市場調查報告書
商品編碼
1321994
全球維生素 C 市場 - 按原材料、應用、工藝和產品類型劃分的市場規模、份額和增長分析 - 行業預測 (2023-2030)Global Vitamin C Market Size, Share, Growth Analysis, By Source, By Application, By Process, By Product Type - Industry Forecast 2023-2030 |
預計,全球維生素 C 市場規模將從 2022 年的 17.4 億美元增至 2030 年的 62.7 億美元,在預測期內(2023-2030 年)複合年增長率為 5.5%。
由於其在各種食品和補充劑中的使用不斷增加,預計該市場將出現顯著增長。 除了預防心髒病之外,維生素 C 對於體內細胞的癒合也至關重要。 對維生素 C 補充劑和富含這種營養素的食品的需求不斷增長,預計將推動未來幾年的市場擴張。
維生素 C 是發達國家和發展中國家都需求量很大的營養素。 維生素C在補充食品中發揮著重要作用,各國政府正在積極促進此類食品的供應,特別是在發展中地區。 此外,主要市場進入者正在投資研發活動,以進一步加強維生素 C 作為功能性產品在製藥和醫療行業的使用,從而促進市場需求的增長。 然而,高成本和收緊環境法規等挑戰可能會阻礙市場增長。 儘管存在這些障礙,由於維生素 C 在各種用途中的日益普及,市場可能會出現顯著增長。
驅動程序
由於其越來越多地用於預防和治療壞血病和傷口癒合等各種疾病,以及增強免疫系統的能力,該市場正在呈現顯著增長。 維生素C的低毒性和過量服用不會產生不良影響也有助於市場的擴大。 此外,由於城市化和可支配收入的增加,方便食品、果汁、運動飲料、糖果和烘焙產品等食品強化劑對維生素C的需求不斷增長,也進一步推動了市場增長。 人們對維生素 C 益處的認識不斷增強,以及消費者對加工食品的偏好不斷增加,也是推動全球市場發展的因素。
限制
競爭加劇:市場競爭激烈,新進入者不斷湧現。 隨著競爭加劇,價格壓力可能會擠壓現有企業的利潤。
健康問題:某些維生素 C,例如合成抗壞血酸,引起了安全問題。 這種擔憂可能會減少對某些維生素 C 的需求。
消費者偏好的變化:與補充劑相比,消費者更喜歡從水果和蔬菜中獲取維生素 C,並且越來越多地轉向天然和有機產品。 這種轉變可能會導致維生素 C 補充劑的需求減少。
經濟低迷:在經濟低迷期間,消費者往往對支出更加謹慎,優先考慮必需品而不是維生素 C 補充劑等非必需品。 因此,在經濟困難時期,對維生素 C 產品的需求可能會下降。
市場趨勢
市場的一個主要趨勢是消費者對營養補充劑的偏好日益增長。 現在,消費者越來越意識到高質量、營養食品對保持健康的優勢。 消費者正在尋找既營養又美味的產品。 維生素 C 成分通過增強各種食品的風味來滿足這一需求。 增強果醬、果凍、糖果、果汁等味道的酸味對注重健康的消費者很有吸引力。
本報告研究和分析了全球維生素 C 市場,提供市場動態和前景、細分市場分析、公司簡介等。
Global Vitamin C Market size was valued at USD 1.65 billion in 2021 and is poised to grow from USD 1.74 billion in 2022 to USD 6.27 billion by 2030, growing at a CAGR of 5.5% in the forecast period (2023-2030).
The global vitamin C market is projected to experience significant growth due to its increasing use in various food products and supplements. Aside from its role in preventing heart diseases, vitamin C is essential for cellular healing in the body. The rising demand for vitamin C supplements and food products rich in this nutrient is expected to drive market expansion in the coming years.
Vitamin C is a highly sought-after nutrient in both industrialized and developing countries. It plays a crucial role in food supplements, and governments are actively promoting the availability of such foods, especially in developing regions. Major market players are also investing in research and development activities to further enhance the use of vitamin C as a functional product in pharmaceutical and medical industries, thereby contributing to increased market demand. However, challenges like high costs and growing environmental regulations may hinder the growth of the global vitamin C market. Despite these obstacles, the market is likely to witness substantial growth due to the rising popularity of vitamin C in various applications.
Segments covered in this report:
Global vitamin C market is segmented on the basis of source, application, process, product type, and region. On the basis of source, global market is segmented into natural and synthetic. On the basis of application, global arket is segmented into, food & beverages, pharmaceuticals, cosmetics and animal feed. By Process, the market is segmented into Reichstein Process, Two-stage Fermentation Process. By Product Type, the market is segmented into Powder, tablets, capsules, gummies, and liquids. On the basis of region, global market is divided into North America, Europe, Asia Pacific and MEA.
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Driver
The global vitamin C market is witnessing significant growth due to its increasing use in preventing and treating various health conditions, such as scurvy and wound healing, and its ability to boost the immune system. The low toxicity of vitamin C, with no negative effects from excessive consumption, is also contributing to market expansion. Additionally, the emerging demand for vitamin C in food fortification for convenience foods, juices, sports drinks, confectionery, and bakery items, driven by urbanization and rising disposable income, is further fueling market growth. The growing awareness of the benefits of vitamin C and the rising consumer preference for processed foods are additional factors propelling the global market.
Restraint
Intensifying competition: The market is highly competitive with continuous influx of new players. As competition rises, price pressure may lead to tighter profit margins for existing companies.
Health concerns: Certain forms of vitamin C, like synthetic ascorbic acid, have raised safety concerns. Such worries might result in decreased demand for these specific types of vitamin C.
Changing consumer preferences: Consumers are increasingly inclined towards natural and organic products, preferring to obtain vitamin C from fruits and vegetables rather than supplements. This shift may lead to reduced demand for vitamin C supplements.
Economic downturns: During economic downturns, consumers tend to be more cautious with their spending, prioritizing essential products over non-essential ones like vitamin supplements. This could result in decreased demand for vitamin C products during challenging economic times.
Market Trends
A significant trend in the vitamin C market is the increasing consumer preference for nutritional supplements. Consumers are now more conscious of the advantages of high-quality, nutritious food for maintaining excellent health. They seek products that offer both nutritional value and great taste, without compromising on either aspect. Vitamin C ingredients fulfill this demand by enhancing the flavor of various food products. The pleasant sour flavor provided by these ingredients enhances the taste of items like jams, jellies, candies, and fruit juices, making them more appealing to health-conscious consumers.