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市場調查報告書
商品編碼
1181087

食品安全性實驗的全球市場 (2023-2029年):各實驗類型、技術、食品類別、地區的市場規模、佔有率、趨勢分析、機會、預測

Food Safety Testing Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2023-2029, Segmented By Testing Type ; By Technology ; By Food Categories ; By Region
出版日期: | 出版商: Blueweave Consulting | 英文 189 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

全球食品安全性實驗的市場規模，從2022年的243億6,000萬美元，在預測期間中預計以8.9％的年複合成長率發展，2029年成長到445億3,000萬美元的規模。

該市場，由於以食品作為媒介的疾病發生頻率增加等要素，為了保護消費者各國的政府制定嚴格的食品安全標準，以顯著的成長率擴大。還有為了對應進口國的安全必要條件，食品公司在加工和包裝的各種階段採用食品安全實驗，在預測期間內預計市場成長。

本報告提供全球食品安全性實驗的市場調查，市場概要，市場成長的各種影響因素分析，技術趨勢，法律制度，市場規模的變化、預測，各種區分、各地區/主要國家的明細，競爭環境，主要企業簡介等彙整資訊。

目錄

第1章 調查架構

第2章 摘要整理

第3章 全球食品安全性測試市場的洞察

  • 產業價值鏈分析
  • DROC分析
    • 促進因素
    • 阻礙因素
    • 機會
    • 課題
  • 技術的進步/最近的開發
  • 法律規範
  • 波特的五力分析

第4章 全球食品安全性測試市場:概要

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
      • 過敏原實驗
      • 病原體實驗
      • 基因改造實驗
      • 黴菌毒素實驗
      • 營養顯示
      • 重金屬實驗
      • 農藥實驗
      • 有機污染物質實驗
      • 其他
    • 各技術
      • 培養媒體
      • 聚合酵素鏈鎖反應
      • 免疫測量
      • 層析法
      • 生物晶片、生物感應器
      • 微陣列
      • 流式細胞技術
      • 其他
    • 各食品類別
      • 肉
      • 家禽
      • 乳製品
      • 加工食品
      • 水果、蔬菜
      • 穀物
      • 其他
    • 各地區
      • 北美
      • 歐洲
      • 亞太地區
      • 南美
      • 中東、非洲

第5章 北美的食品安全測試市場

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
    • 各技術
    • 各食品類別
    • 各國

第6章 歐洲的食品安全測試市場

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
    • 各技術
    • 各食品類別
    • 各國

第7章 亞太地區的食品安全測試市場

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
    • 各技術
    • 各食品類別
    • 各國

第8章 南美的食品安全測試市場

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
    • 各技術
    • 各食品類別
    • 各國

第9章 中東、非洲的食品安全測試市場

  • 市場規模、預測
  • 市場佔有率、預測
    • 各實驗類型
    • 各技術
    • 各食品類別
    • 各國

第10章 競爭情形

  • 主要企業、產品清單
  • 市場佔有率分析
  • 競爭基準:各經營參數
  • 主要的策略性展開 (M&A、聯盟等)

第11章 COVID-19:全球食品安全測試市場的影響

第12章 企業簡介 (企業概要、財務矩陣、競爭情形、主要人力資源、主要的競爭對手、聯絡處、策略性展望)

  • SGS SA
  • Eurofins Scientific
  • Intertek Group plc
  • Bureau Veritas
  • ALS Limited
  • TUV SUD
  • Symbio Laboratories
  • QIMA
  • Pacific Lab
  • Ugene Laboratory Services Pte Ltd.
  • Merieux Nutrisciences
  • FOOD SAFETY NET SERVICES
  • NEOGEN CORPORATION
  • Adpen Laboratories, Inc.
  • Cotecna Inspection SA
  • Spectro Analytical Labs Limited
  • NSF International
  • R J Hill Laboratories Limited
  • Symbio Laboratories
  • 其他的主要企業

第13章 主要策略性建議

第14章 調查手法

簡介目錄
Product Code: BWC1961

Global Food Safety Testing Market Size Booming to Cross USD 44.5 Billion by 2029

The global food safety testing market is gaining traction due to enterprises' growing focus on complying with stringent food safety regulations and standards aiming to curb the increased frequency of food-borne diseases.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimates the global food safety testing market size at USD 24.36 billion in 2022. During the forecast period between 2023 and 2029, the global food safety testing market size is projected to grow at a significant CAGR of 8.9% reaching a value of USD 44.53 billion by 2029. The global food safety testing market is expanding at a significant growth rate due to factors such as the increased frequency of food-borne diseases, which has prompted governments in various nations to enact strict food safety standards to safeguard consumers. To comply with the safety requirements of the importing country, food companies are also incorporating food safety testing into various stages of their processing and packaging. It is projected to expand the market's potential during the period in analysis. However, a lack of supporting infrastructure and synergy among market stakeholders may act as a substantial restraining factor for the growth of global food safety testing market.

