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1036012

全球食品Enzymes市場的增長機會

Global Food Enzymes Growth Opportunities

出版日期: | 出版商: Frost & Sullivan | 英文 116 Pages | 商品交期: 最快1-2個工作天內

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  • 簡介
  • 目錄
簡介

對 "不含" 標籤的健康、清潔食品的需求是推動食品Enzymes增長的重要因素。由於注重健康的消費者的影響,乳製品和烘焙產品的創造者需要重新考慮他們的標籤策略。隨著全球對有益於身體的產品的需求不斷增加,預計與化學和合成加工助劑相比,Enzymes的採用將被促進。

本報告評估全球食品和飲料Enzymes市場機會並提供系統資料。

目錄

戰略要求

增長機會分析-食品Enzymes市場

  • 食品Enzymes市場-分析範圍
  • 執行摘要-食品Enzymes市場
  • 要回答的主要問題
  • 市場細分
  • 市場定義
  • 促進食品Enzymes市場增長的因素
  • 食品Enzymes市場的主要競爭對手
  • 食品酵素市場主要增長指標
  • 食品酵素市場促生長因素分析
  • 食品Enzymes市場增長抑制因素
  • 食品Enzymes市場生長抑制因素分析
  • 監管情況-食品Enzymes市場:北美
  • 監管情況-食品Enzymes市場:歐洲
  • 監管情況-食品Enzymes市場:亞太、拉丁美洲/中東/非洲
  • 預測先決條件-食品Enzymes市場
  • 收入預測-食品Enzymes市場
  • 收入預測:按用途 - 食品Enzymes市場
  • 收入預測:按Enzymes類 - 食品Enzymes市場
  • 收入預測分析-食品Enzymes市場
  • 收入預測:按地區 - 食品Enzymes市場
  • 收入預測分析:按地區 - 食品Enzymes市場
  • 收入預測:按原材料 - 食品Enzymes市場
  • 收入預測分析:按原材料 - 食品Enzymes市場
  • 競爭環境-食品Enzymes市場
  • 收入分成-食品Enzymes市場
  • 產品圖譜-食品Enzymes市場

增長機會分析-烘焙Enzymes市場

  • 烘焙Enzymes市場的主要增長指標
  • 烘焙Enzymes-概述
  • 收入預測-烘焙Enzymes市場
  • 收入預測:按Enzymes類型 - 烘焙Enzymes市場
  • 收入預測:按地區 - 烘焙Enzymes市場
  • 收入預測分析:按Enzymes類型 - 烘焙Enzymes市場
  • 收入預測分析:按地區 - 烘焙Enzymes市場
  • 產品發佈:主要製造商-烘焙Enzymes市場

增長機會分析-乳Enzymes市場

  • 乳Enzymes市場的主要增長指標
  • 乳製品Enzymes-概述
  • 收入預測-乳Enzymes市場
  • 收入預測:按Enzymes類型 - 乳製品Enzymes市場
  • 收入預測:按地區-乳製品Enzymes市場
  • 收入預測分析:按Enzymes類型 - 乳Enzymes市場
  • 收入預測分析:按地區-乳Enzymes市場
  • 產品發佈:主要製造商-乳製品Enzymes

增長機會分析-飲料Enzymes市場

  • 飲料Enzymes市場主要增長指標
  • 飲料Enzymes-概述
  • 收入預測-飲料Enzymes市場
  • 收入預測:按Enzymes類型 - 飲料Enzymes市場
  • 收入預測:按地區-飲料Enzymes市場
  • 收入預測分析:按Enzymes類型 - 飲料Enzymes市場
  • 收入預測分析:按地區-飲料Enzymes市場
  • 產品發佈:主要製造商-飲料用Enzymes

增長機會分析-其他食品加工Enzymes市場

  • 其他食品加工Enzymes市場的關鍵增長指標
  • 其他食品加工Enzymes-概述
  • 收入預測 - 其他食品加工Enzymes市場
  • 收入預測:按Enzymes類型 - 其他食品加工Enzymes市場
  • 收入預測:按地區 - 其他食品加工Enzymes市場
  • 收入預測分析:按Enzymes類型 - 其他食品加工Enzymes市場
  • 收入預測分析:按地區 - 其他食品加工Enzymes市場

增長機會區-食品Enzymes市場

  • 增長機會 1:擴展新Enzymes解決方案的產品組合,以滿足對可持續和清潔標籤成分不斷變化的需求
  • 增長機會 2:開發新的Enzymes技術平台,激活跨行業應用
  • 增長機會 3:針對新/高增長應用領域和區域要求的產品開發

下一步

目錄
Product Code: K673-88

New Product Innovations to Cater to the Demand for Clean-label Products Will Fuel Innovation in Food Enzymes

Enzymes are defined as specialized proteins that act as catalysts to speed up a specific reaction. In most cases, enzymes used in food are used as processing aids, where they aid in the manufacturing of food or food ingredients but do not have a function in the final product. Very few enzymes are used as food additives or ingredients and are functional in the final product.

