市場調查報告書
商品編碼
1261094
全球適應性蘑菇市場規模,份額,行業趨勢分析報告,按應用,形式(乾燥,加工,新鮮/全),副產品(靈芝,獅子鬃毛,火雞尾巴,冬蟲夏草,白樺茸),展望和地區預測,2022-2028Global Adaptogenic Mushrooms Market Size, Share & Industry Trends Analysis Report By Application, By Form (Dried, Processed and Fresh/Whole), By Product (Reishi, Lion's Mane, Turkey Tail, Cordyceps, Chaga), By Regional Outlook and Forecast, 2022 - 2028 |
到 2028 年,適應性蘑菇市場規模預計將達到 201 億美元,在預測期內以 9.9% 的複合年增長率增長。
適應原通過調節精神和身體壓力來恢復平衡,增加身體對壓力有害影響的抵抗力,並促進或恢復正常生理機能。 此外,它還可以幫助您應對壓力、憂慮和疲勞。 Adaptogens 旨在提供幫助身體調節其自然新陳代謝並獲得平衡感的草藥。 減少心理壓力。
適應原有多種形式,包括適應原茶、可隨餐服用的適應原粉末和膠囊。 推動適應原蘑菇市場規模的主要因素是全球消費者壓力水平不斷上升。 市場擴張的驅動力是消費者對天然健康方法的興趣日益濃厚,以及對蘑菇健康益處的了解不斷加深。 此外,消費者壓力水平上升已成為推動市場需求的關鍵因素。
COVID-19 影響分析
由肉類和垃圾食品引起的疾病傳播是素食主義的原因之一,而且人們越來越意識到純素飲食對健康的好處。 因此,隨著 COVID-19 的傳播,消費者對純素食品的胃口越來越大,例如有助於增強免疫力和抗擊病毒的適應性蘑菇。 因此,對使用治療性蘑菇的食品和補充劑的需求正在增加。 因此,提供身體正常運作所需的所有營養素的適應性蘑菇市場不斷增長。
市場增長因素
製藥行業不斷增長的需求
適應原性蘑菇市場的繁榮是由蘑菇衍生的功能分子通過終身治療改善患者的生活質量這一事實推動的。 此外,功能性蘑菇可以用作藥物來促進其他治療並補充現代療法。 在常規治療中越來越傾向於使用功能性蘑菇等天然產品,這推動了市場的擴張。 此外,蘑菇生物活性代謝產物的研究進展有望暫時促進適應性蘑菇的藥用。
提高消費者的健康意識
採用適應性蘑菇製作新美食的創新以及對優質食品不斷增長的需求正在推動市場擴張。 分銷渠道的擴展和功能性蘑菇通過電子商務的可用性也是市場擴張的主要因素。 此外,政府鼓勵蘑菇種植和滿足不斷增長的需求的努力進一步推動了市場擴張。 此外,市場進入者的滲透和優質蘑菇分佈的增加預計將成為未來幾年適應性蘑菇的重要市場驅動力。
市場製約因素
缺乏對原材料質量的研究和擔憂
由於藥用蘑菇是一種相對較新的趨勢,許多註冊營養師幾乎沒有接受過這方面的教育或培訓。 另一大障礙是採購。 許多藥用蘑菇不能以其天然狀態食用,必須經過加工。 然而,這些蘑菇中有許多來自國外,這可能會引發環境和農藥安全問題。 此外,由於對蘑菇的研究並不先進,消費者不得不自行搜索信息,並且對原材料的質量存在擔憂,這可能會限制市場擴張。
產品展望
根據產品,適應原蘑菇市場分為靈芝、白樺茸、火雞尾、獅鬃菇、冬蟲夏草等。 到 2021 年,靈芝細分市場將在適應性蘑菇市場中佔據最高的收入份額。 靈芝的潛在健康益處和在草藥中的長期使用推動了其作為適應性蘑菇的需求。 傳統中醫使用靈芝來增強免疫系統的健康並延長壽命。 靈芝是一種適應性強的蘑菇,作為增強身體應對壓力和改善整體健康能力的自然方法,在健康領域越來越為人所知。
應用展望
按應用劃分,適應原蘑菇市場分為免疫增強劑、壓力和焦慮緩解、認知、大腦支持和心理健康支持、失眠治療等。 2021 年,緩解壓力和焦慮的部分在適應原蘑菇市場中佔據了最大的收入份額。 適應性蘑菇聲稱的健康益處,例如調節腎上腺、改善攝氧量、提高能量水平和減少炎症,是這一細分市場需求背後的主要力量。 此外,越來越多的慢性炎症患者支持使用適應性蘑菇來治療焦慮和壓力。
窗體展望
按形式,適應原蘑菇市場分為新鮮/完整、乾燥和加工。 2021 年,新鮮/整個細分市場在適應性蘑菇市場中贏得了很大的收入份額。 對營養豐富食品的強勁需求以及消費者對道德採購產品意識的增強正在推高新鮮蘑菇的價格。 新鮮蘑菇的味道也比干蘑菇更微妙、更細膩,而且更豐富、更有泥土味。 未來,對營養食品及其精美口味的需求不斷增長,預計將推動這一細分市場的擴張。
區域展望
按地區分析了北美、歐洲、亞太地區和拉美地區的適應性蘑菇市場。 2021 年,亞太地區以最高的收入份額引領適應性蘑菇市場。 近年來,亞太地區適應性蘑菇市場穩步增長。 Adaptogenic 蘑菇是藥用蘑菇,已在亞洲傳統醫學中使用了數代。 它具有許多健康益處,包括減輕壓力、支持免疫系統和減少炎症。
The Global Adaptogenic Mushrooms Market size is expected to reach $20.1 billion by 2028, rising at a market growth of 9.9% CAGR during the forecast period.