Global Food Safety Testing Market - Overview

According to Sigma Test Research Centre, "Food safety testing laboratories and food companies constantly conduct food safety tests to ensure that the product produced by them is edible using microbiological analysis." Some of the most commonly used food safety testing methods are chemical methods, microbiological and biological methods, macro analytical methods, FDA food program methods, and laboratory quality management methods. Food safety testing ensures the quality of the food along with preventing the spread of contamination that can put the consumer's health at risk.

Segment Information

Global Food Safety Testing Market - By Food Categories

Based on food categories, the global food safety testing market is segmented into meat, poultry, dairy, processed foods, fruits & vegetables, cereals & grains, and others. The meat segment accounts for the highest market share owing to the increasing prevalence of zoonotic diseases worldwide. The exposure to various pathogens from animal meat, such as campylobacter, salmonella, verotoxigenic, and other pathogenic escherichia coli (E. coli), and yersinia, not only puts the consumers health at risk but also endangers meat workers of cross-contamination. Therefore, the food safety testing of meat is being mandated in different regions. It is boosting the growth of the segment.

Impact of COVID-19 on the Global Food Safety Testing Market

Due to the rapid rise in zoonotic disease prevalence during the COVID-19 pandemic, the need for food testing increased significantly. Consumers are getting more conscious of packaged and processed foods. As a result, the producers subject their goods to different food safety examinations to keep up with the standards and guard against contamination and the transmission of contagious diseases. As a result, it is projected that throughout the forecast period, demand for testing for food safety would soar. It is owing to the strict government restrictions enacted in the wake of the COVID-19 pandemic, which require nearly every level of the food business that deals with food, from producers to suppliers, to submit to food safety testing.

Competitive Landscape

Major players operating in the global food safety testing market include SGS SA, Eurofins Scientific, Intertek Group plc, Bureau Veritas, ALS Limited, TUV SUD, Symbio Laboratories, QIMA, Pacific Lab, Ugene Laboratory Services Pte Ltd., Merieux Nutrisciences, FOOD SAFETY NET SERVICES, NEOGEN CORPORATION, Adpen Laboratories, Inc., Cotecna Inspection SA, Spectro Analytical Labs Limited, NSF International, R J Hill Laboratories Limited, and Symbio Laboratories. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

The in-depth analysis of the report provides information about growth potential, upcoming trends, and the Global Food Safety Testing Market. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in the Global Food Safety Testing Market and industry insights to help decisionmakers make sound strategic decisions. Furthermore, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.

Table of Contents

1. Research Framework

  • 1.1. Research Objective
  • 1.2. Product Overview
  • 1.3. Market Segmentation

2. Executive Summary

3. Global Food Safety Testing Market Insights

  • 3.1. Industry Value Chain Analysis
  • 3.2. DROC Analysis
    • 3.2.1. Growth Drivers
      • 3.2.1.1. Increasing prevalence of food borne illness
      • 3.2.1.2. Stringent food safety regulations implementation
      • 3.2.1.3. Globalization of food supply
    • 3.2.2. Restraints
      • 3.2.2.1. Lack of supporting infrastructure
    • 3.2.3. Opportunities
      • 3.2.3.1. Rising number of emerging markets
      • 3.2.3.2. Spike in food safety concerns amid COVID-19
    • 3.2.4. Challenges
      • 3.2.4.1. Lack of synergy between market stakeholders
      • 3.2.4.2. Improper enforcement of regulatory laws
  • 3.3. Product Advancements/Recent Developments
  • 3.4. Regulatory Framework
  • 3.5. Porter's Five Forces Analysis
    • 3.5.1. Bargaining Power of Suppliers
    • 3.5.2. Bargaining Power of Buyers
    • 3.5.3. Threat of New Entrants
    • 3.5.4. Threat of Substitutes
    • 3.5.5. Intensity of Rivalry

