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市場調查報告書

澱粉衍生物的全球市場(2020-2027)

Global Starch Derivatives Market - 2021-2028

出版商 DataM Intelligence 商品編碼 998100
出版日期 內容資訊 英文 180 Pages
商品交期: 約2個工作天內
價格
澱粉衍生物的全球市場(2020-2027) Global Starch Derivatives Market - 2021-2028
出版日期: 2021年06月22日內容資訊: 英文 180 Pages
簡介

發展中國家對即食食品和飲料的需求增加,人均收入增加和人口增加是推動澱粉衍生物市場增長的主要因素。食品公司正在大力投資開發營養加工食品。這些進步為澱粉衍生物提供了增長機會。

另外,澱粉在包裝,粘合劑製造,生物燃料,發酵工業,紡織品的織造和整理等方面也起著重要的作用。澱粉衍生物生產商專注於開髮用於包裝應用的高性能產品。馬鈴薯澱粉衍生物已被證明具有高粘合強度,可以抵消再生紙降低的紙張強度。

本報告調查了全球澱粉衍生物市場,並提供了市場概況,按細分市場和地區進行的市場分析和預測,競爭態勢分析,主要公司的概況等等。

目錄

第1章全球澱粉衍生物市場範圍和研究方法

  • 調查方法
  • 市場範圍

第2章全球澱粉衍生物市場-主要趨勢和發展

第3章全球澱粉衍生物市場執行摘要

  • 按類型劃分的市場細分
  • 按來源劃分的市場細分
  • 按最終用途劃分的市場細分
  • DataM CLO方案

第4章全球澱粉衍生物市場-市場動態

  • 影響市場的因素
    • 促進因素
    • 抑製器
    • 市場機會
  • 影響分析

第5章全球澱粉衍生物市場行業分析

  • 波特的五種力量分析
  • 供應鏈分析
  • 價格分析
  • 專利分析
  • 監管分析

第6章按類型劃分的全球澱粉衍生物市場

  • 市場規模分析,同比增長分析(%),按類型劃分
  • 按類別劃分的市場吸引力指數
    • 麥芽糊精
    • 環糊精
    • 葡萄糖漿
    • 水解物
    • 變性澱粉
    • 其他

第7章,按原材料劃分的全球澱粉衍生物市場

  • 按原材料細分的市場規模分析,同比增長分析(%)
  • 按原材料分部的市場吸引力指數
    • 玉米
    • 小麥
    • 木薯
    • 土豆
    • 其他

第8章,按最終用途劃分的全球澱粉衍生物市場

  • 按最終用途細分的市場規模分析,同比增長分析(%)
  • 按最終用途細分的市場吸引力指數
    • 食品和飲料
    • 提要
    • 造紙行業
    • 製藥業
    • 生物乙醇
    • 化妝品
    • 其他

第9章按地區劃分的全球澱粉衍生物市場

  • 簡介
  • 按地區劃分的市場規模分析和同比增長分析(%)
  • 各地區市場吸引力指數
  • 北美
    • 簡介
    • 特定地區的主要動態
    • 按類型和按年增長分析的市場規模分析(%)
    • 原材料市場規模分析和同比增長分析(%)
    • 按最終用途劃分的市場規模分析和按年增長分析(%)
    • 按國家劃分的市場規模分析和同比增長分析(%)
  • 歐洲
  • 南美洲
  • 亞太地區
  • 中東/非洲

第10章全球澱粉衍生物市場競爭形勢

  • 衝突情況
  • 競爭對手的戰略分析
  • 比較投資組合分析
  • 市場定位/份額分析
  • 併購分析

第11章公司簡介

  • Archer Daniels Midland Company
    • 公司簡介
    • 產品組合/說明
    • 主要亮點
    • 財務概覽
  • Cargill Incorporated
  • Royal Avebe U.A
  • Ingredion Incorporated
  • Beneo
  • Roquette Freres
  • Tate & Lyle PLC
  • Tereos S.A
  • Lasenor Emul, S.L.
  • Lipoid GmbH.

