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美國食用油和脂肪市場規模和預測（2022 - 2030）、區域佔有率、趨勢和成長機會分析報告範圍：按類型、應用和地理位置
市場調查報告書
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1362456

美國食用油和脂肪市場規模和預測（2022 - 2030）、區域佔有率、趨勢和成長機會分析報告範圍：按類型、應用和地理位置

US Edible Oils and Fats Market Size and Forecasts (2022 - 2030), Regional Share, Trends, and Growth Opportunity Analysis Report Coverage: By Type, Application, and Geography
出版日期: | 出版商: The Insight Partners | 英文 114 Pages | 訂單完成後即時交付

價格

2022年美國食用油脂市場規模為95.2億美元，預計2030年將達131.1億美元；預計2023年至2030年年複合成長率為4.1%。

食用油是常見的植物油，包括大豆油、葵花油等。在室溫下，油是液體，而脂肪是部分固體。食用油主要來自大豆、椰子、油菜籽、棕櫚、向日葵和棉籽。油和脂肪可改善食物的味道並為最終產品提供良好的質地。食用油在世界各地廣泛用於工業食品製造和家庭烹飪，是人類飲食中不飽和脂肪和維生素 E 的主要來源。食用油和脂肪作為多種營養素(包括維生素 E、硒、植物固醇和鎂)的主要來源，在食品和飲料行業中的重要性日益增加，預計在未來幾年仍將是有利因素。預計這些因素將在預測期內推動美國市場。

隨著消費者健康意識的提高，對植物性和低脂產品的需求不斷增加。因此，製造商開發植物性起酥油和低脂油來滿足不斷成長的需求。植物起酥油是非氫化的，不含膽固醇和反式脂肪。因此，它被認為是一種更健康的選擇。此外，近年來心血管疾病、肥胖和糖尿病問題日益嚴重，引發了對低脂產品的需求，預計將增加烘焙和糖果、乳製品和冷凍甜點、零食等各行業對低脂油的需求。

消費者一直傾向於植物性產品，因為他們認為植物性產品比傳統產品更健康。此外，人們對動物保護和環境永續性的認知不斷提高，是這些植物性產品受歡迎的主要因素。根據鼓勵人們一月全月吃素的非營利組織「Veganuary」公佈的資料，2021年約有580萬人註冊參加「Veganuary Campaign」。因此，素食主義趨勢的興起以及各種最終用途行業對植物起酥油和低脂油的需求不斷增加，以滿足消費者不斷成長的需求，為食用油脂市場創造利潤豐厚的成長機會。

Bunge Ltd、Archer-Daniels-Midland Co、Fuji Oil Co Ltd、Kao Corp、AAK AB、J-Oil Mills Inc、Cargill Inc、Olam Group Ltd、ConnOils LLC 和 Louis Dreyfus Co BV 是美國營運的主要參與者食用油和脂肪市場。這些市場參與者致力於提供高品質的創新產品，以滿足客戶的需求並增加其在美國食用油脂的市場佔有率。

美國食用油脂市場總體規模是透過主要和次要來源得出的。為了開始研究過程，利用內部和外部來源進行了詳盡的二次研究，以獲得有關市場的定性和定量資訊。此外，還與行業參與者進行了多次初步訪談，以驗證資料並獲得對該主題的分析見解。這個過程的參與者包括行業專家，如副總裁、業務開發經理、市場情報經理和國家銷售經理，以及外部顧問，如估值專家、研究分析師和關鍵意見領袖，專門研究美國食用油和食品脂肪市場。

目錄

第1章 簡介

  • Insight Partners 研究報告指南
  • 市場區隔

第2章 執行摘要

  • 重要見解
  • 市場吸引力

第3章 研究方法

  • 覆蓋範圍
  • 二次研究
  • 初步研究
  • 限制和假設

第四章 美國食用油脂市場格局

  • 概述
  • 波特五力分析
    • 供應商的議價能力
    • 買家的議價能力
    • 新進入者的威脅
    • 競爭競爭
    • 替代品的威脅
  • 生態系分析
    • 供應商名單

第5章 美國食用油和脂肪市場 - 主要市場動態

  • 市場促進因素
    • 食品和飲料加工業對食用油脂的需求不斷成長
    • 製造商的策略發展舉措
  • 市場限制
    • 食用油價格上漲
  • 市場機會
    • 對植物起酥油和低脂油的需求不斷成長
  • 未來趨勢
    • 採用微膠囊技術
  • 影響分析

