Sauces, Dressings and Condiments in Latin America
|出版日期||內容資訊||英文 46 Pages
|南美的醬汁、淋醬，調味料市場 Sauces, Dressings and Condiments in Latin America|
|出版日期: 2021年02月15日||內容資訊: 英文 46 Pages||
There was a spike in retail value growth for sauces, dressings and condiments in Latin America in 2020. This was driven both by the closure of foodservice outlets for periods during the year as well as consumers spending more time at home as a result of lockdowns/quarantines and remote working/learning due to Coronavirus (COVID-19). With more meals being prepared at home as a result, demand for sauces, dressing and condiments increased in the retail channel.
Euromonitor International's Sauces, Dressings and Condiments in Latin America global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.
Product coverage: Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Leading Companies and Brands