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市場調查報告書
商品編碼
1336711

全球冷凍麵團市場 - 2023-2030

Global Frozen Dough Market - 2023-2030

出版日期: | 出版商: DataM Intelligence | 英文 165 Pages | 商品交期: 約2個工作天內

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簡介目錄

市場概況

2022年,全球冷凍麵團市場規模達到204.3億美元,預計到2030年將達到316.1億美元,2023-2030年預測期間年複合成長率為5.6%。冷凍麵團的方便性和易於製備正在增加烘焙產品的消費,從而增加了對全球冷凍麵團市場的需求。

冷凍麵團市場上發生的各種產品推出和收購正在實現該業務領域的更大擴張。例如,2022年12月,西班牙烘焙食品供應商宣布收購全球烘焙產品製造商和分銷商Dawn Foods。該交易有助於擴大荷蘭和英國的冷凍麵包製造業務。

消費者對簡便食品的偏好不斷提高、忙碌的生活方式、食品服務行業的巨大成長以及對烘焙產品不斷成長的需求正在推動全球冷凍麵團市場的發展。隨著冷鏈加工新興技術的不斷發展,冷凍麵團的應用也廣泛成長。

市場動態

對即烤麵包產品的需求不斷成長推動了全球冷凍麵團市場的成長。

在忙碌的生活方式的人們中,隨身攜帶零食越來越受歡迎。工薪階層和生活方式忙碌的人們主要依賴這些產品。冷凍椒鹽捲餅、牛角麵包和麵團易於處理和製備產品。多採用冷凍披薩和冷凍麵包麵團。麵團中使用的多種口味和成分吸引著消費者。

由於方便,酒店和餐飲業也使用這些產品。許多烘焙產品都是即烤型的,這使得酒店和餐飲業的工作變得更加容易。冷凍烘焙行業是由功能性配料等特種產品的需求不斷成長所推動的。幾乎每種烘焙產品都可以根據客戶的需求和要求進行客製化,從而推動市場擴張。

冷凍麵團的日益成長的應用推動了市場的成長。

冷凍麵團具有廣泛的應用範圍,可用於製備多種食品。較長的保存期限和易於製備推動了冷凍麵團市場的使用。冷凍麵團在各種產品製備中具有廣泛的應用。冷凍餅乾餅乾、麵包捲和麵包麵團用於烘焙此類產品。便利性是這個市場上更重要的工具。

麵團的冷藏和冷凍採用現代化的包裝和設備設施。使用不同的冷藏方法可以延長食品的保存期限,同時減少食物浪費。此外,冷鏈物流的投資擴大了冷凍麵團的市場。由於產品種類繁多以及網際網路平台上的價格比較推動了市場擴張,客戶擴大進行線上購買。

冷凍麵團的嚴格處理限制了市場的成長。

對冷凍麵團儲存和包裝設施的嚴格處理限制了市場的成長。冷凍麵團產品的運輸需要整個系統有足夠的存儲設施。適當的包裝和儲存設施是製造商和經銷商的主要關注點,因為產品需要特定的溫度。麵團必須妥善保存和包裝,以免食用前腐爛。

缺乏底層基礎設施以及缺乏購買基礎設施的投資,導致難以妥善存儲海量產品。大眾產品的需求波動、易腐爛和供應鏈不穩定阻礙了市場成長。由於缺乏基礎設施,該行業的製造商發現很難妥善儲存麵團產品,限制了市場的擴張。

COVID-19 影響分析

COVID-19 分析包括新冠疫情前情景、新冠疫情情景和新冠疫情后情景以及定價動態(包括大流行期間和大流行後與新冠疫情前情景進行比較的價格變化)、供需譜(需求和供應的變化)由於貿易限制、封鎖和後續問題)、政府舉措(政府機構振興市場、部門或行業的舉措)和製造商戰略舉措(此處將介紹製造商為緩解新冠疫情問題所做的努力)。

目錄

第 1 章:方法和範圍

  • 研究方法論
  • 報告的研究目的和範圍

第 2 章:市場定義和概述

第 3 章:執行摘要

  • 市場片段(按類型)
  • 馬基片段,按應用分類
  • 市場摘要(按地區)

