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表紙
市場調查報告書
商品編碼
1063697

豌豆澱粉的全球市場:產業分析，趨勢，市場規模，2027年前的預測

Pea Starch Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2027
出版日期: | 出版商: Infinium Global Research (IGR) | 英文 100 Pages | 商品交期: 最快1-2個工作天內

價格
  • 全貌
  • 簡介
  • 目錄
簡介

全球豌豆澱粉的市場規模在預測期間內預計將以9％的年複合成長率增長。

這份報告提供全球豌豆澱粉市場調查，提供市場預測和概要，市場的推動因素與阻礙因素的分析，COVID-19影響，各等級，各用途，各原料，各功能，各地區的市場分析，競爭情形，主要企業的簡介等系統性資訊。

目錄

第1章 序文

  • 報告的說明
  • 調查方法
  • 研究途徑

第2章 摘要整理

  • 市場概況
  • 市場預測
  • 市場地區的亮點

第3章 全球豌豆澱粉市場概要

  • 簡介
  • 市場動態
    • 促進因素
    • 阻礙因素
    • 市場機會
  • COVID-19對市場的影響分析
  • 波特的五力分析
  • IGR-成長矩陣分析
    • 各等級
    • 各用途
    • 各原料
    • 各功能
    • 各地區
  • 市場價值鏈分析

第4章 豌豆澱粉市場:宏觀指標分析

第5章 全球豌豆澱粉市場:各等級

  • 食品
  • 飼料
  • 工業

第6章 全球豌豆澱粉市場:各用途

  • 食品·飲料
  • 工業
  • 寵物食品
  • 飼料

第7章 全球豌豆澱粉市場:各原料

  • 有機
  • 無機

第8章 全球豌豆澱粉市場:各功能

  • 結合和增加粘性
  • 凝膠化
  • 紋理
  • 成膜
  • 其他

第9章 全球豌豆澱粉市場(2021年∼2027年):各地區

  • 北美
    • 各等級
    • 各用途
    • 各原料
    • 各功能
    • 各國
  • 歐洲
    • 各等級
    • 各用途
    • 各原料
    • 各功能
    • 各國
  • 亞太地區
    • 各等級
    • 各用途
    • 各原料
    • 各功能
    • 各國
  • 其他地區
    • 各等級
    • 各用途
    • 各原料
    • 各功能
    • 各子地區

第10章 企業簡介和競爭情形

  • 競爭情形
  • 企業簡介
    • Axiom Foods Inc.
    • Dakota Dry Bean
    • Nutri-Pea.
    • Cargill Inc.
    • Vestkorn
    • Roquette
    • Sanstar Bio-Polymers
    • Emsland Gourp
    • American Key Products
    • Henraajh Feeds India Pvt. Ltd.
目錄
Product Code: FB00122

The report on the global pea starch market provides qualitative and quantitative analysis for the period from 2019 to 2027. The report predicts the global pea starch market to grow with a CAGR of 9% over the forecast period from 2021-2027. The study on pea starch market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2019 to 2027.

The report on pea starch market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global pea starch market over the period of 2019 to 2027. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global pea starch market over the period of 2019 to 2027. Further, IGR- Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

  • Growth in the demand for pea starch in different end-user industries
  • Excellent thickening and gelling properties

2) Restraints

  • Decrease in the production of dry pea

3) Opportunities

  • Rise in the demand from the pet food industry

Research Methodology

A) Primary Research

Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include

  • 1. Key Opinion Leaders associated with Infinium Global Research
  • 2. Internal and External subject matter experts
  • 3. Professionals and participants from the industry

Our primary research respondents typically include

  • 1. Executives working with leading companies in the market under review
  • 2. Product/brand/marketing managers
  • 3. CXO level executives
  • 4. Regional/zonal/ country managers
  • 5. Vice President level executives.

B) Secondary Research

Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. At Infinium Global Research, each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include

  • 1. Company reports and publications
  • 2. Government/institutional publications
  • 3. Trade and associations journals
  • 4. Databases such as WTO, OECD, World Bank, and among others.
  • 5. Websites and publications by research agencies

Segment Covered

The global pea starch market is segmented on the basis of grade, application, source, and function.