4. Global Food Safety Testing Market Overview

  • 4.1. Market Size & Forecast, 2019-2029
    • 4.1.1. By Value (USD Billion)
  • 4.2. Market Share & Forecast
    • 4.2.1. By Testing Type
      • 4.2.1.1. Allergen Testing
      • 4.2.1.2. Pathogens Testing
      • 4.2.1.3. GMO Testing
      • 4.2.1.4. Mycotoxins Testing
      • 4.2.1.5. Nutritional Labelling
      • 4.2.1.6. Heavy Metals Testing
      • 4.2.1.7. Pesticides Testing
      • 4.2.1.8. Organic Contaminants Testing
      • 4.2.1.9. Others
    • 4.2.2. By Technology
      • 4.2.2.1. Culture Media
      • 4.2.2.2. Polymerase Chain Reaction
      • 4.2.2.3. Immunoassay
      • 4.2.2.4. Chromatography
      • 4.2.2.5. Biochip/Biosensor
      • 4.2.2.6. Microarrays
      • 4.2.2.7. Flow Cytometry
      • 4.2.2.8. Others
    • 4.2.3. By Food Categories
      • 4.2.3.1. Meat
      • 4.2.3.2. Poultry
      • 4.2.3.3. Dairy
      • 4.2.3.4. Processed Foods
      • 4.2.3.5. Fruits & Vegetables
      • 4.2.3.6. Cereals & Grains
      • 4.2.3.7. Others
    • 4.2.4. By Region
      • 4.2.4.1. North America
      • 4.2.4.2. Europe
      • 4.2.4.3. Asia Pacific (APAC)
      • 4.2.4.4. Latin America (LATAM)
      • 4.2.4.5. Middle East and Africa (MEA)

5. North America Food Safety Testing Market

    • 5.1.1. Market Size & Forecast, 2019-2029
    • 5.1.2. By Value (USD Billion)
  • 5.2. Market Share & Forecast
    • 5.2.1. By Testing Type
    • 5.2.2. By Technology
    • 5.2.3. By Food Categories
    • 5.2.4. By Country
      • 5.2.4.1. US
      • 5.2.4.1.1. By Testing Type
      • 5.2.4.1.2. By Technology
      • 5.2.4.1.3. By Food Categories
      • 5.2.4.2. Canada
      • 5.2.4.2.1. By Testing Type
      • 5.2.4.2.2. By Technology
      • 5.2.4.2.3. By Food Categories

6. Europe Food Safety Testing Market

  • 6.1. Market Size & Forecast, 2019-2029
    • 6.1.1. By Value (USD Billion)
  • 6.2. Market Share & Forecast
    • 6.2.1. By Testing Type
    • 6.2.2. By Technology
    • 6.2.3. By Food Categories
    • 6.2.4. By Country
      • 6.2.4.1. Germany
      • 6.2.4.1.1. By Testing Type
      • 6.2.4.1.2. By Technology
      • 6.2.4.1.3. By Food Categories
      • 6.2.4.2. UK
      • 6.2.4.2.1. By Testing Type
      • 6.2.4.2.2. By Technology
      • 6.2.4.2.3. By Food Categories
      • 6.2.4.3. Italy
      • 6.2.4.3.1. By Testing Type
      • 6.2.4.3.2. By Technology
      • 6.2.4.3.3. By Food Categories
      • 6.2.4.4. France
      • 6.2.4.4.1. By Testing Type
      • 6.2.4.4.2. By Technology
      • 6.2.4.4.3. By Food Categories
      • 6.2.4.5. Spain
      • 6.2.4.5.1. By Testing Type
      • 6.2.4.5.2. By Technology
      • 6.2.4.5.3. By Food Categories
      • 6.2.4.6. The Netherlands
      • 6.2.4.6.1. By Testing Type
      • 6.2.4.6.2. By Technology
      • 6.2.4.6.3. By Food Categories
      • 6.2.4.7. Belgium
      • 6.2.4.7.1. By Testing Type
      • 6.2.4.7.2. By Technology
      • 6.2.4.7.3. By Food Categories
      • 6.2.4.8. NORDIC Countries
      • 6.2.4.8.1. By Testing Type
      • 6.2.4.8.2. By Technology
      • 6.2.4.8.3. By Food Categories
      • 6.2.4.9. Rest of Europe
      • 6.2.4.9.1. By Testing Type
      • 6.2.4.9.2. By Technology
      • 6.2.4.9.3. By Food Categories

