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全球義大利麵醬市場 - 2023-2030
市場調查報告書
商品編碼
1304552

全球義大利麵醬市場 - 2023-2030

Global Pasta Sauce Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 190 Pages | 商品交期: 約2個工作天內

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簡介目錄

市場概述

全球義大利麵醬市場規模在2022年達到134億美元，預計到2030年將達到176億美元，預計在2023-2030年期間將以3.5%的複合年成長率成長。由於西式烹飪食譜的日益普及，義大利麵醬在不斷成長的市場中越來越受到青睞。

義大利面和其他義大利食品，如披薩和千層面，通常會淋上一種鹹味的、基於奶油的糊狀物或液體，稱為義大利麵醬。它經常與多種配料混合烹製，包括番茄、洋蔥、大蒜、奶酪、香草和調味料，具有獨特的風味和口感。番茄醬、濃肉醬、奶油醬和香蒜醬都是很受歡迎的醬料。

紅、綠、白等顏色的義大利麵醬以及肉類、乳化奶油和蔬菜等配料的義大利麵醬最受歡迎。因此，生產商希望他們的產品具有創新性。因此，生產商投入更多資金建設研發設施，以滿足消費者不斷變化的期望，這為其他市場參與者帶來了義大利麵醬市場機會。

市場動態

快餐的日益普及推動了義大利麵醬市場的成長。

由於酒店和餐館的增加，快餐業務預計將擴大。由於城市生活節奏加快，人們對速度更快、價格更低的餐飲的需求增加，快餐仍然越來越受歡迎。快餐業對義大利麵醬、阿拉伯麵醬和肉醬的需求量很大。方便是快餐吸引人的關鍵因素之一，這也推動了義大利麵醬市場的成長。

快餐店以較低的價格和快速的服務提供食品，如果一個人不想花時間在廚房準備一餐，快餐店是最佳選擇。由於生活節奏緊張，人們尋求快速服務，而義大利面是最好的選擇之一。因此，義大利麵醬的市場需求正在上升。

義大利麵醬的廣泛供應推動了義大利麵醬市場的發展。

生產商正在使用有機和無麩質配料生產義大利麵醬。此外，為了向客戶提供新鮮、獨特的意麵菜餚，餐館、咖啡館和其他餐飲機構正在嘗試各種口味和醬料的組合。包括可支配收入增加和快速城市化在內的其他因素預計將進一步推動義大利麵醬市場的發展。

越來越多的市場公司通過創新、高階化和提高品質來利用產品的成長，同時將消費者對餐廳品質的興趣放在產品健康益處的擔憂之前。疫情過後，由於人們繼續追求方便和舒適，因此最初的消費興趣有所增加，這推動了RTE食品的發展，其中義大利麵醬的使用率很高。

價格波動和政府的嚴格規定限制了市場成長。

政府禁止在食品中使用化學防腐劑的規定以及調味醬所需的調味品和蔬菜等原料價格的波動是該行業發展的主要障礙。例如，品脫罐裝義大利麵醬以前每罐售價為33美分，而現在每罐售價為47美分。米、義大利麵醬和清潔用品等其他生活必需品的價格也在上漲。

COVID-19影響分析

COVID-19分析包括COVID前情景、COVID情景和COVID後情景，以及價格動態（包括大流行期間和之後的價格變化，並與COVID前情景進行比較）、供求關係（由於貿易限制、封鎖和後續問題而導致的供求變化）、政府計劃（政府機構為振興市場、部門或行業而採取的計劃）和製造商戰略計劃（製造商為緩解COVID問題而採取的措施）。

目錄

第一章研究方法和範圍

  • 研究方法
  • 研究目的和報告範圍

第二章：市場定義和概述

第三章：執行摘要

  • 按性質分類的市場摘要
  • 按產品類型分類的市場摘要
  • 按包裝類型分類的市場概況
  • 按銷售管道分類的市場摘要
  • 按地區分類的市場摘要

第四章市場動態

  • 市場影響因素
    • 驅動因素
    • 限制因素
    • 機會
    • 影響分析

第五章行業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 法規分析

第六章：COVID-19分析

  • COVID-19市場分析
    • COVID-19之前的情況
    • COVID-19期間的情景
    • COVID-19之後的情況
  • COVID-19 期間的定價動態
  • 供求關係
  • 大流行期間與市場相關的政府計劃
  • 製造商的戰略計劃
  • 結論

