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市場調查報告書

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1452600

到 2030 年北美米粉市場預測 - 區域分析 - 按類型、類別和應用

North America Rice Flour Market Forecast to 2030 - Regional Analysis - by Type, Category, and Application

出版日期: 2024年01月15日 | 出版商:

The Insight Partners | 英文 120 Pages | 訂單完成後即時交付

價格

簡介目錄圖表

北美米粉市場預計將從2023年的3.0247億美元成長到2030年的4.8072億美元。預計2023年至2030年CAGR為6.8%。

無麩質產品越來越受歡迎推動北美米粉市場

乳糜瀉和不健康生活方式的日益普及預計將增加對無麩質產品的需求，這反過來又會增加食品和飲料行業對米粉的需求，因為米粉天然不含麩質。根據乳糜瀉基金會的數據，在21世紀，女性和兒童乳糜瀉的發生率都高於男性。女性乳糜瀉的發生率為每 10 萬人年 17.4 人，而男性為每 10 萬人年 7.8 人。兒童乳糜瀉的發生率為每 10 萬人年 21.3 例，而成人為每 10 萬人年 12.9 例。乳糜瀉基金會的研究表明，這些發病率正在增加，在過去幾十年中平均每年增加 7.5%。因此，乳糜瀉發病率的增加間接推動了對米粉的需求。

在無麩質產品中，米粉可作為小麥粉的替代品。用於預防心臟病、肥胖、糖尿病、慢性肺病和代謝症候群等健康疾病的健康食品的消費預計將增加對無麩質產品的需求。隨著越來越多的人採用無麩質飲食來改善他們的生活方式，或者由於他們現有的醫療狀況，製造商正在透過推出包括使用米粉在內的無麩質產品來擴大他們的產品組合。因此，無麩質產品的日益普及預計將為北美米粉市場提供利潤豐厚的成長機會。

北美洲米粉市場概況

北美米粉市場分為美國、加拿大和墨西哥。烘焙業是北美最重要的行業之一，因為烘焙產品被認為是主食。根據美國麵包師協會統計，美國烘焙業平均年營業額為1,540億美元。由於忙碌的生活方式和對簡便食品的日益偏愛，對餅乾、蛋糕、糕點、鬆餅和其他烘焙產品的需求也在上升。由於烘焙業是米粉的主要終端用戶之一，米粉市場預計在未來幾年將成長。

此外，在北美，由於食品消費趨勢的轉變和健康生活方式的傾向，消費者擴大採用無麩質飲食。米粉主要用作無麩質產品中小麥粉的替代品，這可以在未來幾年增加最終用途行業的需求。此外，美國食品藥物管理局（FDA）促進無麩質飲食和增加補貼分配的有利監管框架和舉措預計將在預測期內推動米粉市場的成長。

此外，製造商正在投資新產品的開發和發布，以滿足應用行業日益成長的需求。例如，2021 年 11 月，美國嘉吉公司推出了可溶性米粉 SimPure 92260，其口味、質地和功能與麥芽糊精（一種常用作填充劑和風味載體的成分）相似。主要市場參與者的此類產品開發預計將在預測期內推動該地區的市場成長。

北美米粉市場收入及2030年預測（百萬美元）

北美米粉市場細分

北美米粉市場按類型、類別、應用和國家細分。

根據類型，北美米粉市場分為白米粉和糙米粉。 2023 年，白米粉細分市場在北美米粉市場中佔據更大佔有率。

根據類別，北美米粉市場分為有機米粉和傳統米粉。 2023 年，傳統米粉市場在北美米粉市場佔有更大佔有率。

根據應用，北美米粉市場分為烘焙和糖果、飲料、甜味和鹹味零食、嬰兒食品、早餐穀物等。 2023 年，麵包店和糖果中心細分市場佔據北美米粉市場的最大佔有率。

依國家分類，北美米粉市場分為美國、加拿大和墨西哥。 2023年，美國主導北美米粉市場。

Archer-Daniels-Midland Co、Ardent Mills LLC、Bay State Milling Co、Bob's Red Mill Natural Food Inc、Capitol Food Co、Ebro Foods SA、Gulf Pacific Rice Co Inc、Hometown Food Co、Ingredion Inc、Koda Farms Inc、Kroner- Starke GmBH、Naturis SpA、PGP International Inc 和Western Foods LLC 是北美米粉市場上的一些領先公司。

The rising prevalence of celiac disease and unhealthy lifestyles is expected to boost the demand for gluten-free products, which in turn is surging the demand of rice flour in the food and beverage industry as rice flour is naturally gluten-free. According to the Celiac Disease Foundation, in the 21st century, the incidence of celiac disease was higher among women and children than men. The incidence of celiac disease among women was 17.4 per 100,000 person-years, compared to 7.8 per 100,000 person-years among men. Celiac disease incidence among children was 21.3 per 100,000 person-years, compared to 12.9 per 100,000 person-years in adults. The research study from Celiac Disease Foundation shows that these incidence rates are increasing, with an average increase of 7.5% yearly over the past several decades. Thus, the increasing incidence of celiac disease has indirectly propelled the demand for rice flour.