Adaptogenic mushroom describes mushroom varieties with special health benefits and nutritional value. These mushrooms can contribute to well-being and health by enhancing cognitive function, reducing stress, and increasing energy levels. In addition, they have anti-inflammatory characteristics and give a high number of antioxidants to increase energy and blood flow in the body and aid in stress management.
These mushrooms are nutrient-dense and include high levels of fiber, protein, and vitamins and sufficient amounts of proteins, lipids, enzymes, essential oils such as triterpenes, and polysaccharides beta-glucans, which is driving sales of functional mushrooms. Adaptogens are plants and fungi that assist the body in responding to stress, anxiety, exhaustion, and overall health. Adaptogens can be consumed by adding them to food or beverages, brewing them into tea, or swallowing them in capsule form.
Adaptogens restore the body's equilibrium by regulating mental and physical stressors, enhancing the body's resistance to the detrimental effects of stress, and promoting or restoring normal physiological functioning. In addition, it helps the body deal with stress, worry, and exhaustion. Adaptogen is intended to supply the herb that helps the body regulate its natural metabolism and attain equilibrium. It reduces psychological stress.
Adaptogens are available in various forms, including adaptogen teas, adaptogen powder that can be taken with food, and capsules. The primary factors driving the expansion of the adaptogenic mushroom market size are the increasing stress levels of consumers worldwide. The market expansion is propelled by consumers' growing interest in natural health cures and their growing understanding of mushrooms' health advantages. Moreover, the growing levels of consumer stress are a significant element driving market demand.
COVID-19 Impact Analysis
The rising prevalence of diseases caused by meat and junk food is one of the most prevalent causes of veganism and increased awareness of the health benefits of a vegan diet. Thus, with the spread of COVID-19, consumers have increased their desire for vegan foods, such as adaptogenic mushrooms, which help them develop immunity and combat the virus. Thus, the demand for therapeutic mushroom-based foods and supplements is increasing. As a result, the market for adaptogenic mushrooms is growing, as they offer the body all the nutrients it needs to function properly.
Market Growth Factors
Growing demand in pharmaceutical industry
The rise of the market for adaptogenic mushrooms is stimulated by the fact that functional molecules from mushrooms improve patients' quality of life on lifelong treatment drugs. Moreover, functional mushrooms can boost other treatments and complement contemporary therapy when used as medication. The increasing preference for using natural goods, like functional mushrooms, in conventional therapies is driving market expansion. In addition, ongoing research into the bioactive metabolites of mushrooms is anticipated to expedite the use of adaptogenic mushrooms in medicinal applications for the foreseeable future.
Growing health consciousness among consumers
Innovations for creating new gourmet dishes employing adaptogenic mushrooms and the rising demand for high-quality food products are driving market expansion. The expansion of distribution channels and the increasing availability of functional mushrooms via e-commerce portals are major factors in the market's expansion. Furthermore, growing government efforts to encourage mushroom cultivation and meet rising demand provide additional impetus for market expansion. In addition, the increasing penetration of market participants and the expansion of the distribution of high-quality mushrooms are anticipated to be important market drivers for adaptogenic mushrooms over the coming years.
Market Restraining Factors
Lack of research and concerns regarding raw products' quality
Since medicinal mushrooms are a relatively new trend, many dietitians did not obtain much education or training on the topic. Another major obstacle is sourcing; many therapeutic mushrooms cannot be taken in their natural, unprocessed form, so processing is required. However, many of these mushrooms are supplied from foreign countries, which may raise environmental and pesticide safety concerns. Hence, the lack of study conducted on these mushrooms, which causes consumers to seek out information about the product on their own, and worries surrounding the quality of the raw product, may restrain market expansion.
