市場調查報告書
商品編碼
1219625
生物活性成分全球市場規模、份額和行業趨勢分析報告:2022-2028 年各產品、應用和地區的前景和預測Global Bioactive Ingredients Market Size, Share & Industry Trends Analysis Report By Product, By Application, By Regional Outlook and Forecast, 2022 - 2028 |
到 2028 年,全球生物活性成分市場規模預計將達到 2623 億美元,預測期內復合年增長率為 7.2%。
作為額外福利,飲食通常含有生物活性成分,例如類胡蘿蔔素、抗氧化劑和精油,它們可以產生營養價值或增強感官品質。多項研究表明,某些生物活性物質與其對多種慢性疾病(如癌症、心髒病、糖尿病和高血壓)的影響之間存在相關性。
生物活性物質的主要來源主要是全穀類、水果和蔬菜等植物性食物。 牛奶、發酵乳製品和冷水魚等動物性食品也含有類似的生物活性成分,包括共軛亞麻酸、益生菌、omega-3 多不飽和脂肪酸和生物活性□。 在澳大利亞和亞太地區,由於人口老齡化以及糖尿病和骨骼問題等生活方式相關疾病的增加,預計該市場將擴大。 因此,許多客戶認識到做出更健康的食品和生活方式決定的價值。
COVID-19 影響分析
由於對用於治療、管理和預防 COVID-19 的生物活性化學品的研發力度加大以及全球受影響人數的增加,COVID-19 流行病給生物活性成分市場帶來了巨大動力。 還發現源自植物的天然生物活性物質對中東呼吸綜合症(MERS)和嚴重急性呼吸綜合症(SARS)有效。 最有希望對抗 COVID-19 感染的天然生物活性物質是大黃素、類黃酮、異黃酮、多醣、凝集素、百裡□、甾醇、皂甘、沒食子酸和槲皮素。
市場增長因素
不斷上漲的醫療保健成本和不斷增強的消費者健康意識
由於醫療成本上升和消費者健康意識增強,生物活性化合物市場正在擴大。 由於消費者對健康的認識、對健身的關注、個人收入的增加以及發展中國家的城市化,對生物活性化合物的需求正在增長。 對進步的健康和福祉感興趣的消費者正在尋找基於恐懼的信息的替代品,這種趨勢幾十年來一直在塑造健康思維。 在消費者看來,誠實、正直和意識是趨同的三大支柱。
生物活性成分提取技術進展
生物活性成分的提取在市場上取得了技術進步。 各種最先進的方法,如加壓液體萃取、亞臨界萃取、超臨界萃取、微波和超聲波萃取,現在正被用於從天然產物中提取生物活性物質。 傳統的溶劑萃取法已被加壓液體萃取法所取代。 在 50-200度C 的高溫和 1450-2175 psi 的壓力下加速加壓溶劑萃取是加壓液體萃取的一個例子。 可以用更少的溶劑更快地提取生理活性物質。
市場製約因素
功能性食品飲料成本高
功能性食品由天然成分製成,比其他食品和飲料更貴。 例如,幹飲料混合物提供了功能性飲料要求的高營養替代品,運輸成本低,並且具有成本效益。 另一方面,功能性飲料的生產和分銷極其複雜、高度不確定且成本高昂。
產品展望
生物活性成分市場按產品細分為纖維、維生素、Omega-3 多不飽和脂肪酸、植物提取物、礦物質、類胡蘿蔔素和抗氧化劑、益生菌等。 2021 年,omega-3 PUFA 市場將在生物活性成分市場中佔據相當大的收入份額。 這是因為它們含有維生素、礦物質和蛋白質,可用於治療癌症、哮喘和抑鬱症等疾病。 Omega-3 脂肪酸可減少心律不齊和心跳的機會。
應用展望
生物活性成分市場根據應用細分為功能性食品和飲料、膳食補充劑、臨床營養、個人護理等。 2021 年,個人護理部門在生物活性成分市場中佔據了重要的收入份額。 生物活性物質在化妝品和個人護理產品中的使用正在增加。 人口增長、消費者生活方式的改變、對健康和美容的興趣增加、皮膚和個人護理產品的日益普及等都促進了這個市場的增長。
區域展望
按地區劃分,生物活性劑市場分為北美、歐洲、亞太地區和 LAMEA。 亞太地區在 2021 年的收入份額最大,主導著生物活性成分市場。 這是由於在中國和印度等國家/地區存在多家製造公司。 此外,該地區對功能性成分的需求不斷增長,預計這將在整個預測期內推動市場擴張。 隨著對功能成分的需求增加,一些製造商正在擴大他們的產品組合。
The Global Bioactive Ingredients Market size is expected to reach $262.3 billion by 2028, rising at a market growth of 7.2% CAGR during the forecast period.