第6章 食用油脂市場 - 美國市場分析

  • 美國食用油脂市場收入
  • 美國食用油脂市場量(千噸)
  • 美國食用油脂市場預測與分析

第7章 美國食用油脂市場分析 - 類型

  • 油類
    • 概述
    • 2030年石油市場容量與預測(千噸)
    • 大豆油
      • 概述
      • 豆油市場量及2030年預測(千噸)
    • 葵花籽油
      • 概述
      • 葵花籽油市場量與2030年預測(千噸)
    • 棕櫚油
      • 概述
      • 棕櫚油市場量與2030年預測(千噸)
    • 芥花籽油/菜籽油
      • 概述
      • 芥花籽油/菜籽油​​市場量和2030年預測(千噸)
    • 其他
      • 概述
      • 其他市場容量和2030年預測(千噸)
  • 脂肪
    • 概述
    • 脂肪市場容量和2030年預測(千噸)
    • 奶油
      • 概述
      • 奶油市場量和2030年預測(千噸)
    • 人造奶油
      • 概述
      • 人造奶油市場量和2030年預測(千噸)
    • 棕櫚油起酥油
      • 概述
      • 棕櫚油起酥油市場容量和2030年預測(千噸)
    • 植物油起酥油
      • 概述
      • 植物油起酥油市場容量和2030年預測(千噸)
    • 其他
      • 概述
      • 其他市場容量和2030年預測(千噸)

第8章 美國食用油脂市場分析 - 應用

  • 食品和飲料
    • 概述
    • 食品和飲料市場收入及2030年預測
    • 麵包店和糖果店
      • 概述
      • 麵包店及糖果市場收入及2030年預測
    • 乳製品和冷凍甜點
      • 概述
      • 乳製品和冷凍甜點市場收入及2030年預測
    • RTE 和 RTC 餐點
      • 概述
      • RTE 和 RTC 膳食市場收入以及2030年預測
    • 點心
      • 概述
      • 零食市場收入及2030年預測
    • 其他
      • 概述
      • 其他市場收入及2030年預測
  • 動物營養
    • 概述
    • 動物營養市場收入及2030年預測
  • 藥品和保健品
    • 概述

第9章 美國食用油脂市場 - 區域分析

  • 美國食用油脂市場
    • 概述
    • 美國食用油脂市場依地區分佈
      • 依地區分類的食用油脂市場細分
      • 東北地區食用油脂市場容量及預測至2030年(千噸)
      • 西南地區食用油脂市場容量及預測至2030年(千噸)
      • 西方食用油脂市場容量及預測至2030年(千噸)
      • 東南部食用油脂市場容量及預測至2030年(千噸)
      • 中西部食用油及脂肪市場量及2030年預測(千噸)

第10章 COVID-19 大流行對美國食用油和脂肪市場的影響

  • COVID-19 前後對美國食用油和脂肪市場的影響

第11章 競爭格局

  • 關鍵參與者的熱圖分析
  • 公司定位與專注

第12章 公司簡介

  • Bunge Ltd
  • Archer-Daniels-Midland Co
  • Fuji Oil Co Ltd
  • Kao Corp
  • AAK AB
  • J-Oil Mills Inc
  • Cargill Inc
  • Olam Group Ltd
  • ConnOils LLC
  • Louis Dreyfus Co BV

第13章 附錄

Product Code: TIPRE00030042

The US edible oils and fats market size was valued at US$ 9.52 billion in 2022 and is projected to reach US$ 13.11 billion by 2030; it is expected to register a CAGR of 4.1% from 2023 to 2030.

Edible oils are common vegetable oils including soybean oil, sunflower oil, and others. At room temperature, oils are liquid, while fats are partially solid. Edible oils are mainly sourced from soybean, coconut, rapeseed, palm, sunflower, and cottonseed. Oils and fats improve taste of the food and provide good texture to the final product. Edible oils are commonly used in industrial food manufacturing and home cooking worldwide and are the primary source of unsaturated fats and vitamin E in human diets. The growing importance of edible oils and fats as a key source of several nutrients, including vitamin E, selenium, phytosterols, and magnesium, in the food & beverages industry is expected to remain a favorable factor in the coming years. These factors are expected to drive the market in the US during the forecast period.

The demand for plant-based and low-fat products is increasing with rising health consciousness among consumers. Thus, manufacturers are developing plant-based shortenings and low-fat oils to cater to the rising demand. Plant-based shortenings are non-hydrogenated and contain no cholesterol and trans-fat. Thus, it is considered a healthier alternative. Moreover, the increasing problems of cardiovascular diseases, obesity, and diabetes over the years have triggered the demand for low-fat products and are expected to boost the demand for low-fat oils among various industries such bakery & confectioneries, dairy & frozen desserts, snacking, etc.

Consumers have been inclined toward plant-based products as they consider them healthier than conventional products. In addition, rising awareness regarding animal protection and environmental sustainability are the major factors creating the popularity of these plant-based products. As per the data published by "Veganuary"-a nonprofit organization encouraging people to go vegan for the whole month of January-in 2021, ~5.8 million people registered for the "Veganuary Campaign." Thus, the rising veganism trend and increasing demand for plant-based shortening and low-fat oils among various end-use industries to cater to the rising demand from consumers is creating lucrative growth opportunities in the edible oils and fats market.

Bunge Ltd, Archer-Daniels-Midland Co, Fuji Oil Co Ltd, Kao Corp, AAK AB, J-Oil Mills Inc, Cargill Inc, Olam Group Ltd, ConnOils LLC, and Louis Dreyfus Co BV are the key players operating in the US edible oils and fats market. These market players are focusing on providing high-quality, innovative products to fulfill customers' demands and increase their US edible oils and fats market share.

The overall US edible oils and fats market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information about the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain analytical insights into the topic. Participants in this process include industry experts, such as VPs, business development managers, market intelligence managers, and national sales managers, along with external consultants, such as valuation experts, research analysts, and key opinion leaders, specializing in the US edible oils and fats market.

Reasons to Buy:

  • Highlights key business priorities in order to assist companies to realign their business strategies.
  • The key findings and recommendations highlight crucial progressive industry trends in the US edible oils and fats market, thereby allowing players to develop effective long-term strategies.
  • Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
  • Scrutinize in-depth the market trends and outlook coupled with the factors driving the market, as well as those hindering it.
  • Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation, and industry verticals.

Table Of Contents

1. Introduction

  • 1.1 The Insight Partners Research Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Key Insights
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Coverage
  • 3.2 Secondary Research
  • 3.3 Primary Research
  • 3.4 Limitations and Assumptions

4. US Edible Oils and Fats Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Competitive Rivalry
    • 4.2.1 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 List of Vendors

5. US Edible Oils and Fats Market - Key Market Dynamics

  • 5.1 Market Drivers
    • 5.1.1 Rising Demand for Edible Oils and Fats from Food & Beverage Processing Industry
    • 5.1.2 Strategic Development Initiatives by Manufacturers
  • 5.2 Market Restraints
    • 5.2.1 Increasing Prices of Edible Oils
  • 5.3 Market Opportunity
    • 5.3.1 Growing Demand for Plant-based Shortenings and Low-fat Oils
  • 5.4 Future Trend
    • 5.4.1 Adoption of Microencapsulation Technology
  • 5.5 Impact Analysis

6. Edible Oils and Fats Market - The US Market Analysis

  • 6.1 US Edible Oils and Fats Market Revenue (US$ Million)
  • 6.2 US Edible Oils and Fats Market Volume (Kilo Tons)
  • 6.3 US Edible Oils and Fats Market Forecast and Analysis

