Sauces, Dressings and Condiments in Western Europe
|出版日期||內容資訊||英文 56 Pages
|西歐的醬汁、淋醬及調味料市場 Sauces, Dressings and Condiments in Western Europe|
|出版日期: 2021年02月15日||內容資訊: 英文 56 Pages||
本報告提供西歐各國的調味醬料及調味料的關於市場趨勢的分析，整體市場規模趨勢預測，及市場最新形勢 - 高級化、簡便化、成本效率性等的潮流 -、特別成長顯著的類別、地區趨勢，包裝和零售流通的動向，價格趨勢，今後的市場趨勢的影響等資訊，為您概述為以下內容。
Retail sales of sauces, dressings and condiments recorded strong growth in Western Europe in 2020, driven by measures to control Coronavirus (COVID-19), such as the forced closure of foodservice establishments and people spending more time at home than usual due to lockdowns/quarantines and remote working/learning. This meant more meals were being prepared and eaten at home, driving retail sales in a number of sauces, dressings and condiments categories during 2020.
Euromonitor International's Sauces, Dressings and Condiments in Western Europe global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.
Product coverage: Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Leading Companies and Brands