Bioactive ingredients are substances utilized in food that have a favorable impact on human and animal health. Examples include prebiotics, amino acids, vitamins, and omega-3 fatty acids. Food components known as bioactive substances affect living tissue biologically. They are a particular class of macromolecules that support the metabolism of beneficial compounds added to food and ingredients. This is essential in addressing the issues of insufficient nutrient intake and difficulty maintaining a balanced diet.
Plants, animals, and microbes are the primary sources of biologically active chemicals. The food and beverage sector, pharmaceuticals, functional foods, personal care items, and animal feed extensively use bioactive compounds. Functional foods containing this substance treat several chronic conditions, including diabetes and arthritis.
In addition, meals often include bioactive components like carotenoids, antioxidants, and essential oils to create nutritional benefits or improve sensory qualities. A correlation between certain bioactive substances and their effects on several chronic diseases, including cancer, heart disease, diabetes, and hypertension, has been demonstrated by several research findings.
The primary sources of bioactive dietary components are primarily plant-based foods such as whole grains, fruits, and vegetables. In addition, animal products, including milk, fermented milk products, and cold-water fish, include similar bioactive components as conjugated linolenic acid, probiotics, omega-3 polyunsaturated fatty acids, and bioactive peptides. The aging populations in Australia and the Asia-Pacific region and the rise of lifestyle-related disorders, including diabetes and bone issues, will fuel market expansion. Accordingly, many customers realize the value of healthier food and improved lifestyle decisions.
COVID-19 Impact Analysis
The COVID-19 pandemic has given the market for bioactive ingredients a significant boost due to increased research and development efforts for bioactive chemicals for COVID-19 treatment, management, and prevention, as well as an increase in the number of persons afflicted by the disease globally. In addition, natural bioactive substances derived from plants are beneficial against Middle East Respiratory Syndrome (MERS) and severe acute respiratory syndrome (SARS) (MERS). The most promising natural bioactive against the COVID-19 infection include emodin, flavonoids, isoflavones, polysaccharides, lectin, thymoquinone, sterols, saponins, gallic acid, quercitin, and other substances.
Market Growth Factor
Rising healthcare costs and increasing consumer health awareness
The bioactive compounds market is expanding due to rising healthcare spending and consumer health awareness. The demand for bioactive compounds is growing due to consumer awareness of health concerns, increased emphasis on fitness, higher personal incomes, and the urbanization of developing nations. Progressive Consumers interested in health and well-being are looking for alternatives to fear-based information, a trend that has shaped wellness perspectives for decades. According to consumers, honesty, integrity, and awareness are the three pillars of convergence.
Technological advancements in the extraction of bioactive ingredients
The extraction of bioactive compounds is undergoing technical progress on the market. Bioactive compounds are extracted from natural sources using various cutting-edge methods, including pressurized-liquid extraction, subcritical and supercritical extractions, microwave- and ultrasound-assisted extractions, and so on. Traditional solvent extraction method has been superseded with pressurized-liquid extraction. Accelerated and pressured solvent extraction at high temperatures of 50 to 200 C and pressures of 1450 to 2175 psi are examples of pressurized-liquid extraction. It makes it possible to extract bioactive compounds quickly and with fewer solvents.
Market Restraining Factor
High cost of functional food and beverages
The functional foods are made from naturally sourced ingredients, which are expensive compared to other food & beverage options. For instance, dry beverage mixes offer high nutrients replacing the requirement of functional drinks, have low transportation costs, and are cost-effective. On the other hand, the manufacturing and commerce factors of functional drinks are very complicated, uncertain, and expensive.
Product Outlook
Based on Product, the Bioactive Ingredients Market is divided into fiber, vitamins, omega 3 PUFA, plant extracts, minerals, carotenoids & antioxidants, probiotics, and others. The omega-3 PUFA market accounted for a considerable revenue share of the bioactive ingredients market in 2021. This is because they are loaded in vitamins, minerals, and proteins and are used to cure conditions like cancer, asthma, and depression. Omega-3 fatty acids reduce the chance of arrhythmias, or irregular heartbeats.
Application Outlook
Based on application, the bioactive ingredients market is divided into functional food & beverage, dietary supplements, clinical nutrition, personal care, and others. The personal care segment registered the significant revenue share in the bioactive ingredients market in 2021. Cosmetics and personal care products are increasingly using bioactive substances. The expanding population, changing consumer lifestyles, increased interest in health and beauty, and rising popularity of skincare and personal care products all contribute to the expansion of this market.
