市場調查報告書
商品編碼
1125115
巧克力香料的全球市場 2022-2026Global Chocolate Flavor Market 2022-2026 |
本報告巧克力香料的市場規模在2022年~2026年間,預測將成長到1億2614萬美元,在預測期間內預計將以年複合成長率5.38%增長。
本報告提供巧克力香料市場整體分析,提供市場規模與預測,趨勢,網羅了成長促進因素·課題,再加上約25供應商的供應商分析。
同時本報告還提供當前全球市場趨勢與推動因素以及整體市場環境的最新分析。市場成長的主要因素有巧克力香料的烘焙點心日益受歡迎,巧克力香料產品的銷售,對有機巧克力香料的需求提升。
Technavio has been monitoring the chocolate flavor market and it is poised to grow by $ 126.14 mn during 2022-2026, accelerating at a CAGR of 5.38% during the forecast period. Our report on the chocolate flavor market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis of the current global market scenario, the latest trends and drivers, and the overall market environment. The market is driven by the growing popularity of chocolate flavor-based baked goods, chocolate flavor-based product launches, and rising demand for an organic chocolate flavor.
The chocolate flavor market analysis includes the application segment and geographic landscape.
Technavio's chocolate flavor market is segmented as below:
By Application
By Geographical Landscape
This study identifies the increasing number of M&A as one of the prime reasons driving the chocolate flavor market growth during the next few years. Also, technological advances in the food flavor industry and the rising trend of chocolate flavor premiumization will lead to sizable demand in the market.
Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters. Our report on the chocolate flavor market covers the following areas:
Technavio's robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading chocolate flavor market vendors that include Archer Daniels Midland Co., Barry Callebaut AG, Blommer Chocolate Co., Olam Group Ltd., Puratos Group NV, Sensient Technologies Corp., Symrise AG, Takasago International Corp, The MANE Group, Firmenich SA, Custom Flavors, International Flavors and Fragrances Inc, Kerry Group Plc, Keva Flavours Pvt Ltd, McCormick and Co. Inc., T. Hasegawa Co. Ltd., Givaudan SA, Cargill Inc., Ingredion Inc., and Lionel Hitchen Ltd. Also, the chocolate flavor market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. Technavio's market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
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