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市場調查報告書
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1258882

到 2028 年的零食顆粒市場預測——按類型、形狀、風味、技術、工藝、應用和地區進行的全球分析

Snack Pellets Market Forecasts to 2028 - Global Analysis By Type, Form, Flavor, Technique, Process, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 175+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2022 年全球零食顆粒市場規模將達到 22.1 億美元，預計到 2028 年將達到 30.2 億美元，預計複合年增長率為 5.34 %。

零食顆粒是以穀物、土豆和蔬菜粉為基本成分製成的非膨脹中間體。 小吃製造商通常會購買這種半成品，然後使用各種技術(例如熱風燒烤或油炸)對其進行烹飪。 結果是一種具有獨特風味和口味組合的即食小吃。 零食顆粒作為零食提供了一種實用的選擇。 零食顆粒提供了一種實用的零食替代品。 零食顆粒提供令人垂涎的風味和含有更多蛋白質的營養成分。 零食顆粒具有許多優點，例如延長的保質期、穩定性、堆積密度和易於儲存。

根據北美食品設備協會的一份報告，隨著外國直接投資下降 5% 至 15%，零食顆粒的需求將在 2020 年直線下降。

市場動態:

驅動程序

方便食品需求旺盛

零食是一種流行的補品替代品。 易得易食。 隨著人們生活方式的改變和可支配收入的增加，對即食食品的需求正在增加，因為它可以節省時間和精力。 兒童和青少年在兩餐之間需要補充劑。 對加工食品的需求和兩餐之間越來越多的零食趨勢也推動了對擠壓食品的需求。 兩餐之間吃零食的流行正在推動零食顆粒市場。

約束

丙烯□胺含量高

在零食顆粒領域，油炸過程中丙烯□胺的產生已成為一個嚴重的問題。 當膳食中的天冬□胺和葡萄糖在高於 248度F 的溫度下結合時，會形成丙烯□胺。 過量的丙烯□胺會導致癌症並改變零食顆粒的味道。 馬鈴薯零食顆粒的市場發展受到丙烯□胺的不利影響，限制了市場需求。

機會

擴大技術進步

食品加工設備市場的創新主要涉及攪拌機、乾燥機和擠壓設備。 食品行業正在使用機器人技術、GPS 和智能手機應用程序來提高生產力和效率。 消費者體驗通過新技術得到增強和改善。 在食品生產線中使用機器人技術可以讓食品製造商擴大營養定制的規模。 我們能夠降低成本，同時增加分銷和可用性，這推動了市場需求。

威脅

操作複雜度

除了過程數學表示的複雜性之外，粘度、螺桿轉速、溫度和壓力之間的相互關係也非常密切。 這使得擠出的精確動態建模變得困難。 加工功能性食品時還必須特別小心，因為營養成分可能會從成分中流失。 這些因素可能會限制零食顆粒的整體市場擴張。

COVID-19 的影響:

由於勞動力流動限制、消費者需求變化、食品生產設施關閉以及食品貿易法限制，COVID-19 對食品供應鏈產生了負面的財務影響。 該病毒對雜糧零食顆粒製造行業產生了重大影響，導致生產和設施運營關閉。 這是對全球影響最大的部門。 疫情過後，市場終於開始擴張。

糊化段預計在預測期內最大

由於其厚度和設計，糊化片段被認為有利於生長。 明膠顆粒具有均勻的厚度。 平面上經常有孔洞。 為了製造這些顆粒，我們使用高速旋轉切割機，同時連續地在薄片上打孔並將其切割成正確的形狀。 其獨特的形狀和設計元素促進了這一領域的擴展。

預計在預測期內雜糧細分市場的複合年增長率最高

由於其卓越的營養價值，雜糧細分市場預計在預測期內將以最快的複合年增長率增長。 用於製作雜糧零食顆粒的穀物具有更高的營養價值。 由於纖維含量高，對雜糧零食顆粒的需求非常高。 它的脂肪含量也很低，在口味和健康方面都有很多好處。 這些優勢正在推動這一細分市場的擴張。

市場份額最高的地區

北美由於其龐大的客戶群，預計在預測期內將佔據最大的市場份額。 憑藉豐富的原材料和強大的食品製造業，北美在數量和價值方面優於其他地區。 該地區的消費者非常喜歡土豆開胃菜。 因此，馬鈴薯是該地區大多數零食顆粒的主要成分。

複合年增長率最高的地區:

