表紙
市場調查報告書
商品編碼
1022280

全球韓國泡菜市場:2021∼2028年

Global Kimchi Market - 2021-2028

出版日期: | 出版商: DataM Intelligence | 英文 180 Pages | 商品交期: 約2個工作天內

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  • 全貌
  • 簡介
  • 目錄
簡介

韓國泡菜是世界公認的韓國旗艦食品。泡菜是韓國傳統的發酵食品,也是韓國飲食的基本配菜。韓國泡菜是韓國最受歡迎和最健康的食品之一,並且在世界範圍內越來越受歡迎。韓國泡菜由各種蔬菜、紅辣椒、其他香料和發酵海鮮製成,富含多種維生素、礦物質、膳食纖維等生物成分。這些發酵通常包含有利成分,並且在消費前不需要進一步加工或脫鹽。全球消費者尋求新的感官產品,而不是常規主食產品,這有望推動全球泡菜市場的成長。

本報告提供全球韓國泡菜市場相關調查,市場概要,以及各類型,各性質,各用途,各地區的趨勢,及加入此市場的主要企業簡介等資訊。

目錄

第1章 全球韓國泡菜市場-範圍調查手法

  • 調查手法
  • 市場範圍

第2章 全球韓國泡菜市場-主要的趨勢與開發

第3章 全球韓國泡菜市場-摘要整理

  • 各類型的市場明細
  • 各性質的市場明細
  • 各用途的市場明細

第4章 全球韓國泡菜市場-市場動態

  • 影響市場的要素
    • 促進因素
    • 阻礙因素
    • 市場機會
  • 影響分析

第5章 全球韓國泡菜市場-產業分析

  • 波特的五力分析
  • 供應鏈分析
  • 專利分析
  • 法規分析

第6章 全球韓國泡菜市場-COVID-19分析

  • 市場上的Covid-19分析
    • COVID-19前的市場方案
    • COVID-19目前市場方案
    • COVID-19後或未來方案
  • Covid-19的價格動態
  • 需求與供給的頻譜
  • 大流行時的市場相關的政府舉措
  • 製造商策略性舉措

第7章 全球韓國泡菜市場-各類型

  • 簡介
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場魅力指數
  • 辣白菜泡菜
    • 簡介
    • 市場規模分析,一百萬美元,2018∼2028年,及與前一年同期比較成長分析(%),2020∼2028年
  • 蘿蔔片泡菜
  • Kkakdugi
  • Pa Kimchi
  • 其他

第8章 全球韓國泡菜市場-各性質

  • 簡介
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場魅力指數
  • 有機
    • 簡介
    • 市場規模分析,一百萬美元,2018∼2028年,及與前一年同期比較成長分析(%),2020∼2028年
  • 傳統

第9章 全球韓國泡菜市場-各用途

  • 簡介
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途
    • 市場魅力指數
  • 家用
    • 簡介
    • 市場規模分析,一百萬美元,2018∼2028年,及與前一年同期比較成長分析(%),2020∼2028年
  • 商業用

第10章 全球韓國泡菜市場-各地區

  • 簡介
    • 市場規模分析,及各地區的與前一年同期比較成長分析(%)
    • 各地區的市場魅力指數
  • 北美
    • 簡介
    • 主要地區具體動態
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途
    • 市場規模分析,及與前一年同期比較成長分析(%),各國
  • 南美
    • 簡介
    • 主要地區具體動態
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途
    • 市場規模分析,及與前一年同期比較成長分析(%),各國
  • 歐洲
    • 簡介
    • 主要地區具體動態
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途
    • 市場規模分析,及與前一年同期比較成長分析(%),各國
  • 亞太地區
    • 簡介
    • 主要地區具體動態
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途
    • 市場規模分析,及與前一年同期比較成長分析(%),各國
  • 中東和非洲
    • 簡介
    • 主要地區具體動態
    • 市場規模分析,及與前一年同期比較成長分析(%),各類型
    • 市場規模分析,及與前一年同期比較成長分析(%),各性質
    • 市場規模分析,及與前一年同期比較成長分析(%),各用途

