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市場調查報告書

酵母萃取物的全球市場的預測

Yeast Extracts Market: By Source ; By Technology, By Form, By Application ; & By Geography - Forecast 2018-2023

出版商 IndustryARC 商品編碼 799090
出版日期 內容資訊 英文
商品交期: 2-3個工作天內
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酵母萃取物的全球市場的預測 Yeast Extracts Market: By Source ; By Technology, By Form, By Application ; & By Geography - Forecast 2018-2023
出版日期: 2019年01月08日內容資訊: 英文
簡介

本報告提供全球酵母萃取物市場相關調查分析,提供市場形勢,市場動態,策略性分析,市場分析 (各市場區隔),再加上主要企業等相關的系統性資訊。

第1章 酵母萃取物市場:概要

第2章 酵母萃取物市場:摘要整理

第3章 酵母萃取物市場

  • 比較分析

第4章 酵母萃取物市場:新興企業方案

  • 10大新興企業分析

第5章 酵母萃取物市場:市場進入方案

第6章 酵母萃取物市場動態

  • 促進因素
  • 阻礙因素
  • 課題
  • 波特的五力分析

第7章 酵母萃取物市場:策略性分析

  • 價值鏈分析
  • 機會分析
  • 產品生命週期分析
  • 供應商·經銷商的市場佔有率

第8章 酵母萃取物市場:來源

  • 市場規模與市場佔有率分析
  • 收益與趨勢分析
  • 產品市場區隔分析

第9章 酵母萃取物市場:技術別

  • 簡介
  • 自我消化
  • 水解

第10章 酵母萃取物市場:不同形態

  • 簡介
  • 液體
  • 粉末
  • 粘貼

第11章 酵母萃取物市場:各類型

  • 有機
  • 無機
  • 其他

第12章 酵母萃取物市場:類別

  • 簡介
  • 湯品
  • 醬汁
  • 高湯醬汁
  • 肉·魚類調整品
  • 調理食品
  • 淋醬等

第13章 酵母萃取物市場:發酵

  • 簡介
  • 微生物發酵
  • 乳酸發酵
  • 生物學性發酵

第14章 酵母萃取物市場:各地區

  • 北美
  • 南美
  • 歐洲
  • 亞太地區

第15章 酵母萃取物市場:熵

第16章 酵母萃取物市場:產業/市場區隔的競爭情形

第17章 酵母萃取物市場:主要企業清單 (各國)

第18章 酵母萃取物市場:企業分析

  • Associated British Foods plc (英國)
  • Lesaffre (法國)
  • Kerry Group (愛爾蘭)
  • MCfudosupesharitizu (日本)
  • Angel Yeast Co. Ltd. (中國) 、等

第19章 酵母萃取物市場:附錄

第20章 酵母萃取物市場:調查手法

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目錄

Yeast Extracts Market Overview

The proactive interest shown by people towards international cuisines and culinary trends, and the increased demand for health and wellness food products are boosting the growth of the Yeast Extracts market. Yeast extracts are used as food additives. They are mostly found in packaged foods such as frozen meals, crackers, snacks, gravy, stock, and others. Due to their free flowing and hygroscopic properties, yeast extracts are finding a wide range of applications. The global Yeast Extracts market is estimated to grow at a CAGR of 6.1% during the forecast period 2018-2023. APAC is forecast to the fastest growing market with a CAGR of 7.5%, which is mainly attributed to the growing demand for natural and nutritional yeast extracts from the food and cosmetics industries in this region.

Yeast Extracts Market Outlook

Yeast extracts are fermented foods that contain concentration of yeast cells. Yeast extracts result from the natural breakdown of yeast cells when heated. They are used as flavor enhancers in foods and are often used to create savory flavors and umami taste sensations. Although yeast extracts are not made up of any animal ingredients, the taste is similar to that of a meat bouillon because many of the same taste-giving amino acids are present in both yeast extracts and meat bouillons. According to IndustryARC findings, Baker's yeast is the major source of origin for yeast extracts and finds applications in bakery products such as bread, pasta, savory snacks, and others.