Rice flour acts as a substitute for wheat flour in gluten-free products. The consumption of healthy food products to prevent health disorders, such as heart disease, obesity, diabetes, chronic pulmonary disease, and metabolic syndrome, is expected to boost the demand for gluten-free products. As more individuals adopt a gluten-free diet to improve their lifestyle or due to their existing medical conditions, the manufacturers are expanding their product portfolio by launching gluten-free products which include the use of rice flour. Thus, the rising popularity of gluten-free products is expected to offer lucrative growth opportunities for the North America rice flour market.

North America Rice Flour Market Overview

The North America rice flour market is categorized into the US, Canada, and Mexico. The bakery industry is one of the most significant industries in North America, as bakery products are considered a staple food. According to the American Bakers Association, the bakery industry in the US has an average annual turnover of US$ 154 billion. Due to a hectic lifestyle and increasing preference for convenience food, the demand for cookies, cakes, pastries, muffins, and other bakery products is also rising. As the bakery industry is one of the major end users of rice flour, the market for rice flour is expected to grow in the coming years.

Moreover, in North America, consumers are increasingly adopting a gluten-free diet owing to the shift in food consumption trends and inclination toward a healthy lifestyle. Rice flour is majorly used as a substitute for wheat flour in gluten-free products, which can boost its demand among end-use industries in the coming years. Also, the favorable regulatory framework and initiatives by the Food and Drug Administration (FDA) to promote gluten-free diets and boost subsidy allocations are anticipated to fuel the rice flour market growth over the forecast period.

Further, manufacturers are investing in novel product development and launches to cater to the increasing demand among application industries. For instance, in November 2021, Cargill, Inc., a US-based company, launched a soluble rice flour, SimPure 92260, that exhibits similar taste, texture, and functionality as maltodextrin-an ingredient commonly used as a bulking agent and flavor carrier. Such product development by key market players is expected to drive market growth in the region during the forecast period.

North America Rice Flour Market Revenue and Forecast to 2030 (US$ Million)

North America Rice Flour Market Segmentation

The North America rice flour market is segmented into type, category, application, and country.

Based on type, the North America rice flour market is segmented into white rice flour and brown rice flour. The white rice flour segment held a larger share of the North America rice flour market in 2023.

Based on category, the North America rice flour market is segmented into organic and conventional. The conventional segment held a larger share of the North America rice flour market in 2023.

Based on application, the North America rice flour market is segmented into bakery and confectionery, beverages, sweet and savory snacks, baby food, breakfast cereals, and others. The bakery and confectionery centers segment held largest share of the North America rice flour market in 2023.

Based on country, the North America rice flour market is segmented int o the US, Canada, and Mexico. The US dominated the North America rice flour market in 2023.

Archer-Daniels-Midland Co, Ardent Mills LLC, Bay State Milling Co, Bob's Red Mill Natural Food Inc, Capitol Food Co, Ebro Foods SA, Gulf Pacific Rice Co Inc, Hometown Food Co, Ingredion Inc, Koda Farms Inc, Kroner-Starke GmBH, Naturis SpA, PGP International Inc, and Western Foods LLC are some of the leading companies operating in the North America rice flour market.

