Product Code: VMR11218947
The global demand for Starter Cultures Market is presumed to reach the market size of nearly USD 896.98 BN by 2030 from USD 491.12 BN in 2022 with a CAGR of 7.82% under the study period 2022 - 2030.
Starter Cultures refer to the preparation of microorganisms to initiate the fermentation process. The process of starter culture includes introducing microbes directly to the food materials to produce some chemical changes in the food. The changes may enhance the preservation quality and increase the nutritional and economic value. Starter cultures are an essential component for fermented foods to ensure the products are manufactured on a consistent schedule, with consistent qualities.
MARKET DYNAMICS:
The growing demand for fermented dairy products, such as yogurt and cheese and bakery products increases the demand for starter culture. The involvement of innovative technologies in the food processing industries also drives market growth. Starter culture adds aroma, colour, and taste to the food, and it enhances the chemical and physical properties of the food. This is the reason the starter cultures are prominently used in the food, beverage and dairy industries. The rise in the alcoholic beverage industry also rises the market growth during the forecast period. The increase in awareness of consuming fermented foods is also driving the growth of the smarter culture. The increase in the number of food manufacturers is also driving the market growth of starter culture.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of starter cultures. The growth and trends of starter cultures industry provide a holistic approach to this study.
MARKET SEGMENTATION:
This section of the starter cultures market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Application
- Dairy & Dairy Products (Cheese, Yoghurt, Butter & Cream, Others)
- Meat & Seafood
- Alcoholic & Non-Alcoholic Beverages
- Other Applications
By Microorganism
- Yeast
- Thermophilic
- Mesophilic
- Bacteria
- Mold
By Form
By Composition
- Single Strain
- Multi Strain
- Multi Strain Mix
REGIONAL ANALYSIS:
This section covers the regional outlook, which accentuates current and future demand for the Starter Cultures market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the starter cultures market include Chr. Hansen Holding A/S (Denmark), DuPont (US), IFF(US) and LB Bulgaricum (Bulgaria). This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
In case you have any custom requirements, do write to us. Our research team can offer a customized report as per your need.
TABLE OF CONTENTS
1 . PREFACE
- 1.1. Report Description
- 1.1.1. Objective
- 1.1.2. Target Audience
- 1.1.3. Unique Selling Proposition (USP) & offerings
- 1.2. Research Scope
- 1.3. Research Methodology
- 1.3.1. Market Research Process
- 1.3.2. Market Research Methodology
2 . EXECUTIVE SUMMARY
- 2.1. Highlights of Market
- 2.2. Global Market Snapshot
3 . STARTER CULTURES - INDUSTRY ANALYSIS
- 3.1. Introduction - Market Dynamics
- 3.2. Market Drivers
- 3.3. Market Restraints
- 3.4. Opportunities
- 3.5. Industry Trends
- 3.6. Porter's Five Force Analysis
- 3.7. Market Attractiveness Analysis
- 3.7.1 Market Attractiveness Analysis By Application
- 3.7.2 Market Attractiveness Analysis By Microorganism
- 3.7.3 Market Attractiveness Analysis By Form
- 3.7.4 Market Attractiveness Analysis By Composition
- 3.7.5 Market Attractiveness Analysis By Region
4 . VALUE CHAIN ANALYSIS
- 4.1. Value Chain Analysis
- 4.2. Raw Material Analysis
- 4.2.1. List of Raw Materials
- 4.2.2. Raw Material Manufactures List
- 4.2.3. Price Trend of Key Raw Materials
- 4.3. List of Potential Buyers
- 4.4. Marketing Channel
- 4.4.1. Direct Marketing
- 4.4.2. Indirect Marketing
- 4.4.3. Marketing Channel Development Trend
5 . IMPACT ANALYSIS OF COVID-19 OUTBREAK
6 . GLOBAL STARTER CULTURES MARKET ANALYSIS BY APPLICATION
- 6.1 Overview by Application
- 6.2 Historical and Forecast Data
- 6.3 Analysis by Application
- 6.4 Dairy & Dairy Products (Cheese, Yoghurt, Butter & Cream, Others) Historic and Forecast Sales by Regions
