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表紙
市場調查報告書
商品編碼
943754

冰淇淋製造設備的全球市場(2019年∼2026年)

Global Ice Cream Fabrication Equipment Market - 2019-2026
出版日期: | 出版商: DataM Intelligence | 英文 | 商品交期: 約2個工作天內

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  • 全貌
  • 簡介
  • 目錄
簡介

冰淇淋製造設備，是以工業用不鏽鋼材料製作冰淇淋而設計。冰淇淋的製造中，包含間歇式製冷器低溫殺菌機，急速冷卻器，製造，保管設備，冰箱櫃，其他許多設備的各種機器。為了有效活用冰淇淋設備，先進技術的出現，需要高品質的原料。冰淇淋用冷凍庫，以品質標準與業界標準設計。

本報告提供全球冰淇淋製造設備市場的相關調查，市場機會，成長及阻礙因素，各產品類型、終端用戶、地區的市場分析，競爭情形，主要企業的簡介等資訊。

目錄

第1章 全球冰淇淋製造設備市場調查方法與範圍

  • 調查手法
  • 調查目的和範圍

第2章 全球冰淇淋製造設備市場-市場定義和概要

第3章 全球冰淇淋製造設備市場-摘要整理

  • 各產品類型的市場明細
  • 各終端用戶市場明細
  • 地區市場明細

第4章 全球冰淇淋製造設備市場動態

  • 影響市場的要素
    • 促進因素
    • 阻礙因素
    • 影響分析
  • 市場機會

第5章 全球冰淇淋製造設備市場 - 產業分析

  • 波特的五力分析
  • 供應鏈分析
  • 法規分析
  • 價格分析

第6章 全球冰淇淋製造設備市場 - 各產品類型

  • 簡介
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 產品類型市場魅力度指數
  • 硬冰淇淋設備
    • 簡介
    • 市場規模分析，百萬美元，2016-2025及與前一年同期比較成長率分析(%)、2018-2026
    • 軟冰淇淋設備

第7章 全球冰淇淋製造設備市場 - 各終端用戶

  • 簡介
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶
    • 各終端用戶市場魅力指數
  • 食品加工工廠
    • 簡介
    • 市場規模分析，百萬美元，2016-2025及與前一年同期比較成長率分析(%)、2018-2026
  • 商場
  • 店舖
  • 其他

第8章 全球冰淇淋製造設備市場-各地區

  • 簡介
    • 各地區市場規模分析，及與前一年同期比較成長率分析(%)
    • 各地區市場魅力指數
  • 北美
    • 簡介
    • 主要地區具體動態
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶
    • 各國市場規模分析，及與前一年同期比較成長率分析(%)
  • 歐洲
    • 簡介
    • 主要地區具體動態
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶
    • 各國市場規模分析，及與前一年同期比較成長率分析(%)
  • 南美
    • 簡介
    • 主要地區具體動態
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶
    • 各國市場規模分析，及與前一年同期比較成長率分析(%)
  • 亞太地區
    • 簡介
    • 主要地區具體動態
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶
    • 各國市場規模分析，及與前一年同期比較成長率分析(%)
  • 中東、非洲
    • 簡介
    • 主要地區具體動態
    • 各產品類型市場規模分析，及與前一年同期比較成長率分析(%)
    • 市場規模分析，及與前一年同期比較的成長率分析(%)、各終端用戶

第9章 競爭情形

  • 競爭模式
  • 市場定位/佔有率分析
  • 合併和收購分析

第10章 企業簡介

  • Tetra Pak
    • 公司概要
    • 組合、說明
    • 主要的特色
    • 財務狀況概要
  • Spaceman
  • Carpigiani
  • Catta
  • Bravo
  • Stoelting
  • Alpine Freezer
  • Nissei
  • Technogel
  • Big Drum Engineering GmbH
  • Gram Equipment
  • Carpigiani
  • Guangshen
  • Ice Group
  • Donper
  • 其他

第11章 重要考察

第12章 DataM

  • 附錄
  • 關於本公司與服務
  • 諮詢方式
目錄

Market Overview

Icecream fabrication equipments are designed for making ice cream with industrial stainless steel material. The icecream making involves various machines including batch freezer pasteurizing machine, blast chillers, making, storing equipments, refrigerator cabinets and many other equipments. For effective range of ice cream equipments high grade quality raw material is required with advent of advanced technology. The ice cream freezers are designed with quality norms and industry standards. The global Icecream fabrication equipment market valued USD XX million in 2018 and it is expected to grow at a CAGR of XX% to reach USD XX million by 2026.