第七章：按性質分類

  • 有機
  • 常規

第八章：按產品類型

  • 番茄醬
  • 香蒜醬
  • 阿爾弗雷德醬
  • 其他類型

第九章：按包裝類型

  • 玻璃瓶
  • PET瓶
  • 罐裝
  • 小袋包裝
  • 紙箱

第10章：按銷售管道分類

  • 超市和大賣場
  • 便利店
  • 雜貨店
  • 網路商店
  • 其他

第十一章：按地區分類

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 法國
    • 西班牙
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美其他地區
  • 亞太地區
    • 中國
    • 日本
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第十二章：競爭格局

  • 競爭格局
  • 市場定位/佔有率分析
  • 合併與收購分析

第十三章：公司簡介

  • Mizkan
    • 公司概況
    • 產品組合和描述
    • 財務概況
    • 主要發展
  • Barilla G. e R. Fratelli SpA
  • Mars, Incorporated
  • Conagra Brands, Inc.
  • Kimnori USA
  • Pulmuone Foods USA
  • Lassonde Industries Inc
  • Premier Foods
  • Giovanni Food Company, Inc.
  • Del Monte Foods

第十四章：附錄

簡介目錄
Product Code: FB5523

Market Overview

The Global Pasta Sauce Market reached US$ 13.4 billion in 2022 and is expected to reach US$ 17.6 billion by 2030 and is expected to grow with a CAGR of 3.5% during the forecast period 2023-2030. Due to the growing ubiquity of western culinary recipes, pasta sauce has been gaining favor in the rising market.

Pasta and other Italian foods like pizza and lasagna are typically topped with a savoury, cream-based paste, or liquid labelled pasta sauce. It is frequently cooked with a combination of ingredients, including tomatoes, onions, garlic, cheese, herbs, and seasonings, for a distinctive flavor and taste. Tomato sauce, chunky sauce, creamy sauce, and pesto sauce are among the popular ones.

Pasta sauces with colors like red, green, and white are among the most popular, along with those with ingredients like meat, emulsified butter, and vegetables. Manufacturers want their products to be innovative as a result. Because of this, producers have invested extra money in building R&D facilities that can match changing consumer expectations are opening up pasta sauce market opportunities for other market participants.

Market Dynamics

The Growing Popularity of Fast Food is Driving the Pasta Sauce Market Growth.

The fast-food business is predicted to expand as a result of the rise in hotels and restaurants. Fast food is still becoming more popular because of the frantic pace of life in cities and the demand for speedier and less expensive meals. Demand for marinara sauce, arrabbiata sauce, and bolognese are high in fast foods. Convenience is one of the key factors contributing to fast food's appeal, which is driving the pasta sauce market growth.

Fast-food restaurants, which provide food goods at a lower price and quick service, are the perfect choice if an individual doesn't want to spend time in the kitchen preparing a meal. People seek quick service because of their hectic lifestyles, and pasta is one of the greatest options. Hence, the pasta sauce market demand is rising.

Wide Availability of Pasta Sauce is Driving the Pasta Sauce Market.

Manufacturers are creating pasta sauces using organic and gluten-free ingredients. Additionally, in order to offer their clients fresh and distinctive pasta dishes, restaurants, cafes, and other eating establishments are experimenting with various flavour and sauce combinations. Additional factors including increased disposable incomes and rapid urbanization are anticipated to further fuel the pasta sauce market.

A growing number of market companies take advantage of product growth through innovation, premiumization, and quality enhancements while putting consumers' interest in restaurant-quality meals at home ahead of worries about the product's health benefits. After the epidemic, interest in consuming initially increased as people continued to look for convenience and comfort, which is driving RTE food products, in which pasta sauces are highly used.

Fluctuation in Prices and Stringent Rules from the Government is Restraining the Market Growth.

The government regulations that forbid the use of chemical-based preservatives in food products as well as fluctuating prices of raw materials like condiments and vegetables required to prepare sauces are the main barriers to this industry's growth. For instance, pint jars of spaghetti sauce, which formerly cost Guglielmo 33 cents apiece, are now 47 cents each. The prices of other necessities like rice, pasta sauce, and cleaning supplies are also going up.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The Global Pasta Sauce market is segmented based on nature, product type, packaging type, distribution channel, and region.

In the Global Market of Pasta Sauce, the PET Packaging Segment Holds the Largest Market Share.

The Global Pasta Sauce Market has been segmented by packaging into glass bottles, PET,cans, pouches, cartons, and others. The PET segment held the largest pasta sauce market share of 58.8% in 2022 in the pasta sauce market analysis report. According to a study looking at the effects of single-use and reusable bottles, emissions would be reduced by 32% to 48% if a PET bottle had 40% to 60% recycled content as opposed to one constructed from virgin material.

