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市場調查報告書

乾燥食品全球市場 (2016∼2020年)

Global Dried Processed Food Market 2016-2020

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 379041
出版日期 內容資訊 英文 85 Pages
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乾燥食品全球市場 (2016∼2020年) Global Dried Processed Food Market 2016-2020
出版日期: 2016年10月18日 內容資訊: 英文 85 Pages
簡介

乾燥是全球最古老的食品加工手段,乾燥保存食品味道和營養成分,整年都能享用。還有為了除去食品濕氣,防止食品中細菌、酵母、黴菌繁殖,可長期保存。全球乾燥加工食品市場預計2016∼2020年以6.43%的年複合成長率成長。

本報告提供全球乾燥食品市場相關分析,產品概要和市場基本結構,市場規模趨勢 (今後5年的預測值),各產品、各地區的詳細趨勢,推動、阻礙市場要素與其影響力,主要企業簡介,今後的市場機會等調查評估。

第1章 摘要整理

  • 分析結果的概要
  • 乾燥食品購買時,左右購買者決策的主要原因
  • 全球乾燥食品產業的行銷組合

第2章 分析範圍

  • 分析概要

第3章 市場分析技術

  • 分析方法
  • 經濟指標

第4章 簡介

  • 市場趨勢的概要

第5章 市場環境

  • 市場概要
  • 市場規模與其預測
  • 波特的五力分析

第6章 乾燥食品全球市場:各產品的市場區隔

  • 全球乾燥食品市場:各產品
  • 乾燥義式麵食、麵條市場
  • 乾燥調理食品市場
  • 乾燥湯品市場
  • 乾燥嬰兒食品市場
  • 其他的市場

第7章 乾燥食品全球市場:地區區分

  • 全球乾燥食品市場:各地區
  • 亞太地區市場
  • 歐洲市場
  • 北美市場
  • 其他的國家 (RoW)的市場

第8章 主要國家市場

  • 中國
  • 日本
  • 美國
  • 印尼
  • 巴西

第9章 乾燥食品全球市場:推動因素

  • 即食食品的需求擴大
  • 女性勞工的增加
  • 單身家庭的增加
  • 天然食材乾燥食品增加

第10章 推動因素的影響力

第11章 乾燥食品全球市場:課題

  • 防腐劑的不良影響
  • 食材、原料的污染問題的威脅
  • 嚴格的法規、指南的遵守

第12章 推動因素、課題的影響力

第13章 乾燥食品全球市場:趨勢

  • 無麩質食品需求增加
  • 包裝的技術創新
  • 有機乾燥食品越來越受歡迎
  • 線上銷售的增加

第14章 供應商環境

  • 競爭方案
  • 企業的地位評估
  • Ajinomoto
  • Kraft Heinz
  • Nestle
  • 日清食品集團
  • Unilever
  • 其他卓越供應商

第15章 附錄

  • 簡稱集

第16章 關於Technavio

目錄
Product Code: IRTNTR10061

About Dried Processed Food

Drying is the oldest method of food processing, which locks in the flavor and nutrients of the foods so that these foods can be enjoyed all year around. Through drying, the moisture from the food can be removed so that microorganisms such as bacteria, yeasts, and molds will not be able to grow and the spoilage of food can be prevented. Thereby, the shelf life of food can be increased.

Technavio's analysts forecast the global dried processed food market to grow at a CAGR of 6.43% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global dried processed food market for 2016-2020. To calculate the market size, the report considers the revenue generated from the sales of dried processed food globally.

The market is divided into the following segments based on geography:

  • APAC
  • Europe
  • North America
  • ROW

Technavio's report, Global Dried Processed Food Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Ajinomoto
  • Kraft Heinz
  • Nestle
  • Nissin Foods
  • Unilever

Other Prominent Vendors

  • Acecook Vietnam
  • B&G Foods
  • Campbell
  • CJ Group
  • ConAgra Foods
  • General Mills
  • Hain Celestial
  • House Foods Group
  • ITC
  • Masan Consumer
  • Ottogi Foods
  • Symington's
  • Ting Hsin International Group
  • Toyo Suisan

Market driver

  • Rise in demand for convenient food products
  • For a full, detailed list, view our report

Market challenge

  • Threat of ingredients and raw material contamination
  • For a full, detailed list, view our report

Market trend

  • Growing popularity of organic varieties of dried foods
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

  • Highlights
  • Key factors influencing buyer's decision while purchasing dried processed food
  • Marketing mix for global dried processed food industry

PART 02: Scope of the report

  • Market overview

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by product

  • Global dried processed food market by product
  • Global dried pasta and noodles market
  • Global dried ready meals market
  • Global dried soup market
  • Global dried baby food market
  • Global other dried processed food market

PART 07: Geographical segmentation

  • Global dried processed food market by geography
  • Dried processed food market in APAC
  • Dried processed food market in Europe
  • Dried processed food market in North America
  • Dried processed food market in ROW

PART 08: Key leading countries

  • China
  • Japan
  • US
  • Indonesia
  • Brazil

PART 09: Market drivers

  • Rise in demand for convenient food products
  • Increase in the number of working women
  • Rising number of single-person households
  • Growing use of natural additives in dried processed food

PART 10: Impact of drivers

PART 11: Market challenges

  • Harmful effects of preservatives
  • Threat of ingredients and raw material contamination
  • Adherence to stringent government regulations and guidelines

PART 12: Impact of drivers and challenges

PART 13: Market trends

  • Increasing demand for gluten-free dried food
  • Innovation in packaging
  • Growing popularity of organic varieties of dried foods
  • Rise in online spending