Market Dynamics:

The market is driven by the rising demand for icecream fabrication equipment with increasing entertainment, and media the due to surge in purchasing power of the people. As per the Motion Picture Association of America, the global entertainment box office spending was valued around USD 35.9 billion in 2013 increased from 29.4 billion in 2009. Furthermore increase in the food processing industry demand with surge in population in the developing countries will boost the icecream fabrication equipment market during the forecast period. As per the Ministry of Food Processing Industries by Government of India in 2017, demand for plant and machinery in the food processing sector as was valued around USD 17.3 billion in India and is projected to reach about USD 51.41 billion by 2025.

There is a rise in the launch of new innovative technology implemented with highest accuracy and icecream fabrication equipment. For instance, in 12 Feb, 2020, McDonald's has been collaborated with Kytch Company for developing new technology icecream equipments to help employees for managing. Thus the Company has developed automated cleaning cycle for ice cream machine to avoid malfunctions and breakdown of icecream.

Segment Analysis

The global Icecream fabrication equipment market is segmented based on product type, end user and region. In terms of product type the global icecream fabrication equipment marker is bifurcated into hard ice cream equipment and soft ice cream equipments. Among this soft icecream equipment segment has highest share in 2019 owing to increasing demand in the retail shops, malls and many other street food trucks by the people.

Similarly, hard icecream equipment segment also increasing at fastest pace owing to surge in the adoption dairy production with increasing the demand of the people around the globe.

Depending on the end-user, the global icecream fabrication equipment is segmented into food processing plants, malls, shop, and others. Among this, food processing plants segment has the highest market share in 2019 due to rise in icecream production by the manufacturers in the developing region like China, India and Brazil.

Similarly, malls, and shop segment has the highest market share owing to increase in the consumer spending with surge in the income of the people around the globe.

Geographical Presentation

By region, the global Icecream fabrication equipment market is segmented into North America, South America, Europe, Asia-Pacific, Middle-East, and Africa. Among all of the regions, Asia Pacific is dominated region for the global icecream fabrication equipment market and expected to grow at the highest CAGR during the forecasted period due to presence of food equipment manufacturing companies and surge in consumer spending. According to the Ministry for Food Processing Industries of Government of India in 2016, the food processing and packaging equipments were registered of around Euro 1.4 billion in Asian countries. As per this organization, India has been imported food processing and packaging machines including icecream fabricated equipments worth Euro 136 million from the Germany.

North America and Europe region are also growing at faster pace due to increase in the purchasing power of the people and rising the entertainment and media spending. Icecream fabrication equipments are manufactured in many countries in Europe. As per the Ministry for Food Processing Industries of Government of India, food processing equipments stands for 6.5 percent of the total German machinery production in the Europe. Germany is the largest exporter of food processing machinery including icecream fabrication. As per the above organization in 2016, Germany has exported food processing machineries worth around Euro 8.3 billion in 2016.

Competitive Analysis

The global Icecream fabrication equipment market is highly competitive with the presence of several international and local markets. Product diversification, revenue generation, and opportunities intensify the market competition. Tetra Pak, Spaceman, Carpigiani, Catta 27, Bravo, Stoelting, Alpine Freezer, Nissei, Technogel, Big Drum Engineering GmbH, Gram Equipment, Carpigiani, Guangshen, Ice Group, Donper are the leading market players with significant market share.

Major players are receiving launching new technology advanced icecream fabrication equipments like freezers, and other blending machines. For instance, on 25th Nov 2018, Taylor Company has been introduced the new compact countertop freezer which can be helpful to store the icecream and other frozen stuff.

Companies are entering into the collaborations, acquisitions, mergers, and licensing for increasing their market penetration. For instance, on 18th May 2018, the Middleby Corporation has been acquired the Taylor Company from around USD 1.0 billion. Taylor Company is the global leader provider of soft serve and ice cream dispensing equipment, and beverage solutions, frozen drink machines, and many other types of equipment.

Why Purchase the Report?

  • Visualize the composition of the global Icecream fabrication equipment market products in terms of Product type, and End-user highlighting the critical commercial assets and players.
  • Identify commercial opportunities in the global Icecream fabrication equipment market by analyzing trends and co-development deals.
  • Excel data sheet with thousands of data points of global Icecream fabrication equipment market-level 4/5 segmentation.
  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.

