封面
市場調查報告書
商品編碼
1375946

食品合約製造市場規模、佔有率和趨勢分析報告:2023-2030 年按服務、地區和細分市場分類的趨勢

Food Contract Manufacturing Market Size, Share, & Trends Analysis Report By Service (Manufacturing, Packaging, Custom Formulation And R&D), By Region, And Segment Forecasts, 2023 - 2030

出版日期: | 出版商: Grand View Research | 英文 100 Pages | 商品交期: 2-10個工作天內

價格

食品合約製造市場的成長與趨勢:

Grand View Research, Inc.最新報告顯示,到2030年,全球合約食品製造市場規模預計將達到2,747億美元,2023年至2030年年複合成長率為9.7%。

OEM對製造能力的需求不斷成長,加上對簡便食品和營養補充,食品將推動行業成長。

COVID-19 大流行對合約製造市場產生了積極影響,導致人們對舒適食品的恐慌性購買和供應鏈的重組。然而,合約製造商必須處理工人安全問題,而對當前良好生產規範 (GMP) 的日益關注正在阻礙行業成長。Masu。

食品企業無法滿足 2020 年 COVID-19 大流行期間日益成長的食品需求,這增加了它們對合約製造的依賴。提供這些服務的公司正在增加私募股權投資,並專注於獲得長期契約,從而獲得行業競爭優勢。

食品公司已經善於利用合約製造商來避免與製造相關的額外成本。食品加工公司也能夠獲得現金流,這在疫情期間至關重要,為委託製造製造商創造了有利的環境。

2020年法規解除後,食品公司無法滿足激增的需求。由於食品公司更喜歡在當地生產食品,食品製造供應鏈預計將在食品合約製造的幫助下發生轉變。

食品合約製造商開始積極參與客製化食品配方。隨著健康食品需求的食品,市場相關人員正在轉向健康的植物來源替代。此外,彈性和轉向新項目的能力預計將促進行業的成長。

食品合約製造市場報告亮點

  • 在食品業對創新產品開發的需求不斷成長的推動下,定製配方和研發服務的以收益為準預計將從 2023 年到 2030 年以 11.4% 的年複合成長率成長。
  • 這些產品的包裝服務主要涉及用於保護產品免受污染的初級包裝型態。其中包括自立袋、收縮包裝、泡殼包裝、瓶子等。
  • 亞太地區引領全球食品合約製造市場,2022年佔全球收益的53.0%,預計在預測期內將以10.3%的最快年複合成長率成長。

目錄

第1章 調查方法和範圍

第2章 執行摘要

第3章 食品合約製造市場變數、趨勢與範圍

  • 市場體系展望
  • 普及和成長前景圖
  • 價值鏈分析
  • 法律規範
  • 市場動態
    • 市場促進因素分析
    • 市場抑制因素分析
    • 產業機會與挑戰
  • 食品合約製造市場分析工具
    • 產業分析-波特五力分析
    • PESTEL分析

第4章 供應商組合分析

  • 供應商名單
  • 經典矩陣
  • 採購最佳實踐
  • 談判策略

第5章 食品合約製造市場:服務評估與趨勢分析

  • 食品合約製造市場:要點
  • 食品合約製造市場:2022 年和 2030 年趨勢和市場佔有率分析
  • 製造業
  • 包裝
  • 定製配方和研發

第6章 食品代工:區域估算與趨勢分析

  • 區域展望
  • 按地區分類的食品合約製造市場:要點
  • 北美洲
    • 2018-2030 年市場估計與預測
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 英國
    • 德國
    • 法國
    • 義大利
    • 西班牙
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 韓國
  • 中美洲和南美洲
    • 巴西
    • 阿根廷
  • 中東/非洲
    • 沙烏地阿拉伯
    • 南非
    • 阿拉伯聯合大公國

