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表紙
市場調查報告書

植物性食品、飲料的全球市場:未來預測 (2021年∼2028年)

Global Plant-based Food and Beverage Market Forecast 2021-2028

出版商 Inkwood Research 商品編碼 997075
出版日期 內容資訊 英文 224 Pages
商品交期: 2-3個工作天內
價格
植物性食品、飲料的全球市場:未來預測 (2021年∼2028年) Global Plant-based Food and Beverage Market Forecast 2021-2028
出版日期: 2021年03月29日內容資訊: 英文 224 Pages
簡介

全球植物性食品、飲料的市場規模,在預測期間內 (2021年∼2028年) 預計以9.29%的年複合成長率成長。市場主要促進因素,是植物性食品、飲料的營養上的優點,及純素文化的普及滲透,乳糖不耐症的興趣增加等。各地區中,北美各國為最大市場。

本報告提供全球植物為基礎的食品、飲料的市場相關分析,市場基本結構和主要的促進、阻礙因素,市場規模趨勢預測,各產品種類、各原料、各流通管道及各地區詳細趨勢,市場競爭趨勢,主要企業的簡介 (企業概要,主要產品/服務,事業策略等) 等相關調查。

目錄

第1章 分析範圍、手法

第2章 摘要整理

第3章 市場動態

  • 主要的推動市場要素
    • 純素文化的崛起
    • 乳糖不耐症相關的意識提高
    • 植物性食品、飲料的營養上的優點
  • 主要的阻礙市場要素
    • 價格高
    • 意識的缺乏
    • 乳製品和植物性食品、飲料的知覺的對比

第4章 主要分析

  • COVID-19對植物性食品、飲料市場的影響
  • 主要的投資的考察
  • 波特的五力分析
  • 市場機會矩陣
  • 業者情勢

第5章 各產品種類的市場

  • 植物性的乳製品
  • 植物性的肉類
  • 其他的產品

第6章 各原料的市場

  • 大豆
  • 小麥
  • 杏仁
  • 玉米
  • 其他減重

第7章 各流通管道的市場

  • 超級市場/大賣場
  • 便利商店
  • 專賣店
  • 網路零售
  • 其他流通管道

第8章 各地區的分析

  • 北美
    • 市場規模與其預測
    • 主要的促進因素
    • 主要課題
    • 主要企業
    • 各國分析
  • 歐洲
  • 亞太地區
  • 其他的國家 (RoW)

第9章 競爭情形

  • 主要策略的發展趨勢
    • 產品的銷售與開發
    • 事業聯盟,契約
  • 企業簡介
    • AMY'S KITCHEN
    • BEYOND MEAT INC
    • BLUE DIAMOND GROWERS
    • CALIFIA FARMS
    • CONAGRA BRANDS
    • DAIYA FOODS INC.
    • DANONE SA
    • FIELD ROAST GRAIN MEAT CO INC
    • IMPOSSIBLE FOODS INC
    • KIKKOMAN CORPORATION
    • MORNINGSTAR FARMS
    • MOVING MOUNTAINS
    • PACIFIC FOODS OF OREGON
    • QUORN FOODS
    • SUNFED
    • SWEET EARTH INC
    • THE HAIN CELESTIAL GROUP INC
    • YOFIX PROBIOTICS
目錄
Product Code: 36246

KEY FINDINGS

The global plant-based food and beverage market is anticipated to register a CAGR of 9.29% over the forecast period of 2021 to 2028. The market growth is principally accredited to the rise of vegan culture, the nutritional benefits offered by plant-based products, and the increased awareness about lactose intolerance.

MARKET INSIGHTS

Individuals across the globe are increasingly adopting a flexitarian or vegetarian diet as a response to deliberations concerning the ecological footprint of particular food and beverages, animal welfare, as well as overall well-being and health. The COVID-19 pandemic has further elevated awareness regarding sustainability, food safety, and health, resulting in the surging demand for plant-based products. Hence, aspects like immune resilience, health, animal welfare, and sustainability are among the chief growth elements facilitating the consumption of plant-based food and beverages.