第11章 全球韓國泡菜市場-競爭情形

  • 競爭模式
  • 其他競爭公司的策略分析
  • 市場定位/佔有率分析
  • 合併和收購分析

第12章 企業簡介

  • CJ CheilJedang Corp
    • 企業概要
    • 類型組合和概要
    • 主要的焦點
    • 財務概要
  • Cosmos Food Co. Inc.
  • Daesang Corp.
  • Dongwon F&B
  • Elaia Holdings(Hong Kong)Ltd.
  • Sunja's Kimchi
  • King's Asian Gourmet
  • Pulmuone Foods USA
  • Elaia Holdings
  • Tazaki Foods Limited

第13章 全球韓國泡菜市場-重要考察

第14章 全球韓國泡菜市場-DataM

  • 附錄
  • 關於本公司、服務
  • 諮詢方式
目錄
Product Code: DMFB3811

Market Overview

Kimchi is recognized worldwide as the flagship food of Korea. Kimchi is a traditional Korean fermented food and a basic side dish of the Korean diet. It is considered one of the most popular and healthiest food in Korea and it is gaining popularity across the world. Kimchi is made from various vegetables, red pepper, other spices, and fermented seafood and is rich in various vitamins, minerals, dietary fiber, and other biological components. These fermentations are typically prepared with favoring ingredients included and do not require further processing or desalting before consumption. Consumers across the globe are seeking new and sensory products than regular staple food products which are expected to fuel the growth of the global kimchi market. The global kimchi market valued USD XX million in 2020 and is estimated to reach USD XX million by 2028, growing at a CAGR of XX%

Market Dynamics

Growing popularity of kimchi due to its associated health benefits is the key driver of the kimchi market

The growing popularity of kimchi due to rising awareness in people regarding the health benefits associated with kimchi is driving the growth of the market. Kimchi is filled with nutrients, while being low in calories. Chinese cabbage has vitamins A and C, at least 10 different minerals, and over 34 amino acids, one of the main ingredients in kimchi. Many green vegetables are healthy sources of vitamin K and riboflavin nutrients. Since kimchi also contains many green vegetables, such as cabbage, celery, and spinach, these nutrients are usually a great source. The process of lacto-fermentation that kimchi undergoes makes it particularly health benefiting. The probiotics present in kimchi provide lots of health benefits and improves the immune system. This is also one of the reasons why it gained its popularity amid the pandemic and the growth of the market is expected along with its growing popularity.

Market Segmentation

Baechu- provides anticarcinogenic benefits

Among the various types of kimchi available, Baechu (Chinese cabbage) kimchi, is the most proliferating type. It is prepared by fermenting salted-spiced Chinese cabbage (Brassica campestris L.). Its main ingredients, aside from Chinese cabbage, are red pepper, onion, ginger, and garlic, which have many beneficial health effects. It has been reported in a number of studies that Baechu kimchi which is made up of the above key ingredients have powerful anticarcinogenic elements and antioxidant effects in vitro and vivo, which resulted in its growing popularity.

Geographical Penetration

Korea led Asia Pacific to the top of kimchi market

Asia Pacific accounted for largest market revenue share of YY% in the year 2020, owing to increasing demand for Kimchi in Korea. The Asia Pacific is expected to register the highest growth rate in the forecast period of the global kimchi market. The kimchi has the flavor of Chinese food, as well as the Korean and Chinese food products, are the popular food products among South Asian consumers which are expected to impact positively on the growth of the kimchi market. In the country, there is a tradition of making kimchi before winter to preserve it until summer when fresh vegetables are supplied. In 2018, in South Korea, Kimchi's production value was estimate to be around 1.1 trillion South Korean won. As Koreans prefer to buy Kimchi items instead of producing them by themselves, the production of Kimchi has continued to increase.

Kimchi is an emerging product in North America and Europe which is expected to gain huge popularity among this region in foreseeable future. Los Angeles is home to the largest enclave of Koreans outside of Korea and the fusion with Mexican food. Pak is the owner of KoJa Kitchen, a new Korean-Japanese fusion restaurant in Downtown Los Angeles. They serve short rib tacos and braised pork bowls and every dish comes with kimchi. KoJa gets their kimchi from Cosmos Food, the largest manufacturer of kimchi in the United States.

