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市場調查報告書

食品原料殺菌-全球市場預測(2020∼2028年)

Food Ingredients Sterilization - Global Market Outlook (2020-2028)

出版商 Stratistics Market Research Consulting 商品編碼 1015195
出版日期 內容資訊 英文 150+ Pages
商品交期: 2-3個工作天內
價格
食品原料殺菌-全球市場預測(2020∼2028年) Food Ingredients Sterilization - Global Market Outlook (2020-2028)
出版日期: 2021年05月05日內容資訊: 英文 150+ Pages
簡介

全球食品原料殺菌的市場規模2020年估算為3億9,745萬美金。

該市場在預測期間內預計將以6.2%的年複合成長率增長,2028年前將達到6億4,310萬美元。食品安全和健康安全的重要性的提升與轉換到ready·to·ito食品,是促進市場成長的主要原因。可是,消費者缺乏對其優點的相關意識,妨礙了市場的成長。

本報告提供食品原料殺菌市場相關調查,提供市場概要,以及各殺菌方法,各原料,各流程,殺菌不同設備,行銷各流通管道,各終端用戶,各地區的趨勢,及加入此市場的主要企業簡介等資訊。

目錄

第1章 摘要整理

第2章 序文

第3章 市場趨勢分析

  • 簡介
  • 促進因素
  • 阻礙因素
  • 市場機會
  • 威脅
  • 終端用戶分析
  • 新興市場
  • Covid-19的影響

第4章 波特五力分析

第5章 全球食品成分殺菌市場:各殺菌方法

  • 簡介
  • 放射線
  • 潮濕/蒸氣
  • 過濾
  • 化學藥品
  • 其他
    • 超音波技術
    • 高壓處理(HPP)

第6章 全球食品成分殺菌市場:各原料

  • 簡介
  • T混合
  • 香辛料,藥草,調味料
  • 奶成分
  • 堅果
  • 肉和家禽
  • 乾果和蔬菜
  • 海鮮食品
  • 麥片穀類和豆類
  • 其他

第7章 全球食品原料殺菌市場:各流程

  • 簡介
  • 連續殺菌
  • 批次式殺菌

第8章 全球食品成分殺菌市場:殺菌不同設備

  • 簡介
  • 重力位移
  • 前真空
  • 蒸汽沖洗壓力脈動

第9章 全球食品原料殺菌市場:行銷各流通管道

  • 簡介
  • 線上管道
  • 傳統的行銷流通管道(離線)

第10章 全球食品原料殺菌市場:各終端用戶

  • 簡介
  • 食品·飲料產業
  • 農業產業

第11章 全球食品成分殺菌市場:各地區

  • 簡介
  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他
  • 南美
    • 阿根廷
    • 巴西
    • 智利
    • 其他
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他

第12章 主要發展

  • 契約,夥伴關係,合作,合資企業
  • 收購與合併
  • 新產品的銷售
  • 擴張
  • 其他的重要策略

第13章 企業簡介

  • Wenda Ingredients
  • Ventilex
  • Surdry
  • Balchem Corporation
  • Allpax
  • Safe Spice
  • Napasol AG
  • Croll Reynolds
  • JBT Corporation
  • Hisaka
  • Steriflow
  • Cosmed Group
  • Buhler Group
  • Namah Steam Sterilization
  • ATTEC Automation GmbH
  • Sterigenics
目錄

According to Stratistics MRC, the Global Food Ingredients Sterilization Market is accounted for $397.45 million in 2020 and is expected to reach $643.10 million by 2028 growing at a CAGR of 6.2% during the forecast period. The growing importance of food safety and health safety and shifting trend towards ready-to-eat foods are the major factors propelling the market growth. However, a lack of consciousness among consumers regarding its benefits is hampering the market growth.

Food ingredients sterilization equipment is used to sterile the food ingredients. There are different processes through which food ingredients are processed such as heat, moisture, radiation, etc. to reduce or destroy the micro-organisms present in food ingredients. Food ingredient sterilization helps producers to preserve food items for a long time by reducing moisture content and killing pathogens present in them. Food ingredient sterilization further helps in keeping the overall quality of food ingredients intact and ensures that their taste, smell, and texture remain constant.

Based on the ingredients, the spices, herbs, and seasonings segment is estimated to have a huge demand due to broad applications and usage in multiple end-use food industries. Also, spices, herbs, and seasoning require long shelf life which preservatives are unable to provide. The sterilization process helps to increase the shelf life and also maintains the same taste with high quality.