7. US Edible Oils and Fats Market Analysis - Type

  • 7.1 Oils
    • 7.1.1 Overview
    • 7.1.2 Oils Market Revenue and Forecast to 2030 (US$ Million)
    • 7.1.3 Oils Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.4 Soybean Oil
      • 7.1.4.1 Overview
      • 7.1.4.2 Soybean Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.4.3 Soybean Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.5 Sunflower Oil
      • 7.1.5.1 Overview
      • 7.1.5.2 Sunflower Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.5.3 Sunflower Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.6 Palm Oil
      • 7.1.6.1 Overview
      • 7.1.6.2 Palm Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.6.3 Palm Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.7 Canola Oil/Rapeseed Oil
      • 7.1.7.1 Overview
      • 7.1.7.2 Canola Oil/Rapeseed Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.7.3 Canola Oil/Rapeseed Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.8 Others
      • 7.1.8.1 Overview
      • 7.1.8.2 Others Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.8.3 Others Market Volume and Forecast to 2030 (Kilo Tons)
  • 7.2 Fats
    • 7.2.1 Overview
    • 7.2.2 Fats Market Revenue and Forecast to 2030 (US$ Million)
    • 7.2.3 Fats Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.4 Butter
      • 7.2.4.1 Overview
      • 7.2.4.2 Butter Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.4.3 Butter Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.5 Margarine
      • 7.2.5.1 Overview
      • 7.2.5.2 Margarine Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.5.3 Margarine Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.6 Palm Oil Based Shortening
      • 7.2.6.1 Overview
      • 7.2.6.2 Palm Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.6.3 Palm Oil Based Shortening Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.7 Vegetable Oil Based Shortening
      • 7.2.7.1 Overview
      • 7.2.7.2 Vegetable Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.7.3 Vegetable Oil Based Shortening Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.8 Others
      • 7.2.8.1 Overview
      • 7.2.8.2 Others Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.8.3 Others Market Volume and Forecast to 2030 (Kilo Tons)

8. US Edible Oils and Fats Market Analysis - Application

  • 8.1 Food and Beverages
    • 8.1.1 Overview
    • 8.1.2 Food and Beverages Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.3 Bakery and Confectionery
      • 8.1.3.1 Overview
      • 8.1.3.2 Bakery and Confectionery Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.4 Dairy and Frozen Desserts
      • 8.1.4.1 Overview
      • 8.1.4.2 Dairy and Frozen Desserts Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.5 RTE and RTC Meals
      • 8.1.5.1 Overview
      • 8.1.5.2 RTE and RTC Meals Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.6 Snacks
      • 8.1.6.1 Overview
      • 8.1.6.2 Snacks Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.7 Others
      • 8.1.7.1 Overview
      • 8.1.7.2 Others Market Revenue, and Forecast to 2030 (US$ Million)
  • 8.2 Animal Nutrition
    • 8.2.1 Overview
    • 8.2.2 Animal Nutrition Market Revenue, and Forecast to 2030 (US$ Million)
  • 8.3 Pharmaceuticals and Nutraceuticals
    • 8.3.1 Overview
    • 8.3.2 Pharmaceuticals and Nutraceuticals Market Revenue and Forecast to 2030 (US$ Million)

9. US Edible Oils and Fats Market - Regional Analysis

  • 9.1 US Edible Oils and Fats Market
    • 9.1.1 Overview
    • 9.1.2 US Edible Oils and Fats Market Breakdown by Region
      • 9.1.2.1 Edible Oils and Fats Market Breakdown by Region
      • 9.1.2.2 Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.3 Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.3.1 Northeast Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.3.2 Northeast Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.4 Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.5 Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.5.1 Southwest Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.5.2 Southwest Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.6 West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.7 West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.7.1 West Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.7.2 West Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.8 Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.9 Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.9.1 Southeast Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.9.2 Southeast Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.10 Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.11 Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.11.1 Midwest Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.11.2 Midwest Edible Oils and Fats Market Breakdown by Application

10. Impact of COVID-19 Pandemic on US Edible Oils and Fats Market

  • 10.1 Pre & Post COVID-19 Impact on US Edible Oil and Fats Market

11. Competitive Landscape

  • 11.1 Heat Map Analysis by Key Players
  • 11.2 Company Positioning & Concentration