1. Introduction

1.1 Study Scope
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation

2. Key Takeaways

3. Research Methodology

3.1 Scope of the Study
3.2 Research Methodology
- 3.2.1 Data Collection:
- 3.2.2 Primary Interviews:
- 3.2.3 Hypothesis Formulation:
- 3.2.4 Macro-economic Factor Analysis:
- 3.2.5 Developing Base Number:
- 3.2.6 Data Triangulation:
- 3.2.7 Country Level Data:

4. North America Rice Flour Market Landscape

4.1 Market Overview
4.2 Porter\'s Five Forces Analysis
- 4.2.1 Bargaining Power of Suppliers
- 4.2.2 Bargaining Power of Buyers
- 4.2.3 Threat of New Entrants
- 4.2.4 Intensity of Competitive Rivalry
- 4.2.5 Threat of Substitutes
4.3 Expert Opinion
4.4 Ecosystem Analysis
- 4.4.1 Raw Materials
- 4.4.2 Manufacturing Process
  - 4.4.2.1 Cleaning
  - 4.4.2.2 Husking
  - 4.4.2.3 Paddy Separation
  - 4.4.2.4 Milling
- 4.4.3 Distributors/Suppliers:
- 4.4.4 End Users

5. North America Rice Flour Market - Key Market Dynamics

5.1 Market Drivers
- 5.1.1 Rise in Awareness Regarding Nutritional Benefits of Rice Flour
- 5.1.2 Strategic Initiatives by Key Market Players and Governments
5.2 Market Restraints
- 5.2.1 Fluctuating Prices
5.3 Market Opportunities
- 5.3.1 Increasing Popularity of Gluten-Free Products
5.4 Future Trends
- 5.4.1 Growing Demand for Organic Rice Flour
5.5 Impact Analysis of Drivers and Restraints

6. Rice Flour - North America Market Analysis

6.1 North America Rice Flour Market Overview
6.2 North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)

7. North America Rice Flour Market Analysis - By Type

7.1 Overview
7.2 North America Rice Flour Market, By Type (2022 and 2030)
7.3 White Rice Flour
- 7.3.1 Overview
- 7.3.2 White Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
7.4 Brown Rice Flour
- 7.4.1 Overview
- 7.4.2 Brown Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

8. North America Rice Flour Market Analysis - By Category

8.1 Overview
8.2 North America Rice Flour Market, By Category (2022 and 2030)
8.3 Organic
- 8.3.1 Overview
- 8.3.2 Organic: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
8.4 Conventional
- 8.4.1 Overview
- 8.4.2 Conventional: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

9. North America Rice Flour Market Analysis - By Application

9.1 Overview
9.2 North America Rice Flour Market, By Application (2022 and 2030)
9.3 Bakery and Confectionery
- 9.3.1 Overview
- 9.3.2 Bakery and Confectionery: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.4 Beverages
- 9.4.1 Overview
- 9.4.2 Beverages: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.5 Sweet and Savory Snacks
- 9.5.1 Overview
- 9.5.2 Sweet and Savory Snacks: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.6 Baby Food
- 9.6.1 Overview
- 9.6.2 Baby Food: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.7 Breakfast Cereals
- 9.7.1 Overview
- 9.7.2 Breakfast Cereals: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.8 Others
- 9.8.1 Overview
- 9.8.2 Others: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

10. North America Rice Flour Market - Country Analysis

10.1 Overview
- 10.1.1 North America: Rice Flour Market, by Key Country
  - 10.1.1.1 US: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.1.1 US: Rice Flour Market, By Type
    - 10.1.1.1.2 US: Rice Flour Market, by Category
    - 10.1.1.1.3 US: Rice Flour Market, by Application
  - 10.1.1.2 Canada: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.2.1 Canada: Rice Flour Market, By Type
    - 10.1.1.2.2 Canada: Rice Flour Market, by Category
    - 10.1.1.2.3 Canada: Rice Flour Market, by Application
  - 10.1.1.3 Mexico: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.3.1 Mexico: Rice Flour Market, By Type
    - 10.1.1.3.2 Mexico: Rice Flour Market, by Category
    - 10.1.1.3.3 Mexico: Rice Flour Market, by Application