*The global Icecream fabrication equipment market report will provide access to approximately 53 market data tables, 44 figures, and 178 pages.

Target Audience

  • Industry Investors/Investment Bankers
  • Suppliers/Buyers
  • Education & Research Institutes
  • Manufacturers
  • Research Professionals
  • Emerging Companies
  • Distributors

Table of Contents

1. Global Icecream fabrication equipment Market Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Global Icecream fabrication equipment Market - Market Definition and Overview

3. Global Icecream fabrication equipment Market - Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by End-user
  • 3.3. Market Snippet by Region

4. Global Icecream fabrication equipment Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Impact Analysis
  • 4.2. Opportunity

5. Global Icecream fabrication equipment Market - Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Regulatory Analysis
  • 5.4. Pricing Analysis

6. Global Icecream fabrication equipment Market - By Product Type

  • 6.1. Introduction
    • 6.1.1. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 6.1.2. Market Attractiveness Index, By Product Type
  • 6.2. Hard icecream equipment
    • 6.2.1. Introduction
    • 6.2.2. Market Size Analysis, US$ Mn, 2016-2025 and Y-o-Y Growth Analysis (%), 2018-2026
    • 6.2.3. Soft ice cream equipment

7. Global Icecream fabrication equipment Market - By End-user

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user
    • 7.1.2. Market Attractiveness Index, By End-user
  • 7.2. Food Processing Plants
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, USD Mn, 2016-2025 and Y-o-Y Growth Analysis (%), 2018-2026
  • 7.3. Malls
  • 7.4. Shop
  • 7.5. Others

8. Global Icecream fabrication equipment Market - By Region

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Region
    • 8.1.2. Market Attractiveness Index, By Region
  • 8.2. North America
    • 8.2.1. Introduction
    • 8.2.2. Key Region-Specific Dynamics
    • 8.2.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 8.2.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user
    • 8.2.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 8.2.5.1. U.S.
      • 8.2.5.2. Canada
      • 8.2.5.3. Mexico
  • 8.3. Europe
    • 8.3.1. Introduction
    • 8.3.2. Key Region-Specific Dynamics
    • 8.3.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 8.3.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user
    • 8.3.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 8.3.5.1. Germany
      • 8.3.5.2. U.K.
      • 8.3.5.3. France
      • 8.3.5.4. Rest of Europe
  • 8.4. South America
    • 8.4.1. Introduction
    • 8.4.2. Key Region-Specific Dynamics
    • 8.4.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 8.4.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user
    • 8.4.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 8.4.5.1. Brazil
      • 8.4.5.2. Argentina
      • 8.4.5.3. Rest of South America
  • 8.5. Asia Pacific
    • 8.5.1. Introduction
    • 8.5.2. Key Region-Specific Dynamics
    • 8.5.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 8.5.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user
    • 8.5.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 8.5.5.1. China
      • 8.5.5.2. India
      • 8.5.5.3. Japan
      • 8.5.5.4. Australia
      • 8.5.5.5. Rest of Asia Pacific
  • 8.6. Middle East and Africa
    • 8.6.1. Introduction
    • 8.6.2. Key Region-Specific Dynamics
    • 8.6.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 8.6.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By End-user

9. Global Icecream fabrication equipment Market Competitive Landscape

  • 9.1. Competitive Scenario
  • 9.2. Market Positioning/Share Analysis
  • 9.3. Mergers and Acquisitions Analysis

10. Global Icecream fabrication equipment Market Company Profiles

  • 10.1. Tetra Pak
    • 10.1.1. Company Overview
    • 10.1.2. Form Portfolio and Description
    • 10.1.3. Key Highlights
    • 10.1.4. Financial Overview
  • 10.2. Spaceman
  • 10.3. Carpigiani
  • 10.4. Catta 27
  • 10.5. Bravo
  • 10.6. Stoelting
  • 10.7. Alpine Freezer
  • 10.8. Nissei
  • 10.9. Technogel
  • 10.10. Big Drum Engineering GmbH
  • 10.11. Gram Equipment
  • 10.12. Carpigiani
  • 10.13. Guangshen
  • 10.14. Ice Group
  • 10.15. Donper
  • List is not exhaustive

11. Global Icecream fabrication equipment Market - Premium Insights

12. Global Icecream fabrication equipment Market - DataM

  • 12.1. Appendix
  • 12.2. About Us and Services
  • 12.3. Contact Us