由於對鹹味休閒食品的需求不斷增加，預計亞太地區在預測期內的複合年增長率最高。 由於大規模製造和向美國和歐洲等新興市場運輸具有成本效益的顆粒，該地區正在經歷快速發展。 該地區擁有大量可用的勞動力和原材料。 城市化和家庭收入的增加正在支持該地區的增長。 因此，預計亞太市場在預測期內將快速增長。

市場主要參與者

零食顆粒市場的主要參與者是:LIVEN S.A.、Akkel Group、Pasta Foods Ltd、Intersnack Group GmbH & Co.KG、Leng-dOr S.A.、Dalmaza Food Industries Company、Classic Foods Inc, Grupo Industrial Michel, Limagrain Cereales Ingredients, J.R. Short Milling Company, Quality Pellets A/S, Balance Foods, Inc, Pellsnack Products GmbH, Oriental Food Industries, The Lorenz Bahlsen Snack-World GmbH & Co KG, Snack Creations Ltd, Almounajed Food Industries、Noble Agro Food Products Private Limited、JLM Global Foods、Products Alimenticios La Moderna S.A. de C.V. 和 Lamb Weston Holdings, Inc.

主要發展:

2021 年 7 月，Lamb Weston Holdings, Inc. 宣布將擴大其位於愛達荷州 American Falls 的工廠以炸薯條為基礎的雜糧零食顆粒的生產能力。 因此，它預計每年可生產價值超過 10 億美元的冷凍炸薯條和其他馬鈴薯產品。 新生產線預計將於 2023 年年中完工，並創造約 130 個新工作崗位。

2019 年 3 月，Pasta Foods 在其諾裡奇工廠安裝了一條新的最先進的生產線，以滿足因英國脫歐而導致的預期需求增長。 預計這項投資將為可能面臨食品短缺威脅和英國最終退出歐盟的延誤的新客戶提供供應。

本報告內容

  • 按地區和國家/地區劃分的市場份額評估
  • 向新進入者提出戰略建議
  • 2020、2021、2022、2025 和 2028 年的綜合市場數據
  • 市場驅動因素(市場趨勢、制約因素、機遇、威脅、挑戰、投資機會、建議等)
  • 根據市場預測在關鍵業務領域提出戰略建議
  • 競爭格局和趨勢
  • 公司簡介，包括詳細的戰略、財務狀況和近期發展
  • 供應鏈趨勢反映了最新的技術進步。

提供免費定制

購買此報告的客戶將免費獲得以下定制之一。

  • 公司簡介
    • 其他市場參與者的綜合概況(最多 3 家公司)
    • 主要參與者的 SWOT 分析(最多 3 家公司)
  • 區域細分
    • 根據客戶要求提供主要國家/地區的市場估算、預測和復合年增長率(注意:基於可行性檢查。)
  • 競爭基準
    • 根據產品組合、地域分佈和戰略聯盟對主要參與者進行基準測試。

內容

第 1 章執行摘要

第二章前言

  • 概覽
  • 利益相關者
  • 調查範圍
  • 調查方法
    • 數據挖掘
    • 數據分析
    • 數據驗證
    • 研究方法
  • 調查來源
    • 主要研究信息來源
    • 二手研究資源
    • 假設

第三章市場趨勢分析

  • 司機
  • 約束因素
  • 機會
  • 威脅
  • 應用分析
  • 新興市場
  • COVID-19 的影響

第 4 章波特五力分析

  • 供應商的議價能力
  • 買家的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第 5 章全球零食顆粒市場:按類型

  • 土豆
  • 玉米
  • 木薯粉
  • 奶酪
  • 米飯
  • 食用油
  • 雜糧
  • 連續劇
  • 豆類
  • 其他類型

第 6 章全球零食顆粒市場:按形式分類

  • 層壓
  • 三個維度
  • 死臉
  • 打孔
  • 糊化
  • 模具距離

第 7 章全球零食顆粒市場:按口味

  • 調味的
  • 普通的
  • 營養

第 8 章全球零食顆粒市場:按技術分類

  • 單螺桿擠出機
  • 雙螺桿擠出機

第 9 章全球零食顆粒市場:按流程

  • 炒
  • 熱風烘烤

第 10 章全球零食顆粒市場:按應用

  • 商業用途
  • 家用

第 11 章全球零食顆粒市場:按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 意大利
    • 法國
    • 西班牙
    • 其他歐洲
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳大利亞
    • 新西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 其他南美洲
  • 中東和非洲
    • 沙特阿拉伯
    • 阿拉伯聯合酋長國
    • 卡塔爾
    • 南非
    • 其他中東和非洲地區