12. Company Profiles

  • 12.1 Bunge Ltd
    • 12.1.1 Key Facts
    • 12.1.2 Business Description
    • 12.1.3 Products and Services
    • 12.1.4 Financial Overview
    • 12.1.5 SWOT Analysis
    • 12.1.6 Key Developments
  • 12.2 Archer-Daniels-Midland Co
    • 12.2.1 Key Facts
    • 12.2.2 Business Description
    • 12.2.3 Products and Services
    • 12.2.4 Financial Overview
    • 12.2.5 SWOT Analysis
    • 12.2.6 Key Developments
  • 12.3 Fuji Oil Co Ltd
    • 12.3.1 Key Facts
    • 12.3.2 Business Description
    • 12.3.3 Products and Services
    • 12.3.4 Financial Overview
    • 12.3.5 SWOT Analysis
    • 12.3.6 Key Developments
  • 12.4 Kao Corp
    • 12.4.1 Key Facts
    • 12.4.2 Business Description
    • 12.4.3 Products and Services
    • 12.4.4 Financial Overview
    • 12.4.5 SWOT Analysis
    • 12.4.6 Key Developments
  • 12.5 AAK AB
    • 12.5.1 Key Facts
    • 12.5.2 Business Description
    • 12.5.3 Products and Services
    • 12.5.4 Financial Overview
    • 12.5.5 SWOT Analysis
    • 12.5.6 Key Developments
  • 12.6 J-Oil Mills Inc
    • 12.6.1 Key Facts
    • 12.6.2 Business Description
    • 12.6.3 Products and Services
    • 12.6.4 Financial Overview
    • 12.6.5 SWOT Analysis
    • 12.6.6 Key Developments
  • 12.7 Cargill Inc
    • 12.7.1 Key Facts
    • 12.7.2 Business Description
    • 12.7.3 Products and Services
    • 12.7.4 Financial Overview
    • 12.7.5 SWOT Analysis
    • 12.7.6 Key Developments
  • 12.8 Olam Group Ltd
    • 12.8.1 Key Facts
    • 12.8.2 Business Description
    • 12.8.3 Products and Services
    • 12.8.4 Financial Overview
    • 12.8.5 SWOT Analysis
    • 12.8.6 Key Developments
  • 12.9 ConnOils LLC
    • 12.9.1 Key Facts
    • 12.9.2 Business Description
    • 12.9.3 Products and Services
    • 12.9.4 Financial Overview
    • 12.9.5 SWOT Analysis
    • 12.9.6 Key Developments
  • 12.10 Louis Dreyfus Co BV
    • 12.10.1 Key Facts
    • 12.10.2 Business Description
    • 12.10.3 Products and Services
    • 12.10.4 Financial Overview
    • 12.10.5 SWOT Analysis
    • 12.10.6 Key Developments

13. Appendix

List Of Tables

  • Table 1. US Edible Oils and Fats Market Segmentation
  • Table 2. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Table 3. US Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Table 4. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 5. US Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 6. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 7. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 8. Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 9. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 10. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 11. Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 12. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 13. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 14. West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 15. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 16. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 17. Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 18. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 19. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 20. Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 21. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 22. Heat Map Analysis by Key Players

List Of Figures

  • Figure 1. US Edible Oils and Fats Market Segmentation, By Region
  • Figure 2. US Edible Oils and Fats Market - Porter's Analysis
  • Figure 3. Ecosystem: US Edible Oils and Fats Market
  • Figure 4. Market Dynamics: US Edible Oils and Fats Market
  • Figure 5. US Edible Oils and Fats Market Impact Analysis of Drivers and Restraints
  • Figure 6. US Edible Oils and Fats Market Revenue (US$ Million), 2020 - 2030
  • Figure 7. US Edible Oils and Fats Market Volume (Kilo Tons), 2020 - 2030
  • Figure 8. US Edible Oils and Fats Market Share (%) - Type, 2022 and 2030
  • Figure 9. Oils Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 10. Oils Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 11. Soybean Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 12. Soybean Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 13. Sunflower Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 14. Sunflower Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 15. Palm Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 16. Palm Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 17. Canola Oil/Rapeseed Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 18. Canola Oil/Rapeseed Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 19. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 20. Others Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 21. Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 22. Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 23. Butter Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 24. Butter Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 25. Margarine Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 26. Margarine Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 27. Palm Oil Based Shortening Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 28. Palm Oil Based Shortening Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 29. Vegetable Oil Based Shortening Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 30. Vegetable Oil Based Shortening Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 31. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 32. Others Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 33. US Edible Oils and Fats Market Share (%) -Application, 2022 and 2030
  • Figure 34. Food and Beverages Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 35. Bakery and Confectionery Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 36. Dairy and Frozen Desserts Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 37. RTE and RTC Meals Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 38. Snacks Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 39. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 40. Animal Nutrition Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 41. Pharmaceuticals and Nutraceuticals Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 42. US Edible Oils and Fats Market Breakdown by Regions, 2022 And 2030 (%)
  • Figure 43. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 44. Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 45. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 46. Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 47. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 48. West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 49. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 50. Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 51. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 52. Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 53. Company Positioning & Concentration