PART 14: Competitor analysis

  • Competitive scenario
  • Competitive positioning assessment
  • Ajinomoto
  • Kraft Heinz
  • Nestle
  • Nissin Foods Holdings
  • Unilever
  • Other prominent vendors

PART 15: Appendix

  • List of abbreviations

PART 16: Explore Technavio

List of Exhibits

  • Exhibit 01: Key factors influencing buyer's decision while purchasing dried processed food
  • Exhibit 02: Marketing mix for global dried processed food industry
  • Exhibit 03: Key countries in each region
  • Exhibit 04: Overview of global dried processed food market 2015
  • Exhibit 05: Global dried processed food market
  • Exhibit 06: Global dried processed food market 2015-2020 ($ billions)
  • Exhibit 07: Five forces analysis
  • Exhibit 08: Global dried processed food by product 2015 and 2020
  • Exhibit 09: Manufacturing process of dried noodles
  • Exhibit 10: Global dried pasta and noodles market 2015-2020 ($ billions)
  • Exhibit 11: Global dried ready meals market 2015-2020 ($ billions)
  • Exhibit 12: Manufacturing process of dried soup
  • Exhibit 13: Global dried soup market 2015-2020 ($ billions)
  • Exhibit 14: Global dried soup market by distribution channel 2015
  • Exhibit 15: Number of convenience stores 2014 and 2015
  • Exhibit 16: Key factors influencing buyer's decision while purchasing dried baby food
  • Exhibit 17: Global dried baby food market 2015-2020 ($ billions)
  • Exhibit 18: Global other dried processed food market 2015-2020 ($ billions)
  • Exhibit 19: Global dried processed food market by geography 2015 and 2020
  • Exhibit 20: Growth outlook for global dried processed food market by geography 2015-2020
  • Exhibit 21: Dried processed food market in APAC 2015-2020 ($ billions)
  • Exhibit 22: Average time spent for cooking by consumers in APAC 2014 (hours per week)
  • Exhibit 23: Average annual real GDP growth based on purchasing power parity in 2014
  • Exhibit 24: Dried processed food market in Europe 2015-2020 ($ billions)
  • Exhibit 25: Per capita pasta consumption in European countries 2014 (pounds)
  • Exhibit 26: Average time spent time for cooking by consumers in Europe 2014 (hours per week)
  • Exhibit 27: Dried processed food market in North America 2015-2020 ($ billions)
  • Exhibit 28: Average time spent time for cooking by consumers in North America in 2014 (hours per week)
  • Exhibit 29: Per capita pasta consumption in North American countries 2014 (pounds)
  • Exhibit 30: Dried processed food market in ROW 2015-2020 ($ billions)
  • Exhibit 31: Percentage of urban population in Central and South American countries 2025 and 2050
  • Exhibit 32: Percentage share of expatriate population in Middle East 2014
  • Exhibit 33: Key leading countries
  • Exhibit 34: Dried processed food market in China 2015-2020 ($ billions)
  • Exhibit 35: Per capita disposable income of urban households in China 2011-2015 ($)
  • Exhibit 36: Major market driver, challenge, and trend in China
  • Exhibit 37: China: Demographic and economic indicators 2012-2015
  • Exhibit 38: Dried processed food market in Japan 2015-2020 ($ billions)
  • Exhibit 39: Major market driver, challenge, and trend in Japan
  • Exhibit 40: Japan: Demographic and economic indicators 2012-2015
  • Exhibit 41: Dried processed food market in US 2015-2020 ($ billions)
  • Exhibit 42: Major market driver, challenge, and trend in US
  • Exhibit 43: US: Demographic and economic indicators 2012-2015
  • Exhibit 44: Dried processed food market in Indonesia 2015-2020 ($ billions)
  • Exhibit 45: Per household annual disposable income in Indonesia 2011-2015 ($)
  • Exhibit 46: Major market driver, challenge, and trend in Indonesia
  • Exhibit 47: Indonesia: Demographic and economic indicators 2012-2015
  • Exhibit 48: Dried processed food market in Brazil 2015-2020 ($ billions)
  • Exhibit 49: Key market driver, challenge, and trend in Brazil
  • Exhibit 50: Brazil: Demographic and economic indicators 2012-2015
  • Exhibit 51: Women's workforce participation rate for key countries 2014 (% of women aged 15 years and above)
  • Exhibit 52: Impact of drivers
  • Exhibit 53: Impact of drivers and challenges
  • Exhibit 54: Global internet penetration rate 2015
  • Exhibit 55: Competitive positioning matrix for dried processed food manufacturers in 2015
  • Exhibit 56: Ajinomoto: Business segmentation 2015 (% revenue)
  • Exhibit 57: Ajinomoto: Business segmentation by revenue 2014 and 2015 ($ millions)
  • Exhibit 58: Geographical overview by countries
  • Exhibit 59: Ajinomoto: Geographical segmentation by revenue 2015 (% revenue)
  • Exhibit 60: Kraft Heinz: Financial analysis in 2015
  • Exhibit 61: Business segmentation by operating regions
  • Exhibit 62: Heinz: Dried processed food
  • Exhibit 63: Nestle: Financial analysis in 2015
  • Exhibit 64: Product overview in global dried processed food market
  • Exhibit 65: Nissin Foods Holdings: Financial analysis
  • Exhibit 66: Nissin Foods Holdings: Dried processed food by revenue in 2015
  • Exhibit 67: Unilever: Financial analysis
  • Exhibit 68: Product overview in global dried processed food market
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