By geography, the Asia Pacific is going to have a lucrative growth during the forecast period due to growing consumption of packaged and processed food items and demand for high-quality products with better shelf life, mainly in India, China, and Japan. Moreover, the region has some of the major food and beverage industry manufacturing plants, which will keep on increasing due to a rise in demand for edibles.

Some of the key players profiled in the Food Ingredients Sterilization Market include Wenda Ingredients, Ventilex, Surdry, Balchem Corporation, Allpax, Safe Spice, Napasol AG, Croll Reynolds, JBT Corporation, Hisaka, Steriflow, Cosmed Group, Buhler Group , Namah Steam Sterilization, ATTEC Automation GmbH, and Sterigenics.

Sterilization Methods Covered:

  • Heat
  • Radiation
  • Moisture/Steam
  • Filtration
  • Chemical
  • Other Sterilization Methods

Ingredients Covered:

  • Tea Blends
  • Spices, Herbs and Seasonings
  • Dairy Ingredients
  • Nuts
  • Meat and Poultry
  • Dried Fruits and Vegetables
  • Seafood
  • Cereals and Pulses
  • Other Ingredients

Processes Covered:

  • Continuous Sterilization
  • Batch Sterilization

Sterilization Equipments Covered:

  • Gravity Displacement
  • Pre-Vacuum
  • Steam-Flush Pressure Pulse

Marketing Channels Covered:

  • Online Channel
  • Traditional Marketing Channel (Offline)

End Users Covered:

  • Food and Beverage Industries
  • Agriculture Industries

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2019, 2020, 2021, 2025, and 2028
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 End User Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Food Ingredients Sterilization Market, By Sterilization Method

  • 5.1 Introduction
  • 5.2 Heat
  • 5.3 Radiation
  • 5.4 Moisture/Steam
  • 5.5 Filtration
  • 5.6 Chemical
  • 5.7 Other Sterilization Methods
    • 5.7.1 Ultrasound Technologies
    • 5.7.2 High Pressure Processing (HPP)

6 Global Food Ingredients Sterilization Market, By Ingredients

  • 6.1 Introduction
  • 6.2 Tea Blends
  • 6.3 Spices, Herbs and Seasonings
  • 6.4 Dairy Ingredients
  • 6.5 Nuts
  • 6.6 Meat and Poultry
  • 6.7 Dried Fruits and Vegetables
  • 6.8 Seafood
  • 6.9 Cereals and Pulses
  • 6.10 Other Ingredients
    • 6.10.1 Edible Seed
    • 6.10.2 Gums
    • 6.10.3 Starch
    • 6.10.4 Jelly

7 Global Food Ingredients Sterilization Market, By Process

  • 7.1 Introduction
  • 7.2 Continuous Sterilization
  • 7.3 Batch Sterilization

8 Global Food Ingredients Sterilization Market, By Sterilization Equipment

  • 8.1 Introduction
  • 8.2 Gravity Displacement
  • 8.3 Pre-Vacuum
  • 8.4 Steam-Flush Pressure Pulse

9 Global Food Ingredients Sterilization Market, By Marketing Channel

  • 9.1 Introduction
  • 9.2 Online Channel
  • 9.3 Traditional Marketing Channel (Offline)

10 Global Food Ingredients Sterilization Market, By End User

  • 10.1 Introduction
  • 10.2 Food and Beverage Industries
  • 10.3 Agriculture Industries

11 Global Food Ingredients Sterilization Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Wenda Ingredients
  • 13.2 Ventilex
  • 13.3 Surdry
  • 13.4 Balchem Corporation
  • 13.5 Allpax
  • 13.6 Safe Spice
  • 13.7 Napasol AG
  • 13.8 Croll Reynolds
  • 13.9 JBT Corporation
  • 13.10 Hisaka
  • 13.11 Steriflow
  • 13.12 Cosmed Group
  • 13.13 Buhler Group
  • 13.14 Namah Steam Sterilization
  • 13.15 ATTEC Automation GmbH
  • 13.16 Sterigenics

