global Sourdough Market by Region, 2019 - 2022, Kilo Tonnes
  • TABLE 64 Global Sourdough Market by Region, 2023 - 2030, Kilo Tonnes
  • TABLE 65 North America Sourdough Market, 2019 - 2022, USD Million
  • TABLE 66 North America Sourdough Market, 2023 - 2030, USD Million
  • TABLE 67 North America Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 68 North America Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 69 North America Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 70 North America Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 71 North America Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 72 North America Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 73 North America Type I Market by Country, 2019 - 2022, USD Million
  • TABLE 74 North America Type I Market by Country, 2023 - 2030, USD Million
  • TABLE 75 North America Type I Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 76 North America Type I Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 77 North America Type II Market by Country, 2019 - 2022, USD Million
  • TABLE 78 North America Type II Market by Country, 2023 - 2030, USD Million
  • TABLE 79 North America Type II Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 80 North America Type II Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 81 North America Type III Market by Country, 2019 - 2022, USD Million
  • TABLE 82 North America Type III Market by Country, 2023 - 2030, USD Million
  • TABLE 83 North America Type III Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 84 North America Type III Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 85 North America Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 86 North America Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 87 North America Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 88 North America Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 89 North America Breads & Buns Market by Country, 2019 - 2022, USD Million
  • TABLE 90 North America Breads & Buns Market by Country, 2023 - 2030, USD Million
  • TABLE 91 North America Breads & Buns Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 92 North America Breads & Buns Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 93 North America Cakes & Pastries Market by Country, 2019 - 2022, USD Million
  • TABLE 94 North America Cakes & Pastries Market by Country, 2023 - 2030, USD Million
  • TABLE 95 North America Cakes & Pastries Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 96 North America Cakes & Pastries Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 97 North America Cookies Market by Country, 2019 - 2022, USD Million
  • TABLE 98 North America Cookies Market by Country, 2023 - 2030, USD Million
  • TABLE 99 North America Cookies Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 100 North America Cookies Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 101 North America Pizza Market by Country, 2019 - 2022, USD Million
  • TABLE 102 North America Pizza Market by Country, 2023 - 2030, USD Million
  • TABLE 103 North America Pizza Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 104 North America Pizza Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 105 North America Others Market by Country, 2019 - 2022, USD Million
  • TABLE 106 North America Others Market by Country, 2023 - 2030, USD Million
  • TABLE 107 North America Others Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 108 North America Others Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 109 North America Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 110 North America Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 111 North America Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 112 North America Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 113 North America Wheat Market by Country, 2019 - 2022, USD Million
  • TABLE 114 North America Wheat Market by Country, 2023 - 2030, USD Million
  • TABLE 115 North America Wheat Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 116 North America Wheat Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 117 North America Barley Market by Country, 2019 - 2022, USD Million
  • TABLE 118 North America Barley Market by Country, 2023 - 2030, USD Million
  • TABLE 119 North America Barley Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 120 North America Barley Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 121 North America Oats Market by Country, 2019 - 2022, USD Million
  • TABLE 122 North America Oats Market by Country, 2023 - 2030, USD Million
  • TABLE 123 North America Oats Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 124 North America Oats Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 125 North America Sourdough Market by Country, 2019 - 2022, USD Million
  • TABLE 126 North America Sourdough Market by Country, 2023 - 2030, USD Million
  • TABLE 127 North America Sourdough Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 128 North America Sourdough Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 129 US Sourdough Market, 2019 - 2022, USD Million
  • TABLE 130 US Sourdough Market, 2023 - 2030, USD Million
  • TABLE 131 US Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 132 US Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 133 US Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 134 US Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 135 US Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 136 US Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 137 US Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 138 US Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 139 US Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 140 US Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 141 US Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 142 US Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 143 US Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 144 US Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 145 Canada Sourdough Market, 2019 - 2022, USD Million
