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市場調查報告書

豆豉的全球市場(2020年∼2027年)

Global Tempeh Market - 2021-2028

出版商 DataM Intelligence 商品編碼 990443
出版日期 內容資訊 英文 180 Pages
商品交期: 約2個工作天內
價格
豆豉的全球市場(2020年∼2027年) Global Tempeh Market - 2021-2028
出版日期: 2021年06月14日內容資訊: 英文 180 Pages
簡介

由於不合適的處理和肉類加工方法相關的病增加,在各種地區替代肉的需求高漲,促進全球豆豉市場成長。還有對健康生活方式的重視造成的紅肉消費量減少,也推動該市場成長。

豆豉產品的採用,由動物虐待的認識和敏銳度高漲所帶來,大幅度推動該市場的成長。還有全球乳糖不耐症數增加,成為該產品人氣上升的決定性要素。但,豆豉的高價格,跟豆腐等替代品的競爭,有限制今後數年的市場發展的可能性。

本報告提供全球豆豉市場的相關調查,市場機會和影響,成長及阻礙因素,各類型、流通管道、地區的市場分析,競爭情形,主要企業的簡介等資訊。

目錄

第1章 市場調查手法和範圍

  • 調查手法
  • 調查的目的和調查範圍

第2章 市場定義和概要

第3章 摘要整理

  • 各類型的市場明細
  • 各流通管道的市場明細
  • 各地區的市場明細

第4章 市場動態

  • 影響市場的要素
    • 成長要素
    • 阻礙因素
    • 市場機會
    • 影響分析

第5章 產業分析

  • 波特的五力分析
  • 供應鏈分析
  • 價值鏈分析
  • PEST分析
  • 價格分析
  • 法規分析
  • 償付分析
  • 未滿足需求
  • 專利趨勢

第6章 COVID-19分析

  • 市場上的Covid-19分析
  • Covid-19的價格趨勢
  • 需求與供給的頻譜
  • 大流行時的市場相關的政府舉措
  • 製造商策略性舉措
  • 結論

第7章 市場分析:各類型

  • 簡介
  • 市場規模分析及與前一年同期比較成長分析
  • 市場魅力指數
    • 有機
    • 一般

第8章 市場分析:各流通管道

  • 簡介
  • 市場規模分析及與前一年同期比較成長分析
  • 市場魅力指數
    • 大型超級市場/超級市場
    • 便利商店
    • 線上管道
    • 其他

第9章 市場分析:各地區

  • 簡介
  • 市場規模分析及與前一年同期比較成長分析
  • 市場魅力指數
  • 北美
  • 歐洲
  • 南美
  • 亞太地區
  • 中東和非洲

第10章 競爭情形

  • 競爭模式
  • 市場地位/佔有率分析
  • 合併和收購分析

第11章 企業簡介

  • SBC Tempeh Manufacturers
  • Lalibela Farm Tempeh
  • Alive & Healing Inc.
  • Henry's Tempeh
  • Rhapsody Natural Foods
  • TOFU Manufaktur Nagel GmbH
  • Impulse Tempeh
  • Schouten Europe B.V.
  • Natural Oriental Fresh Foods BV
  • Tempea Natural Foods Ltd.
  • Organic Village Food
  • Gwen Tempeh
  • Turtle Island Foods, Inc.
  • Nutrisoy Pty Ltd
  • Primasoy

第12章 重要考察

第13章 DataM

  • 附錄
  • 關於本公司、服務
  • 諮詢方式

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目錄
Product Code: DMFB3084

Market Overview

Tempeh is a type of fermented soy cake product which can be consumed with rice or as a snack. It is obtained from fermentation of soybean with Rhizopus oligosporus as a starter culture. It originated in Indonesia, and its demand has emerged as a tofu competitor on the global tempeh market. It has many health benefits such as increasing bone density, reducing cholesterol, reducing menopausal symptoms, promoting muscle recovery, etc. It is also a rich source of nutrients which makes it popular in health-conscious consumers globally. The global tempeh market valued USD XX million in 2020 and is forecasted to reach USD XX million by 2028, growing at a CAGR of XX% during the forecast period (2021-2028).

Market Dynamics

Growing demand for meat alternatives

The demand for meat alternatives is increasing across various regions due to a spate of illnesses related to improper handling and processing of meat. Along with this the reduction in consumption of red meat owing to a growing focus on leading healthy lifestyle is also fueling growth. Being savory, tasteful and healthy, it allows consumers to indulge while also allowing them to follow their health regimes.

Moreover, increasing demand for tempeh in developed and developing countries due to several benefits associated with it such as build stronger immune system, increasing antibodies, reduces sugar, regulate appetite, decrease cholesterol level, improve muscle growth, and others. This is a key factor projected to drive growth of the global market during the forecast period. Growing demand for ready-to-eat tempeh among individuals due to busy lifestyle and rising number of working populations across the globe resulting in increasing demand for tempeh across the globe are other factors expected to proliferate growth of the global market.

In addition, rising lactose intolerance among individuals and an increasing number of vegan populations across the globe resulting in the growing demand for tempeh are among other factors projected to boost growth of the target market.

However, high cost associated with tempeh and availability of tempeh alternative like tofu is major factors projected to restraint growth of the target market.

Market Segmentation

Soybean segment is expected to dominate the global tempeh market in near future.

Soybean segment is expected to grow at a CAGR of XX% during the forecast period, owing to the growing awareness among consumers regarding its health benefits such as reduction of obesity and blood sugar levels and its wide application in various food products such as baked goods and snacks. According to the United Soybean Board, the shares of consumers that consume soyfoods in United States from 2010 to 2019 have been showing a constant increasing trend. Also, innovations in this sector have further fueled the market growth. For instance, ADM expanded its non-GMO soybean processing capabilities in Germany to meet the growing demand for non-GMO and high-protein soybean meal across Europe in 2017. The company also acquired Harvest Innovations (US), an industry leader in minimally processed, expeller-pressed soy proteins, oils, and gluten-free ingredients to increase its product portfolio.

Geographical Penetration

Asia Pacific is expected to be the fastest growing region with a CAGR of XX%

Strong growth can be witnessed in the tempeh market in the Asia-Pacific region, especially in China, India, and South-East Asian countries. The domestic consumption of tempeh is high in Indonesia, and the country heavily imports soybean from the US. According to the United States of Department of Agriculture (USDA), more than 60% of soybean is imported from the US. Also, the American Soybean Association-International Marketing's establishment of the Forum Tempeh Indonesia to offer financial and infrastructural support to local tempeh producers in Indonesia contributes to the potential of the tempeh market in Indonesia.

North America is anticipated to show remarkable growth over the forecast timeline. The rising vegan population and the demand for meat alternatives are expected to add value to the market over the coming years. Furthermore, consumer inclination towards the consumption of ready-to-eat tempeh foods is again likely to accelerate the regional market growth over the next few years.

Competitive Landscape:

The global tempeh market is fragmented in nature with the presence of many formulators. Nutrisoy Pty Ltd., The Future Food Team, Lalibela Farm, The Cultered Bean Company and Lightlife Foods Inc. are key players in the market among others. Focus is given on the company's growth, acquisition, product launches and collaboration along with new product development as strategic approaches taken by the leading companies to improve their market awareness among consumers. For instance, in May 2019, Lightlife and Field Roast Grain Meat Co. partnered with Dot Foods, bringing new heat to plant-based category. In March 2019, vegan brand Plant Power announced the launch of its tempeh products in the UK supermarket chain Sainsbury's, being among the first of its kind to stock tempeh in the mainstream United Kingdom retail market. In January 2019, Swedish Temptations, a Swedish start-up, has developed an organic, vegan, gluten-free tempeh made entirely out of split peas, which the founder hopes will help consumers transition to a more sustainable diet.

COVID-19 Impact

Pandemic had a positive impact on global tempeh market

The plant-based meat industry has made significant gains in recent months, with many new customers trying its products for the first time. One aspect of this was the fact that the availability of fresh meat was severely impacted by disruptions to regional and global supply chains. This was particularly problematic for meat compared to dry goods, which can be stockpiled comparatively easily. Furthermore, employees of meat-processing plants usually work in very close quarters. As a result, some facilities became the first Covid-19 hotspots, while many have had to be retrofitted entirely in order to be safe enough for people to return to work, further limiting the availability of meat products. Another factor was related to health and wellbeing. With people leading more sedentary lifestyles as a result of lockdowns, many have turned to what are perceived to be healthier eating alternatives.