The demand for 'free-from', healthy, and clean-label food products is a key factor driving growth across food enzymes. Health-conscious consumers are driving dairy and bakery product formulators to rethink their label claim strategies. The need for better-for-you products globally is expected to drive the adoption of enzymes compared to chemical or synthetic processing aids. The other trend that prevalent across the bakery and brewing industry is the use of local and ancient grains for the production of artisanal or craft products. The increase in the popularity of ancient and local grains is expected to offer an opportunity for enzyme technologies, as working with ancient grains could pose formulation challenges in terms of texture, softness, and freshness. Alternative plant-based products are expected to drive the demand for novel enzyme solutions that can help formulators to improve the texture and flavor profile of plant proteins while catering to clean-label requirements.

The focus of the present research is to assess the opportunity across food and beverage enzymes being used as processing aids. The key enzyme categories considered are carbohydrases, lipases, proteases, and other enzymes, such as transferases and oxidoreductases. The carbohydrases category, which primarily includes amylolytic enzymes, lactases, pectinases, and xylanases, is estimated to account for the largest share in the total food enzymes market in 2020. Carbohydrases are used across all major application areas, such as bakery, brewing, dairy, and starch processing. Overall, beverages accounted for a majority of the share in 2020, followed by bakery and enzymes used in other application areas, including starch, meat and seafood, and fat and oil processing. The demand for fresh, environment-friendly, and clean-label products will drive the adoption of enzymes as processing aids. Across the bakery sector, the trend of reducing food wastage is another key driver for enzymes, as enzymes can help manufacturers produce high-quality products with improved longevity and flexibility. Historically, enzymes were derived from animal sources; however, in the last several decades, microbial sources have gained prominence. In 2020, microbe-derived enzymes were estimated to account for the largest share, followed by plant-derived enzymes that are estimated to register higher growth during the forecast period, as the industry looks for more stable enzyme alternatives.

In terms of regions, Europe held the largest share in the food enzymes market in 2020, closely followed by North America. Higher adoption of enzyme technologies across different end-applications, both in Europe and North America, are the key factors driving higher market share. Asia-Pacific (APAC) and Latin America, the Middle East, and Africa (LAMEA), on the other hand, are estimated to account for higher growth, driven by higher penetration. Formulators in the region are switching to enzymes to cater to the growing consumer demand for clean-label products. Across APAC, growth is expected from markets such as China, Japan, India, and some Southeast Asian countries.

In terms of the competitive environment, the food enzymes market is highly consolidated with the top-4 global participants holding a majority of the share. Though, there are a number of mid-to-small-sized regional participants specializing in specific application areas, most innovations are being driven by large multinationals such as Novozymes, IFF, and AB Enzymes. Companies are mainly focused on organic growth strategies, with innovation and expansion of product portfolio being the key growth approach. However, there lies a significant opportunity for them to collaborate and partner to develop novel enzyme solutions. There is also opportunity in developing enzyme technologies that can target high-growth application areas (e.g., developing enzymatic solutions for the plant-based dairy or meat industry).

Table of Contents

Strategic Imperatives

  • Why is it Increasingly Difficult to Grow?
  • The Strategic Imperative 8™
  • The Impact of the Top Three Strategic Imperatives on Food Enzymes Industry
  • Growth Opportunities Fuel the Growth Pipeline Engine™

Growth Opportunity Analysis-Food Enzymes Market

  • Food Enzymes Market-Scope of Analysis
  • Executive Summary-Food Enzymes Market
  • Executive Summary-Food Enzymes Market (continued)
  • Key Questions This Study Will Answer
  • Market Segmentation
  • Market Definitions
  • Market Definitions (continued)
  • Market Definitions (continued)
  • Growth Drivers for Food Enzymes Market
  • Key Competitors in the Food Enzymes Market
  • Key Growth Metrics in the Food Enzyme Market
  • Growth Driver Analysis for the Food Enzymes Market
  • Growth Driver Analysis for the Food Enzymes Market (continued)
  • Growth Driver Analysis for the Food Enzymes Market (continued)
  • Growth Driver Analysis for the Food Enzymes Market (continued)
  • Growth Restraints for the Food Enzymes Market
  • Growth Restraint Analysis for the Food Enzymes Market
  • Growth Restraint Analysis for the Food Enzymes Market (continued)
  • Growth Restraint Analysis for Food Enzymes Market (continued)
  • Regulatory Landscape-Food Enzymes Market: NA
  • Regulatory Landscape-Food Enzymes Market: Europe
  • Regulatory Landscape-Food Enzymes Market: APAC and LAMEA
  • Forecast Assumptions-Food Enzymes Market
  • Forecast Assumptions-Food Enzymes Market (continued)
  • Revenue Forecast-Food Enzymes Market
  • Revenue Forecast by Application-Food Enzymes Market
  • Revenue Forecast by Enzyme Type-Food Enzymes Market
  • Revenue Forecast Analysis-Food Enzyme Market
  • Revenue Forecast by Region-Food Enzymes Market
  • Revenue Forecast Analysis by Region-Food Enzyme Market
  • Revenue Forecast by Source-Food Enzymes Market
  • Revenue Forecast Analysis by Source-Food Enzyme Market
  • Competitive Environment-Food Enzymes Market
  • Revenue Share-Food Enzymes Market
  • Product Mapping-Food Enzymes Market
  • Product Mapping-Food Enzymes Market (continued)
  • Product Mapping-Food Enzymes Market (continued)
  • Product Mapping-Food Enzymes Market (continued)

Growth Opportunity Analysis-Bakery Enzymes Market

  • Key Growth Metrics for Bakery Enzymes Market
  • Bakery Enzymes-Overview
  • Bakery Enzymes-Overview (continued)
  • Bakery Enzymes-Overview (continued)
  • Bakery Enzymes-Overview (continued)
  • Revenue Forecast-Bakery Enzymes Market
  • Revenue Forecast by Enzyme Type-Bakery Enzymes Market
  • Revenue Forecast by Region-Bakery Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Bakery Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Bakery Enzymes Market (continued)
  • Revenue Forecast Analysis by Region-Bakery Enzymes Market
  • Revenue Forecast Analysis by Region-Bakery Enzymes Market (continued)
  • Revenue Forecast Analysis by Region-Bakery Enzymes Market (continued)
  • Product Launches by Key Manufacturers-Bakery Enzymes Market
  • Product Launches by Key Manufacturers-Bakery Enzymes Market (continued)

Growth Opportunity Analysis-Dairy Enzymes Market

  • Key Growth Metrics for Dairy Enzymes Market
  • Dairy Enzymes-Overview
  • Dairy Enzymes-Overview (continued)
  • Revenue Forecast-Dairy Enzymes Market
  • Revenue Forecast by Enzyme Type-Dairy Enzymes Market
  • Revenue Forecast by Region-Dairy Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Dairy Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Dairy Enzymes Market (continued)
  • Revenue Forecast Analysis by Region-Dairy Enzymes Market
  • Revenue Forecast Analysis by Region-Dairy Enzymes Market (continued)
  • Product Launches by Key Manufacturers-Dairy Enzymes
  • Product Launches by Key Manufacturers-Dairy Enzymes (continued)

Growth Opportunity Analysis-Beverage Enzymes Market

  • Key Growth Metrics for Beverage Enzymes Market
  • Beverage Enzymes-Overview
  • Beverage Enzymes-Overview (continued)
  • Beverage Enzymes-Overview (continued)
  • Revenue Forecast-Beverage Enzymes Market
  • Revenue Forecast by Enzyme Type-Beverage Enzymes Market
  • Revenue Forecast by Region-Beverage Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Beverage Enzymes Market
  • Revenue Forecast Analysis by Region-Beverage Enzymes Market
  • Revenue Forecast Analysis by Region-Beverage Enzymes Market (continued)
  • Product Launches by Key Manufacturers-Beverage Enzymes
  • Product Launches by Key Manufacturers-Beverage Enzymes (continued)

Growth Opportunity Analysis-Other Food Processing Enzymes Market

  • Key Growth Metrics for Other Food Processing Enzymes Market
  • Other Food Processing Enzymes-Overview
  • Other Food Processing Enzymes-Overview (continued)
  • Revenue Forecast-Other Food Processing Enzymes Market
  • Revenue Forecast by Enzyme Type-Other Food Processing Enzymes Market
  • Revenue Forecast by Region-Other Food Processing Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Other Food Processing Enzymes Market
  • Revenue Forecast Analysis by Enzyme Type-Other Food Processing Enzymes Market (continued)
  • Revenue Forecast Analysis by Region-Other Food Processing Enzymes Market

Growth Opportunity Universe-Food Enzymes Market

  • Growth Opportunity 1: Portfolio Expansion Offering Novel Enzyme Solutions for Catering to the Changing Demand for Sustainable, Clean-label Ingredients
  • Growth Opportunity 1: Portfolio Expansion Offering Novel Enzyme Solutions for Catering to the Changing Demand for Sustainable, Clean-label Ingredients (continued)
  • Growth Opportunity 2: Development of Novel Enzyme Technology Platforms for Energizing Cross-Industry Application
  • Growth Opportunity 2: Development of Novel Enzyme Technology Platforms for Energizing Cross-Industry Application (continued)
  • Growth Opportunity 3: Product Development for Targeting New or High-growth Application Areas and Regional Requirements
  • Growth Opportunity 3: Product Development for Targeting New or High-growth Application Areas and Regional Requirements (continued)

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