第12章主要發展

  • 合同、夥伴關係、協作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第13章公司簡介

  • LIVEN S.A.
  • Akkel Group
  • Pasta Foods Ltd
  • Intersnack Group GmbH & Co. KG
  • Leng-dOr S.A.
  • Dalmaza Food Industries Company
  • Classic Foods Inc
  • Grupo Industrial Michel
  • Limagrain Cereales Ingredients
  • J.R. Short Milling Company
  • Quality Pellets A/S
  • Balance Foods, Inc
  • Pellsnack Products GmbH
  • Oriental Food Industries
  • The Lorenz Bahlsen Snack-World GmbH & Co KG
  • Snack Creations Ltd
  • Almounajed Food Industries
  • Noble Agro Food Products Private Limited
  • JLM Global Foods
  • Productos Alimenticios La Moderna S.A. de C.V.
  • Lamb Weston Holdings Inc
Product Code: SMRC22762

According to Stratistics MRC, the Global Snack Pellets Market is accounted for $2.21 billion in 2022 and is expected to reach $3.02 billion by 2028 growing at a CAGR of 5.34% during the forecast period. Snack pellets are non-expanded intermediate goods created from cereals, potatoes, or vegetable powders as basic ingredients. Typically, snack producers purchase these semi-finished goods to prepare them using a variety of techniques, including hot air baking, frying, and more. They may be made into ready-to-eat snacks with distinctive flavor and flavor combinations. Snack pellets provide a practical option for snacking. They offer mouth watering flavours with an improved nutritional profile and more protein. Snack pellets provide a number of advantages, including a longer shelf life, stability, bulk density, and ease of storage.

According to the North American Association of Food Equipment reports, demand for snack pellets reduced drastically in 2020 due to fall in FDI by 5% to 15%.

Market Dynamics:

Driver:

Huge demand for convenient foods

Snacks are popular since they serve as substitutes for supplements. They are convenient to acquire and eat. The demand for ready-to-eat food products has increased as a result of the population's changing lifestyles and rising disposable incomes since they save time and effort. Children and teenagers require fillers in between meals. The need for processed food and an increase in the trend of between-meal snacking are also driving up demand for extruded food products. The popularity of nibbling in between meals is boosting the market for snack pellets.

Restraint:

High acrylamide content

Acrylamide production while frying is a serious problem for the snack pellets sector. Acrylamide is produced when the asparagine and glucose in the meal combine at temperatures higher than 248 °F. When ingested in excess, acrylamide has the potential to cause cancer and alters the flavor of the snack pellets. The development of snack pellets made from potatoes has been adversely affected by the presence of acrylamide which is therefore restricting the market demand.

Opportunity:

Growing technological advancements

Innovations in the market for food processing equipment mostly involve mixers, dryers, and extrusion equipment. Robotics, GPS, and smartphone apps are all being used in the food industry to improve productivity and efficiency. The consumer experience is being enhanced and improved through new technology. Robotics use on food production lines enables food producers to scale up nutrition customization. It lowers costs while increasing distribution and availability, which in turn fuels demand in the market.

Threat:

Operational complexity

Along with the intricacy of the mathematical representations of the process, the interrelationships between viscosity, screw speed, temperature, and pressure are also quite strong. Accurate dynamic modeling of the extrusion process is made difficult by these dynamics. Processing functional items needs to be done with extra care since there might be nutritional loss from the components. These elements may limit the market expansion for snack pellets as a whole.

COVID-19 Impact:

COVID-19 had a negative impact on the food supply chain financially and by restricting labor migration, altering consumer demand, closing food manufacturing facilities, and restricting food trade laws. The virus significantly impacted the multigrain snack pellets manufacturing sector, resulting in a stop to production and facility operations. It is the worst-affected sector globally. After the epidemic, the market ultimately began to expand.

The gelatinized segment is expected to be the largest during the forecast period

The gelatinized segment is estimated to have a lucrative growth, due to its thickness and design. Pellets made of gelatine are uniformly thick. These often have flat surfaces with holes in them. They may be made with the aid of a specifically created high-speed rotary cutting machine that simultaneously and sequentially punches the holes in the sheet and cuts it into the correct form. The segment's expansion is being fuelled by its distinctive form and design elements.

