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市場調查報告書
商品編碼
1190375

全球商用廚房設備市場——增長、趨勢、COVID-19 的影響和預測 (2023-2028)

Commercial Kitchen Appliances Market - Growth, Trends, and Forecasts (2023 - 2028)
出版日期: | 出版商: Mordor Intelligence | 英文 150 Pages | 商品交期: 2-3個工作天內

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簡介目錄

全球商用廚房設備市場預計在預測期內將出現顯著增長。

這一增長的主要驅動力是旅遊業的擴張、酒店業的發展以及全球餐飲服務機構數量的迅速增加。

商業設施中使用的冰箱、烤箱、廚房用具和廚房用具等商業廚房設備。 餐廳、酒店、會所等使用商用廚房設備進行烹飪、清潔和儲存。 由於生活方式的改變、工作人口的增加以及外出就餐的偏好增加，餐館在消費者中越來越受歡迎。

此外，醫院行業的發展、對食品安全的擔憂加劇以及對快餐店的偏好超過全方位服務的餐廳，這些都是可能推動市場增長的因素。

此外，餐飲服務行業的技術創新，例如新的高性能產品發布、節能且具有成本效益的商用廚房設備，將為未來幾年的市場增長開闢許多機會。

主要市場趨勢

快餐店商用家電需求擴大

由於快餐店和全方位服務餐廳等餐飲服務行業的快速增長，對商用廚房設備的需求逐年增長。 酒店和餐廳需要高效、先進、優越的廚房設備，以保證廚房的高效運作。 這些公司更喜歡能夠在最短時間內提供優質服務的廚房設備。

全球對快餐店的需求正在增加。 城市化使人們傾向於快餐，這推動了對快餐店的需求。 冰箱和爐灶等商用電器是任何快餐店不可或缺的一部分。 隨著對快餐店的需求增加，主要的快餐連鎖店正在尋求擴大業務。 國際和地區快餐店的增加趨勢以及新快餐品牌的開業預計將在預測期內對商用炊具市場產生積極影響。

北美是所有地區中增長最快的。

2018 年，北美在商用廚房設備市場的收入最高，預計在預測期內將實現這一增長。 該地區的增長主要歸功於那些開辦餐館業務的人的高消費能力。 餐飲業的新進入者正在購買一系列商業炊具，以改善他們的菜單並提高廚房性能，從而推動市場增長。

此外，該地區越來越多的流動餐車和快餐店也推動了市場的增長。 支持北美市場增長的其他因素包括飲食習慣的差異、各種美食的日益流行以及多元文化環境。

競爭格局

商用廚房設備市場是資本密集型且分散的市場，眾多參與者相互競爭以保持其在市場中的地位。 由於行業的性質，它是一個快速的技術和動態市場。 玩家越來越多地投資於提供創新的產品。 商用廚房設備市場的主要參與者包括伊萊克斯、Meiko International、Falcon Professional Kitchens L.L.C、Career Corporation、Rational AG 等。

其他好處

  • Excel 格式的市場預測 (ME) 表
  • 三個月的分析師支持

內容

第一章介紹

  • 調查結果
  • 調查假設
  • 本次調查的範圍

第二章研究方法論

第 3 章執行摘要

第 4 章市場動態和洞察

  • 市場概覽
  • 市場驅動因素
  • 市場製約因素
  • 商機
  • 工業價值鏈分析
  • 波特的五力分析
  • 對商用廚房設備創新的見解
  • 對消費者行為分析的見解

第 5 章市場細分

  • 按類型
    • 冰箱
    • 炊具
    • 爐灶、烹飪加熱器
    • 烤箱
    • 洗碗機
    • 其他類型
  • 按應用（市場規模/預測）
    • 快餐店 (QSR)
    • 鐵路餐飲
    • 設施內自助餐廳
    • 度假酒店
    • 醫院
    • 全方位服務餐廳 (FSR)
    • 其他用途
  • 按地區
    • 北美
    • 南美洲
    • 亞太地區
    • 歐洲
    • 中東和非洲

第六章競爭格局

  • 市場競爭概況
  • 公司簡介
    • Ali Group Company
    • American Range
    • Carrier Corporation
    • Electrolux
    • Fagor Industrial
    • Hamilton Beach
    • Hobart
    • Hoshizaki Corporation
    • Interlevin Refrigeration Ltd
    • Rational AG
    • Meiko International
    • Southbend, Middleby Corporation Company
    • Falcon Professional Kitchen LLC
    • Duke Manufacturing Company
    • Vulcan
    • The Vollrath Company LLC

第七章市場機會與未來趨勢

第 8 章免責聲明

簡介目錄
Product Code: 68938

The commercial kitchen appliances market is expected to witness strong growth during the forecast period. Some of the major factors that may be attributed to this growth are expanding tourism, growth in the hospitality sector, and the exponential growth in the number of foodservice establishments throughout the world.