第7章 競爭形勢

  • 主要市場參與企業的最新趨勢和影響分析
  • 市場參與企業分類
    • Fibro Foods
    • Hindustan Foods Limited
    • Hearthside Food Solutions LLC
    • Nikken Foods
    • Christy Quality Foods (CQF)
    • De Banketgroep BV
    • HACO AG
    • SK Food Group
    • Pacmoore Products Inc.
    • Cremica
    • Kilfera Food Manufacturers Ltd
    • Nutrascience Labs, Inc
    • Thrive Foods LLC
    • Orion Food Co., Ltd
    • Omni blend
Product Code: GVR-4-68039-921-7

Food Contract Manufacturing Market Growth & Trends:

The global food contract manufacturing market size is expected to reach USD 274.7 billion by 2030, registering a CAGR of 9.7% from 2023 to 2030, according to a new report by Grand View Research, Inc.. Rising demand for manufacturing capabilities from OEMs coupled with increasing requirement of convenience foods and dietary supplements are the factors expected to drive the industry growth.

The COVID-19 pandemic has resulted in panic buying of comfort foods and restructuring of supply chains, which has positively impacted the contract manufacturing market. However, contract manufacturers had to deal with additional worker security, wherein more focus was given to current Good Manufacturing Practices, which resulted in hindering the industry growth.

Food businesses were unable to fulfill the increased food demand during the COVID-19 pandemic in 2020, thereby increasing the dependence on contract manufacturing. Companies providing these services are focusing on increasing private equity investments and securing long-term contracts, thereby obtaining a competitive edge in the industry.

Food firms have gotten more adept at leveraging contract manufacturers in order to avoid the extra expenses, associated with the production. It also enables food processing companies to free up cash flows, which were critical during the pandemic, creating a favorable climate for the contract manufacturers to flourish.

Food companies were unable to react to the demand surge when the restrictions were lifted in 2020 caused due to the supply chain failure. The food manufacturing supply chain is expected to be transformed with the help of food contract manufacturing as food companies prefer to manufacture food products locally.

Food contract manufacturers are beginning to take active participation in the custom formulation of the food products. Market players are focusing on healthy and plant-based food alternatives in line with the increasing demand for healthy food. Moreover, the flexibility and the ability to pivot to new projects are expected to augment the industry growth.

Food Contract Manufacturing Market Report Highlights:

  • Custom formulation and R&D service is expected to expand at a CAGR of 11.4% from 2023 to 2030, in terms of revenue, on account of their increasing demand for the innovative product development in the food industry
  • The packaging service for these products majorly involves primary forms of packaging those mainly used to protect the product from contamination. These include stand-up pouches, shrink-wrapping, blister packs, and jars.
  • Asia Pacific led the global food contract manufacturing market and accounted for 53.0% of the global revenue in 2022 and is expected to grow at the fastest CAGR of 10.3% over the forecast period.

Table of Contents

Chapter 1. Methodology and Scope

  • 1.1. Market Segmentation & Scope
    • 1.1.1. Service
    • 1.1.2. Regional scope
    • 1.1.3. Estimates and forecast timeline
  • 1.2. Research Methodology
  • 1.3. Information Procurement
    • 1.3.1. Purchased database
    • 1.3.2. GVR's internal database
    • 1.3.3. Secondary sources
    • 1.3.4. Primary research
    • 1.3.5. Details of primary research
  • 1.4. Information or Data Analysis
  • 1.5. Market Formulation & Validation
  • 1.6. Model Details
  • 1.7. List of Secondary Sources
  • 1.8. List of Primary Sources
  • 1.9. Objectives

Chapter 2. Executive Summary

  • 2.1. Market Outlook
  • 2.2. Segment Outlook
    • 2.2.1. Service outlook
    • 2.2.2. Regional outlook
  • 2.3. Competitive Insights

Chapter 3. Food Contract Manufacturing Market Variables, Trends & Scope

  • 3.1. Market Lineage Outlook
  • 3.2. Penetration & Growth Prospect Mapping
  • 3.3. Value Chain Analysis
  • 3.4. Regulatory Framework
  • 3.5. Market Dynamics
    • 3.5.1. Market driver analysis
    • 3.5.2. Market restraint analysis
    • 3.5.3. Industry opportunities & challenges
  • 3.6. Food Contract Manufacturing Market Analysis Tools
    • 3.6.1. Industry Analysis - Porter's
      • 3.6.1.1. Supplier power
      • 3.6.1.2. Buyer power
      • 3.6.1.3. Substitution threat
      • 3.6.1.4. Threat of new entrant
      • 3.6.1.5. Competitive rivalry
    • 3.6.2. PESTEL Analysis
      • 3.6.2.1. Political landscape
      • 3.6.2.2. Technological landscape
      • 3.6.2.3. Economic landscape