Lactose intolerance is caused by the inability to digest lactose, the carbohydrate found in dairy products. The condition is caused due to the lack of enzyme lactase, which is vital for digestion, and leads to symptoms such as diarrhea, abdominal pain, bloating, nausea, gas, and others. While numerous milk alternatives, including coconut milk, almond milk, and rice milk, comprise fewer calories than dairy products, the majority of plant-based beverages contain 25% to 63% less fat than cow milk. Moreover, plant-based foods are rich in folic acid, iron, potassium, proteins, and vitamin B, as well.

REGIONAL INSIGHTS

The global plant-based food and beverage market growth assessment includes the study of the Asia-Pacific, Europe, North America, and the rest of the world. North America held the highest market share in 2020, owing to factors such as the increasing rate of lactose intolerance, the strong presence of well-established players, and the population's willingness to consume more plant-based products and plant-based meat alternatives.

COMPETITIVE INSIGHTS

Companies with undifferentiation products and more extensive product portfolios result in increased competition within the global plant-based food and beverage market. Moreover, such firms spend millions of dollars expanding their facilities and heavily invest in research and development. Therefore, the industrial rivalry is expected to remain high over the forecast period.

Some of the leading players operating in the market are: Amy's Kitchen, Pacific Foods of Oregon, Impossible Foods Inc, Sunfed, etc.

Our report offerings include:

  • Explore key findings of the overall market
  • Strategic breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)
  • Market forecasts for a minimum of 9 years, along with 3 years of historical data for all segments, sub-segments, and regions
  • Market Segmentation cater to a thorough assessment of key segments with their market estimations
  • Geographical Analysis: Assessments of the mentioned regions and country-level segments with their market share
  • Key analytics: Porter's Five Forces Analysis, Vendor Landscape, Opportunity Matrix, Key Buying Criteria, etc.
  • Competitive landscape is the theoretical explanation of the key companies based on factors, market share, etc.
  • Company profiling: A detailed company overview, product/services offered, SCOT analysis, and recent strategic developments

TABLE OF CONTENTS

1. RESEARCH SCOPE & METHODOLOGY

  • 1.1. STUDY OBJECTIVES
  • 1.2. SCOPE OF STUDY
  • 1.3. METHODOLOGY
  • 1.4. ASSUMPTIONS & LIMITATIONS

2. EXECUTIVE SUMMARY

  • 2.1. MARKET SIZE & ESTIMATES
  • 2.2. MARKET OVERVIEW

3. MARKET DYNAMICS

  • 3.1. KEY DRIVERS
    • 3.1.1. THE RISE OF VEGAN CULTURE
    • 3.1.2. INCREASE IN AWARENESS ABOUT LACTOSE INTOLERANCE
    • 3.1.3. NUTRITIONAL BENEFITS OFFERED BY PLANT-BASED PRODUCTS
  • 3.2. KEY RESTRAINTS
    • 3.2.1. HIGH PRICE
    • 3.2.2. LACK OF AWARENESS
    • 3.2.3. PERCEPTION CONTRAST BETWEEN DAIRY AND PLANT-BASED FOOD AND BEVERAGES

4. KEY ANALYTICS

  • 4.1. IMPACT OF COVID-19 ON PLANT-BASED FOOD AND BEVERAGE MARKET
  • 4.2. KEY INVESTMENT INSIGHTS
  • 4.3. PORTER'S FIVE FORCES ANALYSIS
    • 4.3.1. BUYERS POWER
    • 4.3.2. SUPPLIERS POWER
    • 4.3.3. SUBSTITUTION
    • 4.3.4. NEW ENTRANTS
    • 4.3.5. INDUSTRY RIVALRY
  • 4.4. OPPORTUNITY MATRIX
  • 4.5. VENDOR LANDSCAPE

