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市場調查報告書
全球天然維他命E市場:成長，趨勢及預測(2017年∼2022年)Global Natural Vitamin E Market - Growth, Trend and Forecasts (2018 - 2023) |
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| 出版商 | Mordor Intelligence LLP | 商品編碼 | 572823 | ||||
| 出版日期 | 內容資訊 | 英文 120 Pages 商品交期: 最快1-2個工作天內 |
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| 全球天然維他命E市場:成長，趨勢及預測(2017年∼2022年) Global Natural Vitamin E Market - Growth, Trend and Forecasts (2018 - 2023) | ||
| 出版日期: 2018年03月01日 | 內容資訊: 英文 120 Pages |
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天然維他命E市場，2017年記錄8億2018萬美元，從2017年到2022年的預測期間預計以5.1％的年複合成長率成長。由於文明病的增加，及醫療成本的上升造成消費者的健康意識改善，營養補充品和營養補充品等的需求增大。
本報告提供天然維他命E的全球市場調查，市場概要，各產品類型、用途、種類、原料、地區的市場趨勢，市場規模的變化與預測，市場促進、阻礙因素以及市場機會分析，競爭情形，主要企業的簡介等全面的資訊。
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As of 2016, the global natural vitamin E market size was valued at USD 820.18 million and is expected to register a CAGR of about 5.2% during 2018-2023 (the forecast period).
The increasing cost of healthcare facilities is fuelling up the health-related concerns among consumers, thus, growing the demand for nutritive foods, like dietary supplements, etc. Further, the growing demand for nutritive food is expected to complement the growth of the natural vitamin E market.
Growth in the Demand for Natural Vitamins Supplements
Owing to the fact that diet has a close relation with one's health, therefore, consumers are getting conscious about the same. This rising trend has boosted the sales rate of nutritive food. The natural vitamin E is one among the major ingredients in most of the nutritive food, as it balances cholesterol, helps in fighting free radicals, repairs skin, lowers the risk of cancer, and increases muscle strength, among others. The natural vitamin E is primarily found in vegetable food. However, liver contains quite a lot of vitamin E. Other natural vitamin E sources include food like: fats , corn products, eggs, cheese, oily fish, and milk. The growing demand for natural food supplements and rising awareness among consumers, regarding the benefits associated with natural vitamin E, is driving the market.
Use of Natural Vitamin E in Cosmetics Grows at a Faster Rate
Natural vitamin E has a variety of applications, such as the usage as a dietary supplement, fortified/functional food and beverages, pharmaceuticals, cosmetics, and animal feed. The cosmetic sector is expected to grow at a faster rate, during the forecast period. Vitamin E supplementation has called attention to erroneous assumptions by the supplementation industry. Generally, vitamin E comes in eight different forms, all of which are derived from plants. The eight E's are divided into two classes, namely, tocopherol & tocotrienol, each of them consists of four types of natural vitamin E that are Alpha, Beta, Gama, and delta. Delta- and gamma-tocotrienols are the most active forms, as they offer great health benefits.
The alpha-tocopherol is the least preferred form among all, due to its interfering characteristic. The absorption of other forms of natural vitamin E, including other tocopherols and tocotrienols are needed for heart and cognitive health. A growing demand for livestock directly translates into the increasing demand for animal feed and animal feed additives, such as vitamins.
North America to Dominate the Global Natural Vitamin E Market
The prices associated with Natural vitamin E have increased, globally. As of 2016, North America, followed by Europe, dominated the global market, due to the increasing applications of natural vitamin E in food, as it contains cholesterol balancing agent, and cosmetics, as an anti-ageing agent. High R&D activities by the major players in the region, in terms of pharmaceutical applications, are expected to drive the market. The United States is the largest market in North America. Owing to the growing preferences for healthy food, Asia-Pacific is expected to witness the highest growth rate, during the forecast period.
MAJOR PLAYERS: BASF SE, DSM N.V., ARCHER DANIELS MIDLAND COMPANY, NUTRALLIANCE, VITAE CAPS, SIGMA-ALDRICH CO. LLC., CARGILL, INCORPORATED, AMERICAN RIVER NUTRITION, LTD., VANCE GROUP, EXCEL VITE, INC., CAYMAN CHEMICALS, PARACHEM FINE & SPECIALTY CHEMICALS, OROCHEM, DAVOS LIFE SCIENCES, and EISAI FOOD & CHEMICAL CO., amongst others.
Owing to the growing demand for natural vitamin E in many of the foods products, these companies focus on capacity expansion.
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