Chapter 4. Supplier Portfolio Analysis

  • 4.1. List of Suppliers
  • 4.2. Kraljic Matrix
  • 4.3. Sourcing Best Practices
  • 4.4. Negotiation Strategies

Chapter 5. Food Contract Manufacturing Market : Service Estimates & Trend Analysis

  • 5.1. Food Contract Manufacturing Market: Key Takeaways
  • 5.2. Food Contract Manufacturing Market: Movement & Market Share Analysis, 2022 & 2030
  • 5.3. Manufacturing
    • 5.3.1. Manufacturing market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.2. Convenience foods
      • 5.3.2.1. Convenience foods market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.3. Bakery products
      • 5.3.3.1. Bakery products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.4. Dietary supplements
      • 5.3.4.1. Dietary supplements market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.5. Confectionery
      • 5.3.5.1. Confectionery market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.6. Dairy products
      • 5.3.6.1. Dairy products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.3.7. Others
      • 5.3.7.1. Others market estimates and forecasts, 2018 to 2030 (USD Million)
  • 5.4. Packaging
    • 5.4.1. Packaging market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.2. Convenience foods
      • 5.4.2.1. Convenience foods market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.3. Bakery products
      • 5.4.3.1. Bakery products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.4. Dietary supplements
      • 5.4.4.1. Dietary supplements market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.5. Confectionery
      • 5.4.5.1. Confectionery market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.6. Dairy products
      • 5.4.6.1. Dairy products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.4.7. Others
      • 5.4.7.1. Others market estimates and forecasts, 2018 to 2030 (USD Million)
  • 5.5. Custom Formulation and R&D
    • 5.5.1. Custom formulation and R&D market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.2. Convenience foods
      • 5.5.2.1. Convenience foods market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.3. Bakery products
      • 5.5.3.1. Bakery products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.4. Dietary supplements
      • 5.5.4.1. Dietary supplements market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.5. Confectionery
      • 5.5.5.1. Confectionery market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.6. Dairy products
      • 5.5.6.1. Dairy products market estimates and forecasts, 2018 to 2030 (USD Million)
    • 5.5.7. Others
      • 5.5.7.1. Others market estimates and forecasts, 2018 to 2030 (USD Million)

Chapter 6. Food Contract Manufacturing: Regional Estimates & Trend Analysis

  • 6.1. Regional Outlook
  • 6.2. Food Contract Manufacturing Market by Region: Key Takeaway
  • 6.3. North America
    • 6.3.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.3.2. U.S.
      • 6.3.2.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.3.3. Canada
      • 6.3.3.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.3.4. Mexico
      • 6.3.4.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
  • 6.4. Europe
    • 6.4.1. UK
      • 6.4.1.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.4.2. Germany
      • 6.4.2.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.4.3. France
      • 6.4.3.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.4.4. Italy
      • 6.4.4.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.4.5. Spain
      • 6.4.5.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
  • 6.5. Asia Pacific
    • 6.5.1. Japan
      • 6.5.1.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.5.2. China
      • 6.5.2.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.5.3. India
      • 6.5.3.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.5.4. Australia
      • 6.5.4.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.5.5. South Korea
      • 6.5.5.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
  • 6.6. Central and South America
    • 6.6.1. Brazil
      • 6.6.1.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.6.2. Argentina
      • 6.6.2.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
  • 6.7. MEA
    • 6.7.1. Saudi Arabia
      • 6.7.1.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.7.2. South Africa
      • 6.7.2.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)
    • 6.7.3. UAE
      • 6.7.3.1. Market estimates and forecasts, 2018 - 2030 (Revenue, USD Million)

