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1351095

2030 年葡萄糖糖漿市場預測：依部門市場、地區分類的全球分析

Glucose Syrup Market Forecasts to 2030 - Global Analysis By Source (Rice, Barley, Wheat, Cassava, Potatoes, Corn and Other Sources), Grade, Form, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 175+ Pages | 商品交期: 2-3個工作天內

價格

根據Stratistics MRC的數據，2023年全球葡萄糖漿市場規模為38.4億美元，預計2030年將達到63.5億美元，預測期內年複合成長率為7.4%。

葡萄糖分子水解產生葡萄糖漿，一種液體甜味劑。由於澱粉含量高，玉米、米、小麥和馬鈴薯等穀物經常用於生產葡萄糖漿。糖果和冷凍糖果零食都是用葡萄糖漿製成的。葡萄糖漿也用於使烘焙點心變甜。由於對砂糖替代的需求不斷增加，葡萄糖漿用於生產冰淇淋、口香糖、巧克力和罐頭食品。

化妝品需求增加

隨著人們意識到化妝對提高自尊和清潔的好處，葡萄糖市場預計將顯著成長。許多化妝品和個人護理用品都含有葡萄糖作為主要成分。因此，這種成分確保了葡萄糖市場的預期成長。然而，隨著新興國家食品和飲料行業的發展、用餐模式的變化以及人們對健康問題的認知增強，該市場預計將擴大。

糖尿病控制的巨大潛力

儘管葡萄糖被體內的每個細胞代謝，但許多醫生認為對於糖尿病患者來說，果糖比砂糖更好。另一方面，果糖代謝受肝臟控制。糖尿病與高果糖玉米糖漿有關，其中遊離果糖含量很高。與水果相比，葡萄糖漿的營養成分並不豐富，水果提供果糖、膳食纖維和其他有助於身體消化的營養素。它僅含有熱量和可疑的糖含量，這阻礙了市場的擴大。

對烘焙點心和蛋糕的需求增加

葡萄糖漿廣泛用於糖果零食生產，因為它的黏度可以防止結晶。防止結晶。它是烹飪的首選，因為它不會對產品的外觀產生不利影響，並促進保水以保持新鮮烘焙的味道。葡萄糖漿常用於糖果零食生產，以防止質地發粘並保持光滑。因此，對蛋糕等烘焙點心的需求不斷增加。

增強健康意願

由於糖尿病、高血壓和其他文明病和健康狀況，消費者健康意識的提高預計將阻礙市場的擴張。此外，粗糖和蜂蜜等天然糖源的日益普及預計將阻礙市場成長。然而，原料價格波動和部分地區嚴格法規等課題可能會減緩市場的上漲。

COVID-19 的影響：

疫情的蔓延，影​​響了整個產業、所有廠商。該行業的擴張將在預測期內顯而易見，預計將產生長期影響。消費者需求和購買模式正在發生許多變化，研究重點關注 COVID-19 面臨的課題。疫情期間，消費者需求、購買習慣、供應鏈途徑、市場趨勢和政府應對措施都在發生重大變化。預計該市場將在未來年度擴大。

預計食品領域在預測期內將是最大的領域

預計食品領域在預測期內將是最大的領域。烘焙業務的擴張和糖果零食中甜味劑的高需求正在推動類別的成長。工業和醫藥類佔據最後一位。該細分市場佔據了相當大的佔有率。葡萄糖漿廣泛用於軟性飲料和果汁。軟性飲料的消費也在增加。因此，葡萄糖漿的銷售預計將受益。

飲料領域預計在預測期內年複合成長率最高

預計飲料領域在預測期內年複合成長率最高。液體葡萄糖在食品和飲料生產中的使用預計會增加，因為冰淇淋、甜點、巧克力和許多其他產品的品質可能會受到顆粒或粉末葡萄糖的結晶尺寸分佈的影響。葡萄糖是一種特殊的食品原料，具有獨特的性質，使其與砂糖的使用相容。目前廣泛應用於飲料領域。

比最大的地區

預計北美在預測期內將佔據最大的市場佔有率。預計該地區的市場將受到該地區領先公司的存在以及開發低糖葡萄糖粉或糖漿的持續研發努力的推動。採取多種策略，例如提供低價產品、低熱量產品和調味葡萄糖漿，可以大大增強該地區的成長預測。