Yeast extracts market report comprises of pricing analysis for different types of yeast extracts by each geographic region. The price of yeast extracts used in food applications is highest in the Europe at nearly $7,000/ton.

Yeast Extracts Market Growth Drivers

The growing utilization of yeast extracts in the food, pharmaceutical, and cosmetics industries is resulting in significant growth in yeast extracts market across the globe. As yeast extracts are rich sources of proteins, vitamins, and minerals, they are used as an active ingredient in many culinary applications. The growth of the market is also attributable to the changing lifestyles and growing demand for organic, healthier, and clean-labelled products.

Yeast Extracts Market Challenges

The high initial cost requirements associated with setting up of yeast extract production plants and other infrastructure is limiting the growth of the market. Furthermore, the regulatory issues related to addition of yeast extracts to food and feed products as ingredients or flavoring agent is also restricting the market to grow. However, the potential benefits of yeast extracts over its GMO counterparts is likely to oust this limitation in near future.

Yeast Extracts Market Research Scope

The base year of the study is 2017, with forecast done up to 2023. The study presents a thorough analysis of the competitive landscape, taking into account the market shares of the leading companies. It also provides information on volume shipments. These provide the key market participants with the necessary business intelligence and help them understand the future of the Yeast Extracts market. The assessment includes the forecast, an overview of the competitive structure, the market shares of the competitors, as well as the market trends, market demands, market drivers, market challenges, and product analysis. The market drivers and restraints have been assessed to fathom their impact over the forecast period. This report further identifies the key opportunities for growth while also detailing the key challenges and possible threats. The key areas of focus include the types of yeast extracts, and their specific applications in different types of food applications.

Yeast Extracts Market Report: Industry Coverage

Types of Yeast Extracts by Source of origin: Baker's yeast extracts and Brewer's yeast extracts

Yeast Extracts by technology: Autolyzed yeast extracts and Hydrolyzed yeast extracts

Usage of yeast extracts in Food industry: Soups, sauces, bouillons, savory snacks, animal nutrition, skin care products, plant nutrition, alcoholic beverages, bio-fuels, and others

Yeast extracts market report also analyzes the major geographic regions for the market as well as the major countries for the market in these regions. The regions and countries covered in the study include:

North America: The U.S., Canada, Mexico

Europe: The U.K., Germany, Italy, France, Spain, Russia

Asia-Pacific: China, Japan, Australia, South Korea, India

Rest of the world: South America, The Middle East, Africa

Some of the other key players mentioned in this report are Associated British Foods plc (the U.K.), Lesaffre (France), Kerry Group (Republic of Ireland), MC Food Specialties Inc. (Japan), and Angel Yeast Co. Ltd. (China).

Yeast Extracts Market Trends

Acquisition is the major strategic development activity followed by most of the top players in the Yeast Extracts market. Lesaffre Group, a key player in the market has been into acquiring domestic players to enhance its product portfolio of yeast extracts. In January 2017, the company acquired the yeast extracts business of Sensient's Strasbourg as part of its Nutrition and Health business development strategy.

1. Yeast Extracts Market - Overview

  • 1.1. Definitions and Scope

2. Yeast Extracts Market - Executive summary

  • 2.1. Market Revenue, Market Size and Key Trends by Company
  • 2.2. Key Trends by type of Application
  • 2.3. Key Trends segmented by Geography

3. Yeast Extracts Market

  • 3.1. Comparative analysis
    • 3.1.1. Product Benchmarking - Top 10 companies
    • 3.1.2. Top 5 Financials Analysis
    • 3.1.3. Market Value split by Top 10 companies
    • 3.1.4. Patent Analysis - Top 10 companies
    • 3.1.5. Pricing Analysis

4. Yeast Extracts Market - Startup companies Scenario

  • 4.1. Top 10 startup company Analysis by
    • 4.1.1. Investment
    • 4.1.2. Revenue
    • 4.1.3. Market Shares
    • 4.1.4. Market Size and Application Analysis
    • 4.1.5. Venture Capital and Funding Scenario