Chapter 7. Competitive Landscape

  • 7.1. Recent Developments & Impact Analysis, By Key Market Participants
  • 7.2. Market Participant Categorization
    • 7.2.1. Fibro Foods
      • 7.2.1.1. Company overview
      • 7.2.1.2. Financial performance
      • 7.2.1.3. Product benchmarking
      • 7.2.1.4. Strategic initiatives
    • 7.2.2. Hindustan Foods Limited
      • 7.2.2.1. Company overview
      • 7.2.2.2. Financial performance
      • 7.2.2.3. Product benchmarking
      • 7.2.2.4. Strategic initiatives
    • 7.2.3. Hearthside Food Solutions LLC
      • 7.2.3.1. Company overview
      • 7.2.3.2. Financial performance
      • 7.2.3.3. Product benchmarking
      • 7.2.3.4. Strategic initiatives
    • 7.2.4. Nikken Foods
      • 7.2.4.1. Company overview
      • 7.2.4.2. Financial performance
      • 7.2.4.3. Product benchmarking
      • 7.2.4.4. Strategic initiatives
    • 7.2.5. Christy Quality Foods (CQF)
      • 7.2.5.1. Company overview
      • 7.2.5.2. Financial performance
      • 7.2.5.3. Product benchmarking
      • 7.2.5.4. Strategic initiatives
    • 7.2.6. De Banketgroep B.V.
      • 7.2.6.1. Company overview
      • 7.2.6.2. Financial performance
      • 7.2.6.3. Product benchmarking
      • 7.2.6.4. Strategic initiatives
    • 7.2.7. HACO AG
      • 7.2.7.1. Company overview
      • 7.2.7.2. Financial performance
      • 7.2.7.3. Product benchmarking
      • 7.2.7.4. Strategic initiatives
    • 7.2.8. SK Food Group
      • 7.2.8.1. Company overview
      • 7.2.8.2. Financial performance
      • 7.2.8.3. Product benchmarking
      • 7.2.8.4. Strategic initiatives
    • 7.2.9. Pacmoore Products Inc.
      • 7.2.9.1. Company overview
      • 7.2.9.2. Financial performance
      • 7.2.9.3. Product benchmarking
      • 7.2.9.4. Strategic initiatives
    • 7.2.10. Cremica
      • 7.2.10.1. Company overview
      • 7.2.10.2. Financial performance
      • 7.2.10.3. Product benchmarking
      • 7.2.10.4. Strategic initiatives
    • 7.2.11. Kilfera Food Manufacturers Ltd
      • 7.2.11.1. Company overview
      • 7.2.11.2. Financial performance
      • 7.2.11.3. Product benchmarking
      • 7.2.11.4. Strategic initiatives
    • 7.2.12. Nutrascience Labs, Inc
      • 7.2.12.1. Company overview
      • 7.2.12.2. Financial performance
      • 7.2.12.3. Product benchmarking
      • 7.2.12.4. Strategic initiatives
    • 7.2.13. Thrive Foods LLC
      • 7.2.13.1. Company overview
      • 7.2.13.2. Financial performance
      • 7.2.13.3. Product benchmarking
      • 7.2.13.4. Strategic initiatives
    • 7.2.14. Orion Food Co., Ltd
      • 7.2.14.1. Company overview
      • 7.2.14.2. Financial performance
      • 7.2.14.3. Product benchmarking
      • 7.2.14.4. Strategic initiatives
    • 7.2.15. Omni blend
      • 7.2.15.1. Company overview
      • 7.2.15.2. Financial performance
      • 7.2.15.3. Product benchmarking
      • 7.2.15.4. Strategic initiatives