- 6.5 Meat & Seafood Historic and Forecast Sales by Regions
- 6.6 Alcoholic & Non-alcoholic Beverages Historic and Forecast Sales by Regions
- 6.7 Other Applications Historic and Forecast Sales by Regions
7 . GLOBAL STARTER CULTURES MARKET ANALYSIS BY MICROORGANISM
- 7.1 Overview by Microorganism
- 7.2 Historical and Forecast Data
- 7.3 Analysis by Microorganism
- 7.4 Yeast Historic and Forecast Sales by Regions
- 7.5 Thermophilic Historic and Forecast Sales by Regions
- 7.6 Mesophilic Historic and Forecast Sales by Regions
- 7.7 Bacteria Historic and Forecast Sales by Regions
- 7.8 Mold Historic and Forecast Sales by Regions
8 . GLOBAL STARTER CULTURES MARKET ANALYSIS BY FORM
- 8.1 Overview by Form
- 8.2 Historical and Forecast Data
- 8.3 Analysis by Form
- 8.4 Frozen Historic and Forecast Sales by Regions
- 8.5 Freeze-Dried Historic and Forecast Sales by Regions
9 . GLOBAL STARTER CULTURES MARKET ANALYSIS BY COMPOSITION
- 9.1 Overview by Composition
- 9.2 Historical and Forecast Data
- 9.3 Analysis by Composition
- 9.4 Single Strain Historic and Forecast Sales by Regions
- 9.5 Multi Strain Historic and Forecast Sales by Regions
- 9.6 Multi Strain Mix Historic and Forecast Sales by Regions
10 . GLOBAL STARTER CULTURES MARKET ANALYSIS BY GEOGRAPHY
- 10.1. Regional Outlook
- 10.2. Introduction
- 10.3. North America Sales Analysis
- 10.3.1. Overview, Historic and Forecast Data Sales Analysis
- 10.3.2. North America By Segment Sales Analysis
- 10.3.3. North America By Country Sales Analysis
- 10.3.4. United State Sales Analysis
- 10.3.5. Canada Sales Analysis
- 10.3.6. Mexico Sales Analysis
- 10.4. Europe Sales Analysis
- 10.4.1. Overview, Historic and Forecast Data Sales Analysis
- 10.4.2. Europe by Segment Sales Analysis
- 10.4.3. Europe by Country Sales Analysis
- 10.4.4. United Kingdom Sales Analysis
- 10.4.5. France Sales Analysis
- 10.4.6. Germany Sales Analysis
- 10.4.7. Italy Sales Analysis
- 10.4.8. Russia Sales Analysis
- 10.4.9. Rest Of Europe Sales Analysis
- 10.5. Asia Pacific Sales Analysis
- 10.5.1. Overview, Historic and Forecast Data Sales Analysis
- 10.5.2. Asia Pacific by Segment Sales Analysis
- 10.5.3. Asia Pacific by Country Sales Analysis
- 10.5.4. China Sales Analysis
- 10.5.5. India Sales Analysis
- 10.5.6. Japan Sales Analysis
- 10.5.7. South Korea Sales Analysis
- 10.5.8. Australia Sales Analysis
- 10.5.9. Rest Of Asia Pacific Sales Analysis
- 10.6. Latin America Sales Analysis
- 10.6.1. Overview, Historic and Forecast Data Sales Analysis
- 10.6.2. Latin America by Segment Sales Analysis
- 10.6.3. Latin America by Country Sales Analysis
- 10.6.4. Brazil Sales Analysis
- 10.6.5. Argentina Sales Analysis
- 10.6.6. Peru Sales Analysis
- 10.6.7. Chile Sales Analysis
- 10.6.8. Rest of Latin America Sales Analysis
- 10.7. Middle East & Africa Sales Analysis
- 10.7.1. Overview, Historic and Forecast Data Sales Analysis
- 10.7.2. Middle East & Africa by Segment Sales Analysis
- 10.7.3. Middle East & Africa by Country Sales Analysis
- 10.7.4. Saudi Arabia Sales Analysis
- 10.7.5. UAE Sales Analysis
- 10.7.6. Israel Sales Analysis
- 10.7.7. South Africa Sales Analysis
- 10.7.8. Rest Of Middle East And Africa Sales Analysis
11 . COMPETITIVE LANDSCAPE OF THE STARTER CULTURES COMPANIES
- 11.1. Starter Cultures Market Competition
- 11.2. Partnership/Collaboration/Agreement
- 11.3. Merger And Acquisitions
- 11.4. New Product Launch
- 11.5. Other Developments
12 . COMPANY PROFILES OF STARTER CULTURES INDUSTRY
- 12.1. Company Share Analysis
- 12.2. Market Concentration Rate
- 12.3. Chr. Hansen Holding A/S (Denmark)
- 12.3.1. Company Overview
- 12.3.2. Company Revenue
- 12.3.3. Products
- 12.3.4. Recent Developments
- 12.4. DuPont (US)
- 12.4.1. Company Overview
- 12.4.2. Company Revenue
- 12.4.3. Products
- 12.4.4. Recent Developments
- 12.5. IFF(US)
- 12.5.1. Company Overview
- 12.5.2. Company Revenue
- 12.5.3. Products
- 12.5.4. Recent Developments
- 12.6. LB Bulgaricum (Bulgaria)
- 12.6.1. Company Overview
- 12.6.2. Company Revenue
- 12.6.3. Products
- 12.6.4. Recent Developments
Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies