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市場調查報告書

香港的食品服務的未來

Hong Kong - The Future of Foodservice to 2023

出版商 GlobalData 商品編碼 579984
出版日期 內容資訊 英文 130 Pages
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香港的食品服務的未來 Hong Kong - The Future of Foodservice to 2023
出版日期: 2019年05月28日內容資訊: 英文 130 Pages
簡介

本報告提供香港的食品服務市場相關調查分析,宏觀經濟形勢,成長趨勢,客戶區分,主要企業,案例研究等,今後5年的未來相關的系統性資訊。

簡介

宏觀經濟狀況

  • GDP、消費者物價指數 (CPI)
  • 人口、人口統計亮點
  • 年度家庭所得的分佈

消費者市場區隔的介紹

  • 消費者市場區隔的簡介與主要的識別指標
  • 4大營利部門流通管道的市場區隔參與度概要

營利部門的指標

  • 主要的指標亮點
  • 價值佔有率和成長率:各流通管道
  • 商店數、交易量的成長率:各流通管道
  • 業者的購買數量和成長率:各流通管道
  • 流通管道的過去、未來成長率趨勢
  • 商店類型和擁有類型的成長率趨勢

營利部門:各流通管道

  • QSR
  • FSR
  • 咖啡廳,咖啡店
  • 小酒館,俱樂部,酒吧

成本部門的指標

  • 業者趨勢:過去、未來成長率
  • 資料、通道分享的明細

附錄

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目錄
Product Code: CS0006FD

Hong Kong is one of the world's largest financial centers, and the city's economy has seen strong growth in the last five years, driven by a dynamic service sector with an emphasis on finance, property and tourism. FSR is the largest and dominant channel in the Hong Kong's foodservice industry, accounting over 60% of the total revenue in 2018. This channel has widespread appeal among the masses and, although a wide variety of cuisine types are available in the FSR channel, Chinese dishes dominate. Similarly, the second largest channel, QSR, offers mainly western and Hong Kong-styled food. To mitigate against this intensifying competition, QSR operators can increase their convenience provision with wider deployment of delivery and focused outlet placement.

"Hong Kong - The Future of Foodservice to 2023" published by GlobalData provides extensive insight and analysis of the Hong Kong Foodservice market over the next five years (2018-2023) and acts as a vital point of reference for operators or suppliers. The report includes -

  • Overview of Hong Kong's macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on Hong Kong's foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution.
  • Growth dynamics: In-depth data and forecasts of key channels (QSR, FSR, Coffee & Tea Shops, Pubs, Clubs and Bars) within Hong Kong's foodservice market, including the value of the market, number of transactions, number of outlets and average transaction price.
  • Customer segmentation: identify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Hong Kong population.
  • Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets.
  • Case Studies: Learn from examples of recent successes and failures within the Hong Kong foodservice market.

Scope

  • Per capita income in Hong Kong is very high relative to most APAC countries. Wealth distribution in the city is, however, extremely unequal, with a significant share of consumers in low income brackets.
  • The FSR channel was valued at HKD 92.3 billion in 2018. The dominance of FSRs in the sector is reflective of higher disposable income levels.
  • Hong Kong's coffee and tea shop market is forecast reach a valuation of HKD 1.4 billion in 2023. Coffee and tea shops will increasingly blur channel lines through providing a food offering comparable to QSR operators.

Reasons to buy

  • Specific forecasts of the foodservice market over the next five years (2018-2023) will give readers the ability to make informed business decisions through identifying emerging/declining markets.
  • Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics.
  • Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within Hong Kong's foodservice market.

Table of Contents

  • Introduction
  • Macroeconomic Context
  • Introducing the Consumer Segments
  • Profit Sector Metrics
  • Profit Sector by Channel
  • Quick Service Restaurants (QSR)
  • Full Service Restaurants (FSR)
  • Coffee and Tea Shops
  • Pubs, Clubs and Bars
  • Cost Sector Metrics

Appendix

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