Competitive Landscape

The global kimchi market is moderately competitive with only few vendors in the global market. CJ CheilJedang Corp., Cosmos Food Co. Inc., Daesang Corp., Dongwon F&B and Elaia Holdings (Hong Kong) Ltd. are some of the key players in the market. Daesang and CJ are the key leaders of the South Korean Kimchi industry, with these two accounting for almost 85 percent of the market. Daesang was South Korea's largest Kimchi manufacturing company in 2019, with a sales volume of about 116.2 billion won from South Korea. With around 104.45 billion South Korean won, it was closely followed by CJ. The popularity of kimchi is increasing in western countries which offers huge opportunities for the key players in the global kimchi market.

COVID-19 Impact: Pandemic had a positive impact on global kimchi market

While the global trade came to halt during the lockdowns imposed to control the spread of novel coronavirus, the food industry has been impacted by severe freight challenges but the demand and sales of kimchi increased globally. In the midst of the pandemic, kimchi has gained particular attention after it was recorded in many overseas newspapers that fermented food such as kimchi enhances immunity to disease. According to South Korean Ministry of agriculture the kimchi was the top grower during the pandemic with its export value rising by 40% and hitting US $97.9 million in starting 6 months of the pandemic. During the pandemic year 2020, Kimchi imported to South Korea was about USD 152.4 million worth.

Why Purchase the Report?

  • Understand the current market scenario and viability of global kimchi over the forecast period
  • Visualize the composition of the global kimchi market in terms of type, nature, and application to identify major players, growth potential, and market strategies
  • Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
  • Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study
  • Excel data sheet with valuable data points of the global kimchi market - Regional and Country level segmentation
  • Product mapping in excel for the key products of all major market players
  • Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

Target Audience:

  • Kimchi Producers
  • Food Service Industry
  • Food Retail Companies
  • Import and Export Companies
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals

Table of Contents

1. Global Kimchi Market -Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Global Kimchi Market -Key Trends and Developments

3. Global Kimchi Market - Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Nature
  • 3.3. Market Snippet by Application

4. Global Kimchi Market - Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Global Kimchi Market - Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Supply chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. Global Kimchi Market - COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. Global Kimchi Market - By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
    • 7.1.2. Market attractiveness index, By Type Segment
  • 7.2. Baechu Kimchi*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 7.3. Dongchimi
  • 7.4. Kkakdugi
  • 7.5. Pa Kimchi
  • 7.6. Others

8. Global Kimchi Market - By Nature

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Nature Segment
    • 8.1.2. Market attractiveness index, By Nature Segment
  • 8.2. Organic*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 8.3. Conventional

9. Global Kimchi Market - By Application

  • 9.1. Introduction
    • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 9.1.2. Market attractiveness index, By Application Segment
  • 9.2. Households*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028
  • 9.3. Commercial

10. Global Kimchi Market - By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key region-specific dynamics
    • 10.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Nature
    • 10.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. South America
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Nature
    • 10.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.3.6.1. Brazil
      • 10.3.6.2. Argentina
      • 10.3.6.3. Rest of South America
  • 10.4. Europe
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Nature
    • 10.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.4.6.1. Germany
      • 10.4.6.2. U.K.
      • 10.4.6.3. France
      • 10.4.6.4. Italy
      • 10.4.6.5. Rest of Europe
  • 10.5. Asia Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Nature
    • 10.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. New Zealand
      • 10.5.6.6. Rest of Asia Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Nature
    • 10.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

11. Global Kimchi Market - Competitive Landscape

  • 11.1. Competitive scenario
  • 11.2. Competitor strategy analysis
  • 11.3. Market positioning/share analysis
  • 11.4. Mergers and acquisitions analysis

12. Company Profiles

  • 12.1. CJ CheilJedang Corp*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Key Highlights
    • 12.1.4. Financial Overview
  • 12.2. Cosmos Food Co. Inc.
  • 12.3. Daesang Corp.
  • 12.4. Dongwon F&B
  • 12.5. Elaia Holdings (Hong Kong) Ltd.
  • 12.6. Sunja's Kimchi
  • 12.7. King's Asian Gourmet
  • 12.8. Pulmuone Foods USA
  • 12.9. Elaia Holdings
  • 12.10. Tazaki Foods Limited

13. Global Kimchi Market - Premium Insights

14. Global Kimchi Market - DataM

  • 14.1. Appendix
  • 14.2. About us and services
  • 14.3. Contact us