11. Company Profiles

11.1 PGP International Inc
- 11.1.1 Key Facts
- 11.1.2 Business Description
- 11.1.3 Products and Services
- 11.1.4 Financial Overview
- 11.1.5 SWOT Analysis
- 11.1.6 Key Developments
11.2 Ebro Foods SA
- 11.2.1 Key Facts
- 11.2.2 Business Description
- 11.2.3 Products and Services
- 11.2.4 Financial Overview
- 11.2.5 SWOT Analysis
- 11.2.6 Key Developments
11.3 Western Foods LLC
- 11.3.1 Key Facts
- 11.3.2 Business Description
- 11.3.3 Products and Services
- 11.3.4 Financial Overview
- 11.3.5 SWOT Analysis
- 11.3.6 Key Developments
11.4 Ingredion Inc
- 11.4.1 Key Facts
- 11.4.2 Business Description
- 11.4.3 Products and Services
- 11.4.4 Financial Overview
- 11.4.5 SWOT Analysis
- 11.4.6 Key Developments
11.5 Kroner-Starke GmbH
- 11.5.1 Key Facts
- 11.5.2 Business Description
- 11.5.3 Products and Services
- 11.5.4 Financial Overview
- 11.5.5 SWOT Analysis
- 11.5.6 Key Developments
11.6 Capitol Food Co
- 11.6.1 Key Facts
- 11.6.2 Business Description
- 11.6.3 Products and Services
- 11.6.4 Financial Overview
- 11.6.5 SWOT Analysis
- 11.6.6 Key Developments
11.7 Ardent Mills LLC
- 11.7.1 Key Facts
- 11.7.2 Business Description
- 11.7.3 Products and Services
- 11.7.4 Financial Overview
- 11.7.5 SWOT Analysis
- 11.7.6 Key Developments
11.8 Bay State Milling Co
- 11.8.1 Key Facts
- 11.8.2 Business Description
- 11.8.3 Products and Services
- 11.8.4 Financial Overview
- 11.8.5 SWOT Analysis
- 11.8.6 Key Developments
11.9 Bob\'s Red Mill Natural Foods Inc
- 11.9.1 Key Facts
- 11.9.2 Business Description
- 11.9.3 Products and Services
- 11.9.4 Financial Overview
- 11.9.5 SWOT Analysis
- 11.9.6 Key Developments
11.10 Gulf Pacific Rice Co Inc
- 11.10.1 Key Facts
- 11.10.2 Business Description
- 11.10.3 Products and Services
- 11.10.4 Financial Overview
- 11.10.5 SWOT Analysis
- 11.10.6 Key Developments
11.11 Naturis SpA
- 11.11.1 Key Facts
- 11.11.2 Business Description
- 11.11.3 Products and Services
- 11.11.4 Financial Overview
- 11.11.5 SWOT Analysis
- 11.11.6 Key Developments
11.12 Hometown Food Co
- 11.12.1 Key Facts
- 11.12.2 Business Description
- 11.12.3 Products and Services
- 11.12.4 Financial Overview
- 11.12.5 SWOT Analysis
- 11.12.6 Key Developments
11.13 Koda Farms Inc
- 11.13.1 Key Facts
- 11.13.2 Business Description
- 11.13.3 Products and Services
- 11.13.4 Financial Overview
- 11.13.5 SWOT Analysis
- 11.13.6 Key Developments
11.14 Archer-Daniels-Midland Co
- 11.14.1 Key Facts
- 11.14.2 Business Description
- 11.14.3 Products and Services
- 11.14.4 Financial Overview
- 11.14.5 SWOT Analysis
- 11.14.6 Key Developments

12. Appendix

12.1 About The Insight Partners
12.2 Word Index

簡介目錄圖表

List Of Tables

Table 1. North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)
Table 2. US Rice Flour Market, Type - Revenue and Forecast to 2030 (US$ Million)
Table 3. US Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 4. US Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 5. Canada Rice Flour Market, By Type - Revenue and Forecast to 2030 (US$ Million)
Table 6. Canada: Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 7. Canada Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 8. Mexico Rice Flour Market, By Type - Revenue and Forecast to 2030 (US$ Million)
Table 9. Mexico Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 10. Mexico Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 11. List of Abbreviation

List Of Figures

Figure 1. North America Rice Flour Market Segmentation
Figure 2. North America Rice Flour Market Segmentation - By Country
Figure 3. North America Rice Flour Market Overview
Figure 4. White Rice Flour Segment Held the Largest Market Share in 2022
Figure 5. US Held the Largest Market Share in 2022
Figure 6. Porter\'s Five Forces Analysis
Figure 7. Expert Opinion
Figure 8. Ecosystem: North America Rice Flour Market
Figure 9. North America Rice Flour Market Impact Analysis of Drivers and Restraints
Figure 10. North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 11. North America Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 12. White Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 13. Brown Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 14. North America Rice Flour Market Revenue Share, By Category (2022 and 2030)
Figure 15. Organic: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 16. Conventional: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 17. North America Rice Flour Market Revenue Share, By Application (2022 and 2030)
Figure 18. Bakery and Confectionery: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 19. Beverages: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 20. Sweet and Savory Snacks: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 21. Baby Food: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 22. Breakfast Cereals: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 23. Others: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 24. North America Rice Flour Market Revenue (2022)
Figure 25. North America: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 26. US: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 27. Canada: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 28. Mexico: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)