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市場調查報告書
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1027957

美國的糖尿病用食品市場:各產品種類、各流通管道、各終端用戶、各地區的競爭預測與市場機會 (2026年)

United States Diabetic Food Market By Product Type, By Distribution Channel, By End Users, By Region, Competition Forecast & Opportunities, 2026

出版日期: | 出版商: TechSci Research | 英文 75 Pages | 商品交期: 2-3個工作天內

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  • 全貌
  • 簡介
  • 目錄
簡介

美國的糖尿病用食品市場規模,在預測期間內預計有驚異性的成長。

市場主要促進因素,是糖尿病相關關心增加,及運動不足和久坐的生活造成肥胖和糖尿病增加,產品開發的研究開發 (R&D)的擴大,響應廣泛消費階層的要求的各種產品系列等。在各產品種類中,糖尿病用飲料種類數、消費量比較多,主導今後的市場。

本報告提供美國的糖尿病用食品市場相關分析,整體市場規模趨勢預測和市場佔有率結構 (各產品種類、各流通管道、各終端用戶),各產品種類詳細趨勢,主要的推動及阻礙市場要素,企業間的市場競爭結構,主要企業的簡介,今後的市場成長的方向性等調查。

目錄

第1章 產品概要

第2章 分析方法

第3章 COVID-19對美國的糖尿病用食品市場的影響

第4章 摘要整理

第5章 客戶方面的見解

第6章 美國的糖尿病用食品市場:未來展望

  • 市場規模與其預測
    • 以金額為準
  • 市場佔有率與其預測
    • 各產品種類 (糖尿病用烘焙產品,糖尿病用飲料,糖尿病用糖果零食類,糖尿病用冰淇淋,糖尿病用乳製品,糖尿病用早餐用麥片穀類)
    • 各流通管道 (食品雜貨店,超級市場/大賣場,線上,藥妝店/藥局,其他)
    • 各終端用戶 (成人 v/s 兒童)
    • 各企業 (2020年)
    • 各地區
  • 產品市場地圖

第7章 美國的糖尿病用烘焙產品市場:未來展望

  • 市場規模與其預測
  • 市場佔有率與其預測
    • 各流通管道
    • 各終端用戶

第8章 美國的糖尿病用飲料市場:未來展望

第9章 美國的糖尿病用糖果零食類市場:未來展望

第10章 美國的糖尿病用冰淇淋市場:未來展望

第11章 美國的糖尿病用乳製品市場:未來展望

第12章 美國的糖尿病用早餐用麥片穀類市場:未來展望

第13章 市場動態

  • 促進因素
  • 課題

第14章 市場趨勢和動靜

第15章 供應鏈分析

第16章 政策、規定情形

第17章 美國經濟的簡介

第18章 競爭情形

  • 競爭預測
  • 企業簡介
    • 企業的詳細資訊

第19章 策略建議

第20章 TechSci Research相關資料,免責聲明

目錄
Product Code: 4469

The United States diabetic food market is expected to grow at a formidable rate during the forecast period. Major factor contributing to the growth in demand for diabetic food in the country include increasing awareness pertaining to diabetes. Other major factors like increasing cases of obesity and diabetes owing to a lack of physical activity and sedentary lifestyle choices, etc., are projected to drive the United States diabetic food market through 2026. Additionally, growing research and development (R&D) to produce diabetic food products and a diversified product portfolio that caters to the requirements of a wide consumer base is further expected to propel the market growth during the forecast years.

The United States diabetic food market is segmented on the basis of product type, distribution channel, end users, company and region. Based on product type, the market can be fragmented into baked products for diabetics, beverages for diabetics, confectionery for diabetics, ice cream for diabetics, dairy products for diabetics and breakfast cereals for diabetics. The beverages for diabetics segment is expected to dominate the market during the next five years. This can be ascribed to the varied products available under dietary beverages and relatively large consumption of these beverages.

Major players operating in the United States diabetic food market include Nestle United States L.L.C., Unilever PLC, Kellogg Company, Fifty 50 Foods, Inc, Mars, Incorporated, WhiteWave Foods (Danone U.S. Inc), The Coca-Cola Company, PepsiCo, Inc., Mondelez International, Inc, David Chapman's Ice Cream Limited and others. Companies operating in the maret

Years considered for this report:

  • Historical Years: 2016-2019
  • Base Year: 2020
  • Estimated Year: 2021E
  • Forecast Period: 2022F-2026F

Objective of the Study:

  • To analyze and forecast the market size of United States diabetic food market.
  • To classify and forecast United States diabetic food market based on product type, distribution channel, end user, company and regional distribution.
  • To identify drivers and challenges for United States diabetic food market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in United States diabetic food market.
  • To identify and analyze the profile of leading players operating in United States diabetic food market.

TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of companies across the United States. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analyzed the manufacturers, distribution channels and presence of all major players across the country.

TechSci Research calculated the market size of United States diabetic food market using a bottom-up approach, wherein data for various end-user segments was recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analyzing historical data of these product types for getting an appropriate, overall market size. Various secondary sources such as company websites, news articles, press releases, company annual reports, investor presentations and financial reports were also studied by TechSci Research.

Key Target Audience:

  • Diabetic food manufacturers, suppliers, distributors and other stakeholders
  • Government bodies such as regulating authorities and policy makers
  • Organizations, forums and alliances related to diabetic food
  • Market research and consulting firms

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, suppliers and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.

Report Scope:

In this report, United States diabetic food market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

United States Diabetic Food Market, By Product Type:

  • Baked Products for Diabetics
  • Beverages for Diabetics
  • Confectionery for Diabetics
  • Ice Cream for Diabetics
  • Dairy Products for Diabetics
  • Breakfast Cereals for Diabetics

United States Diabetic Food Market, By Distribution Channel:

  • Grocery Stores
  • Supermarkets/Hypermarkets
  • Online
  • Drug Stores/Pharmacies
  • Others

United States Diabetic Food Market, By End Users:

  • Adults
  • Children

United States Diabetic Food Market, By Region:

  • North-East
  • Mid-West
  • West
  • South

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in United States diabetic food market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

2. Research Methodology

3. Impact of COVID-19 on United States Diabetic Food Market

4. Executive Summary

5. Voice of Customer

6. United States Diabetic Food Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Type (Baked Products For Diabetics, Beverages For Diabetics, Confectionery For Diabetics, Ice Cream For Diabetics, Dairy Products For Diabetics and Breakfast Cereals For Diabetics)
    • 6.2.2. By Distribution Channel (Grocery Stores, Supermarkets/Hypermarkets, Online, Drug Stores/Pharmacies and Others)
    • 6.2.3. By End Users (Adults v/s Children)
    • 6.2.4. By Region
    • 6.2.5. By Company (2020)
  • 6.3. Product Market Map

7. United States Baked Products For Diabetics Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Distribution Channel
    • 7.2.2. By End Users

8. United States Beverages For Diabetics Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Distribution Channel
    • 8.2.2. By End Users

9. United States Confectionery For Diabetics Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Distribution Channel
    • 9.2.2. By End Users

10. United States Ice Cream For Diabetics Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Distribution Channel
    • 10.2.2. By End Users

11. United States Dairy Products For Diabetics Market Outlook

  • 11.1. Market Size & Forecast
    • 11.1.1. By Value
  • 11.2. Market Share & Forecast
    • 11.2.1. By Distribution Channel
    • 11.2.2. By End Users

12. United States Breakfast Cereals For Diabetics Market Outlook

  • 12.1. Market Size & Forecast
    • 12.1.1. By Value
  • 12.2. Market Share & Forecast
    • 12.2.1. By Distribution Channel
    • 12.2.2. By End Users

13. Market Dynamics

  • 13.1. Drivers
  • 13.2. Challenges

14. Market Trends & Developments

15. Supply Chain Analysis

16. Policy & Regulatory Landscape

17. United States Economic Profile

18. Competitive Landscape

  • 18.1. Competition Outlook
  • 18.2. Company Profiles
    • 18.2.1. Company Details
      • 18.2.1.1. Nestle United States L.L.C.
      • 18.2.1.2. Unilever PLC
      • 18.2.1.3. Kellogg Company
      • 18.2.1.4. Fifty 50 Foods, Inc
      • 18.2.1.5. Mars, Incorporated
      • 18.2.1.6. WhiteWave Foods (Danone U.S. Inc)
      • 18.2.1.7. The Coca-Cola Company
      • 18.2.1.8. PepsiCo, Inc.
      • 18.2.1.9. Mondelez International, Inc.
      • 18.2.1.10. David Chapman's Ice Cream Limited

19. Strategic Recommendations

20. About Us & Disclaimer

(Note: The companies list can be customized based on the client requirements.)