For the packaging of spices, dressings and sauces, PET is frequently utilized. On the filling line, the damage is avoided by PET plastic packaging. Food safety is therefore guaranteed. Additionally, PET's elasticity and squeezability guarantee best utilization. Additionally, one can save money on transportation and storage costs thanks to PET's lightweight.

Geographical Analysis

The North America Region Held the Largest Share in Pasta Sauce Market.

The global pasta sauce market is segmented into five parts of the world based on geography: North America, South America, Europe, Asia Pacific, the Middle East, and Africa. The North America pasta sauce market held the largest market share of 42.6% in 2022 in the pasta sauce market analysis. Vodka sauce and Alfredo sauce are the popular pasta sauce used in the North American region.

Manufacturers continuously work on innovations and developments to produce sauces to attract consumers. For instance, Kerry Group Inc. successfully acquired Natreon Inc., a renowned provider of branded Ayurvedic botanical components, in April 2022. The nutritional supplement and functional food and beverage industries receive branded, professionally researched, and tested Ayurvedic extracts from Natreon on a global scale.

Wet cooking sauces like tomato sauces and tomato purees are being used more and more frequently in American homes, which is what is driving the pasta sauce market growth in the North American region. The youth's growing preference for sauces that are simple to store and long-lasting is helping the cooking sauces market to flourish.

Competitive Landscape

The major global players in the market include: Mizkan, Barilla G. e R. Fratelli S.p.A, Mars, Incorporated, Conagra Brands, Inc., Kimnori USA, Pulmuone Foods USA., Lassonde Industries Inc., Premier Foods, Giovanni Food Company, Inc., and Del Monte Foods.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

The unprecedented COVID-19 pandemic in 2020 had a profound effect on the Pasta Sauce industry. COVID-19 has had a considerable impact on the phases of the global bakery supply chain that involve Pasta Sauce production, processing, distribution, and consumption as a result of lockdowns and restrictions imposed by various governments.

The fast-food business suffered from the COVID-19 outbreak. Strict government regulations during the epidemic caused several enterprises to shut down entirely, while transportation limitations disrupted the supply chain. Countries close their borders while in lockdown. Because of this, exporters and producers have to compete fiercely to sell their products abroad.

For a particular period, all motels, restaurants, and fast-food outlets are closed. These elements had a detrimental effect on market expansion. Early in the epidemic, supply-chain disruptions and labor shortages had an influence on the demand for fast food. Nearly 7 million Americans lost their jobs in June 2020, according to the National Restaurant Association.

Why Purchase the Report?

  • To visualize the Global Pasta Sauce Market segmentation based on nature, product type, packaging type, distribution channel, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous pasta sauce market-level data points with all segments.
  • The PDF report consists of a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The Global Pasta Sauce Market Report Would Provide Approximately 93 Tables, 109 Figures And 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet by Nature
  • 3.2. Market Snippet by Product Type
  • 3.3. Market Snippet by Packaging Type
  • 3.4. Market Snippet by Distribution Channel
  • 3.5. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Nature

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 7.1.2. Market Attractiveness Index, By Nature
  • 7.2. Organic*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Conventional

8. By Product Type

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 8.1.2. Market Attractiveness Index, By Product Type
  • 8.2. Tomato-Based Sauces*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Pesto-Based Sauces
  • 8.4. Alfredo-Based Sauces
  • 8.5. Others

9. By Packaging Type

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 9.1.2. Market Attractiveness Index, By Packaging Type
  • 9.2. Glass Bottles
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. PET
  • 9.4. Cans
  • 9.5. Pouches
  • 9.6. Cartons

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets and Hypermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Convenience Stores
  • 10.4. Grocery Stores
  • 10.5. Online Stores
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7.
    • 11.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.8.1. Germany
      • 11.3.8.2. The U.K.
      • 11.3.8.3. France
      • 11.3.8.4. Italy
      • 11.3.8.5. Spain
      • 11.3.8.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Mizkan
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. Barilla G. e R. Fratelli S.p.A
  • 13.3. Mars, Incorporated
  • 13.4. Conagra Brands, Inc.
  • 13.5. Kimnori USA
  • 13.6. Pulmuone Foods USA
  • 13.7. Lassonde Industries Inc
  • 13.8. Premier Foods
  • 13.9. Giovanni Food Company, Inc.
  • 13.10. Del Monte Foods

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us