Regional Outlook
Based on region, the bioactive ingredients market is divided into North America, Europe, Asia Pacific, and LAMEA. With the largest revenue share in 2021, the Asia Pacific region dominated the bioactive ingredients market. The existence of several manufacturing firms in nations like China and India is responsible for this. Additionally, it is projected that the region's growing need for functional ingredients will fuel market expansion throughout the projection period. As demand for functional components rises, several producers are expanding their product portfolios.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include BASF SE, Archer-Daniels-Midland Company, DuPont de Nemours, Inc., Ajinomoto Co., Inc., Mazza Innovation Ltd (Sensient Technologies Corporation), Ingredion Incorporated, Nuritas Limited, Cargill, Incorporated, Sabinsa Corporation (Sami-Sabinsa Group Ltd.) and Owen Biosciences Inc.
Strategies Deployed in Bioactive Ingredients Market
Oct-2022: Cargill signed an agreement with Unitec Foods, a Japan-based food formulator, and Fuji Nihon Seito Corporation, a company engaged in sugar manufacturing. Under this agreement, companies would enhance innovation and go-to-market for food ingredients solutions across Japan and Asia Pacific region. Moreover, this agreement would improve available business relationships by enhancing the specialization and strength of the three enterprises.
Jun-2022: Cargill signed an agreement to acquire Delacon, the expert in plant-based phytogenics additives. Through this acquisition, Cargill's animal health technologies would be integrated with Delacon's phytogenics to offer better animal productivity and wholesome, sustainable food production.
Feb-2022: Sabinsa launched CurCousin, a turmeric extract. The product consists of bioactive Calebin A, a curcumin analog present naturally in Curcuma caesia and Curcuma longa. The product helps in balancing cholesterol and supports healthy blood circulation and blood sugar levels.
Jan-2022: BASF introduced Peptovitae, a series of four patented peptides including Peptovitae™ Matrix, Peptovitae™ Bright, Peptovitae™ Clear, and Peptovitae™ Derma, that shows the latest generation of scientifically developed biomimetic peptides. The series addresses a vast spectrum of sin concerns that are traditionally related to the usage of peptides.
Dec-2020: Cargill completed the acquisition of Floratech, a provider of advanced natural derivatives and emollients for personal care and beauty applications. This acquisition would boost Cargill's comprehensive growth, and enhance value for customers by creating industry-leading abilities based on nature-derived solutions. Additionally, Cargill would help customers move their offering from synthetic chemicals to highly sustainable ingredients.
May-2020: ADM signed an agreement with Marfrig, a food processing company based in Brazil, to form a Joint-Venture company PlantPlus Foods, a company for the commercialization of plant-based food products across North America and South America. This Joint Venture combines ADM's technical and development expertise and its natural flavor and plant-based ingredient offering and Marfrig's production and supply capacity would offer better specialization for providing plant-based products of the highest quality.
Jan-2020: Archer Daniels Midland took over Yerbalatina Phytoactives, a natural plant-based extracts and ingredients manufacturer. This acquisition is aimed to strengthen ADM's position in the health and wellness sector. Additionally, the acquisition would broaden ADM's business in Brazil, which consists of an alternative protein production unit in Campo Grande, and its beverage bases, compounds, and extracts production in Uberlandia and Manaus.
Jun-2019: BASF Care Creations introduced Nephydrat, an extract from the spiny fruit peel, Nephoria, the evergreen leaves extract, and Rambuvital, the seed extract which protects both the scalp and hair follicles. The product series consists of bioactive ingredients for the beauty market that uses the unique attributes of rambutan to hydrate and revitalize hair and rejuvenate skin.
Jan-2019: Nuritas came into an agreement with Pharmavite LLC, a manufacturer of quality minerals, supplements, and vitamins. This agreement would aim to find bioactive peptide networks to address this era's health and wellness concerns and fulfill a target of large customer demand.
Nov-2018: Nuritas introduced PeptAIde, the bioactive ingredient discovered and delivered through artificial intelligence. The launched product would aim to discover and commercially advance food-derived, natural bioactive peptides for health benefits.
Jun-2018: Mazza signed an agreement with BASF, a global chemical company. Through this agreement, Mazza would deliver BASF with particular plant extract to advance the latest solutions for cosmetic applications.
Feb-2018: Nuritas collaborated with Nestle, a food and beverage company. Through this collaboration, both companies would be aimed to find bioactive peptide networks within particular target areas of notable value.
Market Segments covered in the Report:
By Product
By Application
By Geography
Companies Profiled
Unique Offerings from KBV Research
List of Figures