5. Yeast Extracts Market - Industry Market Entry Scenario

  • 5.1. Regulatory Framework Overview
  • 5.2. New Business and Ease of Doing business index
  • 5.3. Case studies of successful ventures
  • 5.4. Customer Analysis - Top 10 companies

6. Yeast Extracts Market Forces

  • 6.1. Drivers
  • 6.2. Constraints
  • 6.3. Challenges
  • 6.4. Porters five force model
    • 6.4.1. Bargaining power of suppliers
    • 6.4.2. Bargaining powers of customers
    • 6.4.3. Threat of new entrants
    • 6.4.4. Rivalry among existing players
    • 6.4.5. Threat of substitutes

7. Yeast Extracts Market -Strategic analysis

  • 7.1. Value chain analysis
  • 7.2. Opportunities analysis
  • 7.3. Product life cycle
  • 7.4. Suppliers and distributors Market Share

8. Yeast Extracts Market - By Source (Market Size -$Million / $Billion)

  • 8.1. Market Size and Market Share Analysis
  • 8.2. Application Revenue and Trend Research
  • 8.3. Product Segment Analysis
    • 8.3.1. Baker's Yeast
    • 8.3.2. Brewer's Yeast

9. Yeast Extracts Market - By Technology (Market Size -$Million / $Billion)

  • 9.1. Introduction
  • 9.2. Autolyzed Yeast
  • 9.3. Hydrolyzed Yeast

10. Yeast Extracts Market - By Form (Market Size -$Million / $Billion)

  • 10.1. Introduction
  • 10.2. Liquid
  • 10.3. Powder
  • 10.4. Paste

11. Yeast Extracts Market - By Type (Market Size -$Million / $Billion)

  • 11.1. Organic
  • 11.2. Inorganic
  • 11.3. Prod

12. Yeast Extracts Market - Type of Category 2 (Market Size -$Million / $Billion)

  • 12.1. Introduction
  • 12.2. Soups
  • 12.3. Sauces
  • 12.4. Bouillons
  • 12.5. Meat and Fish Preparations
  • 12.6. Ready-made Meals
  • 12.7. Dressings
  • 12.8. Condiments and Seasonings
  • 12.9. Savory Snacks
  • 12.10. Culture Media
    • 12.10.1. Microbiological Culture Media
    • 12.10.2. Mammalian Cell Culture
    • 12.10.3. Insect Cell Culture
    • 12.10.4. Dairy Cultures
    • 12.10.5. Others
  • 12.11. Skincare Products
  • 12.12. Plant Nutrition
  • 12.13. Animal Nutrition
    • 12.13.1. Cattle
    • 12.13.2. Pigs
    • 12.13.3. Poultry
    • 12.13.4. Others
  • 12.14. Alcoholic Beverages
    • 12.14.1. Wine
    • 12.14.2. Others
  • 12.15. Bio Fuels
  • 12.16. Human Nutrition
  • 12.17. Others

13. Yeast Extracts Market - By Fermentation (Market Size -$Million / $Billion)

  • 13.1. Introduction
  • 13.2. Microbial Fermentation
  • 13.3. Malolactic Fermentation
  • 13.4. Biological Fermentation
  • 13.5. Others