List of Tables

  • Table 1 Global Food Ingredients Sterilization Market Outlook, By Region (2019-2028) ($MN)
  • Table 2 Global Food Ingredients Sterilization Market Outlook, By Sterilization Method (2019-2028) ($MN)
  • Table 3 Global Food Ingredients Sterilization Market Outlook, By Heat (2019-2028) ($MN)
  • Table 4 Global Food Ingredients Sterilization Market Outlook, By Radiation (2019-2028) ($MN)
  • Table 5 Global Food Ingredients Sterilization Market Outlook, By Moisture/Steam (2019-2028) ($MN)
  • Table 6 Global Food Ingredients Sterilization Market Outlook, By Filtration (2019-2028) ($MN)
  • Table 7 Global Food Ingredients Sterilization Market Outlook, By Chemical (2019-2028) ($MN)
  • Table 8 Global Food Ingredients Sterilization Market Outlook, By Other Sterilization Methods (2019-2028) ($MN)
  • Table 9 Global Food Ingredients Sterilization Market Outlook, By Ultrasound Technologies (2019-2028) ($MN)
  • Table 10 Global Food Ingredients Sterilization Market Outlook, By High Pressure Processing (HPP) (2019-2028) ($MN)
  • Table 11 Global Food Ingredients Sterilization Market Outlook, By Ingredients (2019-2028) ($MN)
  • Table 12 Global Food Ingredients Sterilization Market Outlook, By Tea Blends (2019-2028) ($MN)
  • Table 13 Global Food Ingredients Sterilization Market Outlook, By Spices, Herbs and Seasonings (2019-2028) ($MN)
  • Table 14 Global Food Ingredients Sterilization Market Outlook, By Dairy Ingredients (2019-2028) ($MN)
  • Table 15 Global Food Ingredients Sterilization Market Outlook, By Nuts (2019-2028) ($MN)
  • Table 16 Global Food Ingredients Sterilization Market Outlook, By Meat and Poultry (2019-2028) ($MN)
  • Table 17 Global Food Ingredients Sterilization Market Outlook, By Dried Fruits and Vegetables (2019-2028) ($MN)
  • Table 18 Global Food Ingredients Sterilization Market Outlook, By Seafood (2019-2028) ($MN)
  • Table 19 Global Food Ingredients Sterilization Market Outlook, By Cereals and Pulses (2019-2028) ($MN)
  • Table 20 Global Food Ingredients Sterilization Market Outlook, By Other Ingredients (2019-2028) ($MN)
  • Table 21 Global Food Ingredients Sterilization Market Outlook, By Edible Seed (2019-2028) ($MN)
  • Table 22 Global Food Ingredients Sterilization Market Outlook, By Gums (2019-2028) ($MN)
  • Table 23 Global Food Ingredients Sterilization Market Outlook, By Starch (2019-2028) ($MN)
  • Table 24 Global Food Ingredients Sterilization Market Outlook, By Jelly (2019-2028) ($MN)
  • Table 25 Global Food Ingredients Sterilization Market Outlook, By Process (2019-2028) ($MN)
  • Table 26 Global Food Ingredients Sterilization Market Outlook, By Continuous Sterilization (2019-2028) ($MN)
  • Table 27 Global Food Ingredients Sterilization Market Outlook, By Batch Sterilization (2019-2028) ($MN)
  • Table 28 Global Food Ingredients Sterilization Market Outlook, By Sterilization Equipment (2019-2028) ($MN)
  • Table 29 Global Food Ingredients Sterilization Market Outlook, By Gravity Displacement (2019-2028) ($MN)
  • Table 30 Global Food Ingredients Sterilization Market Outlook, By Pre-Vacuum (2019-2028) ($MN)
  • Table 31 Global Food Ingredients Sterilization Market Outlook, By Steam-Flush Pressure Pulse (2019-2028) ($MN)
  • Table 32 Global Food Ingredients Sterilization Market Outlook, By Marketing Channel (2019-2028) ($MN)
  • Table 33 Global Food Ingredients Sterilization Market Outlook, By Online Channel (2019-2028) ($MN)
  • Table 34 Global Food Ingredients Sterilization Market Outlook, By Traditional Marketing Channel (Offline) (2019-2028) ($MN)
  • Table 35 Global Food Ingredients Sterilization Market Outlook, By End User (2019-2028) ($MN)
  • Table 36 Global Food Ingredients Sterilization Market Outlook, By Food and Beverage Industries (2019-2028) ($MN)
  • Table 37 Global Food Ingredients Sterilization Market Outlook, By Agriculture Industries (2019-2028) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.