第12章全球澱粉衍生物市場重要考慮因素

第13章全球澱粉衍生物市場-DataM

  • 附錄
  • 關於我們的公司和服務
  • 聯繫我們

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目錄
Product Code: DMFB3234

Market Overview:

Starches are basically polymeric carbohydrates playing a vital role in the human diet. It is a renewable and biodegradable material primarily extracted from agricultural commodities. Starch derivatives are used as stabilizers and thickeners in the food and drink sector, as tablet binder in pharmaceutical sector, as an emulsifier in the cosmetic industry and as a fiber additive in animal feed. Besides these, some more important applications of starch derivatives are in adhesiveness, flocculation, film-forming, shear stability, pH stability improvement, process tolerance enhancement, and acid stability. Ever-increasing regulatory requirements toward low-emission adhesives are expected to fuel the demand for bio-based and biodegradable adhesives, which in turn, is expected to drive the market for starch and its derivatives. The global starch derivatives market valued USD XX million in 2020 and is forecasted to reach USD XX million by 2028, growing at a CAGR of XX% during the forecast period (2021-2028)

Market Dynamics

Functional properties of starch derivatives and their ease of incorporation in a wide range of food applications

Starch derivatives possess enhanced functional properties which are suitable for a wide range of food and non-food applications. It has a variety of functions; it is used as a thickener, texture agent, fat replacer, and emulsifier. Starch derivatives, because of their characteristic of absorbing water and bulking up, render the essential mouthfeel to the food products they are used in. This makes them an excellent substitute for fat. Starch is also used as thickener or as gelling agent in food products, as texture is one of the important factors for the consumers to accept the food products. Moreover, companies are investing large amounts of their capital on research and development. These advances are improving world market opportunities for starch derivative products. For instance, companies like Nestle have launched low-fat Greek yoghurt, NESTLE a+ GREKYO, to promote functional / low-calorie dairy products on the market. Tine, another dairy business, introduced low-fat, rich-protein yoghurt to meet the increasing demand for low-fat products. Hain Celestial released a product, kefir, which was low in fat.

However, rise in cost of raw materials is expected to hamper the growth of starch derivatives market. Natural sources such as wheat, cassava, corn, and rice are used as raw materials for manufacturing starch and its derivatives. These raw materials are widely used for the production of starch derivatives are also used in the production of bio-ethanol products. Increasing consumption of starch derivatives in segments such as food & beverages, feed, pharmaceuticals, cosmetics, and paper leads to higher demand for this starch, thereby resulting in rising in the prices of raw materials. For instance, the price of corn increased by more than 50% in 2021, to USD 7.50 a bushel, which was the highest in the past ten years. The increase in raw material prices is expected to be a restraint in the starch derivatives market. The starch derivatives industry is heavily dependent on raw materials-conventional and organic raw corn, wheat, potato, and rice. The raw material prices depend on the crop plantation area and harvest from which the raw materials are obtained.

Market Segmentation

Modified starch segment is expected to dominate the global starch derivatives market in the year 2020

Modified starch segment is expected to grow with a CAGR of XX% during the forecast period. This is primarily due to the rising demand for low-calorie food products owing to the rising number of obese and diabetic people, and growing awareness toward health. The number of obese people in the world total is approximately 2.1 billion, which makes up about 30% of the total population. Over 3 million people each year die from obesity. According to WHO, 39 million children under the age of 5 were overweight or obese in 2020. Hence, rising obesity across the world, is expected to drive the demand for modified starch as it has various health benefits.

Geographical Penetration

Asia Pacific evolved as the fastest growing market for starch derivatives

By geography, Asia Pacific is expected to grow with a CAGR of XX% during the forecast period. It will witness significant growth on account of expansion of the food and beverages and pharmaceutical sectors in China, India, South Korea, Thailand, Philippines, and Indonesia. India is one of the major markets for starch derivatives due to wide availability of raw materials. The major raw material for the starch derivative market is maize. Other raw materials used are potato and tapioca but, the volume of starch production using these raw materials is small as compared to that from maize In 2020, maize yield for India was 3.03 tons per ha. Maize yield of India increased from 0.9 tons per ha in 1971 to 3.03 tons per ha in 2020 growing at an average annual rate of 3.26%. Of the total maize produced in India, nearly 10% - 12% is being consumed by the starch and its derivatives industry.

On the other hand, North America is expected to hold significant market revenue share of XX% in the year 2020. Owing to the wide supply of corn, North America is leading the global starch derivatives market, with a broad variety of food, non-food, and feed applications. The acceptance and understanding of the functionalities of starch and its derivatives in the food and non-food industries in the countries has led to rapid demand for the ingredients for a variety of applications primarily in countries such as the United States, Canada and Mexico.

Competitive Landscape:

The global starch derivatives market is highly competitive in nature with the presence of many formulators. The presence of major players operating in the country, such as Cargill lncorporated, Archer Daniels Midland Company, and Ingredion Incorporated, have strengthened the market through their product offerings. Continuous innovation to introduce new products, with functional benefits is the key competitive factor in the market.

