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市場調查報告書

湯品市場預測:罐頭·乾品等

Soup Market: By Type (Canned, Dehydrated, etc); By Trademark Owner (Brand Manufacturer, Private Label); By Packaging Type (Cans, Cartons, Others, etc); By Distribution Channel (Retail, On-Trade); By Broth Type; By Region - (2015-2022)

出版商 IndustryARC 商品編碼 622645
出版日期 內容資訊 英文 169 Pages
商品交期: 最快1-2個工作天內
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湯品市場預測:罐頭·乾品等 Soup Market: By Type (Canned, Dehydrated, etc); By Trademark Owner (Brand Manufacturer, Private Label); By Packaging Type (Cans, Cartons, Others, etc); By Distribution Channel (Retail, On-Trade); By Broth Type; By Region - (2015-2022)
出版日期: 2017年10月03日 內容資訊: 英文 169 Pages
簡介

本報告提供全球湯品的市場調查,提供市場定義和概要,競爭環境與市場佔有率,市場的各種影響因素及市場機會分析,價值鏈,產品生命週期分析,各商標所有者·產品類型·包裝區分·通路·地區/主要國家趨勢與市場規模的變化與預測,並彙整主要企業簡介等資訊。

第1章 市場概要

第2章 摘要整理

第3章 市場環境

  • 市場佔有率分析
  • 比較分析
    • 產品基準
    • 終端用戶的簡介
    • 前五名公司的財務分析
    • 專利分析

第4章 市場影響因素

  • 成長推進因素
  • 阻礙成長要素·課題
  • 波特的五力分析

第5章 策略性市場分析

  • 價值鏈分析
  • 價格分析
  • 市場機會分析
  • 產品·市場生命週期
  • 供應商·流通經銷商

第6章 市場分析·預測:各類型

  • 簡介
  • 罐/保存用湯品
  • 乾燥湯品
  • 冷凍湯品
  • 快餐湯
  • 冷藏湯品
  • 超高溫殺菌湯品
  • 其他

第7章 市場分析·預測:商標所有者

  • 簡介
  • 品牌製造商
  • 自有品牌

第8章 市場分析·預測:各包裝種類

  • 簡介
  • 硬紙盒
  • 彈性
  • tab
  • 其他

第9章 市場分析·預測:各銷售管道

  • 簡介
  • 零售業者
    • 超級市場大賣場
    • 折扣商店
    • 便利商店
    • 網路零售業者
    • 其他
  • 即飲
    • 餐廳連鎖
    • 獨立型餐廳
    • 公共設施
      • 學校
      • 醫院
    • 其他

第10章 市場分析·預測:各地區

  • 簡介
  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 西班牙
    • 其他
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳洲 & 紐西蘭
    • 其他
  • 其他
    • 中東
    • 非洲
    • 南美

第11章 市場熵

  • 擴張
  • 技術開發
  • M&A·JV
  • 供給契約

第12章 企業簡介

  • Unilever
  • General Mills, Inc.
  • Nestle
  • CSC Brand LP
  • Ajinomoto
  • Spar Group Ltd.
  • The Distributors
  • Countrywide PLC
  • Gordon Food Service Midland Food Group
  • Midland Food Group

第11章 附錄

目錄

Soup is a popular menu choice as an appetizer or as a main course. Customers like the variety of flavors and nutrition that different soups provide. Soups are frequently served at lunch and dinner. A lunch special may include a combination of soup and salad, soup and potato and soup and sandwich. A simple soup will cleanse and recondition the palate. This means that it will have a neutral flavor. Soups are usually classified as clear or unthicken soups, thick soups and specialty soups.

Soup market is comprehended by type, trademark owner, packaging type and distribution channel. Based on type the market is categorized into canned/preserved soup, dehydrated Soup, frozen soup, instant soup, chilled soup, UHT soup and others. By trademark owner the market is further segmented into brand manufacturer and private label. Based on packaging type the market is categorized into cans, carton, flexible, tubs and others. By distribution channel the market is further segmented into retailers and on trade. Retailers are further sub segmented into supermarkets/hypermarkets, discounters, convenience stores, online retailers and others. Whereas on trade is further categorized into restaurants chains, independent restaurants, schools, hospitals and others.

Soup market is further analyzed on the basis of countries such as: North America, Europe, Asia-Pacific and RoW.

Sample Companies profiled in this report are:

Unilever (U.K.),

General Mills, Inc. (U.S.),

Nestle (Switzerland),

CSC Brand LP (U.S.),

Ajinomoto Co. Inc.,

10+.

The demand for packaged soup across the globe, including rapid urbanization, busy lifestyles and a massive increase in demand for packaged and ready-to-consume food products from the urban population is propelling the growth of the market. Increase in number of supermarkets and hypermarkets across the emerging economies are fueling the growth of the market.

The research methodology opted for this report incorporates initial segregation of the market by type, trademark owner, packaging type, distribution channel and region. This was followed by mining of market volume and revenue of different type of soups employed by various distribution channels with respect to regions is considered. Bottom up approach was then followed for estimating the global market size and its forecast for period 2017 to 2023. The data figures and supporting insights so collated were validated through primary research process by Key Opinion Leaders (KOLs) which comprised of manufacturers, distributors, suppliers, associations and end users.

Table of Contents

1. Soup Market Overview

2. Soup Market Executive Summary

3. Soup Market Landscape

  • 3.1. Market Share Analysis
  • 3.2. Comparative Analysis
    • 3.2.1. Product Benchmarking
    • 3.2.2. End User Profiling
    • 3.2.3. Top 5 Financials Analysis
    • 3.2.4. Patent Analysis

4. Soup Market Forces

  • 4.1. Market Drivers
  • 4.2. Market Constraints & Challenges
  • 4.3. Portera€™s Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threats from New Entrants
    • 4.3.4. Threat from Substitutes
    • 4.3.5. Degree of Competition

5. Soup Market-Strategic Analysis

  • 5.1. Value Chain Analysis
  • 5.2. Pricing Analysis
  • 5.3. Opportunity Analysis
  • 5.4. Product/Market Life cycle Analysis

6. Soup Market -By Type

  • 6.1. Introduction
  • 6.2. Canned/Preserved Soup
  • 6.3. Dehydrated Soup
  • 6.4. Frozen Soup
  • 6.5. Instant Soup
  • 6.6. Chilled Soup
  • 6.7. UHT Soup
  • 6.8. Others

7. Soup Market -By Trademark Owner

  • 7.1. Introduction
  • 7.2. Brand Manufacturer
  • 7.3. Private Label

8. Soup Market -By Packaging Type

  • 8.1. Introduction
  • 8.2. Cans
  • 8.3. Carton
  • 8.4. Flexible
  • 8.5. Tubs
  • 8.6. Others

9. Soup Market-By Distribution Channel

  • 9.1. Introduction
  • 9.2. Retailers
    • 9.2.1. Supermarkets/Hypermarkets
    • 9.2.2. Discounters
    • 9.2.3. Convenience Stores
    • 9.2.4. Online Retailers
    • 9.2.5. Others
  • 9.3. On Trade
    • 9.3.1. Restaurants Chains
    • 9.3.2. Independent Restaurants
    • 9.3.3. Public
      • 9.3.3.1. Schools
      • 9.3.3.2. Hospitals
    • 9.3.4. Others

10. Soup Market -By Geography

  • 10.1. Introduction
  • 10.2. North America
    • 10.2.1. U.S.
    • 10.2.2. Canada
    • 10.2.3. Mexico
  • 10.3. Europe
    • 10.3.1. Germany
    • 10.3.2. U.K.
    • 10.3.3. France
    • 10.3.4. Spain
    • 10.3.5. Rest of Europe
  • 10.4. Asia-Pacific
    • 10.4.1. China
    • 10.4.2. India
    • 10.4.3. Japan
    • 10.4.4. Australia & New Zealand
    • 10.4.5. Rest of APAC
  • 10.5. RoW
    • 10.5.1. Middle East
    • 10.5.2. Africa
    • 10.5.3. South America

11. Soup Market Entropy

  • 11.1. Expansion
  • 11.2. Technological Developments
  • 11.3. Merger & Acquisitions, and Joint Ventures
  • 11.4. Supply- Contract

12. Company Profiles (Overview, Financials, SWOT Analysis, Developments, Product Portfolio)

  • 12.1. Unilever
  • 12.2. General Mills, Inc.
  • 12.3. Nestle
  • 12.4. CSC Brand LP
  • 12.5. Ajinomoto Co., Inc.
  • 12.6. Spar Group Ltd.
  • 12.7. The Distributors
  • 12.8. Countrywide PLC
  • 12.9. Gordon Food Service Midland Food Group
  • 12.10. Midland Food Group

More than 10 Companies are profiled in this Research Report*

"*Financials would be provided on a best efforts basis for private companies"

12. Appendix

  • 12.1. List of Abbreviations
  • 12.2. Sources
  • 12.3. Research Methodology
  • 12.4. Expert Insights
  • 12.5. Disclaimer
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