Commercial kitchen appliances, like refrigerators, ovens, kitchen utensils, and kitchen utensils used in commercial establishments. Restaurants, hotels, and clubs use commercial kitchen appliances for cooking, cleaning, and storage. Restaurants are gaining popularity among consumers owing to lifestyle changes, an increase in the working population, and a rising preference for outside food.

Further, the growth in the hospitality industry, rising concerns about food safety, and increasing preference for quick service restaurants over full-service restaurants are factors that are, likely, to propel the market growth.

Also, technological innovations in the foodservice industry, such as the launch of new and advanced products, and energy-efficient and cost-effective commercial kitchen appliances, are expected to open numerous opportunities for market growth in the forthcoming years.

Key Market Trends

Increasing Demand for Commercial Home Appliances in Quick Service Restaurants

The demand for commercial kitchen appliances has grown significantly over the years, due to the exponential increase in the number of the foodservice providers, such as quick-service restaurants and full-service restaurants. Hotels and restaurants require effective and advanced superior kitchen appliances for effective operations in their kitchen. These companies prefer kitchen appliances that offer high-quality services in minimum time.

The demand for quick service restaurants is increasing, globally. Due to urbanization, people are more inclined toward fast foods, which is driving the demand for quick-service restaurants. Commercial appliances, such as refrigerators and kitchen hobs, are an integral part of the quick-service restaurants. As there is an increasing demand for quick service restaurants, the major quick service chains are moving toward their business expansions. The rising trend of international and local QSR outlets and the opening of new QSR brands are projected to, positively, impact the commercial cooking appliances market over the forecast period.

North America Is Witnessing Highest Growth Among All Regions

North America generated the highest revenue in the commercial kitchen appliances market in 2018 and it is expected to witness this growth in the forecast period. The growth in this region is mainly attributed, owing to the high spending capacity of the people starting a restaurant business. The new entrants in the restaurant business are purchasing a range of commercial cookware to improve the menu and also raise the kitchen performance which is fuelling the growth of the market.

Furthermore, the increasing number of food trucks and fast-food joints in this region, are also fuelling the market growth. Other factors supporting market growth in North America include different eating habits, increasing popularity of different cuisines, and a multi-cultural environment.

Competitive Landscape

The commercial kitchen appliances market is capital intensive and fragmented, as numerous players compete with one another to uphold their place in the market. The industry is dynamic in nature, with rapid technological advancements. The players are increasingly investing in innovating their product offerings. Some of the major players in the commercial kitchen appliances market include Electrolux, Meiko International, Falcon Professional Kitchen L.L.C, Carrier Corporation, and Rational AG.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS AND INSIGHTS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Opportunities
  • 4.5 Industry Value Chain Analysis
  • 4.6 Porter's Five Force Analysis
  • 4.7 Insights on Technological Innovations in Commercial Kitchen Appliances
  • 4.8 Insights on Consumer Behavior Analysis

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Refrigerators
    • 5.1.2 Cooking Appliances
    • 5.1.3 Cooktop and Cooking Ranges
    • 5.1.4 Ovens
    • 5.1.5 Dishwashers
    • 5.1.6 Other Types
  • 5.2 By Application (Market Size and Forecast)
    • 5.2.1 Quick Service Restaurant (QSR)
    • 5.2.2 Railway Dining
    • 5.2.3 Institutional Canteen
    • 5.2.4 Resort and Hotel
    • 5.2.5 Hospital
    • 5.2.6 Full Service Restaurant (FSR)
    • 5.2.7 Other Applications
  • 5.3 By Region
    • 5.3.1 North America
    • 5.3.2 South Amercia
    • 5.3.3 Asia-Pacific
    • 5.3.4 Europe
    • 5.3.5 Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Market Competion Overview
  • 6.2 Company Profiles
    • 6.2.1 Ali Group Company
    • 6.2.2 American Range
    • 6.2.3 Carrier Corporation
    • 6.2.4 Electrolux
    • 6.2.5 Fagor Industrial
    • 6.2.6 Hamilton Beach
    • 6.2.7 Hobart
    • 6.2.8 Hoshizaki Corporation
    • 6.2.9 Interlevin Refrigeration Ltd
    • 6.2.10 Rational AG
    • 6.2.11 Meiko International
    • 6.2.12 Southbend, Middleby Corporation Company
    • 6.2.13 Falcon Professional Kitchen LLC
    • 6.2.14 Duke Manufacturing Company
    • 6.2.15 Vulcan
    • 6.2.16 The Vollrath Company LLC

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 DISCLAIMER