複合年複合成長率最高的地區：

預計亞太地區在預測期內將維持最高的年複合成長率。由於巧克力和冰淇淋等食品需求增加，以及該地區小麥和玉米種植面積增加促使原料供應增加，預計市場將會上漲。為了對抗糖尿病和肥胖等疾病，消費者正在尋求更天然、更健康的傳統砂糖替代品。預計加工食品工業對葡萄糖有大量需求。

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目錄

第1章 執行摘要

第2章 前言

  • 概述
  • 利害關係人
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 調查來源
    • 主要調查來源
    • 二次調查來源
    • 先決條件

第3章 市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 用途分析
  • 最終用戶分析
  • 新興市場
  • 新型冠狀病毒感染疾病（COVID-19）的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章 全球葡萄糖漿市場：依原料分類

  • 米
  • 大麥
  • 小麥
  • 木薯
  • 馬鈴薯
  • 玉米
  • 其他原料

第6章 全球葡萄糖漿市場：依型態

  • 液體
  • 顆粒狀
  • 其他型態

第7章 全球葡萄糖漿市場：依用途

  • 甜味劑
  • 葡萄酒
  • 其他用途

第8章 全球葡萄糖糖漿市場：依最終用戶分類

  • 食品
  • 糖果零食
  • 飲料
  • 藥品
  • 化妝品
  • 個人護理
  • 其他最終用戶

第9章 全球葡萄糖漿市場：依地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲

第10章 進展

  • 合約、夥伴關係、協作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第11章公司簡介

  • Ingredion
  • Karo Syrup
  • Grain Processing Corporation
  • Bakers Kitchen
  • L'Epicerie
  • Queen Fine Foods
  • Cargill, Inc.
  • Agrana Group
  • Roquette Freres
  • Dr. Oetker
  • Archer Daniels Midland
  • Avebe UA
  • DGF Service
  • Tate and Lyle
  • Beneo
Product Code: SMRC23782

According to Stratistics MRC, the Global Glucose Syrup Market is accounted for $3.84 billion in 2023 and is expected to reach $6.35 billion by 2030 growing at a CAGR of 7.4% during the forecast period. The hydrolysis of glucose molecules yields glucose syrup, a liquid sweetener. Due to their high starch content, grains like corn, rice, wheat, and potatoes are frequently used to manufacture glucose syrup. Candy and frozen treats are both made with glucose syrup. Glucose syrup is also used to sweeten baked items. As there is a growing need for sugar replacements, glucose syrups are used in the production of ice cream, chewing gum, chocolate, and canned foods.

Market Dynamics:

Driver:

Rising demand for cosmetics

The market for glucose will experience substantial growth as people become more aware of the advantages of wearing cosmetics to boost self-esteem and personal cleanliness. Numerous cosmetics and personal care items have glucose as a key ingredient. This component will therefore guarantee the glucose market's anticipated growth. The market is anticipated to expand, nevertheless, as the food and beverage industry in developing countries grows, eating patterns change, and public awareness of health issues rises.

Restraint:

High chances of diabetes curb

Although glucose is metabolized by every cell in the body, many doctors believe fructose is better for persons with diabetes than sugar. On the other hand, fructose metabolism is under the control of the liver. Diabetes has been associated with high fructose corn syrup, which includes a lot of free-floating fructose. Compared to fruit, which provides nutrients to help the body digest it as well as fructose, fiber, and other nutrients, glucose syrup is not as nutrient-dense. There are only calories and questionable sugar, which is preventing the market from expanding.

Opportunity:

Growing demand for baked goods and cakes

Glucose syrup is widely used in the production of sweets because its consistency prevents crystallization. This prevents crystallization. It is preferred for cooking since it has no negative effects on the product's appearance and encourages water retention, which keeps the baked dish's freshness. Because glucose syrups prevent a gritty texture and maintain smoothness, their use in the creation of confectionery products has increased. Thus, there is an increasing demand for cakes and other baked items.

Threat:

Rising health consciousness

Rising health consciousness among consumers as a result of diabetes, high blood pressure, and other lifestyle diseases and health conditions is anticipated to impede market expansion. Additionally, it is predicted that the market growth will be hampered by the increased popularity of natural sugar sources like jaggery and honey. However, difficulties including fluctuating raw material prices and strict regulations in some locations can moderate the rise.

COVID-19 Impact:

The whole industry and all manufacturers are being impacted by the pandemic's spread. The industry's expansion will be evident during the anticipated time period of the anticipated long-term impact. Numerous changes in consumer demand and purchasing patterns have taken place, and research has brought attention to the problems that COVID-19 faces. Significant changes in consumer demand, buying habits, supply chain rerouting, market trends, and governmental responses occurred during the epidemic. In the upcoming years, the market is anticipated to expand.