5. MARKET BY PRODUCT TYPE

  • 5.1. PLANT-BASED DAIRY
  • 5.2. PLANT-BASED MEAT
  • 5.3. PLANT-BASED OTHER PRODUCTS

6. MARKET BY SOURCE

  • 6.1. SOY
  • 6.2. WHEAT
  • 6.3. ALMOND
  • 6.4. CORN
  • 6.5. OTHER SOURCES

7. MARKET BY DISTRIBUTION CHANNELS

  • 7.1. SUPERMARKETS/HYPERMARKETS
  • 7.2. CONVENIENCE STORES
  • 7.3. SPECIALTY STORES
  • 7.4. ONLINE RETAIL
  • 7.5. OTHER DISTRIBUTION CHANNELS

8. GEOGRAPHICAL ANALYSIS

  • 8.1. NORTH AMERICA
    • 8.1.1. MARKET SIZE & ESTIMATES
    • 8.1.2. KEY DRIVERS
    • 8.1.3. KEY CHALLENGES
    • 8.1.4. KEY PLAYERS
    • 8.1.5. COUNTRY ANALYSIS
      • 8.1.5.1. UNITED STATES
      • 8.1.5.2. CANADA
  • 8.2. EUROPE
    • 8.2.1. MARKET SIZE & ESTIMATES
    • 8.2.2. KEY DRIVERS
    • 8.2.3. KEY CHALLENGES
    • 8.2.4. KEY PLAYERS
    • 8.2.5. COUNTRY ANALYSIS
      • 8.2.5.1. UNITED KINGDOM
      • 8.2.5.2. GERMANY
      • 8.2.5.3. FRANCE
      • 8.2.5.4. ITALY
      • 8.2.5.5. RUSSIA
      • 8.2.5.6. BELGIUM
      • 8.2.5.7. POLAND
      • 8.2.5.8. REST OF EUROPE
  • 8.3. ASIA-PACIFIC
    • 8.3.1. MARKET SIZE & ESTIMATES
    • 8.3.2. KEY DRIVERS
    • 8.3.3. KEY CHALLENGES
    • 8.3.4. KEY PLAYERS
    • 8.3.5. COUNTRY ANALYSIS
      • 8.3.5.1. CHINA
      • 8.3.5.2. JAPAN
      • 8.3.5.3. INDIA
      • 8.3.5.4. SOUTH KOREA
      • 8.3.5.5. THAILAND
      • 8.3.5.6. MALAYSIA
      • 8.3.5.7. SINGAPORE
      • 8.3.5.8. AUSTRALIA & NEW ZEALAND
      • 8.3.5.9. REST OF ASIA-PACIFIC
  • 8.4. REST OF THE WORLD
    • 8.4.1. KEY DRIVERS
    • 8.4.2. KEY CHALLENGES
    • 8.4.3. REGIONAL ANALYSIS
      • 8.4.3.1. LATIN AMERICA
      • 8.4.3.2. MIDDLE EAST & AFRICA

9. COMPETITIVE LANDSCAPE

  • 9.1. KEY STRATEGIC DEVELOPMENTS
    • 9.1.1. PRODUCT LAUNCHES & DEVELOPMENTS
    • 9.1.2. PARTNERSHIPS & AGREEMENTS
  • 9.2. COMPANY PROFILES
    • 9.2.1. AMY'S KITCHEN
    • 9.2.2. BEYOND MEAT INC
    • 9.2.3. BLUE DIAMOND GROWERS
    • 9.2.4. CALIFIA FARMS
    • 9.2.5. CONAGRA BRANDS
    • 9.2.6. DAIYA FOODS INC.
    • 9.2.7. DANONE SA
    • 9.2.8. FIELD ROAST GRAIN MEAT CO INC
    • 9.2.9. IMPOSSIBLE FOODS INC
    • 9.2.10. KIKKOMAN CORPORATION
    • 9.2.11. MORNINGSTAR FARMS
    • 9.2.12. MOVING MOUNTAINS
    • 9.2.13. PACIFIC FOODS OF OREGON
    • 9.2.14. QUORN FOODS
    • 9.2.15. SUNFED
    • 9.2.16. SWEET EARTH INC
    • 9.2.17. THE HAIN CELESTIAL GROUP INC
    • 9.2.18. YOFIX PROBIOTICS

LIST OF TABLES

  • TABLE 1: MARKET SNAPSHOT - PLANT-BASED FOOD AND BEVERAGE
  • TABLE 2: VEGANISM AROUND THE WORLD
  • TABLE 3: POPULATION PERCENTAGE OF LACTOSE INTOLERANT PEOPLE ACROSS THE WORLD
  • TABLE 4: ANNUAL CONSUMPTION OF COW MILK WORLDWIDE, BY COUNTRY
  • TABLE 5: NEW PRODUCT LAUNCHES OF PLANT-BASED PRODUCTS
  • TABLE 6: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY PRODUCT TYPE, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 7: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY PRODUCT TYPE, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 8: GLOBAL PLANT-BASED DAIRY MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 9: GLOBAL PLANT-BASED DAIRY MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 10: GLOBAL PLANT-BASED MEAT MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 11: GLOBAL PLANT-BASED MEAT MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 12: GLOBAL PLANT-BASED OTHER PRODUCTS MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 13: GLOBAL PLANT-BASED OTHER PRODUCTS MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 14: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY SOURCE, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 15: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY SOURCE, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 16: GLOBAL SOY MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 17: GLOBAL SOY MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 18: GLOBAL WHEAT MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 19: GLOBAL WHEAT MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 20: GLOBAL ALMOND MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 21: GLOBAL ALMOND MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 22: GLOBAL CORN MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 23: GLOBAL CORN MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 24: GLOBAL OTHER SOURCES MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 25: GLOBAL OTHER SOURCES MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 26: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY DISTRIBUTION CHANNELS, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 27: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY DISTRIBUTION CHANNELS, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 28: GLOBAL SUPERMARKETS/HYPERMARKETS, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 29: GLOBAL SUPERMARKETS/HYPERMARKETS, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 30: GLOBAL CONVENIENCE STORES MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 31: GLOBAL CONVENIENCE STORES MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 32: GLOBAL SPECIALTY STORES MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 33: GLOBAL SPECIALTY STORES MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 34: GLOBAL ONLINE RETAIL MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 35: GLOBAL ONLINE RETAIL MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 36: GLOBAL OTHER DISTRIBUTION CHANNELS MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 37: GLOBAL OTHER DISTRIBUTION CHANNELS MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 38: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY GEOGRAPHY, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 39: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY GEOGRAPHY, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 40: NORTH AMERICA PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 41: NORTH AMERICA PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 42: KEY PLAYERS IN NORTH AMERICA PLANT-BASED FOOD AND BEVERAGE MARKET
  • TABLE 43: EUROPE PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 44: EUROPE PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 45: KEY PLAYERS IN EUROPE PLANT-BASED FOOD AND BEVERAGE MARKET
  • TABLE 46: ASIA-PACIFIC PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 47: ASIA-PACIFIC PLANT-BASED FOOD AND BEVERAGE MARKET, BY COUNTRY, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 48: KEY PLAYERS IN ASIA-PACIFIC PLANT-BASED FOOD AND BEVERAGE MARKET
  • TABLE 49: REST OF THE WORLD PLANT-BASED FOOD AND BEVERAGE MARKET, BY REGION, HISTORICAL YEARS, 2016-2020 (IN $ MILLION)
  • TABLE 50: REST OF THE WORLD PLANT-BASED FOOD AND BEVERAGE MARKET, BY REGION, FORECAST YEARS, 2021-2028 (IN $ MILLION)
  • TABLE 51: KEY PLAYERS IN REST OF THE WORLD PLANT-BASED FOOD AND BEVERAGE MARKET
  • TABLE 52: LIST OF PRODUCT LAUNCHES & DEVELOPMENTS
  • TABLE 53: LIST OF PARTNERSHIPS & AGREEMENTS