7. Asia-Pacific Food Safety Testing Market

  • 7.1. Market Size & Forecast, 2019-2029
    • 7.1.1. By Value (USD Billion)
  • 7.2. Market Share & Forecast
    • 7.2.1. By Testing Type
    • 7.2.2. By Technology
    • 7.2.3. By Food Categories
    • 7.2.4. By Country
      • 7.2.4.1. China
      • 7.2.4.1.1. By Testing Type
      • 7.2.4.1.2. By Technology
      • 7.2.4.1.3. By Food Categories
      • 7.2.4.2. India
      • 7.2.4.2.1. By Testing Type
      • 7.2.4.2.2. By Technology
      • 7.2.4.2.3. By Food Categories
      • 7.2.4.3. Japan
      • 7.2.4.3.1. By Testing Type
      • 7.2.4.3.2. By Technology
      • 7.2.4.3.3. By Food Categories
      • 7.2.4.4. South Korea
      • 7.2.4.4.1. By Testing Type
      • 7.2.4.4.2. By Technology
      • 7.2.4.4.3. By Food Categories
      • 7.2.4.5. Australia & New Zealand
      • 7.2.4.5.1. By Testing Type
      • 7.2.4.5.2. By Technology
      • 7.2.4.5.3. By Food Categories
      • 7.2.4.6. Indonesia
      • 7.2.4.6.1. By Testing Type
      • 7.2.4.6.2. By Technology
      • 7.2.4.6.3. By Food Categories
      • 7.2.4.7. Malaysia
      • 7.2.4.7.1. By Testing Type
      • 7.2.4.7.2. By Technology
      • 7.2.4.7.3. By Food Categories
      • 7.2.4.8. Singapore
      • 7.2.4.8.1. By Testing Type
      • 7.2.4.8.2. By Technology
      • 7.2.4.8.3. By Food Categories
      • 7.2.4.9. Philippines
      • 7.2.4.9.1. By Testing Type
      • 7.2.4.9.2. By Technology
      • 7.2.4.9.3. By Food Categories
      • 7.2.4.10. Vietnam
      • 7.2.4.10.1. By Testing Type
      • 7.2.4.10.2. By Technology
      • 7.2.4.10.3. By Food Categories
      • 7.2.4.11. Rest of APAC
      • 7.2.4.11.1. By Testing Type
      • 7.2.4.11.2. By Technology
      • 7.2.4.11.3. By Food Categories

8. Latin America Food Safety Testing Market

  • 8.1. Market Size & Forecast, 2019-2029
    • 8.1.1. By Value (USD Billion)
  • 8.2. Market Share & Forecast
    • 8.2.1. By Testing Type
    • 8.2.2. By Technology
    • 8.2.3. By Food Categories
    • 8.2.4. By Country
      • 8.2.4.1. Brazil
      • 8.2.4.1.1. By Testing Type
      • 8.2.4.1.2. By Technology
      • 8.2.4.1.3. By Food Categories
      • 8.2.4.2. Mexico
      • 8.2.4.2.1. By Testing Type
      • 8.2.4.2.2. By Technology
      • 8.2.4.2.3. By Food Categories
      • 8.2.4.3. Argentina
      • 8.2.4.3.1. By Testing Type
      • 8.2.4.3.2. By Technology
      • 8.2.4.3.3. By Food Categories
      • 8.2.4.4. Peru
      • 8.2.4.4.1. By Testing Type
      • 8.2.4.4.2. By Technology
      • 8.2.4.4.3. By Food Categories
      • 8.2.4.5. Colombia
      • 8.2.4.5.1. By Testing Type
      • 8.2.4.5.2. By Technology
      • 8.2.4.5.3. By Food Categories
      • 8.2.4.6. Rest of Latin America
      • 8.2.4.6.1. By Testing Type
      • 8.2.4.6.2. By Technology
      • 8.2.4.6.3. By Food Categories