  • TABLE 146 Canada Sourdough Market, 2023 - 2030, USD Million
  • TABLE 147 Canada Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 148 Canada Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 149 Canada Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 150 Canada Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 151 Canada Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 152 Canada Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 153 Canada Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 154 Canada Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 155 Canada Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 156 Canada Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 157 Canada Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 158 Canada Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 159 Canada Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 160 Canada Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 161 Mexico Sourdough Market, 2019 - 2022, USD Million
  • TABLE 162 Mexico Sourdough Market, 2023 - 2030, USD Million
  • TABLE 163 Mexico Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 164 Mexico Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 165 Mexico Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 166 Mexico Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 167 Mexico Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 168 Mexico Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 169 Mexico Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 170 Mexico Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 171 Mexico Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 172 Mexico Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 173 Mexico Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 174 Mexico Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 175 Mexico Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 176 Mexico Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 177 Rest of North America Sourdough Market, 2019 - 2022, USD Million
  • TABLE 178 Rest of North America Sourdough Market, 2023 - 2030, USD Million
  • TABLE 179 Rest of North America Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 180 Rest of North America Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 181 Rest of North America Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 182 Rest of North America Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 183 Rest of North America Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 184 Rest of North America Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 185 Rest of North America Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 186 Rest of North America Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 187 Rest of North America Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 188 Rest of North America Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 189 Rest of North America Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 190 Rest of North America Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 191 Rest of North America Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 192 Rest of North America Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 193 Europe Sourdough Market, 2019 - 2022, USD Million
  • TABLE 194 Europe Sourdough Market, 2023 - 2030, USD Million
  • TABLE 195 Europe Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 196 Europe Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 197 Europe Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 198 Europe Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 199 Europe Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 200 Europe Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 201 Europe Type I Market by Country, 2019 - 2022, USD Million
  • TABLE 202 Europe Type I Market by Country, 2023 - 2030, USD Million
  • TABLE 203 Europe Type I Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 204 Europe Type I Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 205 Europe Type II Market by Country, 2019 - 2022, USD Million
  • TABLE 206 Europe Type II Market by Country, 2023 - 2030, USD Million
  • TABLE 207 Europe Type II Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 208 Europe Type II Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 209 Europe Type III Market by Country, 2019 - 2022, USD Million
  • TABLE 210 Europe Type III Market by Country, 2023 - 2030, USD Million
  • TABLE 211 Europe Type III Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 212 Europe Type III Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 213 Europe Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 214 Europe Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 215 Europe Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 216 Europe Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 217 Europe Breads & Buns Market by Country, 2019 - 2022, USD Million
  • TABLE 218 Europe Breads & Buns Market by Country, 2023 - 2030, USD Million
  • TABLE 219 Europe Breads & Buns Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 220 Europe Breads & Buns Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 221 Europe Cakes & Pastries Market by Country, 2019 - 2022, USD Million
  • TABLE 222 Europe Cakes & Pastries Market by Country, 2023 - 2030, USD Million
  • TABLE 223 Europe Cakes & Pastries Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 224 Europe Cakes & Pastries Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 225 Europe Cookies Market by Country, 2019 - 2022, USD Million
  • TABLE 226 Europe Cookies Market by Country, 2023 - 2030, USD Million
  • TABLE 227 Europe Cookies Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 228 Europe Cookies Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 229 Europe Pizza Market by Country, 2019 - 2022, USD Million
  • TABLE 230 Europe Pizza Market by Country, 2023 - 2030, USD Million