LIST OF FIGURES

  • FIGURE 1: KEY INVESTMENT INSIGHTS
  • FIGURE 2: PORTER'S FIVE FORCES ANALYSIS
  • FIGURE 3: OPPORTUNITY MATRIX
  • FIGURE 4: VENDOR LANDSCAPE
  • FIGURE 5: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, GROWTH POTENTIAL, BY PRODUCT TYPE, IN 2020
  • FIGURE 6: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY PLANT-BASED DAIRY, 2021-2028 (IN $ MILLION)
  • FIGURE 7: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY PLANT-BASED MEAT, 2021-2028 (IN $ MILLION)
  • FIGURE 8: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY PLANT-BASED OTHER PRODUCTS, 2021-2028 (IN $ MILLION)
  • FIGURE 9: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, GROWTH POTENTIAL, BY SOURCE, IN 2020
  • FIGURE 10: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY SOY, 2021-2028 (IN $ MILLION)
  • FIGURE 11: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY WHEAT, 2021-2028 (IN $ MILLION)
  • FIGURE 12: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY ALMOND, 2021-2028 (IN $ MILLION)
  • FIGURE 13: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY CORN, 2021-2028 (IN $ MILLION)
  • FIGURE 14: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY OTHER SOURCES, 2021-2028 (IN $ MILLION)
  • FIGURE 15: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, GROWTH POTENTIAL, BY DISTRIBUTION CHANNELS, IN 2020
  • FIGURE 16: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY SUPERMARKETS/HYPERMARKETS, 2021-2028 (IN $ MILLION)
  • FIGURE 17: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY CONVENIENCE STORES, 2021-2028 (IN $ MILLION)
  • FIGURE 18: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY SPECIALTY STORES, 2021-2028 (IN $ MILLION)
  • FIGURE 19: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY ONLINE RETAIL, 2021-2028 (IN $ MILLION)
  • FIGURE 20: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, BY OTHER DISTRIBUTION CHANNELS, 2021-2028 (IN $ MILLION)
  • FIGURE 21: GLOBAL PLANT-BASED FOOD AND BEVERAGE MARKET, REGIONAL OUTLOOK, 2020 & 2028 (IN %)
  • FIGURE 22: NORTH AMERICA PLANT-BASED FOOD AND BEVERAGE MARKET, REGIONAL OUTLOOK, 2020 & 2028 (IN %)
  • FIGURE 23: UNITED STATES PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 24: CANADA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 25: EUROPE PLANT-BASED FOOD AND BEVERAGE MARKET, REGIONAL OUTLOOK, 2020 & 2028 (IN %)
  • FIGURE 26: UNITED KINGDOM PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 27: GERMANY PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 28: FRANCE PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 29: ITALY PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 30: RUSSIA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 31: BELGIUM PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 32: POLAND PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 33: REST OF EUROPE PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 34: ASIA-PACIFIC PLANT-BASED FOOD AND BEVERAGE MARKET, REGIONAL OUTLOOK, 2020 & 2028 (IN %)
  • FIGURE 35: CHINA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 36: JAPAN PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 37: INDIA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 38: SOUTH KOREA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 39: THAILAND PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 40: MALAYSIA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 41: SINGAPORE PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 42: AUSTRALIA AND NEW ZEALAND PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 43: REST OF ASIA-PACIFIC PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 44: REST OF THE WORLD PLANT-BASED FOOD AND BEVERAGE MARKET, REGIONAL OUTLOOK, 2020 & 2028 (IN %)
  • FIGURE 45: LATIN AMERICA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)
  • FIGURE 46: MIDDLE EAST & AFRICA PLANT-BASED FOOD AND BEVERAGE MARKET, 2021-2028 (IN $ MILLION)