9. Middle East & Africa Food Safety Testing Market

  • 9.1. Market Size & Forecast, 2019-2029
    • 9.1.1. By Value (USD Billion)
  • 9.2. Market Share & Forecast
    • 9.2.1. By Testing Type
    • 9.2.2. By Technology
    • 9.2.3. By Food Categories
    • 9.2.4. By Country
      • 9.2.4.1. Saudi Arabia
      • 9.2.4.1.1. By Testing Type
      • 9.2.4.1.2. By Technology
      • 9.2.4.1.3. By Food Categories
      • 9.2.4.2. UAE
      • 9.2.4.2.1. By Testing Type
      • 9.2.4.2.2. By Technology
      • 9.2.4.2.3. By Food Categories
      • 9.2.4.3. Qatar
      • 9.2.4.3.1. By Testing Type
      • 9.2.4.3.2. By Technology
      • 9.2.4.3.3. By Food Categories
      • 9.2.4.4. Kuwait
      • 9.2.4.4.1. By Testing Type
      • 9.2.4.4.2. By Technology
      • 9.2.4.4.3. By Food Categories
      • 9.2.4.5. Iran
      • 9.2.4.5.1. By Testing Type
      • 9.2.4.5.2. By Technology
      • 9.2.4.5.3. By Food Categories
      • 9.2.4.6. South Africa
      • 9.2.4.6.1. By Testing Type
      • 9.2.4.6.2. By Technology
      • 9.2.4.6.3. By Food Categories
      • 9.2.4.7. Nigeria
      • 9.2.4.7.1. By Testing Type
      • 9.2.4.7.2. By Technology
      • 9.2.4.7.3. By Food Categories
      • 9.2.4.8. Kenya
      • 9.2.4.8.1. By Testing Type
      • 9.2.4.8.2. By Technology
      • 9.2.4.8.3. By Food Categories
      • 9.2.4.9. Egypt
      • 9.2.4.9.1. By Testing Type
      • 9.2.4.9.2. By Technology
      • 9.2.4.9.3. By Food Categories
      • 9.2.4.10. Morocco
      • 9.2.4.10.1. By Testing Type
      • 9.2.4.10.2. By Technology
      • 9.2.4.10.3. By Food Categories
      • 9.2.4.11. Algeria
      • 9.2.4.11.1. By Testing Type
      • 9.2.4.11.2. By Technology
      • 9.2.4.11.3. By Food Categories
      • 9.2.4.12. Rest of MEA
      • 9.2.4.12.1. By Testing Type
      • 9.2.4.12.2. By Technology
      • 9.2.4.12.3. By Food Categories

10. Competitive Landscape

  • 10.1. List of Key Players and Their Offerings
  • 10.2. Global Food Safety Testing Company Market Share Analysis, 2021
  • 10.3. Competitive Benchmarking, By Operating Parameters
  • 10.4. Key Strategic Developments (Mergers, Acquisitions, Partnerships, and others)

11. Impact of Covid-19 on Global Food Safety Testing Market

12. Company Profile (Company Overview, Financial Matrix, Competitive Landscape, Key Personnel, Key Competitors, Contact Address, Strategic Outlook, SWOT Analysis)

  • 12.1. SGS SA
  • 12.2. Eurofins Scientific
  • 12.3. Intertek Group plc
  • 12.4. Bureau Veritas
  • 12.5. ALS Limited
  • 12.6. TUV SUD
  • 12.7. Symbio Laboratories
  • 12.8. QIMA
  • 12.9. Pacific Lab
  • 12.10. Ugene Laboratory Services Pte Ltd.
  • 12.11. Merieux Nutrisciences
  • 12.12. FOOD SAFETY NET SERVICES
  • 12.13. NEOGEN CORPORATION
  • 12.14. Adpen Laboratories, Inc.
  • 12.15. Cotecna Inspection SA
  • 12.16. Spectro Analytical Labs Limited
  • 12.17. NSF International
  • 12.18. R J Hill Laboratories Limited
  • 12.19. Symbio Laboratories
  • 12.20. Other Prominent Players

13. Key Strategic Recommendations

14. Research Methodology

  • 14.1. Qualitative Research
    • 14.1.1. Primary & Secondary Research
  • 14.2. Quantitative Research
  • 14.3. Market Breakdown & Data Triangulation
    • 14.3.1. Secondary Research
    • 14.3.2. Primary Research
  • 14.4. Breakdown of Primary Research Respondents, By Region
  • 14.5. Assumptions & Limitations