  • For instance, in March 2020, Tate & Lyle, a UK-based provider of food and beverage ingredients and solutions, announced the addition of CLARIA Clean Label Starches to its line with the launch of Claria Everlast.
  • In March 2019, Ingredion Incorporated, a USA based ingredient provider acquired Western Polymer for an undisclosed amount. In July 2018, Ingredient supplier Ingredion Inc. launched two new organic- certified corn starch ingredients to its existing line of functional, clean- label starches.

COVID-19 Impact

Pandemic had a dual impact on global starch derivatives market

The global starch derivatives market has had a significant downtrend in 2020, owing to the COVID-19 pandemic. The demand for starch derivatives declined from most of the end use industries, including food and non-food. Food service industry has been the largest constituent of starch derivatives with its extensive use as thickeners and stabilizers. The closure of HoReCa's and lowered out-of-home food consumption led to lower demand for these food ingredients. The downstream pharmaceutical and animal feed industries, which are largely resilient to the pandemic witnessed demand growth in 2020. However, other non-food customers such as cosmetics, ethanol and paper producers lowered their production activities, thereby declining starch derivative consumption. Thus, the overall volume consumption of starch derivatives declined in 2020, reversing the growth trend of market value. The uncertain price of corn, particularly in the U.S. market led to highly volatile business margins in the starch and starch derivatives market.

Why Purchase the Report?

  • Understand the current market scenario and viability of global starch derivatives over the forecast period.
  • Visualize the composition of the global starch derivatives market in terms of type, form, source and application to identify major players, growth potential, and market strategies
  • Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
  • Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Excel data sheet with valuable data points of the global starch derivatives market - Regional and Country level segmentation
  • Product mapping in excel for the key products of all major market players
  • Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

Target Audience:

  • Starch and Derivatives Manufacturers
  • Food and Beverage Industries
  • Corn Grower Associations
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals

Table of Contents

1. Global Starch Derivatives Market -Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Global Starch Derivatives Market -Key Trends and Developments

3. Global Starch Derivatives Market - Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Source
  • 3.3. Market Snippet by Application

4. Global Starch Derivatives Market - Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Global Starch Derivatives Market - Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Value chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. Global Starch Derivatives Market - COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. Global Starch Derivatives Market - By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type segment
    • 7.1.2. Market attractiveness index, By Type segment
  • 7.2. Maltodextrin*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 7.3. Cyclodextrin
  • 7.4. Glucose Syrups
  • 7.5. Hydrolysates
  • 7.6. Modified Starch
  • 7.7. Others

8. Global Starch Derivatives Market - By Source

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Source Segment
    • 8.1.2. Market attractiveness index, By Source Segment
  • 8.2. Corn*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 8.3. Wheat
  • 8.4. Cassava
  • 8.5. Potato
  • 8.6. Others

9. Global Starch Derivatives Market - By Application

  • 9.1. Introduction
    • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 9.1.2. Market attractiveness index, By Application Segment
  • 9.2. Food and Beverage*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 9.3. Feed
  • 9.4. Paper Industry
  • 9.5. Pharmaceutical Industry
  • 9.6. Bioethanol
  • 9.7. Cosmetics
  • 9.8. Others

10. Global Starch Derivatives Market - By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America*
    • 10.2.1. Introduction
    • 10.2.2. Key region-specific dynamics
    • 10.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. South America
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.3.6.1. Brazil
      • 10.3.6.2. Argentina
      • 10.3.6.3. Rest of South America
  • 10.4. Europe
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.4.6.1. Germany
      • 10.4.6.2. U.K.
      • 10.4.6.3. France
      • 10.4.6.4. Spain
      • 10.4.6.5. Italy
      • 10.4.6.6. Rest of Europe
  • 10.5. Asia Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.6.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country

11. Global Starch Derivatives Market - Competitive Landscape

  • 11.1. Competitive scenario
  • 11.2. Competitor strategy analysis
  • 11.3. Market positioning/share analysis
  • 11.4. Mergers and acquisitions analysis

12. Company Profiles

  • 12.1. Archer Daniels Midland Company
    • 12.1.1. Company Overview
    • 12.1.2. Type Portfolio and Description
    • 12.1.3. Key Highlights
    • 12.1.4. Financial Overview
  • 12.2. Cargill Incorporated
  • 12.3. Royal Avebe U.A (Avebe Nutrition)
  • 12.4. Ingredion Incorporated
  • 12.5. Beneo
  • 12.6. Roquette Freres
  • 12.7. Tate & Lyle PLC
  • 12.8. Tereos S.A
  • 12.9. Lasenor Emul, S.L.
  • 12.10. Lipoid GmbH.
  • List not Exhaustive*

13. Global Starch Derivatives Market - Premium Insights

14. Global Starch Derivatives Market - DataM

  • 14.1. Appendix
  • 14.2. About us and services
  • 14.3. Contact us