Product Outlook
Based on product, the adaptogenic mushrooms market is segmented into reishi, chaga, turkey tail, lion's mane, cordyceps and others. In 2021, the reishi segment held the highest revenue share in the adaptogenic mushrooms market. Reishi's potential health advantages and long-standing use in herbal medicine drive its demand as an adaptogenic fungus. Traditional Chinese medicine has utilized reishi mushrooms to boost immune system health and lengthen life. Reishi, an adaptogenic mushroom, is becoming more well-known in the wellness sector as a natural way to enhance the body's capacity to respond to stress and advance general well-being.
Application Outlook
On the basis of application, the adaptogenic mushrooms market is divided into immunity booster, stress & anxiety relief, cognitive, brain support & mental health support, insomnia treatment and others. In 2021, the stress & anxiety relief segment witnessed the largest revenue share in the adaptogenic mushrooms market. The supposed health benefits gained from adaptogenic mushrooms, including regulation of adrenal glands, improvement of oxygen uptake, enhancement of energy levels, and reduction of inflammation, are the primary force behind the segment's demand. Furthermore, the rise in chronic inflammatory cases supports using adaptogenic mushrooms to treat anxiety and stress.
Form Outlook
By form, the adaptogenic mushrooms market is classified into fresh/whole, dried and processed. The fresh/whole segment garnered a significant revenue share in the adaptogenic mushrooms market in 2021. The strong demand for nutrient-dense foods and rising consumer awareness of ethically sourced commodities are driving up the price of fresh mushrooms. In addition, the flavor of fresh mushrooms is more subtle and nuanced than dried mushrooms, and it may be more intense and earthy. In the anticipated term, the segment's expansion is anticipated to be aided by the rising demand for nutrient-dense foods and their exquisite flavors.
Regional Outlook
Region-wise, the adaptogenic mushrooms market is analyzed across North America, Europe, Asia Pacific, and LAMEA. In 2021, the Asia Pacific region led the adaptogenic mushrooms market by generating the highest revenue share. In recent years, the Asia Pacific region has seen a steady rise in the market for adaptogenic mushrooms. Adaptogenic mushrooms are medicinal fungi used for generations in Asian traditional medicine. They have several health advantages, including reducing stress, supporting the immune system, and reducing inflammation.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Fungi Perfecti LLC, Sun Potion, Om Mushroom Superfood, Four Sigmatic, Real Mushrooms, Terrasoul Superfoods, JHS Natural Products, Inc. (Mushroom Science), Nammex, Bristol Botanicals Limited, and Annanda Chaga Mushrooms.
Recent Strategies Deployed in Adaptogenic Mushrooms Market
Partnerships, Collaborations and Agreements:
Dec-2022: Nammex came into partnership with Ethical Naturals Inc., a supplier of botanical and natural source ingredients, to develop a new range of authentic mushroom-derived offerings. Through this partnership, Nammex's fungal ingredients would be integrated with Ethical Naturals' Alpha Wave brand products constituents to create a functional blend namely, Mushroom-Plus, delivering intensified alpha brainwave activity and strengthening relaxation.
Product Launches and Expansions:
Feb-2023: Fungi Perfecti® announced the launch of four new mushroom mycelium products to its portfolio. The three new products namely, MyCommunity®, Breathe®*, and CordyChi®Lion's Mane, containing 17 beneficial mushroom species, Reishi, Cordyceps, Chaga would provide energy, reduce fatigue, boost immunity and support relaxation. The new offerings would now be available in powder form.
Jun-2022: Four Sigma Foods, Inc. unveiled Super Powders, a suite of fruity, hydrating powdered drink blends delivering health benefits. The portfolio would incorporate three new products namely, Perform Super Powder (Raspberry Pomegranate), Gut Health Super Powder (Apple Celery), and Chill Super Powder (Blueberry Lavender), developed through the combined power of botanicals, minerals, and adaptogens. The three products would boost energy, nourish the gut, and provide relief from stress.
Dec-2021: Four Sigmatic introduced the latest product line of coffee creamers, which include the market's highest dosage (500mg) of functional mushrooms. This line is developed to offer the brand's unique mushroom heritage and support its mission of bringing healthy and accessible products to coffee routines across the world.
Oct-2021: Four Sigmatic released Immune Support Ground Coffee and Perform Ground Coffee. This latest product includes mushrooms for functional benefits. Along with that, this coffee is made for high performers who are seeking energy and productivity.
Oct-2021: Om Mushroom Superfood announced the launch of Morning Energy Blend, a latest blend of two species of cordyceps and Vitamin D2 derived from agaricus bisporus to enhance energy and mood. Moreover, it would also include lion's mane, rhodiola, turkey tail and king trumpet to boost immunity, whereas reishi and chaga would deliver antioxidants to body.
Market Segments covered in the Report:
By Application
By Form
By Product
By Geography
Companies Profiled
Unique Offerings from KBV Research
List of Figures