Why Purchase the Report?

  • Understand the current market scenario and viability of global tempeh over the forecast period.
  • Visualize the composition of the global tempeh market in terms of product type, form, source and distribution channel to identify major players, growth potential, and market strategies
  • Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
  • Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Excel data sheet with valuable data points of the global tempeh market - Regional and Country level segmentation
  • Product mapping in excel for the key products of all major market players
  • Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

Target Audience:

  • Food Processing Companies
  • Quick Service Restaurant Chains
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals

Table of Contents

1. Global Tempeh Market -Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Global Tempeh Market -Key Trends and Developments

3. Global Tempeh Market - Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by Form
  • 3.3. Market Snippet by Source
  • 3.4. Market Snippet by Distribution Channel

4. Global Tempeh Market - Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
      • 4.1.1.1. Frozen meat substitutes gaining steam
      • 4.1.1.2. Rapidly expanding food chain services & online stores
    • 4.1.2. Restraints
      • 4.1.2.1. Presence of a large number of competing products
      • 4.1.2.2. High cost associated with tempeh
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Global Tempeh Market - Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Value chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. Global Tempeh Market - COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. Global Tempeh Market - By Product Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Product Type segment
    • 7.1.2. Market attractiveness index, By Product Type segment
  • 7.2. Fresh*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 7.3. Frozen
  • 7.4. Ready-to-eat

8. Global Tempeh Market - By Form

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Form Segment
    • 8.1.2. Market attractiveness index, By Form Segment
  • 8.2. Conventional*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 8.3. Organic

9. Global Tempeh Market - By Source

  • 9.1. Introduction
    • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By Source Segment
    • 9.1.2. Market attractiveness index, By Source Segment
  • 9.2. Soybean*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 9.3. Multigrain
  • 9.4. Others

10. Global Tempeh Market - By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market size analysis, and y-o-y growth analysis (%), By Distribution Channel Segment
    • 10.1.2. Market attractiveness index, By Distribution Channel Segment
  • 10.2. Hypermarkets/Supermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 10.3. Convenience Stores
  • 10.4. Specialty Stores
  • 10.5. Traditional Groceries
  • 10.6. Online Retailers

11. Global Tempeh Market - By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America*
    • 11.2.1. Introduction
    • 11.2.2. Key region-specific dynamics
    • 11.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 11.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 11.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. South America
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 11.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 11.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.3.7.1. Brazil
      • 11.3.7.2. Argentina
      • 11.3.7.3. Rest of South America
  • 11.4. Europe
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 11.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 11.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.4.7.1. Germany
      • 11.4.7.2. U.K.
      • 11.4.7.3. France
      • 11.4.7.4. Spain
      • 11.4.7.5. Italy
      • 11.4.7.6. Rest of Europe
  • 11.5. Asia Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 11.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 11.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 11.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
    • 11.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 11.6.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
    • 11.6.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country

12. Global Tempeh Market - Competitive Landscape

  • 12.1. Competitive scenario
  • 12.2. Competitor strategy analysis
  • 12.3. Market positioning/share analysis
  • 12.4. Mergers and acquisitions analysis

13. Company Profiles

  • 13.1. Nutrisoy Pty Ltd.
    • 13.1.1. Company Overview
    • 13.1.2. Type Portfolio and Description
    • 13.1.3. Key Highlights
    • 13.1.4. Financial Overview
  • 13.2. The Future Food Team
  • 13.3. Lalibela Farm
  • 13.4. The Cultered Bean Company
  • 13.5. Lightlife Foods, Inc.
  • 13.6. Alive & Healing Inc.
  • 13.7. Noble Beans
  • 13.8. Rhapsody Natural Foods
  • 13.9. Impulse Foods
  • 13.10. Henry's Tempeh Inc
  • List not Exhaustive*

14. Global Tempeh Market - Premium Insights

15. Global Tempeh Market - DataM

  • 15.1. Appendix
  • 15.2. About us and services
  • 15.3. Contact us