The Global Pea Starch Market by Grade

  • Food
  • Feed
  • Industrial

The Global Pea Starch Market by Application

  • Food & Beverages
  • Industrial
  • Pet Food
  • Feed

The Global Pea Starch Market by Source

  • Organic
  • Inorganic

The Global Pea Starch Market by Function

  • Binding & Thickening
  • Gelling
  • Texturizing
  • Film Forming
  • Others

Company Profiles

The companies covered in the report include

  • Axiom Foods Inc.
  • Dakota Dry Bean
  • Nutri-Pea.
  • Cargill Inc.
  • Vestkorn
  • Roquette
  • Sanstar Bio-Polymers
  • Emsland Gourp
  • American Key Products
  • Henraajh Feeds India Pvt. Ltd.

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the pea starch market.

2. Complete coverage of all the segments in the pea starch market to analyze the trends, developments in the global market and forecast of market size up to 2027.

3. Comprehensive analysis of the companies operating in the global pea starch market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.

4. IGR- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

Table of Contents

1. Preface

  • 1.1. Report Description
  • 1.2. Research Methods
  • 1.3. Research Approaches

2. Executive Summary

  • 2.1. Pea Starch Market Highlights
  • 2.2. Pea Starch Market Projection
  • 2.3. Pea Starch Market Regional Highlights

3. Global Pea Starch Market Overview

  • 3.1. Introduction
  • 3.2. Market Dynamics
    • 3.2.1. Drivers
    • 3.2.2. Restraints
    • 3.2.3. Opportunities
  • 3.3. Analysis of COVID-19 impact on the Pea Starch Market
  • 3.4. Porter's Five Forces Analysis
  • 3.5. IGR-Growth Matrix Analysis
    • 3.5.1. IGR-Growth Matrix Analysis by Grade
    • 3.5.2. IGR-Growth Matrix Analysis by Application
    • 3.5.3. IGR-Growth Matrix Analysis by Source
    • 3.5.4. IGR-Growth Matrix Analysis by Function
    • 3.5.5. IGR-Growth Matrix Analysis by Region
  • 3.6. Value Chain Analysis of Pea Starch Market

4. Pea Starch Market Macro Indicator Analysis

5. Global Pea Starch Market by Grade

  • 5.1. Food
  • 5.2. Feed
  • 5.3. Industrial

6. Global Pea Starch Market by Application

  • 6.1. Food & Beverages
  • 6.2. Industrial
  • 6.3. Pet Food
  • 6.4. Feed

7. Global Pea Starch Market by Source

  • 7.1. Organic
  • 7.2. Inorganic

8. Global Pea Starch Market by Function

  • 8.1. Binding & Thickening
  • 8.2. Gelling
  • 8.3. Texturizing
  • 8.4. Film Forming
  • 8.5. Others

9. Global Pea Starch Market by Region 2021-2027

  • 9.1. North America
    • 9.1.1. North America Pea Starch Market by Grade
    • 9.1.2. North America Pea Starch Market by Application
    • 9.1.3. North America Pea Starch Market by Source
    • 9.1.4. North America Pea Starch Market by Function
    • 9.1.5. North America Pea Starch Market by Country
  • 9.2. Europe
    • 9.2.1. Europe Pea Starch Market by Grade
    • 9.2.2. Europe Pea Starch Market by Application
    • 9.2.3. Europe Pea Starch Market by Source
    • 9.2.4. Europe Pea Starch Market by Function
    • 9.2.5. Europe Pea Starch Market by Country
  • 9.3. Asia-Pacific
    • 9.3.1. Asia-Pacific Pea Starch Market by Grade
    • 9.3.2. Asia-Pacific Pea Starch Market by Application
    • 9.3.3. Asia-Pacific Pea Starch Market by Source
    • 9.3.4. Asia-Pacific Pea Starch Market by Function
    • 9.3.5. Asia-Pacific Pea Starch Market by Country
  • 9.4. RoW
    • 9.4.1. RoW Pea Starch Market by Grade
    • 9.4.2. RoW Pea Starch Market by Application
    • 9.4.3. RoW Pea Starch Market by Source
    • 9.4.4. RoW Pea Starch Market by Function
    • 9.4.5. RoW Pea Starch Market by Sub-region

10. Company Profiles and Competitive Landscape

  • 10.1. Competitive Landscape in the Global Pea Starch Market
  • 10.2. Companies Profiles
    • 10.2.1. Axiom Foods Inc.
    • 10.2.2. Dakota Dry Bean
    • 10.2.3. Nutri-Pea.
    • 10.2.4. Cargill Inc.
    • 10.2.5. Vestkorn
    • 10.2.6. Roquette
    • 10.2.7. Sanstar Bio-Polymers
    • 10.2.8. Emsland Gourp
    • 10.2.9. American Key Products
    • 10.2.10. Henraajh Feeds India Pvt. Ltd.