List of Tables

  • Table 1 List of abbreviation
  • Table 2 North America food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 3 North America food contract manufacturing market, by region, 2018 - 2030 (USD Million)
  • Table 4 U.S. food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 5 Canada food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 6 Mexico food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 7 Europe food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 8 Europe food contract manufacturing market, by region, 2018 - 2030 (USD Million)
  • Table 9 Germany food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 10 UK food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 11 France food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 12 Italy food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 13 Spain food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 14 Asia Pacific food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 15 Asia Pacific food contract manufacturing market, by region, 2018 - 2030 (USD Million)
  • Table 16 China food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 17 Japan food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 18 India food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 19 Australia food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 20 South Korea food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 21 Central and South America food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 22 Central and South America food contract manufacturing market, by region, 2018 - 2030 (USD Million)
  • Table 23 Brazil food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 24 Argentina food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 25 Middle East and Africa food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 26 Middle East and Africa food contract manufacturing market, by region, 2018 - 2030 (USD Million)
  • Table 27 South Africa food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 28 Saudi Arabia food contract manufacturing market, by service, 2018 - 2030 (USD Million)
  • Table 29 UAE food contract manufacturing market, by service, 2018 - 2030 (USD Million)

List of Figures

  • Fig. 1 Market research process
  • Fig. 2 Data triangulation techniques
  • Fig. 3 Primary research pattern
  • Fig. 4 Market research approaches
  • Fig. 5 Value-chain-based sizing & forecasting
  • Fig. 6 QFD modeling for market share assessment
  • Fig. 7 Market formulation & validation
  • Fig. 8 Food contract manufacturing: Market outlook
  • Fig. 9 Food contract manufacturing: Competitive insights
  • Fig. 10 Parent market outlook
  • Fig. 11 Related/ancillary market outlook
  • Fig. 12 Penetration and growth prospect mapping
  • Fig. 13 Industry value chain analysis
  • Fig. 14 Food contract manufacturing market driver impact
  • Fig. 15 Food contract manufacturing market restraint impact
  • Fig. 16 Food contract manufacturing market strategic initiatives analysis
  • Fig. 17 Food contract manufacturing market: Service movement analysis
  • Fig. 18 Food contract manufacturing market: Service outlook and key takeaways
  • Fig. 19 Manufacturing market estimates and forecasts, 2018 - 2030
  • Fig. 20 Packaging market estimates and forecasts, 2018 - 2030
  • Fig. 21 Custom formulation and R&D market estimates and forecasts, 2018 - 2030
  • Fig. 22 Global food contract manufacturing market: Regional movement analysis
  • Fig. 23 Global food contract manufacturing market: Regional outlook and key takeaways
  • Fig. 24 North America market estimates and forecasts, 2018 - 2030
  • Fig. 25 U.S. market estimates and forecasts, 2018 - 2030
  • Fig. 26 Canada market estimates and forecasts, 2018 - 2030
  • Fig. 27 Mexico market estimates and forecasts, 2018 - 2030
  • Fig. 28 Europe. market estimates and forecasts, 2018 - 2030
  • Fig. 29 UK market estimates and forecasts, 2018 - 2030
  • Fig. 30 Germany market estimates and forecasts, 2018 - 2030
  • Fig. 31 France market estimates and forecasts, 2018 - 2030
  • Fig. 32 Italy market estimates and forecasts, 2018 - 2030
  • Fig. 33 Spain market estimates and forecasts, 2018 - 2030
  • Fig. 34 Asia Pacific market estimates and forecasts, 2018 - 2030
  • Fig. 35 Japan market estimates and forecasts, 2018 - 2030
  • Fig. 36 China market estimates and forecasts, 2018 - 2030
  • Fig. 37 India market estimates and forecasts, 2018 - 2030
  • Fig. 38 Australia market estimates and forecasts, 2018 - 2030
  • Fig. 39 South Korea market estimates and forecasts, 2018 - 2030
  • Fig. 40 Central and South America market estimates and forecasts, 2018 - 2030
  • Fig. 41 Brazil market estimates and forecasts, 2018 - 2030
  • Fig. 42 Argentina market estimates and forecasts, 2018 - 2030
  • Fig. 43 Middle East and Africa market estimates and forecasts, 2018 - 2030
  • Fig. 44 Saudi Arabia market estimates and forecasts, 2018 - 2030
  • Fig. 45 South Africa market estimates and forecasts, 2018 - 2030
  • Fig. 46 UAE market estimates and forecasts, 2018 - 2030