市場調查報告書

食品漂白劑市場 - 成長,趨勢,預測

Food Bleaching Agents Market - Growth, Trends, and Forecast (2020 - 2025)

出版商 Mordor Intelligence LLP 商品編碼 922137
出版日期 內容資訊 英文 90 Pages
商品交期: 2-3個工作天內
價格
食品漂白劑市場 - 成長,趨勢,預測 Food Bleaching Agents Market - Growth, Trends, and Forecast (2020 - 2025)
出版日期: 2020年04月01日內容資訊: 英文 90 Pages
簡介

本報告提供食品漂白劑的世界市場調查,提供市場概要,各類型,用途,各地區的市場趨勢,市場規模的變化與預測,市場促進·阻礙因素以及市場機會分析,競爭情形,主要企業的簡介等全面性資訊 。

目錄

第1章 簡介

  • 調查成果
  • 調查的前提條件
  • 調查範圍

第2章 調查方法

第3章 摘要整理

第4章 市場動態

  • 市場概況
  • 市場成長要素
  • 市場阻礙因素
  • 波特的五力分析
    • 供應商談判力
    • 買主談判力
    • 新加入廠商的威脅
    • 替代品的威脅
    • 產業內的競爭

第5章 市場區隔

  • 各類型
    • 偶氮二酰胺
    • 過氧化氫
    • 抗壞血酸
    • 二氧化氯
    • 其他
  • 各用途
    • 烘焙產品
    • 功能性粉
    • 起士
    • 其他
  • 各地區
    • 北美
    • 歐洲
    • 亞太地區
    • 南美
    • 中東·非洲

第6章 競爭情形

  • 主要採用策略
  • 市場佔有率分析
  • 企業簡介
    • BASF SE
    • Aditya Birla Chemicals
    • Evonik Industries AG
    • Akzo Nobel Inc.
    • Solvay Holding Inc.
    • Nouryon Holding BV
    • Spectrum Chemical Manufacturing Corp
    • Engrain Inc.

第7章 市場機會及未來趨勢

目錄
Product Code: 67303

Market Overview

The global food bleaching agents market is projected to register a CAGR of 6.23% during the forecast period (2019-2024).

  • In food and beverage processing, bleaching agents are commonly used as a peroxygen agent in products such as flour, bakery foods, natural sugars, natural oils, waxes, gums, and starches.
  • Bleaching agents are extensively used for whitening flours and hence the rapidly growing bread and bread products industry is expected to provide a fillip to the food bleaching agents market. In addition, technological advancements in flour quality assessment are expected to drive the market further over the forecast period.

Scope of the Report

Global Food Bleaching Agents Market is segmented by type and application. On the basis of type, the market is segmented into azodicarbonamide, hydrogen peroxide, ascorbic acid, chlorine dioxide, and others. On the basis of application, the market is segmented into bakery products, flour, cheese, and others. Also, the study provides an analysis of the food bleaching agents market in the emerging and established markets across the globe, including North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Key Market Trends

Increasing Demand for Functional Flours

Functional flours act as active ingredients in making premium food products are good quality and are healthier than normal products. Present day consumers are less interested in mid-market products. A trend is emerging among these consumers, in which they are seen to be minimizing their expenditures on basic groceries and are instead trying out new premium products available in the market. In the case of functional flour, this trend has been seen mainly in the bakery products that contain such flours.

Asia-Pacific to Witness a Significant Market Growth in the Market Studied

Asia Pacific is projected to be the fastest-growing in the food bleaching agents market. The major countries with growth potential in this market include China, India, Japan, and Australia. The developing economies studied in the Asia Pacific region are witnessing a significant demand for flour used in various food applications and the baking industry as a result of decreased flour prices in the region. Furthermore, traditional at-home meals are increasingly being replaced with on-the-go breakfast snacks and meals owing to the growing urban population, increasing disposable income, and changing lifestyles of the people in the region. This, in turn, has led to an increase in the consumption of bread and related products, which is expected to drive the food bleaching agents market in the region.

Competitive Landscape

The global food bleaching agents market is consolidated with the top 5-6 players occupying a major share of the market. Some of the major key players in the food bleaching agents market, globally, BASF, Aditya Birla Chemicals, Spectrum Chemical Manufacturing Corp, Engrain, Evonik, among others.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • Report customization as per the client's requirements
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Porter's Five Forces Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Buyers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitutes
    • 4.4.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 Chemical Type
    • 5.1.1 Azodicarbonamide
    • 5.1.2 Hydrogen Peroxide
    • 5.1.3 Ascorbic Acid
    • 5.1.4 Chlorine Dioxide
    • 5.1.5 Other Chemical Types
  • 5.2 Application
    • 5.2.1 Bakery Products
    • 5.2.2 Functional Flour
    • 5.2.3 Cheese
    • 5.2.4 Other Applications
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 France
      • 5.3.2.4 Spain
      • 5.3.2.5 Russia
      • 5.3.2.6 Italy
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 China
      • 5.3.3.2 India
      • 5.3.3.3 Japan
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle East & Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 BASF SE
    • 6.3.2 Aditya Birla Chemicals
    • 6.3.3 Evonik Industries AG
    • 6.3.4 Akzo Nobel Inc.
    • 6.3.5 Solvay Holding Inc.
    • 6.3.6 Nouryon Holding BV
    • 6.3.7 Spectrum Chemical Manufacturing Corp
    • 6.3.8 Engrain Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS