Trends In Eating Out And Home Cooking during COVID-19 Lockdown for weeks 1-10 (Consumer Survey Insights)
|出版日期||內容資訊||英文 18 Pages
|COVID-19封鎖中的外食、在家料理的趨勢:1∼10週 (消費者調查的考察) Trends In Eating Out And Home Cooking during COVID-19 Lockdown for weeks 1-10 (Consumer Survey Insights)|
|出版日期: 2020年06月23日||內容資訊: 英文 18 Pages||
本報告是GlobalData的 "COVID-19 Consumer Insight" 系列的一部分。追蹤調查全球COVID-19爆發疫情下消費者心理、生活方式、想法、行動的變化。
本報告提供COVID-19大流行中的外食 vs. 在家料理 或宅配服務的消費者的想法相關的系統性資訊。
This report is part of the GlobalData COVID-19 Consumer Insight series, which tracks changes in consumer sentiment, lifestyles, attitudes, and behaviors stemming from the global coronavirus outbreak. The consumer insight offered throughout the report is drawn from GlobalData's Coronavirus (COVID-19) Tracker Consumer Survey, a weekly survey that was carried out in 11 countries starting from March 25 2020.
This report focuses on consumers' attitudes towards eating out versus cooking at home or ordering food deliveries during the COVID-19 pandemic, and how this is reflected in their choices of eating locations in the wake of lockdown measures being implemented by governments.