The multigrain segment is expected to have the highest CAGR during the forecast period

The multigrain segment is anticipated to witness the fastest CAGR growth during the forecast period, due to its excellent nutritional content. The grains used to make the multigrain snack pellets have a higher nutritious value. The demand for multigrain snack pellets is fairly high because of their high fiber content. Because of their low fat level, they provide a number of benefits for both flavor and health. These advantages are propelling the segment's expansion.

Region with largest share:

North America is projected to hold the largest market share during the forecast period owing to the large customer base. Due to the extensive availability of raw materials and the existence of a powerful food production industry, North America outperforms the other areas in terms of volume and value. Consumers in this area really enjoy appetizers made with potatoes. Because of this, potatoes are the primary ingredient in the bulk of the region's snack pellets.

Region with highest CAGR:

Asia Pacific is projected to have the highest CAGR over the forecast period, owing to increase in demand for savoury snacks. This region is seeing rapid development due to large-scale manufacturing and cost-effective shipping of pellets to established markets like the US and Europe. The area has huge availability of labour and raw materials. Urbanization and growing household incomes support the region's growth. As a result during the course of the forecast period, the Asia-Pacific market is anticipated to grow quickly.

Key players in the market:

Some of the key players profiled in the Snack Pellets Market include: LIVEN S.A., Akkel Group, Pasta Foods Ltd, Intersnack Group GmbH & Co. KG, Leng-dOr S.A., Dalmaza Food Industries Company, Classic Foods Inc, Grupo Industrial Michel, Limagrain Cereales Ingredients, J.R. Short Milling Company, Quality Pellets A/S, Balance Foods, Inc, Pellsnack Products GmbH, Oriental Food Industries, The Lorenz Bahlsen Snack-World GmbH & Co KG, Snack Creations Ltd, Almounajed Food Industries, Noble Agro Food Products Private Limited, JLM Global Foods, Productos Alimenticios La Moderna S.A. de C.V. and Lamb Weston Holdings, Inc.

Key Developments:

In July 2021, Lamb Weston Holdings, Inc. announced an increase in french fry based multigrain snack pellets capacity at its American Falls, Idaho facility. As a result, they anticipate producing more than USD 1 billion in frozen french fries and other potato products each year. The new line is expected to be finished by the middle of 2023, creating approximately 130 new jobs.

In March 2019, Pasta Foods has installed a new state of the art production line in its Norwich facility to help cope with expected rising demand caused by Brexit. The investment is expected to allow the business to enable supply to new customers who potentially face the threat of food shortages and delays due to the UK's eventual exit from the EU.

Forms Covered:

  • Laminated
  • Tridimensional
  • Die Face
  • Punched
  • Gelantinized
  • Die Distance

Flavors Covered:

  • Flavored
  • Plain
  • Nutritional

Techniques Covered:

  • Single Screw Extruder
  • Twin Screw Extruder

Processes Covered:

  • Frying
  • Hot Air Baking

Applications Covered:

  • Commercial Use
  • Household Use

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2020, 2021, 2022, 2025, and 2028
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Snack Pellets Market, By Type

  • 5.1 Introduction
  • 5.2 Potato
  • 5.3 Corn
  • 5.4 Tapioca
  • 5.5 Cheese
  • 5.6 Rice
  • 5.7 Edible Oil
  • 5.8 Multigrain
  • 5.9 Cereals
  • 5.10 Legumes
  • 5.11 Other Types

6 Global Snack Pellets Market, By Form

  • 6.1 Introduction
  • 6.2 Laminated
  • 6.3 Tridimensional
  • 6.4 Die Face
  • 6.5 Punched
  • 6.6 Gelantinized
  • 6.7 Die Distance