第 4 章:市場動態

  • 市場影響因素
    • 司機
    • 限制
    • 機會
    • 影響分析

第 5 章:行業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 監管分析

第 6 章:COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆發前的情景
    • 新冠疫情期間的情景
    • 新冠疫情后的情景
  • COVID-19 期間的定價動態
  • 供需譜
  • 疫情期間政府與市場相關的舉措
  • 製造商戰略舉措
  • 結論

第 7 章:按類型

  • 餅乾/布朗尼蛋糕
  • 餅乾
  • 甜麵包卷
  • 比薩
  • 其他

第 8 章:按申請

  • 家庭
  • 食品服務

第 9 章:按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地區
  • 亞太
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第 10 章:競爭格局

  • 競爭場景
  • 市場定位/佔有率分析
  • 併購分析

第 11 章:公司簡介

  • Readi-Bake Inc
    • 公司簡介
    • 產品組合和描述
    • 財務概覽
    • 主要進展
  • Kontos Foods Inc
  • Europastry SA
  • Frozen Goosebumps Convenience
  • Wenner Bakery Products
  • Boulder Brands
  • Swiss Gastro Baking Beijing Co.,Ltd
  • Schar USA
  • Custom Foods, Inc
  • Ware Pet Products

第 12 章:附錄

簡介目錄
Product Code: FB4921

Market Overview

Global Frozen Dough Market reached US$ 20.43 billion in 2022 and is expected to reach US$ 31.61 billion by 2030 growing with a CAGR of 5.6% during the forecast period 2023-2030. The convenience and ease of preparation of the frozen dough are raising the consumption of bakery products, thereby increasing the demand for the global frozen dough market.

The various product launches and acquisitions taking place in the frozen dough market are reaching the greater expansion of this business sector. For instance, in December 2022, a Spanish baked food products provider announced the acquisition of Dawn Foods, a global bakery products manufacturer and distributor. This deal helps in expanding the frozen bakery manufacturing business in Netherlands and UK.

The rising consumer preference for convenience food products, rising busy lifestyles, the tremendous growth of food service industries, and growing demand for bakery products are driving the market of global frozen dough. With the increasing emerging technological developments in the cold chain processing, frozen dough applications are also widely growing.

Market Dynamics

The Growing Demand for Ready-to-Bake Bakery Products Drives the Global Frozen Dough Market Growth.

There is an increasing popularity of on-the-go snacking among people with busy lifestyles. The working-class people and people with hectic lifestyles are depending mostly on these products. The frozen pretzel, croissants, and doughs are easy to handle and prepare products. Frozen pizza and frozen bread dough are mostly used. Wide flavors and ingredients used in the dough are attracting consumers.

The hotels and the catering industry also utilize these products due to convenience. Many bakery products are available in the ready-to-bake form, making it easy for the hotels and catering industries to work. The frozen bakery industry is driven by the increasing demand for speciality goods, constituting functional ingredients. Almost every bakery product can be customized per the customer's needs and requirements, driving the market expansion.

The Increasing Application of Frozen Dough Drive the Market Growth.

The frozen doughs have a wide scope of applications and can be used for the preparation of multiple food items. The long shelf life and easy preparation drive the use of the frozen dough market. The frozen dough has wide applications in various product preparations. The frozen cookie cookies, rolls, and bun dough are used in baking such products. The convenience is a greater tool in this market.

Modern packaging and equipment facilities are used in the refrigeration and freezing of dough. The use of different refrigeration methods extends the shelf life of food goods while reducing food waste. In addition, investments in the cold chain logistics have extended the market of frozen dough. Customers are making more online purchases due to the availability of a wide variety of products and price comparisons on internet platforms fueling market expansion.

The Strict Handling of Frozen Dough Restrains Market Growth.

The strict handling of the storage and packaging facilities of the frozen dough restraints the market growth. The transportation of frozen dough products requires adequate storage facilities throughout the system. Proper packaging and storage facilities are a major concern for manufacturers and distributors, as products require specific temperatures. The dough must be well stored and packaged so that it does not rot before consumption.

The lack of underlying infrastructure and lack of investments to purchase the infrastructure, make it difficult to store mass products properly. The fluctuating demand, perishability and unstable supply chain for mass products hinder the market growth. The manufacturers in the industry find it hard to store dough products properly due to the lack of basic infrastructure restraining the market expansion.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global frozen dough market is segmented based on type, application, and region.

In the Global Frozen Dough Market, the Cookies/Brownies Segment Holds the Largest Market Share.

The global frozen dough market has been segmented by type into cookies/brownies, biscuits, sweet rolls, pizza, and others. The cookies/brownies segment held the largest frozen dough market share of 38.8% in 2022 in the frozen dough market analysis report. The increase in the demand for the frozen cookies/brownies among all age group consumers is driving the segment's growth.

Frozen biscuits & cookie dough provides consistent quality and taste and are ready to use, which results in their increasing usage, thus propelling the segment growth. The rising trend of baking activities among both adults and children is further expected to drive the growth of the segment. The easy operation of these frozen cookies/brownies makes them easy to prepare in the household. Thus the use of any chemicals, additives, and other useless ingredients in the product preparation.

Geographical Analysis

The North America Region Held the Largest Frozen Dough Market Share.

The global frozen dough market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The North American frozen dough market held the largest market share of 38.6% in 2022 in the frozen dough market analysis. The rising consumer demand for the frozen dough is driving this region's frozen dough market.

The changing lifestyles, growing trends & adoption of Western foods habits, high working population, and increased disposable incomes driving the market in this region. With the increased disposable income levels, the spending on frozen foods has also increased among consumers. The increasing number of convenience stores & hypermarkets, and the high usage of online food purchasing platforms in the region are expected to boost the growth.

Competitive Landscape

The major global players in the market include: Readi-Bake Inc, Kontos Foods In, Europastry SA, Frozen Goosebumps Convenience, Wenner Bakery Products, Swiss Gastro Baking Beijing Co., Ltd, Schar USA, Custom Foods, Inc, and Ware Pet Products.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

COVID-19 pandemic in 2020 negatively affected the frozen dough market. The food service sector experienced a decline in the bakery products market due to the limited raw material availability and production facilities. The shutdown of public places such as restaurants and bakeries reduced the demand for frozen dough. In addition, the stepdown of most of the distribution channels had a negative impact on the reach of these products to consumers.

Why Purchase the Report?

  • To visualize the global frozen dough market segmentation based on type, application, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of frozen dough market-level with all segments.
  • The PDF report includes a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The Global Frozen Dough Market report would provide approximately 53 tables, 46 figures and 165 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Type
  • 3.2. Markey Snippet, by Application
  • 3.3. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Cookies/Brownies
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Biscuits
  • 7.4. Sweet Rolls
  • 7.5. Pizza
  • 7.6. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Households
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Food Services

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key Region-Specific Dynamics
    • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. Europe
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.3.5.1. Germany
      • 9.3.5.2. U.K.
      • 9.3.5.3. France
      • 9.3.5.4. Italy
      • 9.3.5.5. Spain
      • 9.3.5.6. Rest of Europe
  • 9.4. South America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. Brazil
      • 9.4.5.2. Argentina
      • 9.4.5.3. Rest of South America
  • 9.5. Asia-Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia-Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

  • 11.1. Readi-Bake Inc
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Financial Overview
    • 11.1.4. Key Developments
  • 11.2. Kontos Foods Inc
  • 11.3. Europastry SA
  • 11.4. Frozen Goosebumps Convenience
  • 11.5. Wenner Bakery Products
  • 11.6. Boulder Brands
  • 11.7. Swiss Gastro Baking Beijing Co.,Ltd
  • 11.8. Schar USA
  • 11.9. Custom Foods, Inc
  • 11.10. Ware Pet Products

LIST NOT EXHAUSTIVE

12. Appendix

  • 12.1. About Us and Services
  • 12.2. Contact Us