14. Yeast Extracts - By Geography (Market Size -$Million / $Billion)

  • 14.1. Yeast Extracts Market - North America Segment Research
  • 14.2. North America Market Research (Million / $Billion)
    • 14.2.1. Segment type Size and Market Size Analysis
    • 14.2.2. Revenue and Trends
    • 14.2.3. Application Revenue and Trends by type of Application
    • 14.2.4. Company Revenue and Product Analysis
    • 14.2.5. North America Product type and Application Market Size
      • 14.2.5.1. U.S.
      • 14.2.5.2. Canada
      • 14.2.5.3. Mexico
      • 14.2.5.4. Rest of North America
  • 14.3. Yeast Extracts - South America Segment Research
  • 14.4. South America Market Research (Market Size -$Million / $Billion)
    • 14.4.1. Segment type Size and Market Size Analysis
    • 14.4.2. Revenue and Trends
    • 14.4.3. Application Revenue and Trends by type of Application
    • 14.4.4. Company Revenue and Product Analysis
    • 14.4.5. South America Product type and Application Market Size
      • 14.4.5.1. Brazil
      • 14.4.5.2. Venezuela
      • 14.4.5.3. Argentina
      • 14.4.5.4. Ecuador
      • 14.4.5.5. Peru
      • 14.4.5.6. Colombia
      • 14.4.5.7. Costa Rica
      • 14.4.5.8. Rest of South America
  • 14.5. Yeast Extracts - Europe Segment Research
  • 14.6. Europe Market Research (Market Size -$Million / $Billion)
    • 14.6.1. Segment type Size and Market Size Analysis
    • 14.6.2. Revenue and Trends
    • 14.6.3. Application Revenue and Trends by type of Application
    • 14.6.4. Company Revenue and Product Analysis
    • 14.6.5. Europe Segment Product type and Application Market Size
      • 14.6.5.1. U.K
      • 14.6.5.2. Germany
      • 14.6.5.3. Italy
      • 14.6.5.4. France
      • 14.6.5.5. Netherlands
      • 14.6.5.6. Belgium
      • 14.6.5.7. Spain
      • 14.6.5.8. Denmark
      • 14.6.5.9. Rest of Europe
  • 14.7. Yeast Extracts - APAC Segment Research
  • 14.8. APAC Market Research (Market Size -$Million / $Billion)
    • 14.8.1. Segment type Size and Market Size Analysis
    • 14.8.2. Revenue and Trends
    • 14.8.3. Application Revenue and Trends by type of Application
    • 14.8.4. Company Revenue and Product Analysis
    • 14.8.5. APAC Segment - Product type and Application Market Size
      • 14.8.5.1. China
      • 14.8.5.2. Australia
      • 14.8.5.3. Japan
      • 14.8.5.4. South Korea
      • 14.8.5.5. India
      • 14.8.5.6. Taiwan
      • 14.8.5.7. Malaysia

15. Yeast Extracts Market - Entropy

  • 15.1. New product launches
  • 15.2. M&A's, collaborations, JVs and partnerships

16. Yeast Extracts Market - Industry / Segment Competition landscape

  • 16.1. Market Share Analysis
    • 16.1.1. Market Share by Country- Top companies
    • 16.1.2. Market Share by Region- Top 10 companies
    • 16.1.3. Market Share by type of Application - Top 10 companies
    • 16.1.4. Market Share by type of Product / Product category- Top 10 companies
    • 16.1.5. Market Share at global level- Top 10 companies
    • 16.1.6. Best Practises for companies

17. Yeast Extracts Market - Key Company List by Country

18. Yeast Extracts Market Company Analysis

  • 18.1. Market Share, Company Revenue, Products, M&A, Developments
  • 18.2. Associated British Foods plc (the U.K.)
  • 18.3. Lesaffre (France)
  • 18.4. Kerry Group (Republic of Ireland)
  • 18.5. MC Food Specialties Inc. (Japan)
  • 18.6. Angel Yeast Co. Ltd. (China)
  • 18.7. Company 6
  • 18.8. Company 7
  • 18.9. Company 8
  • 18.10. Company 9
  • 18.17. Company 10 and more

"*Financials would be provided on a best efforts basis for private companies"

19. Yeast Extracts Market -Appendix

  • 19.1. Abbreviations
  • 19.2. Sources

20. Yeast Extracts Market -Methodology

  • 20.1. Research Methodology
    • 20.1.1. Company Expert Interviews
    • 20.1.2. Industry Databases
    • 20.1.3. Associations
    • 20.1.4. Company News
    • 20.1.5. Company Annual Reports
    • 20.1.6. Application Trends
    • 20.1.7. New Products and Product database
    • 20.1.8. Company Transcripts
    • 20.1.9. R&D Trends
    • 20.1.10. Key Opinion Leaders Interviews
    • 20.1.20. Supply and Demand Trends
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