7 Global Snack Pellets Market, By Flavor

  • 7.1 Introduction
  • 7.2 Flavored
  • 7.3 Plain
  • 7.4 Nutritional

8 Global Snack Pellets Market, By Technique

  • 8.1 Introduction
  • 8.2 Single Screw Extruder
  • 8.3 Twin Screw Extruder

9 Global Snack Pellets Market, By Process

  • 9.1 Introduction
  • 9.2 Frying
  • 9.3 Hot Air Baking

10 Global Snack Pellets Market, By Application

  • 10.1 Introduction
  • 10.2 Commercial Use
  • 10.3 Household Use

11 Global Snack Pellets Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 LIVEN S.A.
  • 13.2 Akkel Group
  • 13.3 Pasta Foods Ltd
  • 13.4 Intersnack Group GmbH & Co. KG
  • 13.5 Leng-dOr S.A.
  • 13.6 Dalmaza Food Industries Company
  • 13.7 Classic Foods Inc
  • 13.8 Grupo Industrial Michel
  • 13.9 Limagrain Cereales Ingredients
  • 13.10 J.R. Short Milling Company
  • 13.11 Quality Pellets A/S
  • 13.12 Balance Foods, Inc
  • 13.13 Pellsnack Products GmbH
  • 13.14 Oriental Food Industries
  • 13.15 The Lorenz Bahlsen Snack-World GmbH & Co KG
  • 13.16 Snack Creations Ltd
  • 13.17 Almounajed Food Industries
  • 13.18 Noble Agro Food Products Private Limited
  • 13.19 JLM Global Foods
  • 13.20 Productos Alimenticios La Moderna S.A. de C.V.
  • 13.21 Lamb Weston Holdings Inc

List of Tables

  • Table 1 Global Snack Pellets Market Outlook, By Region (2020-2028) ($MN)
  • Table 2 Global Snack Pellets Market Outlook, By Type (2020-2028) ($MN)
  • Table 3 Global Snack Pellets Market Outlook, By Potato (2020-2028) ($MN)
  • Table 4 Global Snack Pellets Market Outlook, By Corn (2020-2028) ($MN)
  • Table 5 Global Snack Pellets Market Outlook, By Tapioca (2020-2028) ($MN)
  • Table 6 Global Snack Pellets Market Outlook, By Cheese (2020-2028) ($MN)
  • Table 7 Global Snack Pellets Market Outlook, By Rice (2020-2028) ($MN)
  • Table 8 Global Snack Pellets Market Outlook, By Edible Oil (2020-2028) ($MN)
  • Table 9 Global Snack Pellets Market Outlook, By Multigrain (2020-2028) ($MN)
  • Table 10 Global Snack Pellets Market Outlook, By Cereals (2020-2028) ($MN)
  • Table 11 Global Snack Pellets Market Outlook, By Legumes (2020-2028) ($MN)
  • Table 12 Global Snack Pellets Market Outlook, By Other Types (2020-2028) ($MN)
  • Table 13 Global Snack Pellets Market Outlook, By Form (2020-2028) ($MN)
  • Table 14 Global Snack Pellets Market Outlook, By Laminated (2020-2028) ($MN)
  • Table 15 Global Snack Pellets Market Outlook, By Tridimensional (2020-2028) ($MN)
  • Table 16 Global Snack Pellets Market Outlook, By Die Face (2020-2028) ($MN)
  • Table 17 Global Snack Pellets Market Outlook, By Punched (2020-2028) ($MN)
  • Table 18 Global Snack Pellets Market Outlook, By Gelantinized (2020-2028) ($MN)
  • Table 19 Global Snack Pellets Market Outlook, By Die Distance (2020-2028) ($MN)
  • Table 20 Global Snack Pellets Market Outlook, By Flavor (2020-2028) ($MN)
  • Table 21 Global Snack Pellets Market Outlook, By Flavored (2020-2028) ($MN)
  • Table 22 Global Snack Pellets Market Outlook, By Plain (2020-2028) ($MN)
  • Table 23 Global Snack Pellets Market Outlook, By Nutritional (2020-2028) ($MN)
  • Table 24 Global Snack Pellets Market Outlook, By Technique (2020-2028) ($MN)
  • Table 25 Global Snack Pellets Market Outlook, By Single Screw Extruder (2020-2028) ($MN)
  • Table 26 Global Snack Pellets Market Outlook, By Twin Screw Extruder (2020-2028) ($MN)
  • Table 27 Global Snack Pellets Market Outlook, By Process (2020-2028) ($MN)
  • Table 28 Global Snack Pellets Market Outlook, By Frying (2020-2028) ($MN)
  • Table 29 Global Snack Pellets Market Outlook, By Hot Air Baking (2020-2028) ($MN)
  • Table 30 Global Snack Pellets Market Outlook, By Application (2020-2028) ($MN)
  • Table 31 Global Snack Pellets Market Outlook, By Commercial Use (2020-2028) ($MN)
  • Table 32 Global Snack Pellets Market Outlook, By Household Use (2020-2028) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.