  • TABLE 231 Europe Pizza Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 232 Europe Pizza Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 233 Europe Others Market by Country, 2019 - 2022, USD Million
  • TABLE 234 Europe Others Market by Country, 2023 - 2030, USD Million
  • TABLE 235 Europe Others Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 236 Europe Others Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 237 Europe Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 238 Europe Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 239 Europe Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 240 Europe Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 241 Europe Wheat Market by Country, 2019 - 2022, USD Million
  • TABLE 242 Europe Wheat Market by Country, 2023 - 2030, USD Million
  • TABLE 243 Europe Wheat Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 244 Europe Wheat Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 245 Europe Barley Market by Country, 2019 - 2022, USD Million
  • TABLE 246 Europe Barley Market by Country, 2023 - 2030, USD Million
  • TABLE 247 Europe Barley Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 248 Europe Barley Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 249 Europe Oats Market by Country, 2019 - 2022, USD Million
  • TABLE 250 Europe Oats Market by Country, 2023 - 2030, USD Million
  • TABLE 251 Europe Oats Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 252 Europe Oats Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 253 Europe Sourdough Market by Country, 2019 - 2022, USD Million
  • TABLE 254 Europe Sourdough Market by Country, 2023 - 2030, USD Million
  • TABLE 255 Europe Sourdough Market by Country, 2019 - 2022, Kilo Tonnes
  • TABLE 256 Europe Sourdough Market by Country, 2023 - 2030, Kilo Tonnes
  • TABLE 257 Germany Sourdough Market, 2019 - 2022, USD Million
  • TABLE 258 Germany Sourdough Market, 2023 - 2030, USD Million
  • TABLE 259 Germany Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 260 Germany Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 261 Germany Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 262 Germany Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 263 Germany Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 264 Germany Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 265 Germany Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 266 Germany Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 267 Germany Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 268 Germany Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 269 Germany Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 270 Germany Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 271 Germany Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 272 Germany Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 273 UK Sourdough Market, 2019 - 2022, USD Million
  • TABLE 274 UK Sourdough Market, 2023 - 2030, USD Million
  • TABLE 275 UK Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 276 UK Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 277 UK Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 278 UK Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 279 UK Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 280 UK Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 281 UK Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 282 UK Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 283 UK Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 284 UK Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 285 UK Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 286 UK Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 287 UK Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 288 UK Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 289 France Sourdough Market, 2019 - 2022, USD Million
  • TABLE 290 France Sourdough Market, 2023 - 2030, USD Million
  • TABLE 291 France Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 292 France Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 293 France Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 294 France Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 295 France Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 296 France Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 297 France Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 298 France Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 299 France Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 300 France Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 301 France Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 302 France Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 303 France Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 304 France Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes
  • TABLE 305 Russia Sourdough Market, 2019 - 2022, USD Million
  • TABLE 306 Russia Sourdough Market, 2023 - 2030, USD Million
  • TABLE 307 Russia Sourdough Market, 2019 - 2022, Kilo Tonnes
  • TABLE 308 Russia Sourdough Market, 2023 - 2030, Kilo Tonnes
  • TABLE 309 Russia Sourdough Market by Type, 2019 - 2022, USD Million
  • TABLE 310 Russia Sourdough Market by Type, 2023 - 2030, USD Million
  • TABLE 311 Russia Sourdough Market by Type, 2019 - 2022, Kilo Tonnes
  • TABLE 312 Russia Sourdough Market by Type, 2023 - 2030, Kilo Tonnes
  • TABLE 313 Russia Sourdough Market by Application, 2019 - 2022, USD Million
  • TABLE 314 Russia Sourdough Market by Application, 2023 - 2030, USD Million
  • TABLE 315 Russia Sourdough Market by Application, 2019 - 2022, Kilo Tonnes
  • TABLE 316 Russia Sourdough Market by Application, 2023 - 2030, Kilo Tonnes
  • TABLE 317 Russia Sourdough Market by Ingredients, 2019 - 2022, USD Million
  • TABLE 318 Russia Sourdough Market by Ingredients, 2023 - 2030, USD Million
  • TABLE 319 Russia Sourdough Market by Ingredients, 2019 - 2022, Kilo Tonnes
  • TABLE 320 Russia Sourdough Market by Ingredients, 2023 - 2030, Kilo Tonnes