The food segment is expected to be the largest during the forecast period

The food segment is expected to be the largest during the forecast period. The expansion of the bread business and the high demand for sweeteners in confectionery grades are both promoting category growth. The industrial and pharmaceutical categories round off the list. This market segment holds a sizable share. Glucose syrup is widely used in soft drinks and fruit juices. The usage of soft drinks has also increased. Sales of glucose syrup are anticipated to benefit as a result.

The beverage segment is expected to have the highest CAGR during the forecast period

The beverage segment is expected to have the highest CAGR during the forecast period. Since the quality of ice cream, desserts, chocolates, and many other products can be impacted by the crystal size distribution of granular or powdered glucose, the use of liquid glucose in food and beverage production is anticipated to rise. Glucose is a specialized food ingredient with unique qualities that work well with the use of white sugar. It is now extensively utilized in the beverage sector.

Region with largest share:

North America is projected to hold the largest market share during the forecast period. The regional market is predicted to be driven by the presence of major companies in the area and ongoing research efforts to develop low-sugar glucose powder or syrup. Adopting a few tactics, such as offering low-cost goods, goods with less calories, and flavored glucose syrup, can greatly increase the region's growth prospects.

Region with highest CAGR:

Asia Pacific is projected to hold the highest CAGR over the forecast period. The market is expected to rise as a result of the increased demand for sweet food items like chocolates and ice cream as well as the easy availability of raw materials due to an increase in the area under wheat and corn cultivation in the area. In order to fight diseases like diabetes and obesity, consumers are looking for more natural and healthy alternatives to conventional sugar. The processed food industry is predicted to have a significant demand for glucose.

Key players in the market:

Some of the key players in Glucose Syrup market include: Ingredion, Karo Syrup, Grain Processing Corporation, Bakers Kitchen, L'Epicerie, Queen Fine Foods, Cargill, Inc., Agrana Group, Roquette Freres, Dr. Oetker, Archer Daniels Midland, Avebe U.A., DGF Service, Tate and Lyle and Beneo.

Key Developments:

In August 2022, Grain Processing Corporation (GPC), a subsidiary of KENT Corporation, closed on its acquisition of Natural Products, Inc. (NPI) for an undisclosed amount. NPI was advised by Generational Equity, an M&A service provider for privately held companies, on the acquisition.

In February 2021, Tate & Lyle purchased an 85% stake in Chaodee Modified Starch, a well-established tapioca-modified food starch producer based in Thailand. This acquisition sought to increase Tate & Lyle's footprint in specialty tapioca-based restaurants.

Sources Covered:

  • Rice
  • Barley
  • Wheat
  • Cassava
  • Potatoes
  • Corn
  • Other Sources

Forms Covered:

  • Liquid
  • Granular
  • Other Forms

Applications Covered:

  • Sweetening Agent
  • Wine
  • Other Applications

End Users Covered:

  • Food
  • Confectionery
  • Beverage
  • Pharmaceuticals
  • Cosmetics
  • Personal Care
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Glucose Syrup Market, By Source

  • 5.1 Introduction
  • 5.2 Rice
  • 5.3 Barley
  • 5.4 Wheat
  • 5.5 Cassava
  • 5.6 Potatoes
  • 5.7 Corn
  • 5.8 Other Sources

6 Global Glucose Syrup Market, By Form

  • 6.1 Introduction
  • 6.2 Liquid
  • 6.3 Granular
  • 6.4 Other Forms

7 Global Glucose Syrup Market, By Application

  • 7.1 Introduction
  • 7.2 Sweetening Agent
  • 7.3 Wine
  • 7.4 Other Applications

8 Global Glucose Syrup Market, By End User

  • 8.1 Introduction
  • 8.2 Food
  • 8.3 Confectionery
  • 8.4 Beverage
  • 8.5 Pharmaceuticals
  • 8.6 Cosmetics
  • 8.7 Personal Care
  • 8.8 Other End Users

9 Global Glucose Syrup Market, By Geography

  • 9.1 Introduction
  • 9.2 North America
    • 9.2.1 US
    • 9.2.2 Canada
    • 9.2.3 Mexico
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 Italy
    • 9.3.4 France
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 Japan
    • 9.4.2 China
    • 9.4.3 India
    • 9.4.4 Australia
    • 9.4.5 New Zealand
    • 9.4.6 South Korea
    • 9.4.7 Rest of Asia Pacific
  • 9.5 South America
    • 9.5.1 Argentina
    • 9.5.2 Brazil
    • 9.5.3 Chile
    • 9.5.4 Rest of South America
  • 9.6 Middle East & Africa
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 Qatar
    • 9.6.4 South Africa
    • 9.6.5 Rest of Middle East & Africa

10 Key Developments

  • 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 10.2 Acquisitions & Mergers
  • 10.3 New Product Launch
  • 10.4 Expansions
  • 10.5 Other Key Strategies

11 Company Profiling

  • 11.1 Ingredion
  • 11.2 Karo Syrup
  • 11.3 Grain Processing Corporation
  • 11.4 Bakers Kitchen
  • 11.5 L'Epicerie
  • 11.6 Queen Fine Foods
  • 11.7 Cargill, Inc.
  • 11.8 Agrana Group
  • 11.9 Roquette Freres
  • 11.10 Dr. Oetker
  • 11.11 Archer Daniels Midland
  • 11.12 Avebe U.A.
  • 11.13 DGF Service
  • 11.14 Tate and Lyle
  • 11.15 Beneo

List of Tables

  • Table 1 Global Glucose Syrup Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 3 Global Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 4 Global Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 5 Global Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 6 Global Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 7 Global Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 8 Global Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 9 Global Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 10 Global Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 11 Global Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 12 Global Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 13 Global Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 14 Global Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 15 Global Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 16 Global Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 17 Global Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 18 Global Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 19 Global Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 20 Global Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 21 Global Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 22 Global Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 23 Global Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 24 Global Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 25 Global Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
  • Table 26 North America Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
  • Table 27 North America Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 28 North America Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 29 North America Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 30 North America Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 31 North America Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 32 North America Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 33 North America Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 34 North America Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 35 North America Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 36 North America Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 37 North America Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 38 North America Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 39 North America Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 40 North America Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 41 North America Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 42 North America Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 43 North America Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 44 North America Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 45 North America Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 46 North America Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 47 North America Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 48 North America Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 49 North America Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 50 North America Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
  • Table 51 Europe Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
  • Table 52 Europe Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 53 Europe Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 54 Europe Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 55 Europe Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 56 Europe Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 57 Europe Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 58 Europe Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 59 Europe Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 60 Europe Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 61 Europe Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 62 Europe Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 63 Europe Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 64 Europe Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 65 Europe Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 66 Europe Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 67 Europe Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 68 Europe Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 69 Europe Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 70 Europe Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 71 Europe Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 72 Europe Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 73 Europe Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 74 Europe Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 75 Europe Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
  • Table 76 Asia Pacific Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
  • Table 77 Asia Pacific Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 78 Asia Pacific Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 79 Asia Pacific Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 80 Asia Pacific Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 81 Asia Pacific Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 82 Asia Pacific Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 83 Asia Pacific Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 84 Asia Pacific Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 85 Asia Pacific Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 86 Asia Pacific Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 87 Asia Pacific Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 88 Asia Pacific Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 89 Asia Pacific Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 90 Asia Pacific Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 91 Asia Pacific Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 92 Asia Pacific Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 93 Asia Pacific Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 94 Asia Pacific Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 95 Asia Pacific Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 96 Asia Pacific Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 97 Asia Pacific Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 98 Asia Pacific Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 99 Asia Pacific Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 100 Asia Pacific Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
  • Table 101 South America Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
  • Table 102 South America Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 103 South America Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 104 South America Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 105 South America Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 106 South America Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 107 South America Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 108 South America Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 109 South America Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 110 South America Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 111 South America Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 112 South America Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 113 South America Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 114 South America Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 115 South America Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 116 South America Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 117 South America Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 118 South America Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 119 South America Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 120 South America Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 121 South America Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 122 South America Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 123 South America Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 124 South America Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 125 South America Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
  • Table 126 Middle East & Africa Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
  • Table 127 Middle East & Africa Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
  • Table 128 Middle East & Africa Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
  • Table 129 Middle East & Africa Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
  • Table 130 Middle East & Africa Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
  • Table 131 Middle East & Africa Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
  • Table 132 Middle East & Africa Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
  • Table 133 Middle East & Africa Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
  • Table 134 Middle East & Africa Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 135 Middle East & Africa Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
  • Table 136 Middle East & Africa Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 137 Middle East & Africa Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
  • Table 138 Middle East & Africa Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
  • Table 139 Middle East & Africa Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
  • Table 140 Middle East & Africa Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
  • Table 141 Middle East & Africa Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
  • Table 142 Middle East & Africa Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 143 Middle East & Africa Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
  • Table 144 Middle East & Africa Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
  • Table 145 Middle East & Africa Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
  • Table 146 Middle East & Africa Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
  • Table 147 Middle East & Africa Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 148 Middle East & Africa Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 149 Middle East & Africa Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
  • Table 150 Middle East & Africa Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)